There are many peruvians and bolivians as well Santiago has become a cosmpolitan city (as almost every developed city worldwide) and it's better to embrace it
I'm so glad that someone is finally saying that the street food offered in carts is not Chilean food, but rather food from immigrants with little to no hygiene measures. I would also like to inform your subscribers that a pet "chip" has been detected in the meat sold in these carts, and on several occasions, places have been found where they sell dog and cat meat.
What are you talking about all the food there is extremely chilean and the illegal food carts existed since before the big immigration wave. Yes, there's *more* of them now, but nothing there is new or unknown.
@@KyteM Undoubtedly you don't live in Chile, you've never been through Puente Independencia, Estacion Mapocho, El Mercado Central and Mercado Tirso de Molina to Recoleta. You don't know what they sell in the carts outside the buildings in Estacion Central all night long. No, Chile wasn't always like this. Before they sold sopaipillas in carts, Mote con Huesillos and nothing else. Today they sell you raw chicken and fish without any cold chain, sushi and ceviches... fried potatoes and chicken (maybe what kind of poultry) with black oils that look like they came from a car engine. They sell you Tequeños, Arepas, cheeses in the sun, without cold chains or the slightest hygiene, the person who serves you uses the same hands to handle money, scratch themselves, sit on the floor, smoke and scratch their private parts. In addition to detecting a pet chip in those carts in the meat they sold, not only that, dozens of animal slaughterhouses such as dogs and cats have been discovered, especially in nearby communities. Traditional Chilean food was never street food, it was always, always sold in established places, which we call "Picadas". The most traditional and popular ones like: El Rey del Mote con Huesillos El Rey del Completo El Rey del Churrasco It had its premises, its little shops. NO, CHILE was not like that You are defending the indefensible
@@KyteM Pet meat was indeed a new thing that arrived with Caribbean immigrants, we Chileans don't eat dog and cat meat, it's actually pretty illegal and fucked up in our culture, specially when said meat came from some pet that got kidnapped by some other immigrant
@@mixcool not necesarilly inmigrant (although it's more common) but yeah, they once found out they used dog meat cus someone bit a pet chip inside the meat 💀💀💀
Indeed but go to locals like this, if its in the sidewalk see if the dude has gloves and hygene, it doesnt matter if its an immigrant or local cart everyone can have a nasty hygene, locals next to the sea are good or in some gallery"s
Charqui it's definitely a acquired taste around chileans (mostly eldery people) but it's well know as a survival food, if you get lost in the wild you wanna carry one of those, a piece of dry meat can save your life.
I never thought of this but it actually makes sense, I've been a vegetarian since I was 12 (I'm currently 15) and when I was younger I was a picky eater so even though I'm chilean I haven't tried most of what he showed in the video, but I remember that I really liked charqui, my grandma introduced me to charqui and I liked it a lot, I could eat a whole package of it and I'd still want more so I was pretty shocked at the fact that he didn't like it lol, I guess my taste in food is weird
@@haevidsyo creo que el gusto de el es raro porque a la mayoria de la gente que conozco les gusta el charqui... a mi me encanta pero son tan chicos los paquetitos que venden normalmente que me quedo con ganas de mas...
@@yessicasprohnlebecerra2225 yo creo que ese es el problema, los paquetitos son super caros, si costaran 500 pesos yo creo que sería un gusto adquirido de mucha mas gente, me imagino que a la gente de mas edad (nuestros papás o abuelos) tienden a gustarles porque en sus tiempos tal vez eran mas baratos. Igual si no como uno de esos cuando voy de vacaciones en la playa, no puedo decir que fui a la playa xD
La gracia es rehidratar la carne para consumirla, por ejemplo hay una receta que se consume en el famoso charquican o se saltea y se mezcla con cebolla pluma con perejil y aceitunas, muy rico.
@@nofriendhuh Chilean here, the accent of the woman in the first two sandwiches... is Venezuelan. The expression to order does not exist in the Chilean people. LOL
It's probably my favorite country in South America. The nature is also stunning, deserts, mountains, coastline and coniferous forest. The cities are great too. Valparaiso, Pichilemu, Santiago, Vina del Mar etc etc etc.
Chile is so full of beauty, it has everything, because it is the longest country, so the north, center and south are are very defined and that makes it have hundreds of beautiful and different landscapes, defenetly an stunning country to visit and discover
i lived in Chile for a year, its definitely NOT a typo. They served this meal at dozens of places, and they all spelled it "Ass". It was a treat every time I saw the signage, lol
@@kayvonmotamed oh really? Haha nice 😂 That's good to know! I just took Sonny's word for it lolol. I actually have a good friend who lives in Chile- going to ask them about it.
@@kayvonmotamed It has to be a typo that other places copied out of popularity or trend, I refuse to believe that its always been spelled that way lmao.
This is not just a food & travel channel.. This is a cultural documentary that makes me appreciate our planet and I will support this channel till I'm an old woman. 🥰👍🥰👍
Per Capita, Chileans eat the 5th most amount of mayonnaise of all countries. The phenomenon is fairly recent, but that is not unusual as various populations enter middle income, refrigeration space becomes common and mayo soon follows.
chile looks spanish - european. The fresh produce and fish look excellent. The prices seem higher than other countries in south america but the high quality and cleanliness is worth it.
Chile is the only country and the first to be fully developed and be from the first world and here you don't see the other reality of Santiago like the business area, many buildings everywhere, luxury cars everywhere, Ferraris, Lambos, Porsches, etc.
The correct way to write it is "As". I don't know why the Chileans have chosen to write it wrong, because in fact, the name refers to the aces in the decks of cards (ases in Spanish).
I never thought that you would ever come to Chile! That's amazing. You should visit the south, beautiful landscapes and interesting food to try, like ñache, mondongo, curanto, asado de cordero magallánico and so many more. I hope you had a great time here.
Me estoy enojando, no nos avisó que venía! Lo hubiésemos llevado a otros lugares a parte de Santiago, definitivamente al sur, hay mucho más material por grabar. Estoy con tragedia porque perdí la oportunidad de conocerlo en persona 😭
Chile doesn't have street food, we just have "sopaipilla" and it's kinda dificult to find, the rest of the people selling food in the streets are inmigrants and -you should not buy from them-.
Y es un poco difícil de encontrar? Me imagino que usted vive en otro país que no es chile cierto? Porque sopaipillas hay todo el año hasta en verano, si te gustan y eres de acá de chile busca estaciones de metro populares y tendrás sopaipillas, saludos manito
I'm an American but I have spent some time in Chile. I really enjoyed the food there. It was really good. Lots of meat and potatos. And they love mayo there which I do as well.
It's funny and kind of sad how 80% of the people shown in videos about Chile are not even Chilean because tourists always visit areas that have been overtaken by immigrants from neighbouring countries lol
seriously it's so sad plus it makes little to no sense to go a country to taste the traditional food and people and then just go to a bunch of immigrants who arrived to the country just a few months before him, like seriously what even is the point then?
@@olekatoska1901 I completely agree. Unfortunately, most of our historical and patrimonal areas have been overtaken by immigrants whose cultures are fundamentally different from ours! And even if they are commiting crimes and ruining the streets by overflowing it with illegal markets the goverment couldn't care less about it.
@@KyteM The food is fine, the critique isn't directed towards that at all, but a gastronomical video about traditional food is not only, and just about the food as you can see here and every other food show, it's also about the people and their cultural origins, so yes, it is indeed ridiculous to have like half the people here from outside Chile and a culture nothing like Chileans
Hello, I'm from Chile, lately I've been watching your food videos. I recommend that you go to the south of Chile or the north since you will find really homemade food that is good for the palate. For example, Chiloé, which is in the south of Chile, has quite a variety of food, just like in the north, you can see the Atacama Desert and its beautiful beaches along with the variety of food, I also told you that you should try the poto sandwich . If you would like, my family and I are willing to take you to the good places in Chile and get to know the real food. I hope you return to Chile and get to know the real Chilean food. A Chile fan says goodbye!
Man you had all this wonderful looking food and all I could marvel at were the tomatoes, they were beautiful. I'll bet they tasted sweet and delicious.
Tons of Caribbean girls have arrived in Chile (Colombia, Venezuela, Haiti) who would fight over a "gringo" like you. What are you waiting for to come here?!
ESTE SEÑOR ES IMPRESIONANTE. ME GUSTA SU RITMO DINAMICO DE NARRACION. NO HAY SEGUNDO QUE NO APROVECHE PARA PROPORCIONAR INFORMACION DE SU EXPERIENCIA CULINARIA DONDE VISITE. PARA ALGUNOS SERA INCOMODO SU NARRAR PERO PARA LOS QUE NOS GUSTAN ESTOS VIDEOS VALE ORO CADA SEGUNDO. MUY BIEN LOGRADO, EXCELENTES TOMAS, Y CLIPS DINAMICOS QUE NUTREN LA NARRACION DE DETALLES QUE CASI NINGUN UA-camR EXPLICA. BUEN HUMOR, BUEN GUION (SI LO HAY PUES IGUAL QUIERO CREER QUE LO QUE DICE ES EN "FRESCO") Y OPINIONES HONESTAS. SIN DUDA ESTE SEÑOR QUEDO ENCANTADO CON NUESTRO PAIS Y SI HAY COSAS QUE NO LE GUSTARON COINCIDO PLENAMENTE Y EL LO DICE CON ANIMO DE MEJORA. BIEN LOGRADO, BIEN HECHO.
me as a Chilean myself watching this two videos is hilarious and i can gladly take that kilo of charqui its so good. And there is a place called "Fuente Alemana" that serves the best Lomito i have ever taste it, so go there if u can and try the lomito italiano or just lomito with mayo, both are insanely good
I'll be honest, im so used to eat humitas with tomatoes in our own way, that the moment I saw you use the slice of tomato as the base and the humita as a toping, it took me by surprise. Glad you liked it tho 😅
I'm chilean and I'm shocked that the charqui costs 47 USD?!!! I remember eat it as a child for 2 USD! Yes, this country love bread, mayonnaise and avocado haha. Great jokes with the "ASS", some places write it with one S , others with two haha. Saludos! buen video!!
SONNY, nunca pensé que vendrías a mi hermoso país CHILE 🇨🇱, me encantó en video, pero te falta mucho por conocer, sobre todo el sur de Chile, es bellísimo, saludos desde Santiago de Chile💯🇨🇱
You never has eaten ass... In Santiago de Chile! That expression of yours made my day, you are absolutely right the correct word is AS. El Pernil Italiano (así se llama, aunque es a la Chilena) tiene un sabor delicioso gracias al tomate, la palta y la mayonesa, excelente elección hiciste con el pastel de choclo y las humitas con ensalada a la Chilena. Finalmente cerraste con broche de oro saboreando ese delicioso Caldo de Pata. You selected the best place of the city to get very delicious and affordable food. Wellcome to Chile!
in the place where he ate the ace and pernil, he thanks her and the girl tells him " a la orden" like that! That's exactly how Venezuelans answer, not Chileans!!! Chilean food prepared by a Venezuelan!!! the reality of my country, now!!!!
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
Almost half of people shown in this video are not chileans, are caribbeans immigrants (Colombia, Venezuela, Dominican republic, Haití, etc).
Welcome to the world.
There are many peruvians and bolivians as well
Santiago has become a cosmpolitan city (as almost every developed city worldwide) and it's better to embrace it
@@anthonymfh1906 Sure, but it doesn't portray the chilean food as the video intended
I would argue that more than half are not Chileans
Just bcz they're not chilean, doesn't mean they can't cook chilean food! If you looked through the menus, the food there were almost all chilean
I'm so glad that someone is finally saying that the street food offered in carts is not Chilean food, but rather food from immigrants with little to no hygiene measures. I would also like to inform your subscribers that a pet "chip" has been detected in the meat sold in these carts, and on several occasions, places have been found where they sell dog and cat meat.
All this thanks to Caribbean immigrants, they're everywhere and ignorant tourists actually fall for it it's do pathetic and sad
What are you talking about all the food there is extremely chilean and the illegal food carts existed since before the big immigration wave. Yes, there's *more* of them now, but nothing there is new or unknown.
@@KyteM Undoubtedly you don't live in Chile, you've never been through Puente Independencia, Estacion Mapocho, El Mercado Central and Mercado Tirso de Molina to Recoleta. You don't know what they sell in the carts outside the buildings in Estacion Central all night long.
No, Chile wasn't always like this.
Before they sold sopaipillas in carts, Mote con Huesillos and nothing else. Today they sell you raw chicken and fish without any cold chain, sushi and ceviches... fried potatoes and chicken (maybe what kind of poultry) with black oils that look like they came from a car engine. They sell you Tequeños, Arepas, cheeses in the sun, without cold chains or the slightest hygiene, the person who serves you uses the same hands to handle money, scratch themselves, sit on the floor, smoke and scratch their private parts. In addition to detecting a pet chip in those carts in the meat they sold, not only that, dozens of animal slaughterhouses such as dogs and cats have been discovered, especially in nearby communities.
Traditional Chilean food was never street food, it was always, always sold in established places, which we call "Picadas". The most traditional and popular ones like:
El Rey del Mote con Huesillos
El Rey del Completo
El Rey del Churrasco
It had its premises, its little shops.
NO, CHILE was not like that
You are defending the indefensible
@@KyteM Pet meat was indeed a new thing that arrived with Caribbean immigrants, we Chileans don't eat dog and cat meat, it's actually pretty illegal and fucked up in our culture, specially when said meat came from some pet that got kidnapped by some other immigrant
@@franciscoacevedo5475no one reading all that. Why're so pressed that you have to type a useless essay to explain something? 😂😂😂
Every Chilean person agrees that avocados are not that affordable, in fact most of them think it´s pretty expensive
esa misma wea taba pensando
I bought a palta for $3 today, this is real.
It was a big palta though.
Yo también mano mío @@kaezon
Ta cara la palta qlia ctm
Probably in Santiago bc here in the north is acrtually super cheap. Stgo always is kind of expensive btw
Por fin un youtuber que prueba más que el completo y las empanadas
2:51 finally! An English speaker say "marraqueta" perfectly 👌👏
we dont hate you we just have a "dont talk to me" face
- saludos de chile!!!!
The food looks so clean, fresh and tasty! Now I definitely have to vacation here sometime!
Yes! In Chile we value using fresh and balanced ingredients, rather than overseasoning. Sometimes more is less.
Go to coast cities, specially on the south, the seafood is TOP tier!
Just don't eat the "shopping cart" street food in the city, it's "immigrant food carts" and hygiene puts you in the hospital.
@@mixcool not necesarilly inmigrant (although it's more common) but yeah, they once found out they used dog meat cus someone bit a pet chip inside the meat 💀💀💀
Indeed but go to locals like this, if its in the sidewalk see if the dude has gloves and hygene, it doesnt matter if its an immigrant or local cart everyone can have a nasty hygene, locals next to the sea are good or in some gallery"s
Charqui it's definitely a acquired taste around chileans (mostly eldery people) but it's well know as a survival food, if you get lost in the wild you wanna carry one of those, a piece of dry meat can save your life.
I never thought of this but it actually makes sense, I've been a vegetarian since I was 12 (I'm currently 15) and when I was younger I was a picky eater so even though I'm chilean I haven't tried most of what he showed in the video, but I remember that I really liked charqui, my grandma introduced me to charqui and I liked it a lot, I could eat a whole package of it and I'd still want more so I was pretty shocked at the fact that he didn't like it lol, I guess my taste in food is weird
@@haevidsyo creo que el gusto de el es raro porque a la mayoria de la gente que conozco les gusta el charqui... a mi me encanta pero son tan chicos los paquetitos que venden normalmente que me quedo con ganas de mas...
@@yessicasprohnlebecerra2225 yo creo que ese es el problema, los paquetitos son super caros, si costaran 500 pesos yo creo que sería un gusto adquirido de mucha mas gente, me imagino que a la gente de mas edad (nuestros papás o abuelos) tienden a gustarles porque en sus tiempos tal vez eran mas baratos. Igual si no como uno de esos cuando voy de vacaciones en la playa, no puedo decir que fui a la playa xD
La gracia es rehidratar la carne para consumirla, por ejemplo hay una receta que se consume en el famoso charquican o se saltea y se mezcla con cebolla pluma con perejil y aceitunas, muy rico.
3:26 looool she said "at your service", but still very hilarious
Surprised me ngl 😂
Hahahaa I came right to the comments. Like no way did she really say that 😂😂
same
@@RadMom
@@nofriendhuh Chilean here, the accent of the woman in the first two sandwiches... is Venezuelan. The expression to order does not exist in the Chilean people. LOL
Chilean here, the accent of the woman in the first two sandwiches... is Venezuelan. The expression to order does not exist in the Chilean people. LOL
Now Chile's definitely on my bucket list next year!!!
you should go to porvenir, osorno, atacama, punta arenas and viña.
visit the south of chile my friend!😁
It's probably my favorite country in South America. The nature is also stunning, deserts, mountains, coastline and coniferous forest. The cities are great too. Valparaiso, Pichilemu, Santiago, Vina del Mar etc etc etc.
As Mati said, you should visit the south of Chile. Personally, I recommend Valdivia, but other southern cities are just fine.
Chile is so full of beauty, it has everything, because it is the longest country, so the north, center and south are are very defined and that makes it have hundreds of beautiful and different landscapes, defenetly an stunning country to visit and discover
Every ass joke was so spot on I cried 😂🤣🤣🤣
The "ass" typo and them just running it anyways is a vibe 😂
The food looks delicious
It's a typo😢
i lived in Chile for a year, its definitely NOT a typo. They served this meal at dozens of places, and they all spelled it "Ass". It was a treat every time I saw the signage, lol
@@kayvonmotamed oh really? Haha nice 😂
That's good to know! I just took Sonny's word for it lolol. I actually have a good friend who lives in Chile- going to ask them about it.
@@kayvonmotamed It has to be a typo that other places copied out of popularity or trend, I refuse to believe that its always been spelled that way lmao.
@@steves578it is spelled as, but chileans aren't good at English so the typos happen
This is not just a food & travel channel.. This is a cultural documentary that makes me appreciate our planet and I will support this channel till I'm an old woman. 🥰👍🥰👍
👍
ahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahhahahh
you're already there
What happens to all these food he buys 😅😅
I agree it is nice how the food brings people together. He has had one hell of a show. Keep up the good work! 🎉
"Please leave my kitchen" joke was hilarious😅😅
What if it's wasn't a joke 😂😂
I understand their language, it wasn't a joke 🙏🏽.
"These eggs forgot to wear bra today"😂😂 this was more funny
did he do something to piss her off? she seems nice at the beginning 😅
@@Silver-_-Crow I guess in Chile they’re not very fond of Americans, for good reasons…
10:05 Sonny's ad-lib commentary is on fire!
Go to the South of chile!! Years following the Channel and never imagine you come to my country!!! A peace!!!
We will know if he went that way soon enough
Per Capita, Chileans eat the 5th most amount of mayonnaise of all countries. The phenomenon is fairly recent, but that is not unusual as various populations enter middle income, refrigeration space becomes common and mayo soon follows.
And drink the most alcohol of all South America!
that is to give some taste to the food... 😜
I think we eat the most avocado, mayonnaise and bread and drink the most alcohol and sniff the most cocaine in the world also.
@@miguelelgueta5830don’t forget weed we smoke like MF
That lady in the last kitchen looked well pissed off 😂
Sure did haha
Hope he gave her some money haha
I read this before I got to that part of the video and Holy shit does she look ready to stab Sonny lmao
Yeah she did 😂 I think she just had a resting b*tch face because she did smile at him
Wait... which woman? I didn't see any angry woman.
chile looks spanish - european. The fresh produce and fish look excellent. The prices seem higher than other countries in south america but the high quality and cleanliness is worth it.
You'd amazed to know that Chile was indeed a Spanish colony and Chileans are majorly of Spanish and Basque descent
Chile is the only country and the first to be fully developed and be from the first world and here you don't see the other reality of Santiago like the business area, many buildings everywhere, luxury cars everywhere, Ferraris, Lambos, Porsches, etc.
@@leox4447 First world country he said xDD yeah sure buddy
@@Kazuhiro-i yes it is
“People talk about camel toes but this cow toe looks delicious” 😂😂 had me laughing.
The correct way to write it is "As". I don't know why the Chileans have chosen to write it wrong, because in fact, the name refers to the aces in the decks of cards (ases in Spanish).
8:19 for cuteness overload! (kitty cat
Too bloody cute. He looks like another youtube k8tty, Kodi, on the chaanel ShoKo.
Cuteness overload my ass, a fucking cat on the table that you're gonna eat on is for disgusting people
loving your chile's videos sonny! my country is such a beautiful and rich place, loving see you enjoy it :)
folks in the last kitchen looked like they wanted kick your butt! 🤣
I never thought that you would ever come to Chile! That's amazing. You should visit the south, beautiful landscapes and interesting food to try, like ñache, mondongo, curanto, asado de cordero magallánico and so many more. I hope you had a great time here.
Pienso lo mismo, siempre decía cuándo vendrá a CHILE💯🇨🇱
@@soniaaguilera6683 in your culo? What does that even mean? Me no es understanõ
wn yo tmpco lo puedo creer y le estan saliendo de pana los videos ojala no se vaya sin probar tooooodo lo wenooo
Me estoy enojando, no nos avisó que venía! Lo hubiésemos llevado a otros lugares a parte de Santiago, definitivamente al sur, hay mucho más material por grabar. Estoy con tragedia porque perdí la oportunidad de conocerlo en persona 😭
The Gatorade part was strange and funny AF. Thanks for the great video. Also didn't expect Gouda to be used so much in that part of the world 😮
wrr
In Chile, especially southern Chile you can find several types of cheese, but the most common in everyday's use is the gouda.
gouda is like the cheapest kind of cheese here in chile !!
Actually our chilean Gouda, doesn’t taste at all like real gouda, its just a name. Chanco or Mantecoso, are the really tasty ones 😮💨
@@danielsalinas8824 I love queso mantecoso so much, it literally melts in your mouth and turns into butter 🤤🤤
he nailed the ass jokes....hilarious
''The same cheese I had this morning on top of my ass!''
What about the camel toes? 5:23
He is so freaking funny dude I love it
Wealth, fame, power. Gol. D. Roger, the king of the pirates, attained this and everything else the world had to offer
Did he attained woman too? Cause there is no way one rich powerful man can marry to one woman and have only one child. It's impossible.
@@bigboiganiga8356 Ace is all we know. Ace was his only child
@@applesaucelicker2600sadly he became a donought
@@rajuaditya6797 ....bruh. I saw this reply in my notification and thought it was from a Caseoh video
@@applesaucelicker2600 sad🤣🤣🤣🤣
Really actually the BEST ever food review show!!!!❤
I eat a lot of tripe here in South Africa. Trust me, if it's prepared right it melts in the mouth and tastes amazing.
Yesss!! And don't forget to mention the love we have for peri peri chicken livers 🤤🤤🤤🇿🇦
Chile doesn't have street food, we just have "sopaipilla" and it's kinda dificult to find, the rest of the people selling food in the streets are inmigrants and -you should not buy from them-.
Y es un poco difícil de encontrar? Me imagino que usted vive en otro país que no es chile cierto? Porque sopaipillas hay todo el año hasta en verano, si te gustan y eres de acá de chile busca estaciones de metro populares y tendrás sopaipillas, saludos manito
Y de dónde salió este gil. Hay sopaipillas, empanadas, completos, ases. Que sai voh agilao
😂😂
@@Pewmafe Asi es, al menos no he visto en ninguna parte ni donde vivo ni en santiago centro ni en ninguna parte.
Aunque en santiago centro deben haber pero no he visto.
Sonny should’ve brought Oro with him, Oro is a cool guy.
Yay $100 Street Food challenge is back
😊
you should do a $100 street food challenge in Brazil next
I'm an American but I have spent some time in Chile. I really enjoyed the food there. It was really good. Lots of meat and potatos. And they love mayo there which I do as well.
It's funny and kind of sad how 80% of the people shown in videos about Chile are not even Chilean because tourists always visit areas that have been overtaken by immigrants from neighbouring countries lol
seriously it's so sad plus it makes little to no sense to go a country to taste the traditional food and people and then just go to a bunch of immigrants who arrived to the country just a few months before him, like seriously what even is the point then?
@@olekatoska1901 I completely agree. Unfortunately, most of our historical and patrimonal areas have been overtaken by immigrants whose cultures are fundamentally different from ours! And even if they are commiting crimes and ruining the streets by overflowing it with illegal markets the goverment couldn't care less about it.
@@olekatoska1901 every single showcased food is a 100% local recipe, including some deep cuts like the chupe de guatita. y'all just racist af.
@@KyteM The food is fine, the critique isn't directed towards that at all, but a gastronomical video about traditional food is not only, and just about the food as you can see here and every other food show, it's also about the people and their cultural origins, so yes, it is indeed ridiculous to have like half the people here from outside Chile and a culture nothing like Chileans
@@KyteM Also who the fuck is even talking about race here, only you
my nr.1 channel on YT!
Thank you for the wonderful video of the street food challenge 👍
All the food looks super delicious ❤
Hello, I'm from Chile, lately I've been watching your food videos. I recommend that you go to the south of Chile or the north since you will find really homemade food that is good for the palate. For example, Chiloé, which is in the south of Chile, has quite a variety of food, just like in the north, you can see the Atacama Desert and its beautiful beaches along with the variety of food, I also told you that you should try the poto sandwich . If you would like, my family and I are willing to take you to the good places in Chile and get to know the real food. I hope you return to Chile and get to know the real Chilean food. A Chile fan says goodbye!
yoooo more chileans (we are cool because we speak english) greetings from Santiago
7:23 the Chilean Danny Devito cameo
Venezolana enseñándole a un gringo cómo se prepara el sandwich chileno xd
Santiago de Chile 🇨🇱❤
Probably the funniest episode 😂
The "Ass" born as "As" (from the card "Ace") but it's funnier as "Ass" in the typo. 🤣👌🏽
Love you Sonny ❤️
Watching From Malaysia ❤
The dried horse is for making a stock and gravy, not eating dry!
Not at all, you can eat charqui dry. Just do it slowly so you don't damage your teeth.
@@zatoichiMiyamoto Just because you can eat it dry, doesn't mean you should.
HAHAHAHAHAHA HE CHEATED!! $40 less to spend
Im a Chilean and we eat it dry mostly and we love it
Yo lo como seco, es rico
Absolutely your best video I’ve seen. Too funny!
Definitely the best food show ever
Sonny's comedy side was on fire on this one, loved it 😂❤
You make me hungry everytime I watch you
Your comedy is gold 😂
Man you had all this wonderful looking food and all I could marvel at were the tomatoes, they were beautiful. I'll bet they tasted sweet and delicious.
3:33 proof that Sonny did the frog poison ritual.
What does that mean?
@@sureshs3718you get high on frog venom by getting burned and then rubbing the frog venom on the burn. i may be slightly off but thats the gist of it
Meaning the marks on his wrist?
15:04 she don't wanna deal with any of this
Thumbs up to see Sunny on Hot Ones!😀😀😀
Oh….my….goodness….THAT ADORABLE KITTEN!!!!
@ 0:48 dude I'm not a minute in and you can't be making me laugh this hard!!!
"Please leave my kitchen" 😂
she actualy said "a la orden" it means something like "at your service"
The editing forbthe corn cake was immaculate 🤣🤣
I am ganna have to move to CHILE now!! What an awesome food video, and an awesome place with such lovely people!!! I love it!!
Tons of Caribbean girls have arrived in Chile (Colombia, Venezuela, Haiti) who would fight over a "gringo" like you. What are you waiting for to come here?!
sometimes, when im all alone, i go upstairs, lock my bedroom door, climb underneath my bed covers, and i...........
.....READ A WHOLESOME BOOK!
Jerk 😂
And watch Sonny’s food review 😅
Sonny you really should try stand-up. You are hilarious. One joke after another. Even the "egg for got its bra this morning." Lol 🤣
Never thought ass cheese would look so good but that cornbread thing with the drumstick was my favorite.
Nice to see Sonny in Chile, everything look delicious I would love to visit that beatiful country one day
ESTE SEÑOR ES IMPRESIONANTE. ME GUSTA SU RITMO DINAMICO DE NARRACION. NO HAY SEGUNDO QUE NO APROVECHE PARA PROPORCIONAR INFORMACION DE SU EXPERIENCIA CULINARIA DONDE VISITE. PARA ALGUNOS SERA INCOMODO SU NARRAR PERO PARA LOS QUE NOS GUSTAN ESTOS VIDEOS VALE ORO CADA SEGUNDO. MUY BIEN LOGRADO, EXCELENTES TOMAS, Y CLIPS DINAMICOS QUE NUTREN LA NARRACION DE DETALLES QUE CASI NINGUN UA-camR EXPLICA. BUEN HUMOR, BUEN GUION (SI LO HAY PUES IGUAL QUIERO CREER QUE LO QUE DICE ES EN "FRESCO") Y OPINIONES HONESTAS. SIN DUDA ESTE SEÑOR QUEDO ENCANTADO CON NUESTRO PAIS Y SI HAY COSAS QUE NO LE GUSTARON COINCIDO PLENAMENTE Y EL LO DICE CON ANIMO DE MEJORA. BIEN LOGRADO, BIEN HECHO.
me as a Chilean myself watching this two videos is hilarious and i can gladly take that kilo of charqui its so good.
And there is a place called "Fuente Alemana" that serves the best Lomito i have ever taste it, so go there if u can and try the lomito italiano or just lomito with mayo, both are insanely good
Amazing video, the food looks delicious. Greetings from Sea Wineyard, Chile.
Horse meat that you didn’t like and didn’t eat doesn’t seem fair towards the money spent aspect lol…
honestly love your videos, but I'm sorry to say I love your awkward outros even more xD
I'll be honest, im so used to eat humitas with tomatoes in our own way, that the moment I saw you use the slice of tomato as the base and the humita as a toping, it took me by surprise.
Glad you liked it tho 😅
Me quede plop porque yo como humas con tomate y no al reves jajaja... pero igual le gusto 😊
Sonny is hands down my favorite character 😂I bet he is the best to get drunk with😂
That extra "s" as a typo, on that exact word, is great 😅
I love your videos thank you for posting for us 🖤
" that ass looks amazing" 😂. Keep them coming Sonny
This market is well organized and beautiful.
That pig's trotter soup is a 100% collagen deadlift soup, yummy 😋 hahaha 😂
Chilean Corn cake is awesome!
*Spends half his budget on the dried horse meet that he didn’t like*
I'm chilean and I'm shocked that the charqui costs 47 USD?!!! I remember eat it as a child for 2 USD!
Yes, this country love bread, mayonnaise and avocado haha. Great jokes with the "ASS", some places write it with one S , others with two haha. Saludos! buen video!!
SONNY, nunca pensé que vendrías a mi hermoso país CHILE 🇨🇱, me encantó en video, pero te falta mucho por conocer, sobre todo el sur de Chile, es bellísimo, saludos desde Santiago de Chile💯🇨🇱
Love the humor vibes, 😂❤
Killing me with the ass jokes! And Oro's feesh! Funny "ass" hell!
You never has eaten ass... In Santiago de Chile! That expression of yours made my day, you are absolutely right the correct word is AS. El Pernil Italiano (así se llama, aunque es a la Chilena) tiene un sabor delicioso gracias al tomate, la palta y la mayonesa, excelente elección hiciste con el pastel de choclo y las humitas con ensalada a la Chilena. Finalmente cerraste con broche de oro saboreando ese delicioso Caldo de Pata. You selected the best place of the city to get very delicious and affordable food. Wellcome to Chile!
Last lady is PISSED😂😂
Sonny as always you are entertaining! Great looking food! Great video! 😊
Al Chileno le gusta el chiste corto, the s on the ass sandiwch is intentional 😂😂
6:43 I love charqui!, the problem is that you ate it wrong, little pieces and chewing until it was wet and then swallowing.
Chile looks so clean and nice
Sadly we are surrounded by shitty countries that make people like you "surprised" that Chile is a civilized country.
9:04 hahaha
great video !
3:25 😂😂😂😂
Lmao, i died with the translation of “a la orden” = please leave my kitchen
in the place where he ate the ace and pernil, he thanks her and the girl tells him " a la orden" like that! That's exactly how Venezuelans answer, not Chileans!!! Chilean food prepared by a Venezuelan!!! the reality of my country, now!!!!
Now without the xenofobia please
the corn cake looks sooo goood!!!! i have to try that!!!
Gotta love a slightly mature tomato. Juicy and fleshy 👌
I loved this! I want to eat chorrillana now! Great video! 🇨🇱🩷
chilean food by A venezuelaan cooker
Latam❤
the horse really got me 😭
Una verdadera desgracia que una venezolana le haya hecho el As😢😢😢
…es literalmente pan con carne y queso, no es na una carboná la cosa.
Remojar el queso con agua de vienesa 😨😨😨🙊
@@sebastianbarrioszapata410 NO SE SI ESO ERA QUESO.
era un as queso perfectamente normal, tanto racismo en estos comentarios.
Charqui is quite chewy and retains its flavor for a long time, so people eat it on long bus trips to chew it lile bubblegum and avoid motion sickness
Going all the way to chile to eat Ass, we stan Sonny, such a distinguished Gentlemen.