Robotics Packaging Advancements for the Baking Industry

Join Charlotte Atchley, Editor of Baking & Snack, as she talks with Schubert North America’s Edmund Konsen, Sales Account Manager, about the latest advancements in robotics for bakeries. Discover how these innovations are making it easier for bakeries to adopt automation by addressing challenges like technology, flexibility, and labor shortages. Edmund shares expert advice on streamlining production, focusing on high-headcount areas, and investing in your workforce. Don’t miss out on insights that could transform your bakery’s operations!