Bao Buns, Char Siu Pork with a Secret Home Hack

#baobuns
This has been a firm favourite on many of my menus, one of the most delicious things to eat, steamed bao bun, char siu pork, salted carrot, pickled chilli and i'm going to show how to do this with a home hack to get restaurant results
Steamed Bao Buns, Char Siu Pork, Salted Carrot, Pickled Chilli, Coriander
BAO
140g Water
14g Double Cream
14g Dried Active Yeast
240g Flour
26g Sugar
5g Salt
3g Baking Powder
CHAR SIU
20g Ginger & Garlic Paste
30g Soy Sauce
4g Fish Sauce
20g Cornflour
40g Rice wine vinegar
100g Sugar
4g Chinese 5 Spice
4g Smoked Paprika
Slow Cooked Pork
Carrots
Chillis
Coriander
Spring Onions
Pickled Magnolia
Music by DayFox: / dayfox
Web: www.dayfox.de
@ikson / ikson

[@londonchef]

Thank you so much for watching! Please support me by subscribing to my channel!

[@deanahlack4086]

That looks really amazing!

[@hannahboeynaems8597]

Great clear instructions. Love the suggestions for alternatives, I.e. for the rice wine etc.

[@londonchef]

Let me know if you make them!!