5 minutes Steamed Silken Tofu with Garlic Soy Sauce | Vegan Recipe

Steamed Silken Tofu with Garlic Soy Sauce “蒸嫩滑豆腐“
This is a very delicious and healthy dish that goes well with a bowl of rice. Simply steam the silken tofu and top with a simple sauce of garlic and soy sauce. This simple healthy Asian dish can be ready in 5 minutes.
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Ingredients:
1 package silken Tofu
2 stalks scallions, chopped
3 cloves garlic, minced
1 tsp sesame seeds
1 tsp chilli flakes
1 tsp sugar
2 tbsp hot oil
1 tbsp soy sauce
1/2 tsp sesame oil
Dash of white pepper
#steamedtofu #vegan #foodpassionical

[@gohbm]

I love it,
simple and fast,
Just nice for lazy guy like me... 👍😅

[@deek.8131]

This recipe is so nice, thanks for sharing!

[@swairanewssupport6881]

😍😍😍😍💕💕💕💕❤️❤️❤️❤️😊😊 absolutely looks very tasty and delicious recipe nicely prepared the quality of recipe is excellent and easy to understand and very detailed so that everyone can participate it in the kitchen TFS yummy recipe 👍👍👍👍👍 great job and good luck I love your passion

[@Moon.cooking]

Thank you for your kind feedback ❤️

[@MadJimm]

Tried it, but scallions habis so i went with unyens instead. STILL SEDAP! thanks.

[@Yeon8888]

Thanks 🙏

[@Moon.cooking]

Welcome

[@anniedinh3053]

i tried it but the garlic was too raw for me

[@qua9]

I use garlic oil instead