Schezwan Chicken Fried Rice | Street Food | Indo Chinese Food | Chicken Recipes

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  • Опубліковано 21 сер 2024
  • Schezwan Chicken Fried Rice | Street Food | Indo Chinese Food | Chicken Recipes
    #SchezwanChickenFriedRice #ChickenRecipe #FriedRice #Spicy
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    Ingredients -
    To make schezwan sauce :
    Red chilies - 20 nos
    Oil - 1 tbsp
    Ginger - 2 tsp chopped
    Garlic - 2 tsp chopped
    Coriander stalks - 1 tsp chopped
    Ground red chili paste
    Vinegar - 3 tsp
    Salt - 1 tsp
    Sugar - 1 tsp
    Water
    To make schezwan chicken fried rice :
    Water
    Basmati rice - 1 cup
    Salt - 1 tsp
    Oil - 1 tbsp
    Ginger - 2 tsp chopped
    Garlic - 1 tsp chopped
    Spring onion whites
    Capsicum - 1/2 cup chopped
    Boneless chicken - 200 gms
    Pepper
    Schezwan sauce - 3 tbsp
    Cooked rice
    Spring onion greens
    Scrambled eggs
    Method :
    Soak 20 red chilies with enough hot water for 1 hour
    Add the soaked red chilies to a mixer jar with some water
    Grind it to a fine paste and keep it aside
    Heat a pan with 1 tbsp oil, add 2 tsps of chopped ginger, and 3 tsps of chopped garlic and saute
    Add 1 tsp of coriander stalks or you can also use celery stalks
    Add the ground red chili paste and mix well
    Add 3 tsps of vinegar, 1 tsp of salt, 1 tsp of sugar, some pepper and mix well
    Cook for 10 mins till the paste becomes thick
    The Schezwan sauce is ready, keep it aside
    Heat a pot with enough water and bring it to a boil
    Add 1 cup of rinsed long grain basmati rice and add 1/2 tsp of salt
    Cook the rice
    Strain the cooked rice and keep it aside
    Heat a pan, add 1 tbsp oil
    Add 2 tsps chopped ginger, 1 tsp chopped garlic, 2 chopped red chilies, few spring onion whites, 1/2 cup chopped capsicum
    Saute everything for 2 mins
    Add 200 gms boneless chicken pieces
    Cook the chicken pieces for 5 mins on high flame
    Add 1/2 tsp of salt and pepper
    Add 3 tbsp of schezwan sauce and mix well
    Add the cooked rice and mix again
    Finally add some spring onion greens
    Heat a pan with some oil
    Crack open 3 eggs and add it to the pan
    Add some salt and pepper and scramble the eggs
    Add the scrambled eggs to the rice
    Mix it altogether
    Serve the Schezwan Chicken Fried Rice hot
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КОМЕНТАРІ • 140

  • @DeadliciousCookingStudio
    @DeadliciousCookingStudio 5 років тому +7

    I never tried schezwan fried rice but this looks tempting. Gonna try soon. Thanks for sharing Mam. Have a nice day everyone.

  • @binubroono
    @binubroono 5 років тому +19

    Seemz delicious & Spicy.. Thanks a lot mam.. Also a big thanks for showing the recipe of schezwan sauce...

  • @vincywilson11
    @vincywilson11 4 роки тому +9

    Tried it..it was so yummy..thanku for the recipe❤️

  • @goldygupta8699
    @goldygupta8699 4 роки тому +2

    I am having right now thank you so much Lovely recipie you should add carrots to for sweet and sour flavour

  • @sudharsahana9732
    @sudharsahana9732 5 років тому +4

    So yummy!!!!!😋😋😋😋😋i think yur family memberz are so lucky to have you😍😍

  • @nunnucp
    @nunnucp 3 роки тому +4

    new subscriber from kerala🤗.....

  • @baskarsunita
    @baskarsunita 3 роки тому +2

    I tried and it tasted awesome 😋😋😋

  • @iamAnupamaDas
    @iamAnupamaDas 2 місяці тому +1

    Yum 😋

  • @sushmaprakash7631
    @sushmaprakash7631 4 роки тому +1

    Lovely ,wana try this,tried your chicken fried rice, it was amazing, easy one,thanks

  • @jasminemaria9610
    @jasminemaria9610 4 роки тому +3

    Tried this for dinner. Everyone at home liked it. Thanks mam 👍

  • @hallowgrl
    @hallowgrl 4 роки тому +1

    I MADE IT AND IT TURNED DELICIOUS....THANKU DIDI......

  • @kalaivanikalaiselvan5947
    @kalaivanikalaiselvan5947 5 років тому +5

    Hi, you made it very easy for me to learn the fried rice. Mouth watering 😋😋😋, ll try it definitely. I use to watch Ur recipes video in TV also.. Keep rocking.

    • @akhilj4586
      @akhilj4586 5 років тому

      Kalaivani Garu...midhi Godavari naaaa??

  • @anjumariam658
    @anjumariam658 5 років тому +3

    So nice..super way of delivering the cooking style
    Awesome receipie
    Expecting breakfast receipe too

  • @75julianne
    @75julianne 3 роки тому +2

    That looks amazing! Thank you ❤️

  • @heyimardhra
    @heyimardhra 5 років тому +4

    Thankuuuu soooo much for sharing this recipe 😍😍

  • @srilathaa8505
    @srilathaa8505 5 років тому +3

    Superb 😘

  • @ParanagamaB
    @ParanagamaB 5 років тому +3

    Looks delicious ! Tnx so much !

  • @shaikhdawood7122
    @shaikhdawood7122 3 роки тому +1

    The recipe was so yummy

  • @sherinkhanskitchen3381
    @sherinkhanskitchen3381 3 роки тому

    Wow

  • @sharmijaz4374
    @sharmijaz4374 4 роки тому +1

    Tried it sooooooooo yummmy😋😋😋

  • @sharuarun6204
    @sharuarun6204 4 роки тому

    Hi ..... thanks for the recepie.... looks yum... can v make schezwan sauce without vinegar ..... will it affect the taste of the recepie ?

  • @yashodhaparagodaarachchi1628
    @yashodhaparagodaarachchi1628 3 роки тому +1

    Thank you so much for the recipe. It tasted so good ❤️❤️

  • @prishapal9987
    @prishapal9987 5 років тому +2

    Mouth watering

  • @rajaniburranagari7654
    @rajaniburranagari7654 5 років тому +3

    Can you make simple rice recipes

  • @preethithangavel8671
    @preethithangavel8671 5 років тому +8

    Post traditional and healthy, regular use recipes...

  • @russelsfoodrecipes
    @russelsfoodrecipes Рік тому

    Very good. 👏👏

  • @alliraja4296
    @alliraja4296 4 роки тому +4

    Nice presentations for ur all dishes mam.. Excellent.. My favorite dish whenever am going to hotel I will order this only.. Now I will eat in home

  • @rithik008
    @rithik008 5 років тому +1

    Nice

  • @amol526
    @amol526 3 роки тому

    It's QED quick easy done

  • @amenalakhani3037
    @amenalakhani3037 5 років тому +1

    Wonderful 💞 mouthwatering 😋😍

  • @x_rocky_xrohit4631
    @x_rocky_xrohit4631 4 роки тому +1

    Yummy very nice ..👍😍😍😍👏

  • @ab1bc2cd
    @ab1bc2cd 5 років тому +2

    Mouth watering......😛

  • @mymakeupmadeforteensandkid4597
    @mymakeupmadeforteensandkid4597 4 роки тому

    For cooking such a delight full meal

  • @lakshmiveksha8228
    @lakshmiveksha8228 5 років тому +1

    Very very nice looking superb mam

  • @meenasabu5588
    @meenasabu5588 5 років тому +1

    Looking delicious,will try soon👌

  • @ayshamehar5894
    @ayshamehar5894 4 роки тому +1

    Can I use store bought schezwan chutney instead of the sauce??

  • @priyabiswal3786
    @priyabiswal3786 4 роки тому +1

    Yummy 😋😋
    Hello madam I'm big fan of your recipe #yummyfoodzwithhealthytwist

  • @princyisaac1167
    @princyisaac1167 5 років тому +1

    You are a Rock star😍

  • @malinireddy6403
    @malinireddy6403 4 роки тому

    Great recipe for shezwan chicken fried rice , thank you Hema!

  • @kavitha1142
    @kavitha1142 5 років тому +1

    Yummy

  • @mymakeupmadeforteensandkid4597
    @mymakeupmadeforteensandkid4597 4 роки тому

    Thank you mam

  • @tm-makers9350
    @tm-makers9350 2 роки тому

    Woowww🤧🤧🤧
    It's just amazing ❤️😍

  • @pragatisadhukhan8835
    @pragatisadhukhan8835 5 років тому

    Ohh just awasam

  • @MySimpleRecipe
    @MySimpleRecipe 5 років тому +1

    looks so delicious...want to try it..😍

  • @vasanthinanunarayanan6692
    @vasanthinanunarayanan6692 5 років тому +1

    Surely will try, can you please share the vinegar type any special brand

  • @RajaRaja-zw8yd
    @RajaRaja-zw8yd 5 років тому +1

    It's very nice mamm..

  • @Reddylion
    @Reddylion 4 роки тому +1

    yummy......

  • @cakebash8862
    @cakebash8862 5 років тому +2

    Ma'am plz make a video on your best butter cake recipe

  • @ParthibDey234
    @ParthibDey234 3 роки тому

    To yummmmmm

  • @pinkskitchen
    @pinkskitchen 5 років тому

    My favorite. Loving it

  • @ziyankhan9031
    @ziyankhan9031 2 роки тому

    We can use garlic and ginger paste

  • @prathimasworld7229
    @prathimasworld7229 5 років тому

    Wow mouth watering

  • @marthadsouza4856
    @marthadsouza4856 Рік тому

    Very nice.GBU

  • @shantideep3117
    @shantideep3117 5 років тому

    Always use very slim bottom wok or very high flame while indo chinese recipes mam.

  • @indhusharly7737
    @indhusharly7737 4 роки тому

    Super mam useful video🥰😍😍😍😍

  • @TitanGamerOfficial786
    @TitanGamerOfficial786 4 роки тому

    Very nice

  • @lakshmik491
    @lakshmik491 5 років тому

    my favourite yummy thank u mam

  • @veenavaniboppe7979
    @veenavaniboppe7979 5 років тому

    Lovely delicious😋 . Thankyou mam

  • @EpicBongKitchen
    @EpicBongKitchen 5 років тому

    Looking delicious

  • @moupiamukherjee1969
    @moupiamukherjee1969 4 роки тому +1

    For how many days we can store the schezwan sauce . please tell mam

  • @bansuribiswas4823
    @bansuribiswas4823 5 років тому +7

    How many time to store this sauce in freezer?

  • @nagajothibaskar960
    @nagajothibaskar960 5 років тому +1

    super mam

  • @chinnu855
    @chinnu855 5 років тому +2

    What happens if we don't add venigar

  • @laurafordesvideos
    @laurafordesvideos 5 років тому

    Looks good! Yum 😋

  • @mahimasawant9406
    @mahimasawant9406 3 роки тому

    Its superrrr yummmyyyy❤thankyouu💯

  • @meghagiri9648
    @meghagiri9648 5 років тому

    delicious recipe 😋😋😋

  • @assasingamer9431
    @assasingamer9431 4 роки тому +1

    Mam can i prepare this sauce previous day so that nxt day i can do rice in a short time

    • @amanhospital5707
      @amanhospital5707 3 роки тому

      Yes you can prepare sauce before one month also.

  • @haseenaparveen7762
    @haseenaparveen7762 5 років тому +9

    I feel.... there is a change in the way u speak....

  • @rosammambooken
    @rosammambooken 3 роки тому

    Tysm ❤️

  • @peacockpeacock2768
    @peacockpeacock2768 4 роки тому +1

    Good..how many people can eat this or one cup rice means in kg.. please

  • @punithasree1992
    @punithasree1992 4 роки тому

    Wow..

  • @muthupandipandi6797
    @muthupandipandi6797 3 роки тому

    Amma I tried ur kozhi soup.its really awesome.cook some South Indian recipes.

  • @aaravsingh9217
    @aaravsingh9217 3 роки тому

    Very tasty 😋

  • @divyadevendharan
    @divyadevendharan 4 роки тому

    Can I use lemon juice instead of vinegar

  • @kryzanndurando4043
    @kryzanndurando4043 5 років тому

    Awesome 😍😍

  • @priyabiswal3786
    @priyabiswal3786 4 роки тому

    Super

  • @shwetajaiswal9217
    @shwetajaiswal9217 5 років тому +1

    😋😋😋

  • @neribilikakoti3169
    @neribilikakoti3169 5 років тому

    Looks yummy ❤️

  • @fifijacob2649
    @fifijacob2649 4 роки тому

    Instead of vinegar shall we add lime?

  • @CoolCookingWithMama
    @CoolCookingWithMama 5 років тому

    Tasty rice

  • @srii8385
    @srii8385 5 років тому +1

    😋😋😋😋😋

  • @nochannel4317
    @nochannel4317 5 років тому

    Superb😋😋😋

  • @YouTubefriendship
    @YouTubefriendship 5 років тому

    Yummy 😋

  • @doctorarvind1627
    @doctorarvind1627 5 років тому +2

    Where did you get the strainer madam,please let me know

  • @rihanabegam2805
    @rihanabegam2805 5 років тому +1

    😍😍

  • @ansondsouza8072
    @ansondsouza8072 5 років тому +1

    Thanks a ton for your amazing recipes. What is the name of the chilies you have used for schezwan sauce. They don't look like Bedgi or kashmiri

    • @shaffna8
      @shaffna8 4 роки тому

      Dried red chilli

  • @narasimhamurthytg393
    @narasimhamurthytg393 3 роки тому

    Can we paste garlic

  • @navenatraj
    @navenatraj 5 років тому +1

    How much time we have to cook chicken..... whether We have to add water to cook chicken

    • @HomeCookingShow
      @HomeCookingShow  5 років тому +1

      naveena natraj no need to add water to cook the chicken sauté for 5 mins and stir fry on high for 5 mins total 10 mins should be enough since they are very small pieces it will cook fast

    • @navenatraj
      @navenatraj 5 років тому

      @@HomeCookingShow tq so much ...

  • @aneeshaneesh373
    @aneeshaneesh373 5 років тому

    supper

  • @sajithchannadathu7902
    @sajithchannadathu7902 16 днів тому

    it is to be done in a wok at hih flame . chinese cooking does the cooking seprately forst and then micing . egg doen wrong

  • @Huimang20
    @Huimang20 5 років тому +2

    Can I store schewian chatny?

  • @duaali5006
    @duaali5006 5 років тому

    can I use button red chilli instead to these chillies????? please bata dain

  • @rajiig963
    @rajiig963 4 роки тому

    Hello Mam, please post a receipe for making Schezwan sauce

  • @madhavilotliker2704
    @madhavilotliker2704 5 років тому +1

    What kind of red chillies have you used?

  • @divyar2990
    @divyar2990 5 років тому

    Mam, can we store the sczhwan paste in refrigerator for couple of months...

    • @HomeCookingShow
      @HomeCookingShow  5 років тому

      Divya R I would say a few days it would be good not months

    • @divyar2990
      @divyar2990 5 років тому

      @@HomeCookingShow thank you mam

  • @jishactv
    @jishactv 3 роки тому

    😍😍😍😍

  • @dudyalanagalaxmi3185
    @dudyalanagalaxmi3185 5 років тому +1

    How many days we can store this sauce

  • @madhurig7099
    @madhurig7099 4 роки тому

    Boneless chicken pieces pressure cooked??

  • @amrinqa7935
    @amrinqa7935 3 роки тому

    Can you plzz tell how much quantity did you have taken bc I can't understand the measurement

    • @HomeCookingShow
      @HomeCookingShow  3 роки тому

      Please check the description for the measurements.

  • @tejshreeshinde809
    @tejshreeshinde809 4 роки тому

    Instead of vinegar which ingredient we use??plz reply

    • @HomeCookingShow
      @HomeCookingShow  4 роки тому

      It’s better with vinegar but can do without also.

    • @tejshreeshinde809
      @tejshreeshinde809 4 роки тому

      @@HomeCookingShow kkk..thank you for reply😊