Quick tips to anyone who wants to make this: If you put it on a silicone mold, make sure to pour it low and fast, it prevents crystallization. Make sure your mold is dry. Water will agitate to the point that it will crystallized. Crystallized sugar is not malleable Educate yourself with the 4 stages of sugar If the sugar hardens, you can put it in a microwave for a few seconds to make it malleable just make sure it isn’t too hot HOT SUGAR IS DANGEROUS When stretching the mold, squeeze more than pull, If you have folded the mold quite a few times, don’t squeeze. It will fuse the strands and turn it back to hard candy source: My 15 tries and countless burns EDIT: grammar
The frustration at all the failed attempts...I really felt that! My first time making difficult desserts ended up with me doing the same things, I threw the pans across the kitchen. Great job sticking it out!!! 👍😋
I would love to do this, the only problem is I have a terrible sensitivity to corn starch. The feeling is too chalky for me and the squeaky sounds it makes sounds like nails on a chalkboard.
@@silver.shoelaces - Lol! Yeah, I considered that for a second. I’d heed your warning if it ever got above 5 degrees C up here in northern Ontario on the 31st. Still, I’d put a bald cap under it.
I love the ending and showing the failed attempts. That was my favorite part. I've seen dragon beard tutorials and they made it look neat and easy. When i tried to make it, it was such a mess and I failed many times before getting it right.
안녕하세요! 둥이키친입니다. 오늘은 제티로 꿀타래를 만들어 보았습니다!!😍😊 온도계X 종이컵계량 레시피로, 둥이키친이 열심히 노력해서 만든 최초 레시피입니다:) 사용하실때 출처를 남겨주시면 더욱 감사드립니다! 구독자여러분들께서 꿀타래를 해달라고 하셔서.. 일반 설탕으로 만들면 먼가 먼가! 부족한 것 같아서 제티를 가지고 열심히 열심히!! 만든 끝에, 이렇게 멋있고 맛스럽운 제티 꿀타래가 탄생되었네요:) 여러분들과의 댓글과 소통으로 함께 만들어낸 레시피입니다:)🤞🤞💕 개인적으로 너무너무 맛있습니다.. 일반 설탕보다도 정말 맛있으니! 만드실때는 자막을 꼭 켜주시고, 설명을 꼼꼼히 보시면서 만들어보시면 좋을 것 같습니다! 오늘 영상도 재미있게 봐주시고, 영상이 도움이 되셨다면 둥이키친 구독과 좋아요! 잊지마세요! 감사합니다💗💗
Thank you! I can't wait to try this! I'm going to dye mine green, with the hope that it'll turn out and I can use it for Easter grass in the baskets this year. :)
If want to try to do it again or if someone want to do this candy, here is a good tip a found! I saw on another chanel that if you warm the corn starch before using it helps you a lot when pulling the candy because make it more easy to work with, keeping the candy warm and more malleable! :D (Edit: found the channel again, the name is "How to Cook That")
@@wiggilytaco7570 I don't know if works if u put on the microwave because u don't have too much control about the temperature. On her video, Ann puts her corn starch on the oven to warm a little, because if the corn starch is too hot it's not good, because it will melt the strands and the they will start to clump together again.
Translated properly to corn syrup not corn starch. Two different things. So use the correct item, corn syrup or glucose syrup not corn starch which is a powder not a liquid.
@@Shiba_ballerina If your home is too cold when you are making it. Have a responsible adult wet a towel with hot water and wring it out. Then lay the towel out on your counter and put a clean metal sheet pan over the towel. You can set the dough on the pan for a few seconds in between pulls. Not too long.
I like watching these even if I won’t make them. It’s so much fun to watch! ( I wish I could type in Korean but I cant write well ㅋ and yes I’m Korean)
저 진짜 둥이님께 반한거 같아요ㅋㅋㅋㅋㅋ 자막 넣으시는 센스도 너무 좋으시고 다 열심히 해주시니까 너무너무 감사드립니다... 저 참고로 여자에요 하하.....저 둥이님이 나중에 제티카페 차리시면 거기서 알바할겁니다 평생... ❤ 너무 맛있어보여요 한번꼭 만들어보겠습니다XD 다음은 제티 솜사탕....?ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
은서님! 안녕하세요!!ㅎㅎ 꺅 저에게 반해주시면 너무너무너무 좋지요~~~😆😆💘 제가 영상 업로드되면, 그영상엔 항상 댓글 달아드리려고 노력하고 있어요!ㅎㅎ 새영상이 업로드되면 그영상에 가서 또 열심히 댓글 달고요!! 헤헤 ~~ 꺜ㅋㅋㅋㅋㅋ제티카페 ㅋㅋㅋ 제 미래가 벌써 나온건가요!?? 평생 알바해주신다니.. 알바비 빵빵하게 지급해야겠어요 헤헤 다음은 제티솜사탕...네? 네...!????ㅎㅎ...??..일단 메모해둘게요!!
It's a Turkish dessert and its name is PİŞMANİYE , but Turkish dessert doesn't have any ingredients in it. It melts in your mouth when you eat and its structure feels very good.
oooh very cool ... looks tasty too. The only problem I have with it is the sound it makes as you're pulling it and stretching it. LOL It gives me the shivers (like squeeky styrofoam)
Wow! I grew up knowing this as a Chinese sweet called Dragon Beard Candy (龙须糖) or (龍鬚糖). I really like your idea of making these dragon beard candy with pink & yellow. It looks so pretty & colorful! Thanks for sharing! ^_^
헉.. ㅠㅠㅠ 이거 제가 신청했던거 ㅠㅠㅠㅠ 진짜 이거 하실줄은 몰랐어요 ㅠㅠ 설명창에 구독자분들이라고 써져있는걸 보니 저만 신청한건 아닌가보군요 !!! 역시 둥이님을 향한 마음은 다 같습니다 허허..(?) 진짜 전 꿀타래 할때마다 끊기고 끊겨서 항상 실패했는데.. 아.. 둥이님도 그러시군요 하하핳 오늘도 시작된 근육자랑.. 빠밤! 그러다 한쪽만 근육생기는거 아니에요?? 조심하세요 ㅋㅋ 집에 제티가 없어서 핫초코가루로 하고싶은데.. 눅눅할것같긴하지만.. 수요일날에 올라온다니 잔뜩 기대하고 있어야지요! 헤헤 (+또 신청해서 혼란을 일으켜서 죄송합니다 ㅋㅋㅋ 아이디어에 도움을 드리고 싶었어ㅇ.. 5만명특집으로 실시간 스트리밍 하면서 시청자분들이 시키는대로 뭐 만드는거 어때요? 그냥 무조건 시키는대로 재료들 투하해서 어떤 작품이 나올지 그런식으로 하는거요!! 죄송합니다!! ) 오늘도 잘 보고 가요! 둥이님은 다른분들과 다르게 지루하지 않고 너무 재밌는것같아요 ㅋㅋ 뒤에 NG 같은 영상에서 둥이님의 반응 보는게 재밌어요 ㅋㅋㅋㅋ 전 꿀타래 만들다가 실패하면 그냥 몇가닥이든 입에 투하해버린답니다..ㅎ..ㅎ.. !! 근데 그거 아세요 ?? 2~18세 이하 어린이와 청소년은 하루 설탕 권장량이 25g 이하래요..! 망했어요 전 하루에 얼마나 먹는걸까요! 성인은 하루에 50g 정도라네요!
어머나 앤지님 안녕하세요! 오늘 레시피 마음에 드셨을까요~?ㅎㅎ 그래도 앤지님 덕분에 이런 좋은 레시피를 소개해드릴 수 있어 다행이라고 생각합니다! 다른 구독자 분들도 꿀타래 레시피를 궁금해하셨거든요~~ㅎㅎ 앜ㅋㅋㅋㅋ 저를 향한 마음이.. 홈트는 아니겠죠?!ㅎㅎ 네..저도 하면서 힘조절이나 굵기조절이 안돼서, 실패도 많이하곤 하더라고요ㅠㅠ 오늘 근육자랑.. 조금 많이 굵어진것같지않나요!? 아직도 한쪽팔만ㅋㅋㅋ근육.. ㅋㅋㅋㅋ 네! 쪼꼬맛은 수요일에 올라오니, 꼭 기대해주세요~ㅎㅎ 오우 시청자분들이 시키는대로 아바타 요리같은걸 말씀하시는거군요?ㅋㅋㅋ 언제가 될지모르겠지만 메모해두도록 하겠습니다! 아이디어 감사드립니다!ㅋㅋㅋ 오늘도 영상 잘봐주셔서 감사하고, 영상이 지루하지않고 재미있다고 해주시니 더욱 감사드립니다! 앜ㅋㅋㅋ저의 반응 ㅋㅋㅋ 저는 왜이렇게 화가나서 주먹이 먼저 나가는 걸까요..? 헐.. 설탕 권장량이 생각보다..적군요? 저도 얼마나 먹는걸까요..? 더구나 요즘 엄청 먹는 것 같습니다ㅠㅠ 아무쪼록 코로나녀석 조심하시고, 이렇게 오늘도 찾아와주시고 정성스러운 댓글 남겨주셔서 정말 감사합니다!!
Thank you for liking Chinese dragon beard candy Long Xue Tang, you did a good job making it 😊 For anyone who wants a taste, you can actually find it in China town!
I don't think you're making food. You seem to be having a handmade lesson. But it looks interesting. Your video is amazing! Thank you for sharing. Looking forward to your next video.
I love how the video is so aesthetic and relaxing, and then there are the bloopers and when it went wrong you went like "dumb beach why are you broken again huh?" Lol I died Loved the video btw, but it requires too much effort and I'm lazy xd
THANK YOU !!! IT LOOKS YUMMY !!!! GREAT VIDEO, PATIENCE, & MAD CRAZY CANDY MAKING SKILLS !!! After seeing your skills & work... I SAID ...NOPE .... I'M NOT GONNA TRY THAT !!! LOL 😆 IT WILL BE A MESS ...if I DO TRY. 😆 I RATHER BUY THE CANDY THAN MAKE IT .... BUT THAT'S ME !!! 😄
Am I the only one that thought this was gonna be made out of some sort of Cotten candy but instead the candy dough stuff(don’t know what’s it’s called)
all korean content has this same clean aesthetic. every frame is shot so well.
Oh~~ Thank you for the nice words. I put a lot of effort into my video! To make it look pretty.
Yes and us we got- Nothing XD
I think that's because appearance is very important in Korea.
NGorso1 lmao where is it not
@@lydia_022 Like "very important even compared to other countries"
이정도면 제티회사에서 협찬줘도 된다.
+좋아요 1000개 Vㅔ리 땡큐
앗 희수님 안녕하세요 ㅋㅋㅋ 허허..제티 꿀타래 장인에게 협찬이란..괜찮다네 허허~~!
@@DUNGYI 제티... 보고있나?!
ㅋㅋ 만능의 제티
@@핑크색비둘기 제티 보고있나 호쉬??
조희수 제티보고있누?않보면 구독자100만않된다 ㅋㅋ
I really loved the mistakes shown at the end. Things aren't easy and takes patience, practice and some mistakes.
Those out-takes are my favorite part!! LOL
@@gigib1961
.''' .
I couldn’t understand what advice she gave because it’s in Korean and no subtitles
@@Siriusly10 theres subtitles wym? Turn on captions
@@Siriusly10 you can turn subtitles on dude
ㅋㅋㅋㅋㅋㅋㅋㅋㅋ 영상 첨볼땐 쉽게쉽게 만들었구나 생각했는데 뒤에 영상에서 화풀이할때 많이 웃었네요 ㅋㅋㅋㅋ
스포당함..ㅋㅋ ㅠㅠ
calma
I don’t understand how even if she pulls so hard the candy does not break!!
Its like your hair. One is vulnerable but with them all together you'd be surprised you can carry a obese man. Rip your head tho.😂
Gg2
@@anikawetherbee4224 haha 😂
@@anikawetherbee4224 yeah it'll hurt like hell
It's science! 😉
She ain’t kidding when she said that you could this when you’re bored. I don’t have the patience to do this on a day when I have other stuff to do
Yes I will try this on a saterday
@@galaxygalatics3255 did it work
@@jenaclerico1272 no am too lazy
@@galaxygalatics3255 lmao
??? : 사람들이 이것을 우유에타먹으며 좋아했음좋겠어!!
둥이키친님 : 제티로 꿀타래 만들어볼게요!
??? : ???
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ뭐야 이게 ㅋㅋㅋㅋ
???ㅋㅋㅋㅋ이게가장웃긴거잇죸ㅋㅋㅋ
뭔 말인지 이해 못한1인...
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
Quick tips to anyone who wants to make this:
If you put it on a silicone mold, make sure to pour it low and fast, it prevents crystallization.
Make sure your mold is dry. Water will agitate to the point that it will crystallized.
Crystallized sugar is not malleable
Educate yourself with the 4 stages of sugar
If the sugar hardens, you can put it in a microwave for a few seconds to make it malleable just make sure it isn’t too hot
HOT SUGAR IS DANGEROUS
When stretching the mold, squeeze more than pull,
If you have folded the mold quite a few times, don’t squeeze. It will fuse the strands and turn it back to hard candy
source:
My 15 tries and countless burns
EDIT: grammar
Thanks a lot 😊
My eyes: "that looks nice"
My tongue: "that looks tasty"
My brain: "no"
My stomach: "YAAAAASH"
My diet: "...*sign*...."
My fasting: n o
My arms: "forget it"
@ i agree
Hy hay te ttgt
My hands: "don't you even dare"
제티 보고있나..
협찬 이정도면 해야되지 않나 ㅎ
제가 할수있는건 좋아요 ... ㅎㅎ
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ앜ㅋㅋㅋㅋㅋㅋ아닙니다 괜찮아요~~!
민마카롱MINMACARON ㅇㅈ 더 크게!!!!
That one English comment in a sea of Korean ones
hi!!! Please continue to look around. I hope there are more English comments!!
Hi
Or Spanish comment! 😂 Hola chicos! 😊
Lily Santamaria no espanol
@@sammaliu English?
The frustration at all the failed attempts...I really felt that! My first time making difficult desserts ended up with me doing the same things, I threw the pans across the kitchen. Great job sticking it out!!! 👍😋
I'm never ever going to make this, but I pressed like anyways to pay mad respects for your incredible effort 👏👏
Can we skip the silly moves?
Me too! 😂😂😂
좋아요가 홀수면..
홀수겠죠
+으매 좋아요 감새함내다♡
헐 반전이 있을줄알앗는데!
ㅋㅋㅋㅋㅋㅋㅋㅋㅋ 이런거 넘무조아요 진짜 ㅋㅋㅋㅋㅋㅋ
네 홀수네요.
짝수로 만들었어뇬 ㅎㅎ
혼자서도 짝수든 홀수든 만들 수 있음 ㅋ
She’s working on her biceps, I respect her.
Best part tbh
It's gorgeous . Thanks for sharing all the fails. That's so cool you stuck with it til you were successful!
앜 둥이님 이번엔 꿀타래라니,, 대박,, 저 둥이님 레시피보구 생전 안먹던 제티를 오늘 구매해왔어요 ㅋㅋㅋㅋㅋ
오우!!ㅋㅋㅋ 생전 안먹던 제티까지 구매해주셧군요!ㅋㅋㅋ
제레시피가 마음을 움직이게한거죠..!?ㅎㅎ
I would love to do this, the only problem is I have a terrible sensitivity to corn starch. The feeling is too chalky for me and the squeaky sounds it makes sounds like nails on a chalkboard.
Plastic gloves are a good choice
same
Yeah same for me
Me too! I thought it was just me :)
Maybe use gloves so you don’t feel it
이분 뭔가 차분하면서 병맛이라 너무 좋아ㅋㅎㅋㅎㅋㅎ♡♡
ㅋㅋㅋㅋ앜ㅋㅋㅋㅋ 좋은 말씀 너무너무 감사합니다 꺗!
와 둥이키친님 제가 신청했던건데 진짜로 해주실 줄은 몰랐어요ㅠㅜ 정말로 감사드려요🙇♀️!! 꼭 도전해볼꺼에요! 사랑합니다🥰 (+마지막까지 보니 둥이키친님께 죄송해지네요... )
ㅋㅋㅋ안녕하세요! 물고기두마리님이 신청해주셨던거군요!
아니에요..전 만들면서 즐겁고 재미있었습니다:) 덕분에 좋은 레시피 하나 만들어서 행복해요~~ㅎㅎ 저도사랑합니다!💙💙
@@윤아-h8w 대체 어쩌라는 거야
@@윤아-h8w 머 별게 다 꼬우시네....^^
@@망치-y8k 기분나쁘실만 했네요 죄송해요
다음부턴 조심할게요! 정말 죄송합니다
@@loveme_better 시비건거라고 생각했다면 죄송해요 다음부턴 안그럴게요 진심으로
죄송합니다
This can double as a “how to make your own temporary wigs for cheap” video 😂
Oh, I am sooo doing that for my Niece next Halloween! Thanks for the idea!
@@jayluck8047 Don't make a wig out of sugar. The sweat from your head will melt it and it will end up feeling very unpleasant.
@@silver.shoelaces - Lol! Yeah, I considered that for a second.
I’d heed your warning if it ever got above 5 degrees C up here in northern Ontario on the 31st. Still, I’d put a bald cap under it.
Just freaking people out at the con while I munch my 'hair' ....great idea!
중간중간에 BT21있는거 왤캐 귀엽냐고ㅠㅠ
한 시간동안 열심히 기다릴게용ㅇ 제티를 협찬 받는 그날까지 존버하겠습니다❗❗
오 수빈님 오셨네요~ㅎㅎ 제티협찬받는그날까지 존버라니 ㅋㅋㅋㅋ
넘 귀여우세요ㅠㅠㅋ
저도요!
I love the ending and showing the failed attempts. That was my favorite part.
I've seen dragon beard tutorials and they made it look neat and easy. When i tried to make it, it was such a mess and I failed many times before getting it right.
안녕하세요! 둥이키친입니다. 오늘은 제티로 꿀타래를 만들어 보았습니다!!😍😊
온도계X 종이컵계량 레시피로, 둥이키친이 열심히 노력해서 만든 최초 레시피입니다:)
사용하실때 출처를 남겨주시면 더욱 감사드립니다!
구독자여러분들께서 꿀타래를 해달라고 하셔서..
일반 설탕으로 만들면 먼가 먼가! 부족한 것 같아서 제티를 가지고 열심히 열심히!!
만든 끝에, 이렇게 멋있고 맛스럽운 제티 꿀타래가 탄생되었네요:)
여러분들과의 댓글과 소통으로 함께 만들어낸 레시피입니다:)🤞🤞💕
개인적으로 너무너무 맛있습니다.. 일반 설탕보다도 정말 맛있으니!
만드실때는 자막을 꼭 켜주시고, 설명을 꼼꼼히 보시면서 만들어보시면 좋을 것 같습니다!
오늘 영상도 재미있게 봐주시고, 영상이 도움이 되셨다면 둥이키친 구독과 좋아요! 잊지마세요!
감사합니다💗💗
오늘도 사랑해요!!♡
둥이키친님 사랑해요♡
제티 초코맛도 가능 한가용???💕💕
솔직히 아이디어만 보면 백종원쌤이랑 비슷비슷해요 짱 😋
@솔지 가닥끼리 안붙게하는거니까 되지 않을까요?
Thank you! I can't wait to try this! I'm going to dye mine green, with the hope that it'll turn out and I can use it for Easter grass in the baskets this year. :)
If want to try to do it again or if someone want to do this candy, here is a good tip a found!
I saw on another chanel that if you warm the corn starch before using it helps you a lot when pulling the candy because make it more easy to work with, keeping the candy warm and more malleable! :D
(Edit: found the channel again, the name is "How to Cook That")
How do you warm it up? You just put some in the microwave?
@@wiggilytaco7570 I don't know if works if u put on the microwave because u don't have too much control about the temperature. On her video, Ann puts her corn starch on the oven to warm a little, because if the corn starch is too hot it's not good, because it will melt the strands and the they will start to clump together again.
I’ve watched videos where those dragon bears candy masters work under a heat lamp to keep it warm while he’s stretching it.
Translated properly to corn syrup not corn starch. Two different things. So use the correct item, corn syrup or glucose syrup not corn starch which is a powder not a liquid.
@@Shiba_ballerina If your home is too cold when you are making it. Have a responsible adult wet a towel with hot water and wring it out. Then lay the towel out on your counter and put a clean metal sheet pan over the towel. You can set the dough on the pan for a few seconds in between pulls. Not too long.
Oh gosh, that little punchy montage was so stinking cute. Had to sub right there.
I like watching these even if I won’t make them. It’s so much fun to watch! ( I wish I could type in Korean but I cant write well ㅋ and yes I’m Korean)
ㅋmeans lol
???? Ik
???? Its means laughing also ㅎㅎㅋㅋ
Are you born and brought up outside korea?
I am not Korean, but my mom knows Korean because she lived there for a few years so she taught me.
이 영상을 보고 생각 나는 한마디...
" 꿀 타래는 제발 사드세요... "
초반에 전분 터프하게 부으시는거보고 구독합니다
분명 실수가 아니실테니까 🤣
저희 집에 초코 제티만 160봉지가 있는뎈ㅋㅋㅋㅋㅋㅋㅋ 어서 초코편을 보고 싶어요!!! 초코편 올라오면 바로 만들게용
오호! 초코제티!!! 초코편 조금만 기다려주세요~ 수요일에 업로드됩니다!ㅎㅎ
최대 실패확률 줄여드릴려고 열심히 편집중이네요:)
진정한 구독자다ㅏㅏ
초코도 똑같지 않을까요옵?
둥이키친 DUNGYIKITCHEN can i ask , how long did filming and editing take
제티인간이 가장 정상적인 그때가 그리워 왔읍니다...
🤣 This was great. I feel the anger she had when started attacking things. At the end.
Omg, when you hit the candy at the end! 😂😂😂 I completely understand though! 😭✌🏻 I would get frustrated too.😌✨😂
U work tooo hardddd , like srsly it's really hard I love the effort u deserve more 😭😭😍
Love the comedy bits! I felt her frustration there when she hit the candy towards the end. 😂 Can't blame her, I'd be frustrated too.
저 진짜 둥이님께 반한거 같아요ㅋㅋㅋㅋㅋ 자막 넣으시는 센스도 너무 좋으시고 다 열심히 해주시니까 너무너무 감사드립니다... 저 참고로 여자에요 하하.....저 둥이님이 나중에 제티카페 차리시면 거기서 알바할겁니다 평생... ❤ 너무 맛있어보여요 한번꼭 만들어보겠습니다XD 다음은 제티 솜사탕....?ㅋㅋㅋㅋㅋㅋㅋㅋㅋ
은서님! 안녕하세요!!ㅎㅎ 꺅 저에게 반해주시면 너무너무너무 좋지요~~~😆😆💘
제가 영상 업로드되면, 그영상엔 항상 댓글 달아드리려고 노력하고 있어요!ㅎㅎ 새영상이 업로드되면 그영상에 가서 또 열심히 댓글 달고요!! 헤헤 ~~
꺜ㅋㅋㅋㅋㅋ제티카페 ㅋㅋㅋ 제 미래가 벌써 나온건가요!?? 평생 알바해주신다니.. 알바비 빵빵하게 지급해야겠어요 헤헤
다음은 제티솜사탕...네? 네...!????ㅎㅎ...??..일단 메모해둘게요!!
Imagine that on Halloween you wear as a wig and you suddenly starting eating in the middle of the class
i literally thought it was hair in the beginning
1년이 지나 뜬 이 알고리즘 원인은 요리인가 예쁜누나인가.....
난 1년이 더 지나고..
으엉....둥이키친님 영상 보면 매번 너무 만들어 먹고 싶다 라는 생각은 너무 드는데 막상 못만들어 먹음 ㅋㅋㅋ
앜ㅋㅋㅋㅋ 왜죠..왜죠!?
등짝스매싱각때문인가요!??ㅠㅠ
@@DUNGYI 만들다가 중간에 먹어버려요 ㅋㅋㅋㅋㅋㅋㅋ
I got tired by the second one and I’m not even making it! I feel her tiredness but it was good to watch!
The title for this video should be "Make Dragon Beard to Test Your Patience"
I appreciate that She gave us the back story of this video 😍 It shows that perfection sometimes needs many tries and fails but you can't give up!
Love the strawberries on her dress she had on and on the bowl.
Those are apples on her shirt though
@@peppapig5298 Are you okay bro
Bruh, is you even know your vegetables?
@@myhlosic shes wearing a different shirt with strawberries at the beginning and very end i think thats what they meant
It's a Turkish dessert and its name is PİŞMANİYE , but Turkish dessert doesn't have any ingredients in it. It melts in your mouth when you eat and its structure feels very good.
주먹 정권 지르기 왤케 귀여우세요?ㅋㅋㅋ
진짜 제티 회사에서 이 영상 꼭 봐야할듯!!!
제티 협찬 꼭 받으셧으면 해요ㅋㅋㅋ
찡긋😉😉
ㅋㅋㅋㅋㅋ주먹 정권지르기로 나름 강인함과 고수를 어필했는데.. 하.. 귀엽게 봐주신다니 ㅋㅋㅋ감사합니다!!
제티..보고있나? 이제 일좀 해주게.. 허허!!
영상봐주셔서 정말 감사드립니다 ㅎㅎ
I love those BTS toys showing up while she makes the candy💜💜🙏🏻
BTS팬 등장이네 ㅋㅋ
와 색깔도 고운 꿀타래네요~~~
장인만 만드는 것 같은데 대단하셔요~~~아기자기한 캐릭터 소품도 귀엽네요~~
영상 즐겁게 감사히 보고 갑니다.
Came here because anything with dragon in the name automatically deserves my immediate attention
OMG! BT21, are you ARMY ? 😄😉😙❤😁
yes!! ARMY💗💗💗💗💗💗💙💙💙💙
@@DUNGYI 아 둥이님이 아미이셨구나~!
둥이키친 DUNGYIKITCHEN 💜💜💜💜💜💜 yesssssssssss
둥이키친 DUNGYIKITCHEN 헐 저두요💗🥰🥰
ARMY I love youuuu 💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜
2:00
No one:
Literally no one:
Me pausing the video: *TATA* 💜
😂😂
1:06 RJ !
8:20 CHIMMY !
x))
00:57 cooky
I will literally never be bored enough to try and exert myself this much for Candy. I give you mad props for all your hard work, it’s amazing!
the amount of time that probably took is astonishing
Love seeing all the BT21 characters pop up here and there! You’re so strong and patient for making this candy!
oooh very cool ... looks tasty too. The only problem I have with it is the sound it makes as you're pulling it and stretching it. LOL It gives me the shivers (like squeeky styrofoam)
Ikr i can't stand it
Wow! I grew up knowing this as a Chinese sweet called Dragon Beard Candy (龙须糖) or (龍鬚糖). I really like your idea of making these dragon beard candy with pink & yellow. It looks so pretty & colorful! Thanks for sharing! ^_^
Thank you for your support.💓💓
It was hard to make, but it was so much fun, and these cheering comments cheer me up. Have a happy day. ^3^💓
一般叫龙须酥
No one :
Literally no one :
Me : admiring the adorable bt21
처음엔 섬네일보고 놀라고 다음으론 저게 사람인가.. 의심하게 된다..
안녕하세요!ㅋㅋㅋㅋ
다행이 사람이 맞습니다...
The sounds make me have goosebumps. 😂
성공한 꿀타래 보고 와 대박!! 나도 만들어 볼까!! 했는데 뒷 영상 반죽 패대기에 빵터졌어요ㅋㅋㅋㅋㅋㅋ 역시 쉬운게 아니였군요 나도 실패함 씅질 날듯ㅋㅋㅋㅋㅋㅋ 그래도 포기 안하시고 성공하신 모습 멋지십니다! 👍 👍 👍 👍
꺅 둥이님 저 저거 제티말고 마이쮸로했어요 ㅋㅋㅋ 제티가 없어서 마이쮸 전자레인지에 1분 30초 돌려서 조금 식히고 뭉친뒤에 옥수수전분으로 둥이님처럼하니까 완성되더라구요 ㅋㅋㅋㅋㅋㅋ 마이쮸도 맛있습니다!!
헛 마이쮸 !!!! 마이쮸도 너무 맛있겟네요ㅠㅠ 이거 은근 힘들었지만, 중독성있어요 ㅋㅋㅋ
가닥 꼬아서 늘릴때 그 쾌감이 좋아서 ㅋㅋㅋ 마이쮸 메모합니다요 ㅋㅋㅋㅋ!!
우와... (귀염) 둥이 누나 최고!!
오우 익명님 센스있는 댓글.. 이런건 좋아요가 팍팍 눌려져야하는데요!ㅎㅎ
감사합니다!!
진짜 대단하시다 나였음 진작 다 때려 뒤집었음 ㅜㅜㅜㅜ 끈기 대박👍👍
헉.. ㅠㅠㅠ 이거 제가 신청했던거 ㅠㅠㅠㅠ 진짜 이거 하실줄은 몰랐어요 ㅠㅠ 설명창에 구독자분들이라고 써져있는걸 보니 저만 신청한건 아닌가보군요 !!! 역시 둥이님을 향한 마음은 다 같습니다 허허..(?) 진짜 전 꿀타래 할때마다 끊기고 끊겨서 항상 실패했는데.. 아.. 둥이님도 그러시군요 하하핳
오늘도 시작된 근육자랑.. 빠밤! 그러다 한쪽만 근육생기는거 아니에요?? 조심하세요 ㅋㅋ
집에 제티가 없어서 핫초코가루로 하고싶은데.. 눅눅할것같긴하지만.. 수요일날에 올라온다니 잔뜩 기대하고 있어야지요! 헤헤
(+또 신청해서 혼란을 일으켜서 죄송합니다 ㅋㅋㅋ 아이디어에 도움을 드리고 싶었어ㅇ..
5만명특집으로 실시간 스트리밍 하면서 시청자분들이 시키는대로 뭐 만드는거 어때요? 그냥 무조건 시키는대로 재료들 투하해서 어떤 작품이 나올지 그런식으로 하는거요!!
죄송합니다!! )
오늘도 잘 보고 가요! 둥이님은 다른분들과 다르게 지루하지 않고 너무 재밌는것같아요 ㅋㅋ 뒤에 NG 같은 영상에서 둥이님의 반응 보는게 재밌어요 ㅋㅋㅋㅋ
전 꿀타래 만들다가 실패하면 그냥 몇가닥이든 입에 투하해버린답니다..ㅎ..ㅎ..
!! 근데 그거 아세요 ?? 2~18세 이하 어린이와 청소년은 하루 설탕 권장량이 25g 이하래요..! 망했어요 전 하루에 얼마나 먹는걸까요!
성인은 하루에 50g 정도라네요!
어머나 앤지님 안녕하세요! 오늘 레시피 마음에 드셨을까요~?ㅎㅎ 그래도 앤지님 덕분에 이런 좋은 레시피를 소개해드릴 수 있어 다행이라고 생각합니다! 다른 구독자 분들도 꿀타래 레시피를 궁금해하셨거든요~~ㅎㅎ 앜ㅋㅋㅋㅋ 저를 향한 마음이.. 홈트는 아니겠죠?!ㅎㅎ
네..저도 하면서 힘조절이나 굵기조절이 안돼서, 실패도 많이하곤 하더라고요ㅠㅠ
오늘 근육자랑.. 조금 많이 굵어진것같지않나요!? 아직도 한쪽팔만ㅋㅋㅋ근육.. ㅋㅋㅋㅋ
네! 쪼꼬맛은 수요일에 올라오니, 꼭 기대해주세요~ㅎㅎ
오우 시청자분들이 시키는대로 아바타 요리같은걸 말씀하시는거군요?ㅋㅋㅋ 언제가 될지모르겠지만 메모해두도록 하겠습니다! 아이디어 감사드립니다!ㅋㅋㅋ
오늘도 영상 잘봐주셔서 감사하고, 영상이 지루하지않고 재미있다고 해주시니 더욱 감사드립니다!
앜ㅋㅋㅋ저의 반응 ㅋㅋㅋ 저는 왜이렇게 화가나서 주먹이 먼저 나가는 걸까요..?
헐.. 설탕 권장량이 생각보다..적군요?
저도 얼마나 먹는걸까요..? 더구나 요즘 엄청 먹는 것 같습니다ㅠㅠ
아무쪼록 코로나녀석 조심하시고, 이렇게 오늘도 찾아와주시고 정성스러운 댓글 남겨주셔서 정말 감사합니다!!
@@DUNGYI 다 읽으셨나요
8:13 찐텐ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ커엽
진짜 화가 나는 영상입니다🤣맴매 맴매 아후 작게 들리는 소리 ㅋㅋ
매일 만들기 전에 근육(?)을 보여주네욤ㅋㅋㅎㅎ
오늘두 잘보구 갈게용❗💕
+색 너모 예뽀요
채현님 오늘도 와주셔서 감사합니다!ㅎㅎ
아..이제 근육공개가없으면 다들 찾으시더라고욬ㅋㅋㅋㅋ 흑흑
오늘도 영상봐주셔서 감사하고, 색도 예쁘게 봐주셔서 감사해요~~😋😋
@@DUNGYI 앜ㅋㅋㅋㅎㅎ
그럼 언제나 근육 공개를 해야되겠네용
ㅎㅎ😊😊😊😋
만들어 달라고 하셨던분 고소 해도 생관없을듯.....
Zㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ앜ㅋㅋㅋㅋㅋ아니에요...뭐..그럴수도있죠..또륵..ㅠㅠ
ㅋㅋㅋㅋ쿠키영상에서 구독을 안 누를 수가 없네요 ㅋㅋㅋㅋ 후드러패는 모습에 공감 각 ㅋㅋㅋㅋㅋㅋ
Subtitles: make a donut shaped whole in the middle.
Her: proceeds to make a Hula hoop
Lmao
The first thing that caught my attention in the beginning of the video was that chimmy figure doll :)
보통은 그냥 만드는 영상만 올리고 실패한 건 안 올리기 때문에 재미로 보는 경우는 없는데 완성 후에 실수한 부분을 보니까 공감도 되고 좋네요 ㅎㅎ
실패한 제티쪼가리들 보고 있으니 얼마나 열심히 노력하셨는지 알겠어요 ㅋㅋ 별거 아니겠지만 구독과 좋아요 눌렀습니다!
Thank you for liking Chinese dragon beard candy Long Xue Tang, you did a good job making it 😊 For anyone who wants a taste, you can actually find it in China town!
yeah
China town is how Chinese people refer to mainland China, right?
@@dumplingsuwu6691 ? I'm Chinese, and no, that's definitely not how we refer to mainland China lol
Hey, this is Korean, don't make this Chinese.
That sigh just fit in with the beat lol
멋지십니다.
백만조회 그냥 나오는게 아니군요
와 이거야 말로 팔뚝 키우기 딱 좋은 운동 아닌가여~??!!
네...맞아요.. 며칠사이에 팔이 빵빵해졋네욬ㅋㅋ!!
Thanks for also showing your failures. Sometimes things are good because they are hard to achieve.
I don't think you're making food. You seem to be having a handmade lesson. But it looks interesting. Your video is amazing! Thank you for sharing. Looking forward to your next video.
2:22 실제로 내가 이러면 진짜 짜증나는데 보면 웃ㄱ..ㅋㅋㅋㅋㅋㅋㅋ
.....흑흑흑 진짜 짜증낫엇ㅇ숨 ㅠㅠㅠ
8:14 극대노 ㅋㅋㅋㅋㅋㅋㅋ
하 다시 봐도 웃기네요 ㅋㅋㅋ 뭐여 ㅋㅋㅋㅋ왜저랬데요 ㅋㅋㅋㅋ!
둥이키친 DUNGYIKITCHEN 맴매ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㄱㅋㅋㅋㅋㅋ아 엄청얌전하더니 너모놀랐잖아여
귀여우셔라ㅋㅋㅋ
보기만해도 달콤 고소 해요 정말 맛있을것 같아요~헐;;;ng영상 본 정말 수고 많으셨어요 그래도 결국 해내셨네요 멋지세요~
8:13 아 ㅅㅂㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ 극대노 진짜 너무 웃김ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ다시봐도 웃긴..ㅠㅠ
@@DUNGYI nu entenfi
@@melaniegomezmontilla9178 sério?
Brain: Interesting
Also Brain: *CANDY HAIR*
オーマイ！これらは美味しそうです、私は韓国人が私が見たことがないいくつかのものを調理するか、作る方法が大好きです。大好きです！チュートリアルをありがとう:)
와 너무 깔끔하게 하신다...
제티 회사 관계자 분들 둥이님이 이렇게 제티를 많이 써여! 그러니 광고 쯤은...괜찮을 꺼 같은디..
ㅋㅋㅋ메이님 너무 귀여운 댓글에 심쿵합니다!
여기봐주세요~ 하는 느낌이네요 ㅎㅎ
저정도면 이미 광고를 받은게 아닐까요..ㅋㅋㅋ 제가 이분 영상보고 제티를 몇개산건지..
한번에 성공이 아닌 뒤에 노력이 있어서 좋아요. 따라해보고 안되면 좌절했을텐데.
다른사람도 그렇구나~힘이 됩니다
I love how the video is so aesthetic and relaxing, and then there are the bloopers and when it went wrong you went like "dumb beach why are you broken again huh?" Lol I died
Loved the video btw, but it requires too much effort and I'm lazy xd
I really like how aesthetic it is & there are BT21 members!
I’m not sure why I expected it to be soft and fluffy even when you bit into it, but the crunches really did throw me off. Great video though
Me, watching every second mesmerized, knowing full well I will never make this a day in my life. But fascinating nonetheless! 🤩
I’m just gonna start keeping a jar of corn starch on my desk
THANK YOU !!! IT LOOKS YUMMY !!!!
GREAT VIDEO, PATIENCE, & MAD CRAZY CANDY MAKING SKILLS !!!
After seeing your skills & work...
I SAID ...NOPE ....
I'M NOT GONNA TRY THAT !!! LOL 😆
IT WILL BE A MESS ...if I DO TRY. 😆
I RATHER BUY THE CANDY THAN MAKE IT ....
BUT THAT'S ME !!! 😄
이제는 달고나 커피에서 꿀타래로 가나용?
유행이 바뀔듯;;;;;;; 흔한남매도 했네요
앜ㅋㅋㅋㅋ이제 제티 꿀타래로.. 유행 가져와봅시다!
Am I the only one that thought this was gonna be made out of some sort of Cotten candy but instead the candy dough stuff(don’t know what’s it’s called)
Technically it’s hand pulled cotton candy
I didn't know you liked BTS. By the way great effort and great job.
??? : 이렇게해서 오늘은 거듭제곱의 위대함을 알아보았습니다.
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ결론은 교육컨텐츠..
@@DUNGYI 어머낰ㅋㅋㅋㅋㅋ교육 컨텐츸ㅋㅋㅋㅋㅋ재밌네옄ㅋㅋㅋㅋㅋ
This will go into my can't be bothered I will pay for some list.
와....이렇게 많이 꼬아야 하는구나...ㅜ
못 만들어 먹겠네 둥이 키친님 수고하셨어여ㅠ
She is a army 😭💜 bt21 so cute