How to make "Emerald marine Chocolate mint tart"
Вставка
- Опубліковано 9 тра 2024
- Cacao ! ∴∵ゞ(´ω`*) ♪
I was inspired by tomei's "Transparent Lemon Tart" and this time it was a chocolate mint tart.
Submerged in emerald green mint jelly, the ganache is reminiscent of a coral reef.
The ganache of the coral reef is the non-slip function of the jelly.
tomei/透明愛好家「世界一美しい 透明スイーツレシピ」
amzn.to/32oUywI
0:00 Introduction of chocolate mint tarts
0:28 Cocoa tart
5:20 Ganache (coral reef)
7:10 Mint jelly
9:04 Finished
9:25 Bon Appetit.
10:10 Cacao notes Info. tomei's book
[book]Chocolate cacao recipe book on sale！
"I will teach you the most politely in the world! Chocolate Sweets Book"
amzn.to/2t4l6Wo
[SNS]
Twitter : / chocolateseijin
instagram : / chocolate_cacao_seijin
[Special Materials]
MONIN Mojito Mint Syrup 250ml
amzn.to/34CCrWV
MONIN Green Mint Syrup 250ml
amzn.to/2EmVnhT
MONIN Blue Curaçao Syrup 250ml
amzn.to/34BmkJi
20cm Tart baking pan
amzn.to/34F0IeT
[Ingredients and recipe]
Tart (20 cm tart)
Unsalted butter: 75g
Powdered sugar: 48g
Whole egg: 36g
A - Cake flour: 125g
A - Cocoa Powder: 16g
1. cream the butter and mix in the powdered sugar
2. beat the whole egg and whisk it together
3. add the beaten eggs in several batches to 1.
4. divide the sprinkled A's into 3 in two parts.
5. wrapped in plastic wrap and placed in the refrigerator for at least 3 hours.
6. butter the mold and put it in the refrigerator.
7. roll out the dough to a thickness of 3 mm and rest in the refrigerator for 30 minutes.
8. furthermore, after setting the mold, picket and let it rest for 30 minutes.
9. Preheat the oven to 160°C, and cook at 160°C for 35 minutes.
10. Brush the tart with the egg yolk.
11. Preheat the oven to 140°C, and cook at 140°C for 5 minutes.
[Ganache]
Sweet Chocolate 56%: 125g
42% Heavy cream: 50g
1. chop the chocolate.
2. boil the cream and emulsify it with the chocolate
[Chocolate Mint Jelly]
A - Mojito Mint Syrup: 65g
A - Blue Curacao Syrup: 15g
A - Green Mint Syrup: 10g
A - Water: 480ml
B - Agar: 20g
B - Granulated sugar: 30g
1. mix B.
2. put A in a saucepan and heat B in it.
3. melt well while heating.
Silicorn spatula
amzn.to/2X1EIru
A small five virtues (placed on the gas stove)
amzn.to/2BQokNU
Microwave Oven
Panasonic NE-BS801 (discontinued)
De Longhi Convection Oven EOB2071J-5W
amzn.to/2GdAhm4
Shinwa radiation thermometer No.73010 with laser pointing function
amzn.to/2DyRUdB
Couverture Black Chocolate
Valrhona "Karak" (56% cocoa)
amzn.to/2wRazO9
Silicon Whipper TOMIZ
amzn.to/2DlhfIU
Cassette stove
Iwatani MIYABI GA 3.5kW CB-WA-35
amzn.to/2vuv7ZY
Acrylic Ruler 3mm 2 pcs.
amzn.to/2xW5hTr
Kitchen scissors
Toribe Manufacturing Kitchen Spatter KS-203
amzn.to/2gqjBvJ
#asmr
#jelly
#tart
#chocolatemint
#mint
#emerald
#chocolatecacao - Навчання та стиль
みなさんカカオ！∴∵ゞ(´ω`*)♪
チョコミントっぽくないけど、誰が何と言おうとチョコミントだぞコレワー！(● ˃̶͈̀ロ˂̶͈́)੭ꠥ⁾⁾
清涼感が無いので作る人はペパーミントエッセンスをガナッシュかゼリーに加えると良いかもよ( ^ω^ )
アイコン変わったらから見つけるのに苦労したよん
I can understand you but i really love your channel!
@@KT-jh7lr 見つけてくれてありがとう！∴∵ゞ(´ω`*)♪
@@mawiwi Thank you so much! ∴∵ゞ(´ω`*)♪
Greetings from Turkey.
You are doing great art💙^^
The little graphic on the upper left to indicate what he's working on gives me so much joy.
加藤純一？
Same
I didn't even realize that, i just look at the captions on the bottom
I always love looking at the little drawings that show what he’s working on, smthing about it is just really cute and helps me keep track of what’s going on tbh
It's such a small addition that adds so much to the video. It's those extra little details that go a long way.
The fact there is no music makes this all better, so thanks for that.
And talking
I think asmr and channels like this are epicurean af.
We're here just seeing someone bake a cake but we like it. No music no nothing just pure simple cake baking.
Is the unusual "asmr style" sound mixing done post, or is it the mic?
illustrationism i think its the mic. either way still great
👁️👃👁️
👄
👍 👍
9:04 自分が見ているのがUA-camでありただのPCの画面だという事は重々承知している。
だがそれでもなお、「一体何故この素晴らしいタルトが今ワイの目の前にないのか」とこれ見る度に憤りを覚えずにはいられない
Was encapsulated by the color of the tart in the thumbnail, and was honestly surprised by the amount of personality you were able to put into a mostly silent video, and that I was able to sit thru a mostly silent recipe vid while my meds hadn't kicked in. This video is a work of art, and I am subscribing for more amazingness
Dude you people need to stop force feeding yourself “meds”
@@ginosko_ you probably need it more tbh
yeah, i am not on adderall anymore.@@ginosko_
It's not a tart, it's art
Amen brother
T-art
f-art
@@spimbles OwO
@@spimbles yes. food art
The best thing about it is that it isn’t even clickbait
Yass
We love that😌
so true
I was almost hoping it'd devolve like a HowToBasic video but I'm kind of glad it didn't
@@lilybilly2864 you're a guy
No matter how many years has passed, this is still my favourite recipe ;; I swear, is so refreshing to see!!
*fires a flare* "Light!"
*pings* "Morkite here! Bosco, mine it!"
*picks up Morkite* "Bag's full, time to deposit!"
*calls M.U.L.E.* "Molly! come here!"
*deposits* "How do all these minerals fit inside?"
"ROCK AND STONE!"
Rock and Stone to the bone
I’m never going to make this, but oh boy was this satisfying to watch
ok johnny
Me neither, but it’s so beautiful.
600
literally came here to say exactly this. i liked how it was just the sounds of the kitchen and not some generic music. super relaxing.
Found my comment here! Lol
i tried making this and thought it was going to be impossible but IT TURNED OUT SOO WELL
Is it delicios?
Can I get the recipe? I can't find it anywhere
@@tanyakastl9663 it's in the video...
Does it come out green?
@@tanyakastl9663 turn subtitles on for measurements :)
わりと昔から見てるけどやっぱりこの年を通して秋を感じれるような暖かみのある動画が本当に大好き…あと全てが美味しそう…
This is one of the prettiest desserts I have ever seen, thank you for making this and teaching others how to make it!!
You know food has reached Art status when you look at it and ask yourself "Is this edible?"
I'm always wondering if the food I prepare is edible, sure doesn't look like it. So I can call it "art" now ?
@@theKATofficial2 lmfao
@@theKATofficial2
Contemporary art could be enought
@M Adam I'm 50/50 on that, sometimes it tastes good, but some people make the mint overpower the chocolate sometimes.
Chef:"So I'm gonna make this ethereal cake thing that may look too good to eat"
Person:"It's just food what do you mean too good to ea-" O.o
Chef:"Right?"
Person:"I must frame it"
I wouldn’t even eat this, It looks too good
it may look too good to eat but if you don't eat it it'll get moldy smh 😌
I'd take like a thousand photos first then eat the cake with the most expensive spoon/fork that I have.
@@myleg3636 my dad does that to his food •v•
Too...
Weird
食べたくないほど美しい、なのか、食べようと思わないけど美しい、なのかどっちの意味？
Not going to lie, I went through a lot of your videos and have been watching your stuff for about a year and I still say this is one of your better videos the end product just looks so gorgeous and honestly I can't wait to see you eventually top it. Keep up the amazing work
I really enjoy these tart videos, each one is so beautiful and carefully made. They are truly a work of art.
The way he elegantly adjusts his glasses before taking his cacao sprinkling stance is just beautiful-
instant thumbs up for me right there
ye
I thought he was gonna snort the cocoa powder through his tear ducts.
h o w?
@@bigstevie01 huh 😶❓
this must be the highest level of content, no face, no talk, just pure content and action u came to watch.
masterpiece.
Actually there’s a mystery text in Closed Captions that describes a voice.
@@sandEffect w t f ?
Totally, I dont even bake but this was so high quality I watched the whole thing and enjoyed it greatly
what's your elo bro lol
even though theres captions detailing steps lol
The sprinkle at the end is EVERYTHING.
This is one of the most beautiful desserts I've ever seen. I enjoy watching your videos, no words or music makes them relaxing. Thank you for sharing your talent!
No one:
The subtitles when he's chopping chocolate: "zakzak, zakzak, zakzak, zakzak, zakzak, zakzak,
hahaha, i had it on too cause i was watching a German video before this
Xd
Nat's Corner закзак закзак
I turned on the subtitles just to see that
You think this is funny? Do you want me to laugh at it? HAHA HAHAHAHAH HAHAHA this is not funny. Go comment something funny instead. Jesus Christ you're the unfunny person
I wasn't ready for his addition of the cacao at the end.
Neither was I. It was amazing!
I stopped the video just before that thinking the video was over and had to scroll back up and hit play after reading your comment
I did not expect that at all, the first time here
Lmao it made me laugh especially when he punched the air
The dramatics. Amazing
The time and effort you put into this is truly amazing. I wish I had that kind of free time.
The amount of attention to detail that went into this, almost makes me afraid to cut into it. Amazing work! 🤘
That was the most extra cocoa sprinkling I've ever witnessed.
It was AWESOME
when the special ed kid thinks he's nusret
Inspired by Salt Bae
+◇~W H O L E S O M E~◇+
Very nice
例えが悪いって思ったらごめんだけど、某不審者の極みとかカカオさんみたいに何かに特化した芸術作品作るUA-camrがほんとかっこよくてすき
わああかかかるううう
例えが悪いは草
失礼で草
ありがとううううう∴∵ゞ(´ω`*)♪
@@chocolate_cacao
コメントきてびっくり！
いつも応援してます！📣
これからもお体に気をつけて芸術作品たくさん作ってください！
I can't help but applaud all the work that went into making this masterpiece 👏
This ocean reef mint gelatin tart has to be one of the most beautiful pieces of pastry culinary artwork I have ever seen, and I would love to recreate your recipe whenever I get the chance. 👍❤
I'm not even overexaggerating when I say that's the most beautiful dessert I've ever seen
Check out La Pâte de Dom channel to see some really incredible desserts.
Same
Beautiful, just not very tasty.
Firstname Lastname Taste is a personal opinion
@@LawnFlamingoPoop You haven't even tasted it…
This is the most beautiful marriage of mint and chocolate I've ever seen
After eight mints would like a word
I saw some peppermint candy Christmas Tree brownies that looked pretty good as well.
They're a cute couple
アート作品と見間違う美しいお菓子作りの中に一瞬しょうもないポーズが、、、
いや、気合入ってて素晴らしいと思います。
That looks like Morkite change my mind..
ROCK AND STONE
...TO THE BONE
FOR KARL!
ROCK SOLID!
Stone and Rock!
I'm just imagining this guy seeing the ocean for the first time and saying "I'm gonna eat that one day "
🤣🤦♂️🤣......yeah, 🤣🤦♂️🤣....😁✌
Epic comment 👏
Why does this comment remind me of the guy who chugged the ocean
9-9-9
Edit: Is it a goal score?
You right. It do be looking delicious but also something that I wouldn't want to eat because it's so pretty because then it would be gone.
his arms looks strong but everything he does very gently.
it's from all the chocolate cutting
that sounded cliche,looks like a normal man hand to me 😐
@@lopog3865 ok. If you can't see it, then that's it.
@@saoirsestark3903 He has visible veins, that doesn't mean he's muscular.
9:23 he probably is though, nevermind.
No hay mejor cocinero que aquel que prueba la comida que acaba de hacer! Impresionante tarta!
that was the most amazincg. unique and original cake i ever seen, mesmerized! it's iconic! keep the good job, you have talent!
So simple yet one of the most beautiful tarts I've ever seen. It looks like an ocean and with that chocolate on the bottom looking like mountain ranges on the ocean floor. Amazing!
Looks beautiful but not that simple, it has many steps and waiting :D
It's beyond simple thats for sure
simple as in it looks simple! the processs, I agree, is not simple!
That's what "marine" stand for...
what do you mean by simple? it will takr 3 days to make it hh
9:13 And just like that this became my favourite cooking channel
i agree
In agreement
yup
Awesome 🤙🏿🔥
Me 2
This is beautiful. Seems quite simple and yet so mesmerising. 10/10
This video single-handedly inspired me to want to learn to cook, just so I can try and recreate this perfectly.
i'm sorry, I could not eat this, it's too much of a masterpiece. I'd frame it up and hang it on the wall forever
wouldnt he be sad since you didnt eat what he made that took time and hard work and you would just leave it on the wall and mold?
I love looking at mold wow 🤪
Very good
@@yeah5582 lol
Then your cat lick it till his stomatche full
これだけ異様にバズってんな笑
色彩の鮮やかさ…サムネイルの破壊力がいかに大切かわかる
I don't understant but yes
理解できないけどそうですねってどういうことや(((
@@makarov1267 same
@@user-zf5bv1hg9f 知らんけど多分そうって感じ。日本人もよく知らんけどって語尾につけるけどそれと同じ
jajan´t
It's like looking directly into a mysterious ocean. It' amazing when food becomes art
Okay this is borderline ASMR (ASMART) and I’m in love with it Thanks for this!!
subtitles: ZakZak, ZhakZak, ZakzHak
3 million people: interesting
No
Yes
YES YES
same thing with russian subtitles
@@user-cf2gz8to6o Ты из фром раша?
なんかカカオさんが作るお菓子とかケーキってすごい芸術作品みたい。
10年後とか何作ってるか気になりますよね笑笑
Kei チョコレートのウェディングケーキとか作ってそう
そりゃそうだだって芸術だもん()
チョコレートで街作ってそう
それはさすがに……いや、カカオさんならやりそうだ
Thank you for the subtitles at 5:30. I couldn’t understand what was being said! 🙌🏼
I love you man keep up the work real giga chad! Beautiful art
This is so out of my league, that I don't even feel bad.
Siddhee Mone same 😂😂
There's nothing really complex involved. Shortbread, ganache, and gelatin. Trick would be finding the ratio of liqueurs to get the color right. And the recipe does that.
Technique is really basic cooking.
@@zwilnik I was going to say there's nothing really complicated about this it's just fussy lol
Very cool
Mine too hehe I meant to like this comment ;)
Beat one egg.
gudetama in the corner: *sweats nervously*
Lol, you made my day
Fun fact you beat millions of people to the egg like if you get what I mean
BEANES tru
underrate comment of the year
@@miaokatt 😅
I love these gelatin cakes, and this one is my favorite. So pretty!
I have never seen a pastry like this before so I'm amazed.
It looks like something we'd want to preserve in a museum.
And then break in at night to secretly snack it.
@@nocturnaljoe9543 EXACTLY
Chef:"So I'm gonna make this ethereal cake thing that may look too good to eat"
Person:"It's just food what do you mean too good to ea-" O.o
Chef:"Right?"
Person:"I must frame it"
That's a side quest item in Fallout I think, the perfectly preserved pie
Or food from another planet 👽🍰
That looks delicious yet painful at the same time
Horizon! Awesome. Keep destroying pay2win servers man
why are you here wtf lmaoo
Aint this that minecraft guy who destroys p2w servers?
Prickly
@@VoidKyun same reaction
i cant believe how cool this looks, and its real
It's one of the most beautiful cakes I've ever seen! Bravo!👏👏👏👏👏👏👏👏👍
サンゴ礁の再現度すばらしいなぁ。
ゼリーが入るとガナッシュが本当にサンゴ礁みたいにみえる不思議。
それだけでもすごいアイデアなのにゼリーの滑り止めにもなっているなんて‥‥さすがのマスターチョコレートカカオ。
夏の終わりに綺麗な夏の海の色を見せてもらった…。今年海行ってないなぁ。
今年はどこも閉鎖してましたからね...
来年こそは海で遊ぼう！
9:22 I LOVE HIS EMOTE SO MUCH😭
All of that work just for the base... It was satisfying to watch at least!
ダメだ.....綺麗すぎて何度も何度も見に来てしまうw
Anyone else here that loves watching his videos but never actually make these beautiful desserts? 😂
I don't have an oven. T_T
That lowkey should be almost everyone here
Meeee
I ain't got ingredients 😔
Yeeeeeeeeeeeeeeeeeeeeeep XD
This reminds me of a pool of water from the Sierra Nevada Mountains heading to Lake Trinity. I was 12 and fishing for trout. It was the clearest, most beautiful water I've ever seen. It was exactly this color. Great job!
超綺麗…宝石みたい🤤💎
なんといってもミントゼリーが綺麗すぎる
Ingredients in cups:
Tart dough:
1/3 cup unsalted butter
1/2 cup powdered sugar
About 2 and 1/2 tablespoon of egg ( or just keep on adding till its the consistency you want)
1 cup cake flour
1/8 cup cocoa powder
1 egg yolk (to brush the tart with)
Ganache:
1 cup chopped chocolate(4.4oz) or 3/4 cup chocolate chips (4.6 oz)
3 and 1/2 tablespoon heavy cream
Chocolate mint jelly
1/4 cup Mojito mint syrup
1 tablespoon Blue Curaçao Syrup
About 1 tablespoon Green mint syrup
3 tablespoons agar
2 and 1/4 tablespoon sugar
I hope this helped 😄❤️
Thank you! Now I can make it!....hopfully..
Omg thank you so much😁
Eka Syahfitri No problem!!😀
ah so it was agar at 7:44 , thank you
gracias :))
This video is like a therapy..thanks.. im gonna watch more from this channel!!
This looks AMAZING! Well done!
He adjusted his round glasses with the tip of his finger, this man truly knows how to properly deliver the final blow
Fascinating how R&D managed to use liquid Morkite to create such a dessert.
I’ll rock and stone to that, brother.
I clicked on the vídeo just to search a DRG reference in the comments. Was not disappointed
⛏
@@grvkarl Same lol
For Karl!
If you don't rock and stone, you ain't coming home
This actually looks better than some of the art I've seen in galleries
I think this is the first time I've ever watched a food video going in not with a thought of "I want to eat that" but instead "I want to go there." It really does look like a tiny emerald reef with the jelly 💚
This is one of those foods in which even if a person does not like mint chocolate, the design looks fantastic! Great job!
Absolutely stunning color. It really does look like a coral reef.
Hi, Thank you for watching! I formulated and studied the syrup ∴∵ゞ(´ω`*)♪
@@pakizevecaki542 Hocam kusura bakmayın ama bu yorumu ne amaçla yazdınız? Konudan o kadar uzak geldi ki küçük çaplı bir varoluşsal kriz yaşadım.
@@pakizevecaki542 ne yaşıyorsun?
i am confused why are these ppl speaking in a foreign language
@@mroonicide they r just dumb af
I always enjoy your artistic videos. Great work and thanks for taking the time.
The process is immaculate
After countless hours of preparation... the man's girlfriend says she thinks mint flavor reminds her of toothpaste.
_Proceeds to eat the tart in the corner by himself w/ tears & sweat running down his face_
Awww poor baby😉🐱👤
welcome to the life of mothers dear boy. (Well, he will be father in this case). Beloved children does these kind of things to their (generally) mothers as if it was their solemn duty. But I wanted strawberry cake ma! No don't listen to him, it's my turn and I want lemon flavored! -afterwards- But I wanted one with real lemons, not this! 😭.
Don't be discouraged though, grandkids are a treasure. Don't give up.
It's okay. Some people are insensitive and dumb. Don't let them get you down.
Does mint flavour really feel like toothpaste .
Im curious ..... Ive never had chocolate and mint together ?? 😂
😂
That looks so beautiful when you cut into it I cried a little
there is so limit to the things you could make with this, you could make and ocean cake, this is soo cooooooolll well done
“This can be improved upon”...
You have more skill in your pinky baking than I do cooking, so shut up, your skills are awesome!!
He never said you could improve it just that it can be improved.
I know your trying to be nice and supportive but that wasn’t entirely what he meant but yes he is very talented!
It can be improved upon. That doesn't mean he's bad
The creation of this dish felt like I was watching DaVinci making one of his artworks. Wonderfully splendid.
Absolutely STUNNING
Wow 🤩 This Is beautiful 😻 Very Much Bon appétit !!😋🍽
Not in million years I could have imagined someone making an art piece like this 🤩
@DONT ok
I don't understand yet why it's so much better without talking. Like the sounds of ingredients, bowls, mixing, even eating is like ASMR. (and i never liked ASMR before)
We need a subreddit called r/changedmylife
It’s because you are more fully immersed in the experience like you’re actually there in the kitchen with him 🥰
Welcome to the club
I agree and don't agree at the same time. I think it wouldn't be as nice as if he talked, but sometimes I feel it's a little too much. Maybe because ASMR is for me really stressful.
Taktical because talking sounds like wet macaroni
Even if im not going to make the recipe, it always looks so satisfiing when watching it.
that's too beautiful to eat. you make it look so easy. gorgeous tart!
Lets be honest
NOBODY
NOT EVEN A SINGLE SOUL SEARCHED FOR IT
But we all needed it
😂😂
I wonder if it was the jojo memes
@@emc2riah by me or the suggestion?
@@oscard.lisboa6105 nobody can just deflect the emerald splash
no one is commenting about how cartoonish he was when he sprinkled that cocao powder is he like this on a regular basis?
Not cartoon , but salt bae
yep this is a regular lol
@@ankitankit4744 did you see that video of that woman twerking for Salt Bae and her boyfriend/W.E. came in the restaurant ready to drag her out?
Red Aries I heard he was there for something else and she just moved out the way cuz he looked angry and ready to slam the door
This is my first time seeing his channel and when he did the anime glasses cliché and salt sprinkle, I immediately Liked and Subscribed. (:
You mentioned the emerald green jelly at the end almost as if it was a negative. ("Oh well it as tasty") I think it was absolutely beautiful!
bro that´s to beautiful i can´t eat that masterpiece,let me put in a museum
I have no idea why this was in my recommended, but I’m not complaining.
Why is this food so aesthetic like it’s literally art ✨
Because cooking/food is an art
Because you make art and you make food duh
So, a thing I learned while taking Japanese cultural and language lessons, is that they have great respect towards chefs and any establishment that tries to blend Art with Food. So you can have a beautiful plate of food, and it's 100% meant for consumption rather than just showing off. They take it to such an extent, they'll make literal art of food that they would sell, and it looks so real it would be confused with the real thing.
An awesome example; I found out a Japanese-themed establishment where I live, had a plate of Sesame Soba by the window. It looked exactly as they served it, and I only found out before I left that it was made from a mix of Plastic, Rubber, and modelling clay.
Cooking is art and science.
This channel had me watch this without a skip
This is BEAUTIFUL
THIS IS THE CUUUUUUTEST CHOCOLATE MINT TART I'VE SEEN
HORRAAAY...This is ART not just a TART
that was the worst jok- never mind
Xd
...... It's an arty tart. =)
......I'll be seeing myself out right now.
No one:
Leonardo Da Vinci : When cooking is an art.
Da vinky?
@@charlieL1234 i read “da vinci” “da vinky” 💀
@@catpoop9923 yeah
I think you mean Di Caprio
A very interesting take on a tart. Genius
Oooooooooooooooooooooooo that is SO gorgeous!! AND tastes delightful...you're a master!