What a delicious menu of cold dishes for hot days! I like the taste of natto but the slime factor makes me not want to eat it! Thank you for sharing your wonderful ideas with us ❤️
Thank you! If you heat up the Natto, the slime factor will be gone! But it’s the slime factor that contents the good nutrition like the Nattokinaze! So the best is try to accept it, perhaps 😂
That cucumber seaweed salad looks so YUM! And I adore a tomato and onion salad, I like mine with just a pinch of salt and a bit of black pepper. Mmmm. Another great video. Much love from Dixie. 💕
Thank you ! 🥰🥰🥰 I can eat a hold bowl of that cucumber and seaweed ! You can’t stop! 😅 I will try tomato with salt and pepper!!! I have never try that with black pepper!
Linna, thank you very much. You managed. I've seen natto so many times in your videos. I just ordered it online together with bonito flakes. I am very excited. And i like your dishes😍 Love from Germany🥰
@@mykitchenday_byLinna I tried kimchi for the first time a few years ago and loved it immediately. it took a little longer with the natto. I tried a recipe with rice, spring onions, soy sauce and bonito flakes and it was really delicious.😋 the consistency takes some getting used to for European palates because there is nothing comparable here. I'm still looking for other recipes and it certainly won't be the last time. but I probably won't eat it pure 😉 Have a nice week
Sorry for my late reply🙏 reply to a comment has no notification pop up in my site until I check each by myself 💦 Natto and kimchi together is a great combination from the perspective of nutrition! And the flavors also matched well together! Making the smell of Natto more acceptable! May be next time you can give them a try when you get both ingredients 💛
I have made the tomato and onion salad, you forget how great these two ingredients taste together and the cucumber and seaweed salad, very delicious! I am yet to try the others as I have to find the ingredients or similar (in Australia). Thanks again! 🥰
I am so happy to hear your feed back!!!! Thank you for writing and let me know! Really tomato and onion salad is too simple but so good! The cucumber salad we called SUNIMONO, literally mean Vinegar Thing, is a perfect dish for hot days! I sometimes feel I can eat a whole bowl!!! Thank you again💛💛💛💛💛
Hello😊 i have a question is it the ginger that help with blood circulation or the tofu? And if its the ginger is it the japanese one or normal one. As always love love love.
![[A Week of Husband Lunch] Simple and Easy Lunch to Make on Busy Days](http://i.ytimg.com/vi/47UVyisuc3c/mqdefault.jpg)
I will try to make some of these dishes. They look delicious 😋. Very good for hot humid days
Yes! They really are good for hot days! Let me know again if you do 🤗
I already try the tofu and seaweed salad recipe. It's really good. Me and my son love it very much. Thank you for sharing this ❤❤❤
Everything looks so easy and delicious! One day im going to go through your videos and make a little recipe book so I can make these too!
Hi Jennifer! Happy Friday morning🎶💛 thank you for watching! And let me know if you try any of these dishes 🤗💛
What a pretty little buffet you made for yourself
And very light and delicious 😋😃🎶
What a delicious menu of cold dishes for hot days! I like the taste of natto but the slime factor makes me not want to eat it! Thank you for sharing your wonderful ideas with us ❤️
Thank you! If you heat up the Natto, the slime factor will be gone! But it’s the slime factor that contents the good nutrition like the Nattokinaze! So the best is try to accept it, perhaps 😂
@@mykitchenday_byLinna I also heard if you mix it into cooked rice it will not be so slimy! I will put on a brave face and try it again 😜
Um… I am not sure… it might be slight slimy itself because the sticky stuff all get on to the rice 😂 but may be you can give it a try?
🌞🍹
Cuisine rafraîchissante
Merci Linna
Thank you Corinne🥰 I hope you don’t mind I call you so?
That cucumber seaweed salad looks so YUM! And I adore a tomato and onion salad, I like mine with just a pinch of salt and a bit of black pepper. Mmmm. Another great video. Much love from Dixie. 💕
Thank you ! 🥰🥰🥰
I can eat a hold bowl of that cucumber and seaweed ! You can’t stop! 😅
I will try tomato with salt and pepper!!! I have never try that with black pepper!
@@mykitchenday_byLinna You will love the simplicity of it!
Linna, thank you very much. You managed. I've seen natto so many times in your videos. I just ordered it online together with bonito flakes. I am very excited. And i like your dishes😍
Love from Germany🥰
Hi! Did you try Natto? I bet it is acquired for the first time? 😆
@@mykitchenday_byLinna I tried kimchi for the first time a few years ago and loved it immediately. it took a little longer with the natto. I tried a recipe with rice, spring onions, soy sauce and bonito flakes and it was really delicious.😋 the consistency takes some getting used to for European palates because there is nothing comparable here. I'm still looking for other recipes and it certainly won't be the last time. but I probably won't eat it pure 😉
Have a nice week
Sorry for my late reply🙏 reply to a comment has no notification pop up in my site until I check each by myself 💦
Natto and kimchi together is a great combination from the perspective of nutrition! And the flavors also matched well together! Making the smell of Natto more acceptable!
May be next time you can give them a try when you get both ingredients 💛
More delicious and healthy dishes to try! Thank you! 💜
Thank you too 🥰 let me know again if you make any of them 🎶🎶🎶
I have made the tomato and onion salad, you forget how great these two ingredients taste together and the cucumber and seaweed salad, very delicious! I am yet to try the others as I have to find the ingredients or similar (in Australia). Thanks again! 🥰
I am so happy to hear your feed back!!!! Thank you for writing and let me know!
Really tomato and onion salad is too simple but so good! The cucumber salad we called SUNIMONO, literally mean Vinegar Thing, is a perfect dish for hot days! I sometimes feel I can eat a whole bowl!!!
Thank you again💛💛💛💛💛
💜💜💜
😋🤤 Delicious
Thank you 🤗
Buonoooooooo
Glad to see a new cooking video, but to be honest Linna, I don't know how you can it so many things at the same time 😅
Hi! Thank you for watching! They are all very light and come in small amount! So it’s easy for me to handle 🤣🤣🤣
And they are all low in calories 😉
Hello😊 i have a question is it the ginger that help with blood circulation or the tofu? And if its the ginger is it the japanese one or normal one. As always love love love.
It’s the ginger! It had many health benefits! I am not sure but I guess it’s the Japanese one? Because I use the domestic grown ginger🎶☺️
@@mykitchenday_byLinna thank you I need to go see if I can find it here. Xoxo
Can you eat all type of tofu uncooked? Well done, 😋
Basically yes!!! We also eat them cold in summer!