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Looks great, A temperature and cook time wouldve been extremely useful to those who didnt kno❣️
Exactly
My thoughts
I agree
Intrested ❤🌹👍
Nice idea👌
Thank you
How long do you leave it for?
1 1/2 hours covered, uncover and bakec30 more minutes at 2400 degrees F /200C
For the full recipe:ua-cam.com/video/14z6A2-SSLs/v-deo.htmlsi=iEeqiSweCNWaLjxI
@@daintybiteI can’t open this video 😢
How hots the oven?
400°f for 1 1/2 hours covered, another half an hour uncovered for the full reicpeua-cam.com/video/14z6A2-SSLs/v-deo.html
@@daintybite thanks, did this recipe last night. Delicious and succulent. Must be the aluminum foil. :)
@@Proudofyou. great, thanks for trying 🙏🏻
@@daintybitecan’t copy the link from the comment
@@a.a.7894 here’s the link one more time:ua-cam.com/video/14z6A2-SSLs/v-deo.htmlsi=VbfJqj5yZb7DZ94c
Burnt chops no thanks
Making some today… looks great 👍 ❤
Great and this is a link for the full video:ua-cam.com/video/14z6A2-SSLs/v-deo.html
Looks great, A temperature and cook time wouldve been extremely useful to those who didnt kno❣️
Exactly
My thoughts
I agree
Intrested ❤🌹👍
Nice idea👌
Thank you
How long do you leave it for?
1 1/2 hours covered, uncover and bakec30 more minutes at 2
400 degrees F /200C
For the full recipe:
ua-cam.com/video/14z6A2-SSLs/v-deo.htmlsi=iEeqiSweCNWaLjxI
@@daintybiteI can’t open this video 😢
How hots the oven?
400°f for 1 1/2 hours covered, another half an hour uncovered
for the full reicpe
ua-cam.com/video/14z6A2-SSLs/v-deo.html
@@daintybite thanks, did this recipe last night. Delicious and succulent. Must be the aluminum foil. :)
@@Proudofyou. great, thanks for trying 🙏🏻
@@daintybitecan’t copy the link from the comment
@@a.a.7894 here’s the link one more time:
ua-cam.com/video/14z6A2-SSLs/v-deo.htmlsi=VbfJqj5yZb7DZ94c
Burnt chops no thanks
Making some today… looks great 👍 ❤
Great and this is a link for the full video:
ua-cam.com/video/14z6A2-SSLs/v-deo.html