How to cook mung beans - Stove top & Instant pot

[@lakshmidinesh9088]

AWESOME, not even a drop of oil,so healthy, keep rocking,U r amazing,stay blessed lady 🙌💐

[@recipegarden]

Thank you :)

[@kevsstream6349]

Easy to follow and good music. Nicely done.

[@recipegarden]

Thank you! Music credit: www.bensound.com/

[@COOKINGBIRD]

Super, delicious and healthy food my friend!!!

[@recipegarden]

Thank you!

[@ajithsb1853]

Awesome, I'll try this too.

[@recipegarden]

Thank you!

[@gabyarteaga6454]

Love it

[@recipegarden]

Thank you :)

[@v.ponnambalavasanvasan9651]

This is best way to cook mung beans for high protein

[@recipegarden]

Thank you!

[@SanjaySingh-tr4mx]

But dont use pressure cooker all nutritions will go away

[@crabtrap]

@@SanjaySingh-tr4mx no it doesnt. Nutrients dont just 'disapper'!

[@ganeshkarekar1083]

Thank you for this recipe and idea of not cooking with oil

[@recipegarden]

You are welcome!

[@dalemills8052]

Thank you so much.

[@recipegarden]

You are welcome!

[@MsBiz888]

So no need to soak it overnight?

[@recipegarden]

If you soak the mung beans, it will cook much faster. I usually do not do, but you can reduce the cooking time if you decide to soak it in advance.

[@anjaligandhi5924]

Is it soaked overnight or for few hours ?

[@recipegarden]

No, I didn't soak this. If you want it very soft, you may soak but that is not really necessary. If you soak, the cooking time will also reduce. Thank you!

[@StudentLoanMillionaire]

Needs sauce maybe

[@recipegarden]

Hi, you can add any sauce of your choice to make it more flavorful as you like!

[@ethelhughery2897]

Is this healthy enough for weight lost

[@powerhour5823]

Very nutritious, but they smell like death.

[@ronkhan8163]

Are these packet dry ones or fresh?

[@recipegarden]

These are dry mung beans. Thanks.

[@zalakmodi5727]

Which brand pot you used?

[@recipegarden]

Instant pot duo 6 quart, I tried with Lux too. Thank you.