Pickled Jalapeños🌶 right out of the garden 💚

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  • Опубліковано 14 лис 2024

КОМЕНТАРІ • 48

  • @bakerymama88
    @bakerymama88 4 місяці тому

    Thank you for sharing this information with me!!

  • @patriciaemeigh4370
    @patriciaemeigh4370 5 місяців тому +1

    You make it all so simple.

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      It truly is that simple. I'm trying to show others how easy it truly is. 😊

  • @benitaedge201
    @benitaedge201 5 місяців тому

    I've been putting up peppers this way for 3 years now. It's our favorite!! And definitely the easiest thing to can. Thank you!!!

  • @irenehaugen6143
    @irenehaugen6143 5 місяців тому +1

    I just found this channel, thank you! I have never had the courage to can anything, but you make it look so uncomplicated and easy to follow. I have peppers growing, but I usually just freeze them for later use in various dishes. I am surprised that you only use vinegar and salt. No pickling spices??? No sugar??? The end product must be very refreshing and crisp. I like single note flavors...

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Very fresh single notes

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому +1

      Irene please at least try these peppers. It truly is that simple. You will be so pleased and the. You can just can away! 😊💜💜💜💜

  • @tammybuffkin4338
    @tammybuffkin4338 5 місяців тому

    Love watching your videos! Do you like your heatless curlers? I’m looking to get one. Where did you get yours?

  • @vikkibyington3066
    @vikkibyington3066 5 місяців тому +3

    ☀️Love seeing you in your happy place!! Love your canning kitchen! Love you too. 🙏🏻🙏🏻❤️❤️

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Awe thank you so much Momma Vikki. You're the sweetest!💜💜💜💜💜💜

  • @lynnburns7663
    @lynnburns7663 5 місяців тому +4

    I love being in your canning kitchen with you. Have a great week. ❤🙏🏻

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому +1

      I love you being in the kitchen with me. Thank you for being so kind.

  • @mickie4445
    @mickie4445 5 місяців тому +3

    Thank you Amy for teaching us how to can those jalapeños.

  • @micheleodstrcilek3703
    @micheleodstrcilek3703 5 місяців тому +1

    Hey amy , loved watching you can jalapeños. I was wondering if they are pickled why didn't u add sugar? I used to buy sweet heat jalapeños by st. Olive at publix. But now they do not carry anymore.

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Yes, I make those sweet heat ones too. Call them, cowboy candy. Lol. I'll do, that too this summer.

  • @char8a291
    @char8a291 5 місяців тому +1

    So awesome to harvest jalapeños already! With all the flooding I’m just now planting mine! 😳 Any I’ve never had a pickled pepper. Are those the peppers the fast food places use? Is there no heat to them once they’re pickled? Thanks 😃🙏🌻🐕

  • @valkh83
    @valkh83 5 місяців тому +1

    Your videos are so relaxing …. Whenever I feel I’m starting to have a panic flare I turn you on and things start to calm. Thank you for that ❤️

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      I am so in awe that I calm you. I'm gonna keep you in my prayers about your panic flares. Complete and total healing and nothing less. Thank you for sharing with me😊💜

    • @valkh83
      @valkh83 5 місяців тому

      @@amyslouisianakitchen thank you so much 🙏 ❤️

  • @barbaraharrington4185
    @barbaraharrington4185 5 місяців тому +1

    ❤🌷🌹❤

  • @cindycollins2510
    @cindycollins2510 5 місяців тому +1

    Great way to start my week, with Amy in the canning kitchen! Just absolutely makes my day. I feel like I am sitting right in that kitchen with you and thousands of other friends. Please believe one thing for sure when it is raining here in Maryland, and you show up with a video the Sun sure shines. Will not forever figure out why you do not have millions of subscribers.💗💖

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Awe girl you always make me smile to read uour kindess. I always do everything the hard way. I'm. It giving up until I do have lots of subscribers. Nothing ever happens over night for me but that okay cause I really appreciate things. Love you girl. I hope you and your hubby have a good night 😊💜💜💜💜💜💜

  • @AuntMommyshouse
    @AuntMommyshouse 5 місяців тому +1

    Amy I did the exact same thing with my jar picker upper thingy!! I picked the jars up with the wrong end😅😅😅 Jalapeños is one of the things I’ve never canned but want to!💜

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Thank you for telling me this. Makes me feel better about doing that myself 😄

  • @bradlane3662
    @bradlane3662 5 місяців тому +1

    I'm in southern WV. Just set my plants yesterday! What a difference a climate makes! Looks delicious. Can't beat hallipeeners. I made cowboy candy for the first time last year. Jalapenos and hot Hungarian Wax. Fantastic!❤

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому +1

      Oh yummo. I was thinking if I have tons and if hallipeeners😄 that I would do a cowboy candy video too. 😊💜

  • @StephanieCagg-vr1if
    @StephanieCagg-vr1if 5 місяців тому +1

    I just need to know what you are comfortable have you know that I love watching you guys videos are so awesome to see more of your family stories to accomplish everything else I would love to have a canning place to do all day with you

  • @sheilagadde5975
    @sheilagadde5975 5 місяців тому +1

    They look beautiful.

  • @Cooking_Through_Time
    @Cooking_Through_Time 5 місяців тому +1

    Do u need to de-bubble them before putting lids on?

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      I sometimes do and sometimes don't. This recipe is so so easy. Very forgiving.

  • @connierobertson7512
    @connierobertson7512 5 місяців тому +1

    Hi Amy 💜🤗TFS your canning recipe ,🌶️

  • @dawnjanes8171
    @dawnjanes8171 5 місяців тому +1

    Wait Amy, No water bathing or pressure cooking?

  • @vickilist9358
    @vickilist9358 5 місяців тому +3

    Your canning kitchen makes me happy!😁

  • @dhs2060
    @dhs2060 5 місяців тому +1

    How long do you let me pickle right after you make them to eat??!

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому +1

      About 2 weeks should do it. John opened a jar, tonight and he says they aren't quite ready. But in a couple weeks, they will be perfect.

    • @dhs2060
      @dhs2060 5 місяців тому

      @@amyslouisianakitchen ok Amy thank you i appreciate you!!!
      Ps I just reread my comment to you about the Jalapeños and long to marinate..did I really say to you in my comment “how long do you let me pickle after you just make it?” Lmaoo 😂😂😂it was a long day for me yesterday hahaha!!! 😂 sorry 😂

  • @karenfreeman5711
    @karenfreeman5711 5 місяців тому +1

    Do you pickle cucumber the same way?

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому +1

      No ma'am but I'm gonna make, pickles this summer too. My grandmother's Sweet Pickle recipe. Stay tuned.

  • @vitsteele-lz2hn
    @vitsteele-lz2hn 5 місяців тому +1

    What going on

  • @Laura-fj2ks
    @Laura-fj2ks 5 місяців тому +1

    So Amy girl ?? Question ?? I bought some jalapeños from the grocery and just cleaned them and chopped them and stuck them in the fridge in some vinegar in good sealed jar I bought from Amazon .. is that ok ???

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Hmmm girl. I don't know. Lol. Sounds like maybe a quick pickle Jalapeno. Please keep me posted cause I've not ever done that before. I'm hoping it tuna out good.

  • @joaneaves7254
    @joaneaves7254 5 місяців тому +1

    Goid viedo eaves cornith ms

  • @Laura-fj2ks
    @Laura-fj2ks 5 місяців тому +1

    Girl !! U sell Pampered Chef 😃 oh gosh will u ship ?? And can u send me a list of what u have available ??

    • @amyslouisianakitchen
      @amyslouisianakitchen  5 місяців тому

      Yes ma'am. My friend has sold it for years so I have several pieces. I have so many ask me where I got certain things that I decided to become a consultant for anyone that wants anything at anytime. Putting the link to my Pampered Chef Page below for yo, uto take a look and shop away. 😊⬇️
      www.pamperedchef.com/pws/amurray12