I Made MORE Foods From AVATAR (Part 2)
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- Опубліковано 13 чер 2024
- pls subscribe so i can afford my netflix subscription (recipes below)
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📖 here are the recipes 📖
SEA PRUNE STEW:
- 2 tbsp oil
- 1/4 onion
- 2 cloves garlic
- 3 cups water
- 1 piece kombu
- 1/4 cup bonito
- 1 fillet salmon, cubed
- 1/4 lb squid
- 3 jujubes
- 1 tbsp cornstarch + 1 tbsp water
1. Heat the oil in your pot over medium heat and sear the salmon on all sides (it does not need to be fully cooked at this stage). Remove and set aside.
2. Throw in the onion and garlic, charring on all sides.
3. Add in the water, kombu, and jujubes. Boil for 10 mins and remove the kombu.
4. Add the bonito flakes, turn off the heat, and let it steep for 10 minutes before straining the mixture back into the pot.
5. Add back in the jujubes, salmon, and squid and boil for 5 minutes.
6. Stir the cornstarch slurry and cook for another 5 minutes until thickened. Enjoy : )
UNFRIED DOUGH:
- 1 1/3 cup glutinous rice flour
- 1/4 cup + 2 tbsp corn starch
- 1 1/2 cup milk
- 2/3 cup sugar
- 2 tsp vegetable oil
1. Whisk all of the ingredients in a large bowl. Divide a small amount into 2 additional bowls, color them blue and black.
2. Cover the bowls with cling wrap and microwave for 1 min. Stir the mixture and microwave again for another min. Repeat this 2-3 times until the mochi is translucent but still soft
3. To pound the mochi, oil your work surface and rolling pin. Gently tap and roll the dough then fold it into thirds and repeat 9 times until the dough is smooth.
4. Let the dough cool in the fridge for at least 2 hours.
5. To assemble - roll out the blue mochi dough and cut out small arrows and set aside. Roll out the regular dough to 1/8 inch thick and make guides with your cookie cutter. Onto each stencil, place an arrow and roll 2 small balls of black dough for the eyes. Once everything is in place, gently roll over everything to adhere the features to the body. Finally cut them out and enjoy!
FIRE GUMMIES:
- 1 1/2 cup frozen strawberries, thawed and pureed
- 1 2/3 cup sugar
- 2 tbsp corn syrup
- 1/3 cup fruit pectin
- 2/3 tsp baking soda
- 1/2 cup water
- 2 tbsp lemon juice
- pepper flakes
- mochi dough (from above)
1. In a saucepan, combine the strawberry puree, sugar, and corn syrup over medium heat and bring it to a boil.
2. In another small saucepan, stir together the pectin, baking soda and water. Bring to a simmer over medium heat until the foam starts to subside, then stir it into the strawberry mixture.
3. Continue cooking the mixture until it reaches 230 degrees.
4. Remove from the heat and stir in the pepper flakes and lemon juice. Immediately pour it into your molds.
5. Let the gummies cool for ~2 hours at room temperature uncovered. Once they’re fully set, remove them from the mold and set aside.
6. Roll out small balls of mochi dough into a thin circle. Place the gummy in the center and pinch the edges of dough together over the center to cover the gummy and seal the bottoms. Enjoy!
SIZZLE CRISPS:
- 2 tbsp chili oil
- 1 tbsp togarashi
- 1 tsp garlic powder
- 1 tbsp brown sugar
- 12 oz bacon, cut into thirds
1. Combine ingredients together in a bowl and marinate the bacon for 1 hour in the fridge.
2. Preheat oven to 325 degrees and place the bacon in a single layer onto a baking tray lined with parchment paper. Roast for 10-15 minutes until it starts to caramelize and brown. Let it cool and crisp up for a few minutes before enjoying : )
FRUIT PIES:
- 2 sleeves of graham crackers
- 1/4 cup brown sugar
- 1/2 cup melted butter
- 2 lb cream cheese, soften
- 1/3 cup sour cream
- 1/3 cup condensed milk
- 1 tbsp lemon juice
- 1 tbsp vanilla
- 1/2 cup powdered sugar
- 1/2 cup heavy cream
whipped cream:
- 1/2 cup heavy cream
- 2 tbsp powdered sugar
- 1 tsp vanilla
1. For the crust - mix together the crushed graham crackers, butter, and brown sugar. Evenly divide between 4 tins and press down into a compact layer. Place in the freezer while you make the cheesecake filling.
2. For the filling - whip the cream cheese until fluffy in a large bowl. Whisk in the sour cream, condensed milk, lemon juice, and powdered sugar. In a separate bowl whisk the heavy cream until it becomes stiff peaks and fold it into the cream cheese mixture.
3. Evenly divide the cheesecake filling between the cake tins and smooth the tops with a spatula. Chill in the fridge for at least 6 hours.
4. In the meantime, prepare your fruit toppings (either premade jams and curds or you can make your own compotes (fruit, sugar, corn starch, lemon juice cooked over medium heat until thick)) and whipped cream.
5. Gently remove the cheesecakes from their tins and place about 2 tbsp of fruit topping on top of each one. Pipe the whipped cream, covering the fruit. Enjoy :)
00:00 Foods in the Avatar Universe
00:34 Sea Prune Stew
03:25 Unfried Dough
06:17 Fire Gummies
09:08 Sizzle Crisps
10:38 Fruit Pies - Навчання та стиль
hii, recipes are in the description! also as you can see, i'm on an avatar kick, but let me know what foods we should recreate next? 😊
I'm not being rude but fire air water earth is the order of the avatar cycle
Explanation:Wan is a fire bender and Roku was fire bender and the sang was next, so we could assume the avatar next to wan is air then water then earth
And by the way il your video's❤
how about Avatar Kora that could be super cool
as a UA-cam content creator myself, I love sharing recipes, and I've been wanting to start making more content inspired by different movies/shows as they always are such an inspiration source for me
plus recreating them is always so much fun when I do them on my own
I would really appreciate it if you could give me some feedback, you probably don't have time, but it would mean the world to me ❤
More movie, tv, anime recipes!! Studio ghibli is great!!!!
Yay
I love how you researched the cultural backgrounds of these dishes!
it was super fun learning more about the avatar universe and real life cultures and their foods as well ☺️
Man, they should've consulted you for the cookbook recipes
Oh my god... I just checked this channel after watching the other Avatar video like 30 seconds ago. This is amazing! I can't wait to watch it! Definitely subscribed, you have a lovely personality! ♥
this is so sweet, thank you for being here 💛
Yeah Same
So regarding the jujube date, I recommend doing what my father does, they’re sweet inside like a date so use a pair of kitchen scissors and snip a little slice in them, then their sweetness comes out in the stew.
the intro was so cute
tbh im still on episode one bc i keep rewatching the original instead haha
I really love your long form videos you have such a sweet personality and you’re very calming to watch, keep it up :)
omg you’re too sweet, thank you so much! appreciate you watching and commenting 🥰
I'm sooo impressed with the gummies! I want to try them but won't have that talent haha
Ohh I have to make that lemon curd cheesecake though
you should try making them! they’re honestly a lot simpler than it looks ☺️
I’m finally satisfied with an actual close resemblance to the unfried dough for once ❤
The avatar cycle started with fire. Avatar Wan was a fire bender first.
thanks for pointing that out! i just thought it would be fun to follow katara's order from the intro and start with water!
I love your cooking videos so much, your editing so smooth and your voice is very calming! These foods looked so delicious, I'm going to need to try those sizzle crisps!
This is such a wonderful approach! The cultural influences from the show influencing your culinary choices is BRILLIANT. I so so enjoyed this video. ❤
I always assumed seaprunes were the bulbous parts of some seaweed, that's kinda what the ocean cumquat looks like.
i love ur voice, it's so soothing
🥹
This was amazing! I really want to eat your sizzle crisps now haha (thank you so much for the recipes)
I loved part 1 as well!
omg yess 😭🥹 loved part I
This is absolutely amazing. You are so talented!
I really enjoy part 1 and The food looks very yummy. I like the ALTA live action version it was pretty good. I definitely wanna try out the recipes😃😃 The cheesecake one is my favorite❤
Hiii welcome back! 💖
hello!! took me a while to get this vid out but i’m trying to post more regularly from now on 🤞
this looked like so much fun, I gotta get cooking more often. cool video
you are a really skilled cook. making candies is really difficult! im really impressed by your wide range of skills
The food you make looks so good I used to watch avatar all the time ty
Part 1 was great and I really like this one too ❤
Dude this is so awesome I love your voice and how awesome these dishes look!
ah thank you so much!! they were lots of fun to make : )
These look soooooo good
Remarkable how similar your recipe for Sizzle Crisps was to the official cookbook!
Is this what happens when great cooks think alike?
So creative!
OMG FINALLY I'VE BEEN WAITING 4 THE CAKE RECIPE 4 EVER!!!!!!🎂🍰🧁
Im hoping for a part three some time soon
I love the mini Aangs :)
i just loved the mini aangs
Love this!
Unfried dough looks so cute
The first avatar in the cycle is fire🔥
PLEASE MAKE MORE COOKING VIDEOS FROM SHOWS AND ANIME!!! I LOVE THEM THEY ARE SO RELAXING! I COULD WATCH FOR HOURS😊
they're also my fav to make! lmk if you have any requests 🥰
@@mich_mengo the anime “delicious in dungeon” is a funny cute anime that has TONS of funky recipes that you can make!! Most ingredients are made of monsters so it’s kinda fun finding the human equivalent:) like the scorpion in the first episode definitely reminds me of a giant lobster! You’d have never ending recipes. Cool anime and I think it would be EVEN COOLER if the recipes in the show were turned into real food ❤ plz do DELICIOUS IN DUNGEON!!!!!!!!
Can you do the legend of korra food
literally was gonna suggest that
i actually JUST started watching LOK (idk what took me so long) so gonna note all of the food moments and see what i come up with 😋
@@mich_mengo pls dooo
a question:
does the sizzle crisps work with chicken?and do I need an oven for them?
Yum!
Here's a recommendation: next time a timer in one is these avatar videos is going you should just sit back and wait while watching avatar!! 👍
0:15 was that a transition????😮😮
You should do the avatar, but with Jelly
Thank you! You really made my childhood dreams come true 😊 and i just wanted to say that you cook REALLY great, i was really hungry while watching this video and it made my hunger worse 😂!
Wish you the best and keep up the good work! :))
(I am not a bot for you nerds 🤓)
are you using Fahrenheit or celsius?
i haven't even seen avatar but these look delicious!
I would eat all of those..... maybe not the stewed prunes though cause I'll admit they do not sound good.... but hey I'd try anything at least once
Me when I’m thirsty at 3AM: me says “Water, Water Water, Water”
"mushroom are ether sky sh#t" i swear i laughed at that part XD
what might i have done if the mochi is wayyyyyyyyyyy sticky?
I'd like to have some fire-gummys ❤
Jujubes is a weird choice, and I don't think it fits. I would have gone with something like sea buckthorn, which is not particularly sweet but rather more of a sour/fatty thing.
PLEASE DO RECIPES FROM THE ANIME “DELICIOUS IN DUNGEON” THAT WOULD BE SUPER COOL SEEING HOW YOU WOULD CHANGE THE RECIPES SO THAT THEY FIT THE SHOWS MONSTERS!!!!!! Please do recipes from anime “DELICIOUS IN DUNGEON”!!!!!!
Do Komodo chicken.
The cycle is fire air water earth
Make fire flakes
i made them in my part 1 video!
WAIT, PUT THE GUMMIES IN THE UNFRIED DOUGH
I love the fact you put in so much work into making this and I real am not trying to be rude or anything but the avatar cycle starts with fire and not water once again I’m not trying to be rude
Cuteeeee
🎉
YIPPEE
Those ain’t jujubees
THEY’RE DATES FOR RAMADAN
No disrespect but the avatar cycle is:
Air
Water
Earth
Fire
Just make drinks from the tea shop.
Sky shi. T 😂
I really do think you did a good job on this video, but Aang is vegetarian, and in the cookbook and many UA-cam videos I see people putting meat into their recipes.
It looks like people are going off the official avatar cookbook, in which all of the air tribe recipes are vegetarian, but the recipes from the other nations/tribes have meat in them. The person who made the cookbook based the recipes on real-world cultures, many of which have meat/seafood as a staple part of their foods. I'm guessing what you're seeing is people cooking recipes that aren't the vegetarian air tribe ones?
Poor dough Aang
ee
1
Language!