Easy, Moist, Thanksgiving Turkey, 5 days of a Thanksgiving Dinner from Turkey to pie!
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- Опубліковано 11 лис 2024
- #whippoorwillholler #slowcooker #turkey #thanksgiving #homesteading #thanksgivingmeal
loridianebrown@gmail.com
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recipe
7 pound Turkey breast
1 stick butter
thyme
rosemary
parsley
salt pepper
paprika
low 8 hours
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I read an article that people were wanting to cancel thanksgiving because of the story behind the holiday. As A Native American I hope they don't, I look pass the history and take the holiday as a way for families to come together and celebrate being thankful that your family is still hear on earth, with you and eating a delicious turkey. I would like people to look at thanksgiving the same way 😊
They are trying to take everything away from us 😥
@lady grey They ARE wanting to take all good things away. How soon you forget that not so long ago during Obama's term, it was verboten to say Merry Christmas. So you Stop being rude to others!
Professor Robert Jensen of the University of Texas at Austin previously said: “One indication of moral progress in the United States would be the replacement of Thanksgiving Day and its self-indulgent family feasting with a National Day of Atonement accompanied by a self-reflective collective fasting.”
Americans are frequently guilty of cultural appropriation in their celebrations
Young children are taught about Thanksgiving in school, where they often learn of the first feast through crafts and drawings. In addition to depictions of turkeys, the Mayflower and the Pilgrims, many children decorate Native American headdresses - which frequently bare no resemblance to the headdresses, clothes and feathers worn by the Wampanoag Indians.
These inaccurate historical references are perpetrated each year, making the battle for equality and accurate representation an ongoing one for Native Americans in America.
God bless you. The Native Americans are so interesting to me. I have always said that if anyone had a right to dislike the white race, it would be them. Our ancestors were wrong in so many ways, but good people learn from their mistakes. All of mankind deserves respect... although they don't act like it a lot of the time.
@@naty2530 she was just making a statement your being very obnoxious....geeez get over it already??????why!!!!
I don't think I've ever looked forward to Thanksgiving as much as this year! I love my family so much. I'm very thankful for each one. My great nieces come over the day before Thanksgiving to "help me." It would be easier to prepare everything without them, but I love teaching them to cook our family recipes and spending time with them. We have matching aprons ❤ My only child was killed in a car accident when he was 23. I'll never have my own grandbabies, but I'm so thankful for every child I get to love.
Sorry for your loss Marilyn. I cannot even imagine the grief in losing a child. Have a blessed Thanksgiving - and every day is a blessing!!
@@mbbuckeyes8386 Thank you. Happy Thanksgiving!
🙏🏻🙏🏻🙏🏻
That's so very sad that you lost your son. I can only imagine. Hope you have a lovely Thanksgiving. The matching aprons, so sweet. :-)
Mary, I am so sorry for your loss. So glad you have young ones you can teach to cook & enjoy spending time with. May you have a wonderful Thanksgiving, Christmas & every other day. Blessings, Love & Hugs from Vicki in Ft. Worth, Texas 🥰
when the lid won’t quite fit, I just cover my crock pot with a big piece of foil, then put the lid on top. The meat will cook down eventually so the lid can fit. Remove foil at that time.
I don’t have family but I’m very Thankful I was on God’s wake-up list today.
Thanks for this recipe, I'll probably do it this way this year. In the 1950's my aunt worked at America's Test Kithchen in Omaha, Nebraska. She learned there to slather frozen orange juice concentrate all over the turkey, and butter, seasoning. She made the best turkey and I do it this way too. You don't taste the orange juice, it ends up freshening the taste and helps keep it moist.
Thanks for sharing! I love recipes from America's Test Kitchen! Happy Thanksgiving!
I bet the acid in the oj helped tenderize it.
@@marilyncausey9348 did she put the frozen OJ under the skin?
I always add a little pineapple, and all the pineapple juice. 6-8 oz. That mixed with the garlic powder, onion powder, salt, pepper (and whatever your choices are) make the absolute heavenly roasted turkey!!! First season the turkey with butter and seasons....Pour on pineapple juice and only a very few pineapple chunks in the bottom of pan with the juice for the best flavor!!! And, everyone will want your recipe! It makes outrageous gravy, too! Enjoy!
I'll remember that always something new to try....!
Omg I loved Thanksgiving ill miss the turkey and mashed potatoes and my moms stuffing im still thankful for 53 years of great Thanksgiving
Thanksgiving Turkey, reminds me of the crispy turkey skin disappearing. And my mama hollering, " Who scalped my turkey". My dad slinkin away with that Cheshire grin on his face. We all knew who done it. So did she!
My grandfather won't set a foot in the kitchen until the turkey came out. Then all of a sudden he was much in on something. Then grandma would start screaming at him. He is walking 🚶♂️ away giggling like a school boy
Debra c…SMH!…people are trying to be positive and you have to go and tell a stupid story and being racist!…I swear some people will forever be ignorant!…btw!…I’m Native too.🙀
I love this🤣🤣🤣
A couple of weeks back, our daughter was home from out of state for the first time this year and she may not be back anymore until some time next year. She definitely will not be here for Thanksgiving. So, we did a mini Thanksgiving while she was home. I baked a chicken instead of a turkey but I would have done this recipe if I had seen it earlier. Excited to see the coming videos.
Ms. Lori, my wife has been cooking turkey breast this way. She also cooks a hold 8 pounder in her big crockpot. Thank you for showing this no one believe her on how she cooked it. Blessings to you and the family💓💓
🦃🇺🇸
Miss Lori you have no idea how much I like love your videos. I lost my mom a few years back. Your voice is so much like hers, sweet southern and calming. This year has been so hard on everyone. Thanksgiving is just what we need to remind us of how much we still have to be thankful for. God bless you and your family and thank you for the time and effort you put into this channel.
Ms. Lori, I love watching you. You remind me of the way my momma cooked. Blessings to you and your family...♡
I do home care and I have a client that loves your shows. She is unable to eat or cook but loves to watch your shows. We watch over and over. We love the best part with you and pa brown getting his sugar.
Oh Loretta, that makes me Happy, tell her Hello fir us!
love all your recipes, I am a country girl and love country cooking, Just watched you make a cold salad{ cucumber, tomato, and onion] love it. I grew up with your kind of cooking. I am Saved and love the Lord, I am home bound don't get to go to church like I would like to, so I really love Mr. Brown's Bible studies.
I love the fabric your apron is made from. I have some in my fabric stash. I am 50 and married when I was 17 so I have put a lot of Thanksgiving dinners on the table but I can always learn something new.
@James Hama ok thank you. How about you?
@James Hama my husband and I live in Alaska. Where are you from?
@James Hama right now it's cold and snowy but in the summer it's beautiful here.
I too am a Native American and I luv Thanksgiving holiday!its a Beautiful holiday for families to spend time together!xo
This is going to be my way to cook my turkey. It's bound to be good with that cornbread dressing. Thanks.
I am looking very forward to Thanksgiving! This year has brought so much separation among loved ones due to Covid! We need our family, that love that nothing can replace!
I grew up in Hawaii. My mother is from Arkansas and my father is from American Samoa. My little brother is a Pastor in Jacksonville, Fl. I live in Port St Lucie, Fl. We all love to cook. In the Samoan culture, the men do the cooking. My brother does a lot of cooking for his church. He made his own homemade smoke salt. Last year, I used it on my turkey breast and it was out of this world! Our family uses his smoke salt on everything from meat to vegetables. Thank Ms. Lori for a wonderful video!🥰
You are a joy to hang out with for awhile!! I just wish I could have a bite of that turkey!!
Ms Lori fixed this last Thanksgiving Wonderful Fixing this again this Thanksgiving 👏❤we are home again Had knee replacement will be a quick easy and hopeful a easy quiet day
Served it this evening. When we prayed Hubby gave thanks for Mrs. Lori and her protégé (Me). It was the best we have ever had. God Bless you.
oh my, fills my heart! God Bless you both, xoxoxoxo
Happy valentine's day to both of you and many more. Love you'll.jane 💕
I'm with you and Danny, I'd much rather have the dark meat instead of the breast meat any day!
I have a wonderful recipe for dressing in the crock pot, I have a jello in the fridge made the day before and I bake my pies the day before too. All I got to do is braise the Brussels sprouts and warm the dinner rolls. 👍
How do you do your dressing/stuffing?
What’s your crockpot recipe for dressing?
Can u share your recipe?
What is your stuffing recipe for crockpot.. please share...ty
Strawberry banana slices jello...!
With whipped cream on top !
This is the only way I make turkey because it is just amazing, few different spices, you can also do the dark meat, never needed extra liquid, love love love my slow cooker turkey❤️❤️❤️
How long do you cook yours? Low, or high?
Thank you! 👍 🦃
I would never have thought to cook it breast-side down, but watching how you can then just lift out the bones - magic! I’m going to do this!
Thank you for opening your home to us! I so much enjoy watching your love and preparation of meals. Love and prayers for a wonderful Thanksgiving 🧡
I have fixed this several times. So delicious 😋
Tasting it already Ms Lori, looking forward to tomorrow’s recipe. Love Mary from England
You're doing a great service for the women and men who lack cooking skills or those who only know the very basics. There are brothers and sisters who find themselves still under lockdown . When you can't get out or shelves are skimpy, cooking skills are invaluable! You're not only taking the fear out of cooking the big bird, but you're teaching them how to prepare all the sides so they can enjoy a Thanksgiving dinner. We are grateful for you. God Bless you miss Lori!
We have been using our roaster ovens for 40ty years. I COOK FOR 75 AT OUR CHURCH. I am known for the moist & flavorful turkey. MY SECRET IS SIMPLE OVEN BAGS. No rosemary we use sage instead. Also I put 1/3 of a cup of apple cider vinegar in each bag. The secret ingredient is LOVE. I fix 30- 45 lbs of turkey breast for church. I fix a small on 8 lbs for our family of 5. We also do a small bone in ham.. COLLARDS are Always served. We start around November first baking pies & many things ahead. This makes Thanksgiving so much more enjoyable. Our 10 year old Granddaughter makes from scratch for us cornbread dressing SHE makes this for our church to serve 75 . This is our family it recipe my dad & I came up with over 45 years ago. I am a self taught. Both of my Daughters are good Cooks. But our Granddaughter is a GREAT COOK. She has been making COMPLETE meals since the age of 7... We all need Thanksgiving to happen this year. GOD'S BLESSINGS ✝️💖🇺🇸 from West Central Indiana Farmland 🇺🇸🚜
Slow cooker turkey breast is on my menu, also! And oh, the glorious cornbread dressing sounds fabulous!! Half the pleasure of Thanksgiving is smelling the beautiful fragrances of the meal while it cooks! Holiday Blessings to you and your family!
This is a wonderful video. What a great way to cook a turkey breast. Thank you for sharing.
Slow-cooker here I come! Thank you, Lori. God bless.🙏🌈
Oh my gosh, I love Thanksgiving and the smell is amazing. I always look forward to the holidays. 🦃 Thank you so much Miss Lori for sharing this video and making us all hungry xx 😉
I just love you love the way you cook you put your heart ❤ and soul into it and it shows much 💘 to you.
I’ve been doing wrong for years! I only buttered and seasoned on top of the skin. Thank you Lori for your advice of buttering and seasoning under the skin.
That’s the first time that I saw anyone season under the skin as well. I can’t wait to do this. Thank Ms. Lori. I’m so looking forward to your other videos. God bless you. ❤️
I have a syringe 💉 and inject the turkey with chicken broth.
Stacey ,Pray for the lost people....I’ve bought one before but never used it. Have you buttered & seasoned under the skin like Lori’s demonstration?
Great recipe. I learned to use my slow cooker after hurricane Katrina. We had no electricity at our house for more than 2 weeks but my office had power which was only 3 miles away (different power supplier). We were having to eat out of our freezer as the food was thawing so I took the slow cooker and turkey breast to my office and cooked it on low all night. Between the turkey and the veggies I cooked on a propane camp stove, my husband and sons declared they’d never eaten so well-even threatened to remove my stove from the kitchen and replace it with the camp stove. I’ve cooked my turkey in the slow cooker since but will try your seasoning this Thanksgiving! Thanks for the video!
Love it Judy!
Looking forward to the next few days of videos. Thanksgiving is my favorite holiday. Love all the great food that you only have once a year.
Ms Lori, thank you so much for sharing your slow cooker turkey breast recipe. I’m 60 yo and this is by far the best turkey we have ever eaten! Blessings! Everything turned out exactly as you said. 😊
Wonderful!
When I first saw your kitchen I thought it was another picture. I love it!
Thank you for all you do for your subscribers. I really appreciate all your hard work and love that you poor into this channel. May be you be richly blessed!
my mouth is watering like a faucet....turkey is my favorite !!!!!!
Yes, I like this! I am delighted I found you and Mr. Brown. You inspire me and I thank you❣
I always put butter on my breast like that but I didn't think about fixing the herbs in it what a great idea
Making my mouth water! I am the only one in my family that really likes turkey. The others will tolerate it but they would rather ham. I would love to just buy a turkey breast but it is more cost effective to buy a whole turkey since it is cheaper. Thanksgiving is my favorite of all holidays! So much to be thankful for!
Miss Lori I love your recipes. I made the Walton Applesauce cake for church and it was loved. I am going to try your slow cooker turkey breast. I became a widow a little over a year ago. Still trying to learn how to cook meats. My husband of 40 years was a great cook. So thank you for your faith and your down home ways.
Look's extremely tender. I'm going to try this method for my Thanksgiving Turkey breast. Thank you for sharing.
I'm SO ready for these holidays! I just love holidays, holiday food, tradition (even though it will be different), and Lori, I just love you! Thanks so much for sharing your life with us all! So, from SoCal, stay please safe and God bless! 🌈🌈🌈
Thank you Mrs. Lori! I've never made a turkey breast in the crock pot before! It will sure save me time and oven space! Looks delicious!!! Blessings and hugs!
I love the holidays and wish I could get family over to enjoy. I love your turkey short cuts I have canned the turkey also what a great thing to Soto make things for future use.
Every since I can remember my mother and now I cook our turkey frozen. We put butter, salt, pepper, garlic and onion seasoning on the turkey and cook it 30 minutes per pound plus 30 minutes for being frozen. Turns out moist and delicious every time. Thank you for this alternate method.
Hi Marieca can you tell me what temperature do you cook your turkey on & do you use a roasting pan with a lid? We usually fry ours but would like to change it up this year! Thanks in advance! ✝️☮️
@@lululemon5532 I cook it covered at 425 degrees Fahrenheit. I have used a roasting pan but I have also used a disposable pan. Either way works and eventhough it's covered it still will get brown.
You are the greatest Mrs Lori. This is a wonderful idea for a Turkey breast. My oven is out and it hadn’t occurred to me to use a crockpot. You saved thanksgiving at my house. I’m excited for your next video.
I watched you make the dressing last night and turkey breast this morning. I enjoy your tips to help me with Thanksgiving dinner, thank you.
Thank you and your welcome, xoxoxox
Our celebration this year will be much smaller-this turkey breast will be perfect! I’ll be doing it this way for sure! Thank you, Lori!
Hey Lori and Mr. Brown. I love Thanksgiving and all the beginnings of the holiday seasons. We had huge thanksgiving dinners at home. I will be getting a turkey breast this year. Because of the social distance, none of my friends and family will be around. I'm not going to be depressed because I'll be cooking a fraction of what I used to cook. I look forward to this series. Be Blessed.
Who'd thunk it! I cook all the time in my slow cooker, but never thought about making a turkey breast in it. GENIUS!!! LOOOOVE your apron! Looks like the one that Candice from 'Cosmopolitan Cornbread' makes. Super cute!
It is.... I made it for her.
Thanks for all you share with us! LOVE your apron!
Thank you!
What kind of crock pot you use....
I prepare my turkey breast the same way but I roast it in the oven. I recently started making my corned beef in the crockpot, sitting on top of a bed of mini red or Yukon gold potatoes and carrots. I use beef broth as my liquid and add the seasoning packet from the meat. It’s makes a wonder sauce to pour over everything at the table.
Ms. Lori, what a great idea with gatherings being smaller this year. I have to tell you....the first time I saw your slow cooker and you told us about how great it has been in your kitchen, I went to town and searched until I found one just like it. I must say, it's been a champion in my kitchen. I'm going to give this a try :) Plus, I can plug the cooker in anywhere outside my tiny kitchen and that'll give me a lot of extra cooking space!
Plus in these times, you’re using a110 appliance not a 220 oven,not heating the kitchen.
Fg
Miss Lori, thank you so much for this recipe. It's just me, my grown son, and my 17 yr old grandson. I've already gotten my Turkey breast and will be cooking it like this! Bless you and Mr. Brown. Pam in South Carolina 😊
Thank you for sharing all your knowledge of cooking with us! Blessings❣️❣️
Looking forward to the next 5 days of recipes!!
That turkey looks so yummy 😋. Wish I had a slice with your cornbread dressing and cranberry sauce. Thanks so much. God bless!
Love ur country cooking...loved the rice pudding..i have bad issues with my tummy. This cures it
Ms.Lori you don’t know how much I needed to see this, I so wish my sweet momma was here and I could give her a call or better yet, get in the kitchen with her and make a beautiful Thanksgiving dinner. Thank you so much for doing this! ♥️
You are so welcome! xoxoxox
I searched your videos for this recipe since I had a turkey breast thawing and didn’t want to do it in my oven this morning, it sounds so simple and easy and not even any cleanup as I use the liners in my slow cooker..Thanks for sharing
Oh that looks SO Good! Everytime I watch you cook, I get Starving. LOL. Thank you Miss Lori for this wonderful turkey breast idea. I'm going to make it anytime, not just Thanksgiving.
Wow Mrs Lori,
Turkey looks Larapin !
Talk abt make a good sandwich ! Love dressing too. God Bless, xoxo !
This is a great idea Lori! Thank you so much. You are the best! I look forward to tasting each of these recipes. Take care of yourself and Mr. Brown. God bless you both. ❤️🙏
I love doing my turkey breast in slow cooker sometimes. My roasted in oven usually turns out really moist n good. Low n slow. I like seeing how you do turkey n dressing etc. All good. Blessing to your household.
I cooked this and it was the best turkey ever! Everyone talked about how good it was. I will definitely be using this again and again. Thank you for sharing!
Glad you liked it!!
Oh this is just what I needed today! We are having a post tropical storm cyclone and flood warning here in Massachusetts on the east coast.. it’s crazy out there. So I’m inside with candles and coffee and some UA-cam on the big screen!! I hadn’t seen this one so I’m excited to get to watching!! Have a blessed day ♥️
Oh Miss Lori I just want a bite please , Oh that looks so good . Great video God Bless
That was a great tip about turning the turkey breast side up. Immediately it made sense to me. You always teach something. Thanks. (W's wife - Lynn)
Boy Miss Lori that turkey is making my mouth water looking forward to your next video
You give blessings through your channel. Thank you!
Miss lori it looks great we don't celebrate thanks giving in England but I wish we did because we have a lot to be thankful for have a great thanksgiving with your family and God bless x
Oh that looks so good thank you for sharing have a blessed day!
Thank You, Mrs. Lori‼️❤️🤗❤️
Looks delicious, I cut my turkey uo like you showed us, and baked it and was amazing. So tender, took, 1 hr. , and was ready.
Thanks for sharing . How to cook a turkey breast . In the slow cooker . Your turkey looks so delicious . The Lord Bless . You And Family .
This is the first year that I planned to use my slow cooker or electric roaster. I always baste my poultry the way you did it with the seasoned butter under the skin. I love your recipes and look forward to your week long videos. I also love your farmhouse apron. i am making a few for myself. Peace and blessings.
Wow lookalike your doing the best to make that Turkey moist and delicious
Ive been waiting for this one!!
I need the basics. Thank you soo much. I'll be here every day.
Keep watching! Xoxoxo
I guess I missed this when you first posted it! You’ve answered so many questions!! Thank you so much!!
Thats certainly a wonderful way to cook the turkey 🦃, freeing up the oven, no stress, less mess. Thanks for sharing 👍😎
That is so funny that I just ordered and received those spatulas. I got two one shorter than the other. I just love those. Great video. Makes me hungry for a turkey. God is Good.
I’m glad I found this. I’m only doing a turkey breast this year. It’s just my husband and me.
I never thought of putting a turkey breast in a slow cooker. What a great idea!
LOVE your intro music! Makes one in the mood for Christmas, my FAVORITE Holiday!
My mouth is watering!!!
Thanksgiving dinner is my favorite meal of the year, it's my favorite holiday of the year too. Sometimes my hubby and I get hungry for it in the middle of the year. I try to find a small turkey breast (even a couple chicken breasts) cook it in the crockpot all day. Make up some easy dressing and gravy and maybe do green beans in my small crockpot all day too. We come home from work and the house smells like Thanksgiving!!! It's a treat on a regular day. Love your videos and recipes!!
With all the recent social distancing, this is the first year I will be having Thankgiving for 2. We will be communicating by video and sharing stories of thanksgivin, just not in person. I had major surgery 4 weeks ago, so I am limited in how far I can travel. This recipe will be easy and low impact effort with high impact flavor for us. Thank you for the timely suggestion. PS I'm sharing these videos with my extended family....who knows we may sharing the mixed results.
THIS IS THE BEST IDEA YET MRS. BROWN. FOR THOSE OF U.S. WHO LOVE THE HOLIDAYS WOOOOO HOOO!!!😀👏👏👏🌲⛄❄ THANK YOU SO MUCH!!!
I love that Hoosier cabinet in the background!!😊
I have a new stove this year and the oven and I are not seeing eye to eye so this recipe came at just the perfect time. I have been cooking whole chicken in my slow cooker for years and it makes the best richest broth ever. I add carrots, onion, and celery. The shredded chicken meat goes in my cornbread dressing and we just have it as a casserole. We love dressing casserole all year for special occasions and church pot luck dinners. My five quart crockpot will hold a 7lb chicken and the veggies.
Love this video and the whole concept of a series of holiday cooking preparation. Thank you.
Melissa
Ok, I did my turkey breast in the crockpot, like you did and even put my dressing in there. It was outstanding!! My husband and I loved it! Thanks so much for the awesome videos!!
Wonderful!!
If there's leftovers, this will make great turkey salad. Thank you so much for sharing this. This is taking out the stress.