Dragon Fire Wings

Ingredients:
Up to 3 lbs chicken wings (air fried, deep fried, baked, or grilled)
1/2 cup apricot or peach preserve (I like apricot)
1/4 cup Sriracha sauce
Directions:
Cook wings however you choose. In saucepan over medium to medium high heat, combine preserves and Sriracha sauce until smooth and heated through. Place sauce and wings in a large bowl and then cover and toss. Enjoy!!!