Aam ke achar me sarso ka tel upar tak bharo or usme 10 kg achar me 2 muthi chinni sugar daal do 5 saal achar na to galega or na hi kala hoga bilkul fresh rahega mera dawa hai chaho to ajma ke dekh lo mai apne achar ke sath ye hi karta hu
Hello friends welcome to Indian Home And Recipes With Neena Today, I am going to share with you... बिना धूप में सुखाये ऐसे बनाये आम का अचार If you are new to my channel a big virtual hug to you and Welcome to the family in "Indian Home And Recipes With Neena".
Sunita sharma achar banaty time kisi bhi tarah Pani nahi lagna chahiye Jo bhi bartan use Kary sab dry hony chahiye 👍 bhir apka achar kabhi kharab nahi hoga agar thanks😍💞🌸
Mam apke ek saal purane achaar ko bhi dikhate jisse idea lag jaata or logo ko vishwas ho jaata🙏☺️, hamara achaar purana hote hote kala padhne lagta hai uska kya reason hai fitkari dalne se nahi padega
Amazing yar 👏👏. I loved the way you made. Mango pickle Hats off...you are a perfect 👌 chef... Old friend hear with full support.. Full watch.💯 Let's grow together 🙂👍💯👍🤝😊
hi , Dearest Mam i fill salt in pickle (Achar) for 1 night to drops it's water then what i do ?? wash it with water to leave all salty water then dry it and make pickle ,,,,,, or just dry it and make it's pickle ?? hindi/urdu >> [[[[[ hello mam ham achar ko sab se pehle kat kr isko nmak lgate hy rat bar phir suba iska pani nikalte hy ab agee 2 option hy , ya isko dry krke achar bna le ya isko pehle ache se water se wash kree take isme se sara salty pani nikal jay phir isko dry kre ache se phir achar bnayee ????]]]]] Kindly jaldi or lazmi reply de urgent needed , (Apki video bht achi hy keep it up and thanks) quick reply plz
Rabi Rana aap namak lagy aam Ko dhup me rakh kar Sukha le or phir achar banaye ....namak lagy aam Ko Pani se mat dhona nahi to apka achar me jaldi hi fungi lag jayegi or achar kharab ho jata hai...thanks plz watch my more useful video.
Actually Mam ham achar ki mini fectory run krna chahte hy so please please kindly ap koi info dede k bare level per i.e 100 kg or 50kg mango or mix achar ka idea or video Kindly apka bht bth thanks agar ap help krde ya koi info email krde ya comment me ya koi video me info dede , jese apko easy lgee plz again thanks
सबसे पहले तो मैडम सारे मसाले घर के खड़े डाले जाते हैं ऐसे मार्केट के पैकेट का मसालो नहीं डाल सकते इससे इससे अचार लॉन्ग टाइम टाइम तक नहीं चलेगा अचार बनाने के लिए सारे मसाले घर पर तैयार किए जाते हैं खड़े मसाले ओके मैडम जी
Aam ke achar me sarso ka tel upar tak bharo or usme 10 kg achar me 2 muthi chinni sugar daal do 5 saal achar na to galega or na hi kala hoga bilkul fresh rahega mera dawa hai chaho to ajma ke dekh lo mai apne achar ke sath ye hi karta hu
Aaap sch me bta rhe qki hm chini nhi balki gud dalte h mera achar bhot jaldi khrab ho jata h mai bhot paresan ho gai kya kru
@@rashmisoni7399 madam chini daal do or tel me duba ke rakho agar kharab ho jaye to jo kahoge wo karunga
@@rashmisoni7399 agar fir bhi koi baat puchni ho to 9999430877 par whatsapp kar lena
Good
@@rashmisoni7399 chini se mitha nhi hoga kya
Bahut achha tarika hai kya khoob bnaaya
Mashalah mashallah
Hello very nice video
Very nice pickle ki recip
Very nice good adiya
Bahut badhiya sister
Fitcarry koi bhi aachar me dal sakte hai kya
Very nice👍
Very good secret
Nice Recepi
bohut badiya naye tarike ka bataya aap ne.fadkri ka pehli baar pata chala
Aap ka acha bana plz rply
Wow osm yummmi recipe friend 👍🏻👌🏻👌🏻🙏🏻🤝🤝
Soo test good idea 👍👍👌👌👌👌
Very very nice
Very nice recipe
Sunder
very nice tip ,mein bhi achar bananey ja rahi hun first time ...phitkari try karungi ...
Bahut badiya 👌👌
Tasty Achar..lk...ny tip..
Hello friends welcome to Indian Home And Recipes With Neena
Today, I am going to share with you... बिना धूप में सुखाये ऐसे बनाये आम का अचार
If you are new to my channel a big virtual hug to you and Welcome to the family in "Indian Home And Recipes With Neena".
Kya dup may sukhye bina yeh khrb toh nhi hoga
Mango ko duuup may na sukhe toh kharv toh nhi hoga acchar
Sunita sharma achar banaty time kisi bhi tarah Pani nahi lagna chahiye Jo bhi bartan use Kary sab dry hony chahiye 👍 bhir apka achar kabhi kharab nahi hoga agar thanks😍💞🌸
Wow so delicious
Good work
थैंक्यू दीदी इसी प्रकार हमें और चीज का अचार भी बताना
अचार को बनाने के बाद अचार को खुला रख सकते हैं
Bahut badia achar dala he
Good di
So tasty mam
Fitkari alum ki tip pata nahi thee kya idea diya hai 😘👌👌👌👌👌👌
thanks dear.
Nice tips
thanks a lot
Nice tricks
Very good tip
Looking very testy
Video mujhe bahut Achcha laga main bhi Aisa banaungi Achcha lagega to Fir comment karungi
Thank you mam
Kya phitkari achar ko galane ka kaam karti h
आपका अचार हमे पसंद आया
Try kr k dekhege.
Nice video 👌👌
Mam apke ek saal purane achaar ko bhi dikhate jisse idea lag jaata or logo ko vishwas ho jaata🙏☺️, hamara achaar purana hote hote kala padhne lagta hai uska kya reason hai fitkari dalne se nahi padega
Fitkari dalne se achar hamesha taja hi rahega jaisa ki aap keh rahy hai ki achar kala. Padh gaya hai par fitkari se kala nahi padega.thanks.
Aap ne fitkari use kiya mam plz rply
Zaberdast
Nice..i like it
Nice video.thanks
Shukria
Nice tip
Yeh phitkari or achar mey bhi dal sKtey hei kyA
Tips is very easy
Refind ka tel la sakte h
Kisi or achaar m b dal skte h kya
Great tips.... Mouthwatering achar😋😋😋
My Kitchen Food thanks😍😍
Fitkari wala tip bahut badhiya h acchar green rahega
Mam mircho Kai achar Mai bhi pahtkadi Dal sakte hai
Wow
Nice
Kya ye healthy hoga
very nice
Lemon pickle me iska use kar skte hai
Nahi kyoki lemon jayada khatta or Juicy hota hai
Kuch bohot different recipe?
Very taste
फिटकरी डालने से अचा खराब नहीं होगा ,और कितने दिन चलेगा
Nice👍
Stay in touch
Mam fitkari dalne se Achar Ka Swad Nahin badlega
Hhhhhhh
Good 😢
Mirch ke achar me bhi dal sakte hai kya fitkari
Ji
आम के अचार में सेंधा नमक डालना अच्छा होगा या सफेद नमक
कृपया बताइए
Nice di
I just love mango in any form ....LOL .....:) :)
Test badal to nhi Jaye ga mam
Ji ni badlega
Kay mirc k acar m bi dal sakty h
Aam ke achar me fitcari nahi dali jati
Kyu nhi
Yummmmmy recipe 😋
New friend here stay connected 👍🔔🤝
verytasty
Bahut achcha well done
Thank you so much. stay happy stay connected to watch more videos.
Bilkul gelt fitkeri nhi dali jati aam ke aachar me
Good achar hai
Mor non fruit vinegar achar me dala jata hai ki nahi you tube me search nahi Ho raha uska photo nahi aa raha
Very nice recipe per mera ek sawal h nimbu ka achar kala pd jata h uska batye taki kala na pde please batye
Achar banna k bad bhi isme fitkari dalskte h ky ?
Ji
Nice very nice 😋😋😋😋😋
Poonam Khokhar thanks 😍
👌👍😊😋😋 well don wow so yummy
AoA hum ney aam ka achar dala tha us mai sirka zayada ho gaya hai aub wo hard ho gaya haiis ko soft karney ka koi tarika bataey ple
Is Fitkiri good for health? Is SAFE to consume it? Please do let us know. Thanks!
No bro once I have mistakenly tasted it and my mother said this is zeher
Let see how long can we secure?
Thanks for sharing your recipe mam.
Ramneek Sonia 💞💕🌸 thank you so much 😍
On adding fitkari taste mein change kya nhi hoga?
Mumbai me virar me aaj thodi barish ke chhinte huye hai. Kya ab yah recipe bana sakte hai yaa ise barish se pahle hi bana lena chahiye?
Mam bana sakty hai dhup ki jaroorat nahi hai
@@IndianHomeRecipeswithNeena ઓ.કે. થેન્ક યુ.
Amazing yar 👏👏.
I loved the way you made.
Mango pickle
Hats off...you are a perfect 👌 chef...
Old friend hear with full support..
Full watch.💯
Let's grow together 🙂👍💯👍🤝😊
Thanks for watching ❤️💐🤗
Nice 👌
Thanks 😊
Fetcari kon se he
Very nice tarika maidam jee
Mirchi ka tika pan kasy Kam hoga
Thanks tips batane ke liye
👍🏻👍🏻👍🏻
Agr achar kadwa ho jaye methi dane ki wajah se to ise kaise thik kar sakte hai..
Good
Fitkari dalne se achar ka test badal jata hai kya
Mam mane 2 weeks hua amm ka dala 9 kg per bo thora thora gal raha means ke soft ho raha kya karu help me pleas
hi , Dearest Mam i fill salt in pickle (Achar) for 1 night to drops it's water then what i do ?? wash it with water to leave all salty water then dry it and make pickle ,,,,,, or just dry it and make it's pickle ?? hindi/urdu >> [[[[[ hello mam ham achar ko sab se pehle kat kr isko nmak lgate hy rat bar phir suba iska pani nikalte hy ab agee 2 option hy , ya isko dry krke achar bna le ya isko pehle ache se water se wash kree take isme se sara salty pani nikal jay phir isko dry kre ache se phir achar bnayee ????]]]]] Kindly jaldi or lazmi reply de urgent needed , (Apki video bht achi hy keep it up and thanks) quick reply plz
Rabi Rana aap namak lagy aam Ko dhup me rakh kar Sukha le or phir achar banaye ....namak lagy aam Ko Pani se mat dhona nahi to apka achar me jaldi hi fungi lag jayegi or achar kharab ho jata hai...thanks plz watch my more useful video.
thanks you now i watch your other videos because you explain every thing and thanks mam for quick reply
Rabi Rana most welcome 🙏
Actually Mam ham achar ki mini fectory run krna chahte hy so please please kindly ap koi info dede k bare level per i.e 100 kg or 50kg mango or mix achar ka idea or video Kindly apka bht bth thanks agar ap help krde ya koi info email krde ya comment me ya koi video me info dede , jese apko easy lgee plz again thanks
Or ap bht acha kam kr rhi hy itne detail me sab chezy btaa kr keep it up
Amazing.
Yummy pickle... nicely prepared
thanks dear.
Plz ye bta dain k achar meetha kyo lgtta ha, kis chez ki kmi ha ma ny achar dala to wo khata nai ha
इस अचार में बद्मे तेल डालना है या नहीं
Agar aap tel wala achar pasand karty hai to dal saktey hai me to nahi dalti thanks
सबसे पहले तो मैडम सारे मसाले घर के खड़े डाले जाते हैं ऐसे मार्केट के पैकेट का मसालो नहीं डाल सकते इससे इससे अचार लॉन्ग टाइम टाइम तक नहीं चलेगा अचार बनाने के लिए सारे मसाले घर पर तैयार किए जाते हैं खड़े मसाले ओके मैडम जी
Kis kis ke mome pani agaya🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤👌👌👌👌👌 like kra