Late Night $2 Instant Noodles | Cookin' Somethin' with Matty Matheson
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- Опубліковано 6 чер 2024
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PEANUT BUTTER INSTANT NOODLES STRAIGHT TO THE DOME MAKE THIS IN 3 SECONDS MICROWAVE OR STOVETOP IT’S THE BEST MEAL OF YOUR LIFE AFTER A BIG NIGHT OUT MAKE IT WITH ME ON THIS EPISODE OF COOKIN’ SOMETHIN’
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INGREDIENTS
3 packages instant noodles
3 soup bases from a packet
1-2 cups soup base liquid
⅓ cup skippy smooth peanut butter
Chili crisp
1 small bunch cilantro, chopped
1 bunch green onion, chopped
3 eggs
¼ cup toasted sesame seeds
COOKING METHOD:
1. In a small saucepan, add two cups of water and bring to a boil. Add noodles and cook according to package instructions. Drain noodles and set aside.
2. In a medium mixing bowl add soup base liquid, peanut butter, chili crisp, cilantro, and green onion. Set aside.
3. In a small nonstick skillet over medium-high heat, add butter or oil. Once shimmering, add eggs and fry until the outer edges are golden brown and crisp and the whites are fully cooked.
4. Add the cooked noodles to the mixing bowl and toss to combine. Transfer to a serving bowl and top with sesame seeds, cilantro, and fried egg. - Комедії
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You don’t care about your sponsors lmfaoooo
It’s 11 am Sunday time to get yelled at.
Got kids, been getting yelled at since 6. Matty yelling is preferable.
5pm over here, still time to get yelled at
Lucky you 11 am where I'm from is 5:20 pm :(
You made this comment at 10:45 am
8:20!
Yell at me some more about something I’ve been making since a kid and got ridiculed by my family, friends and love ones for putting peanut butter and chili in my ramen. THIS IS WHY I LOVE YOU, BIG DAWG!!!!
They must have never heard of Chinese peanut sauce
or filipino kare kare (peanut butter beef stew)@@42069daddysgirl
Fkn gross.
Or pad thai
Next up peanut butter mayo sandwiches and mayo baked beans
Gettin smushed in the winter in Montreal and visiting the $2 PB noodle guy was an unparalleled pleasure
I miss St Laurent $2 PB noodle so bad 😢
YES!
Litterally a staple of st Laurent lol
You're a korean chef and didn't even know it!
Bruh 😂 sounds like you really enjoyed that babble script
"do I have to read this?" "YES" "fucking hell"
@@joshs3499 that never happened. And wr pay his bill to run this channel.
Although i did like the sound of Babel
Theres a legendary spot on st-laurent in Montreal for 2$ peanut butter noodles. we call it 2-chow. I wonder if thats the place Matty's remembering
That’s it. Used to hit this spot after Club Saphir
Did he live in Montréal at some point?
Chomedey Laval guy here but I know what you’re talking about (least I believe so)
Yup, they were inside another resto and serve you over the front windows. I don't like peanut butter but they ad teriyaki sauce too. It was St-Laurent / Av. des pins. Don't know if it still exist.
Just saw, it's still open. It's called Chez Mein.
Wow......REALLY sounds like Matty was super pumped about that Babbel ad read 😂😂😂
Make that bread Matty!
Every sunday morning I click this video knowing my speakers will be blown out. It's perfect💜
Matty on a Sunday morning! Gotta love it
Matty's manic energy seems like he's in an all time high! overcoming all the self destructive tendencies, he's high with LIFE! Beautiful and inspiring in an addictive way. Hella entertaining!
I just made them for lunch today, my twist was a bit of garlic and onion powder with a twist of lime and sesame oil. It was great!
What soup base did you use
I love you Matty! You are awesome. Thank you for your shout out to our culinary community!
And with this video, I am convinced that Matty Matheson is my spirit animal. Thank you and have a great day.
Matty, in my eyes, this dish makes you an honorary Asian. Chinese/Taiwanese people make this almost 1:1, but with sesame paste. It’s called Dan Dan Mian. And a little kick of toasted, ground Sichuan peppercorn at the end makes it truly authentic. Fun fact, when my parents immigrated there wasn’t any tahini or sesame paste to be had, so my dad had to make do with Skippy peanut butter when I was a kid. He’s the best home cook I know.
Matty you make me smile!!!!!
that spot you are dreaming of is called Chez Mein aka "2 Chow" in Montreal and is still open lol
It's so fucking good
My favorite video you’ve ever done and I love them all! I love you, Matty!
... every episode getting closer and closer to the great Uncle Buck cook off. Awesome & Thankyou.
Mattys made a lot of things I wanted to try but this seems doable and is ❤🔥❤🔥
Matty, I love you. Thank you for being you.
Saw on Instagram, now I'm here
Also 27 days sober for me
Matty your one of my biggest fucking inspirations
Literally have seen every episode of dead set on life & it's supper time
Keep up the amazing work 😎😎
I'll have 2 years tomorrow! You're the most important person here keep it up!
Let’s go! Started at the beginning of the year I see. Me too. Congrats man. Also congrats to the other guy who said he’s 2 years, that’s incredible.
Grats, keep it up!!
You're the big dawg now. Keep up the good work, you can do it.
I just celebrated 18 months on the 22nd, proud of you homie you got this shit!
Matty I been watching you for years now.. your my YAN CAN COOK!
this dude is nothing but pure joy. and he teaches you to cook.
the subtle audio effects when he raises his voice are hilarious!!
I’ve been trying a lot of different peanutbutter noodle recipes lately and this is finally THE ONE. So gooooood
I love how they play the bleep behind the curse words. F*#(ing love it! Thank you for making me laugh like hell today!
A Masterpiece. Bravo fawkn bravo!
Love you, Matty!!!!
Watching this on a Sunday takes me to a place where I imagine waking up on a Sunday morning and hearing Matty be chaotic in the kitchen, but it's okay because he's cooking everyone some really tasty shit! Love you buddy, keep it up!!
Yeah I can see that. Those flavor profiles work.
Always a good time watching Matty cook 😂
I instantly got up and made this Matty. No joke. I was only missing the onions. Absolute banger this was! Try it. Has to be Nongshim Shin Ramyun guys, no real sub for that one, its the best. 🎉
Words are meaningless when you just watch this college (in my case...also trashed or baked) simple recipe and just get emotional that it is not only delicious and satisfying, but also what fueled our success!!! 57 year old approved!!!!
Never would've thought to add peanut butter. I'm trying this 😋
Matty talks in ALL CAPS at ALL TIMES. Total mood. Anyway, noodle dish looks fire. I'll def try asap
One of my go to after a long night of misbehaving-so simple, yet so good. Always enjoy your presentation and I really like the idea of adding the egg/toasted sesame seeds. Keep up the good work!
This is my go to easy,no fuss recipe. I like to add lime juice and tofu to this too. Thanks for yelling, Matty
Shin Black is my favorite ever. TWO soup bases. Also the dried veges are big so totally worth it
All this time I thought I was crazy for putting PB in my noodles!!! I can't even remember how I first decided to try it, but once I did there was no going back. SO GOOD
matty is a national treasure....this series rocks
The Bear is amazing dude great work.
Just made this. Kicks ass. Thanks!
Why do i luv this guy and his food so much!
Hell yeah Matty! Thanks
Matty thank you for this recipe I will make mine low carb,, live in life to the fullest ❤❤
Standard dish for me. Thank for validating it Matty
Just finished making this after watching the video this morning. It rocks.
When it came to the peanut butter I was like nah, but then the weed kicked in and I'm all about this now!
Matty makes me happy ❤
You are an international treasure.
Thought you mentioned hoisen but didn't see listed. My go-to is EXTRA CRUNCHY PB!!! Add siracha and soy, the onions and sesame. For you I'll try the egg.
One of the most delicious meals of my life; you're a maniac, you're a genius.
You guys make fun of the way Matty says cilantro now he’s calling it coriander 😂
that's what it is. the leaf part of coriander is cilantro
@@SirSponge941damn. Learn something new every day. 🤯
@@SirSponge941 yeah but only Gordon Ramsay calls the leaf part coriander. I love it when Matty says sil ahhn tro haha
@@SirSponge941 cilantro is the spanish name for coriander
@@MrChicken187 gordon ramsay calls the plant coriander and the seeds coriander seeds
better mood every time after watching these videos :D
Shin Black is the best, good call Matty
Damn! I'll be making these today!
Just made these and omg... gonna eat em all summer! Thanks! 😮
High AF makin this STAT! Thx Matty1❤️
Made this tonight, this recipe is 🔥
Matty's mind:
- We need a little more peanut butter
- Scoops out way more than just a little
- Stops himself and acknowledges its too much
- Smiles and commits to putting the scoop in anyway
I just ate tacos but now with Matty yelling and making instant noodles. I’m hungry again 😂😅
Yup, woke up before my 1yo saw the notification and had my volume up all the way... she didn't like that rude awaking lmfao... neither did my wife 😂
You crack me up mate, as always!!
I need to do this !! Tuesday and watching Seinfeld!!! Bro spittn facts this whole video !!!!!!❤❤❤❤
I need this show daily🙌🔥
I love awesome 10 minute dishes like this. Dan-dan noodles is one of my favs. Throw in some chopped or minced leftover pork or spam, some kimchi or bok choy or cabbage.
Idk how to put into words how this video made me feel. 5 ⭐️
i really appreciate that matty will admit drunk college dorm food is in fact 'fire'. ive been making a variant of this for years i feel so validated that someone with this skill, range, and training say no actually peanut butter instant noodles are a god tier food.
Peanut butter noodles. St-Laurent blvd, Montreal, 4am. LEGEND.
THAT's what Matty's talking about.
maps.app.goo.gl/r47w8Cq67Be91uvc8
I miss $2, 2am peanut butter Chow Mein in Montreal so much.
If Sam Kinneson got sober and they gave him a cooking show
And sober might be optional
I MISSED YOU MATTY... the full mouth squeals of joy got me dyin
Love you !!!
Excellent Matty
When Matty pulled out the tongs and they became tangled I screamed yes! Yes! It happens to me at least 2X week 😂
Im glad I’m not the only one lol
I'm loving the old Matty energy
this is one of my favorite dishes to make! I normally scramble the egg but fried is great too. throw a little spam on it too
Thank you for legitimizing this dish that my stoner ass has been making for a couple of years now! ❤
Pro tip. Sesame oil really kicks it up.
I don’t know about you guys, but the hair is outrageous and I’m here for it!
Great dish, super easy. I like using chunky peanut butter for some crunch and adding some hot sauce fore extra spice
I used to make this with spaghetti noodles, peanut butter, scallions or chives and sesame oil.
I'm definitely going to try using ramen noodles! Great recipe Big Dawg! Sounds delicious!
Bruh truly fire first of ur stuff I can actually make
big love from quebec bro
In love with the noodle dangler on that PB jar
Hi from Saint John NB Canada!
ima watch all your vids so dont stop
I’m proud of you matty
very satisfying dish.
DAMN!!!! Starting with probably the best ramyun shin black and taking it to another level looks absolutely delicious
I'm making it! Thanks 💥🙌🏼❤️
Mate, you are on 🔥
Matty! I'm so making this shit. And this was the best episode!
Probably not the spot for this but these goofy videos got me through some rough times 😂❤ thanks Matty. Your the shit!
Good morning, Matty!!!! Keep bringing the noodle recipes, they're my fucking fave! ❤
Make a bachelor chow series where it’s making easy dishes that single dudes can make with random shit in the fridge and also let’s ride choppers I will ride to you and then let’s cruise
I LOVE the bleeps! Way to be Matty.
Just made this and it was 🔥
Extremely accurate depiction of married life!😘
Just woke up to this its 930am its breakfast time !
Marry me!!! 😂🤣🤣🤣😆😆😆💃💃💃💃😂🥳🥳🥳🥳💯🤓😁😎😘😘😘😘😀🤗U ate literally the best UA-cam video out there in UA-cam land, thx for the laughs!! 😆😆🤣🤣🤣💃💃💃🤣🤣💕💕💕💕💕
i coincidentally had every exact ingredient for this so i had to try it out. it’s honestly pretty damn good