Kutchi Dabeli Recipe | Double Roti | Indian Street Food | कच्छी दाबेली | Chef Sanjyot Keer
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- Опубліковано 30 лип 2024
- Raju Dabeli Address: Raju Dabeli, Netaji Subhash Chandra Bose Rd, opposite Navbharat Nutan Vidyalaya Mulund West, Mumbai, Maharashtra 400080
Address link: goo.gl/maps/LvqQvM6ZjYZXCwxk7
Full Ingredient list for Kutchi Dabeli
Prep time: 10-15 minutes (excluding soaking time)
Cooking time: 1 hour (all components)
Serves: 7-8 people
Dabeli Masala
Ingredients:
WHOLE SPICES
CORIANDER SEEDS | धनिया 1/4 CUP
CUMIN SEEDS | जीरा 1 TSP
BLACK PEPPERCORNS | काली मिर्च 1 TSP
BAY LEAF | तेज पत्ता 1 NO
FENNEL SEEDS | सौंफ 1 TSP
CLOVES | लौंग 1 TSP
STAR ANISE | चकरी फूल 1 NO.
BLACK CARDAMOM | बड़ी इलायची 2 NO.
CINNAMON | दालचीनी 2 INCH (BREAK ROUGHLY)
STONE FLOWER | पत्थर के फूल 1 TSP
SALT | नमक 1/2 TSP
POWDERED SPICES
BLACK SALT | काला नमक 1 TSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TBSP
Masala peanuts
Ingredients:
PEANUT OIL | मूंगफली का तेल 3 TBSP
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
PEANUTS | मूंगफली 250 GRAMS
DABELI MASALA | दाबेली मसाला 2 TBSP
POWDERED SUGAR | पीसी हुई शक्कर 6 TBSP
CORIANDER POWDER | धनिया पाउडर 1/2 TSP
CUMIN POWDER | जीरा पाउडर 1/4 TSP
SALT | नमक TO TASTE
Spicy garlic chutney
Ingredients:
GARLIC | लेहसुन 1/3 CUP
WATER | पानी AS REQUIRED
PEANUT OIL | मूंगफली का तेल 3 TBSP
SALT | नमक A LARGE PINCH
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 3 TBSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TBSP
HOT WATER | गरम पानी AS REQUIRED (200-300 ML)
Khatti meethi chutney
Ingredients:
TAMARIND | इमली 1 CUP (PACKED)
HOT WATER | गरम पानी 1.5 LITRE
PEANUT OIL | मूंगफली का तेल 2 TBSP
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TBSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TSP
DABELI MASALA | डाबेली मसाला 1 TSP
SUGAR | शक्कर 3/4 CUP
SALT | नमक TO TASTE
CUMIN POWDER | जीरा पाउडर 1 TSP
CORIANDER POWDER | धनिया पाउडर 1/2 TSP
Dabeli filling
Ingredients:
PEANUT OIL | मूंगफली का तेल 2 TBSP
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/4 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 2 TSP
DABELI MASALA | दाबेली मसाला 3 TBSP
HOT WATER | गरम पानी A SPLASH
HOT WATER | गरम पानी 1 LITRE
SALT | नमक TO TASTE
POTATO | आलू 6 MEDIUM SIZED. (BOILED)
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी 5-6 TBSP (2-3 LADLES)
CUMIN POWDER | जीरा पाउडर 1/2 TSP
CORIANDER POWDER | धनिया पाउडर 1 TSP
SUGAR | शक्कर 5 TBSP
ASSEMBLY
Ingredients:
Garnish
FRESH COCONUT | नारियल
FRESH CORIANDER | हरा धनिया
GRAPES | ग्रेप्स (OPTIONAL)
POMEGRANATE | अनार
TUTTI FRUTTI | टूटी फ्रूटी
Dabeli
PAV | पाव
DABELI FILLING | दाबेली का मसाला
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी
RED GARLIC CHUTNEY | लेहसुन की चटनी
MASALA PEANUTS | मसाले वाली मूंगफली
ONION | प्याज़ (CHOPPED)
BUTTER | मक्खन
Method:
Take the dabeli pav & slice it through the middle, fill it with a large spoonful of the filling followed by khatti meethi chutney, red garlic chutney, masala peanuts, chopped onions then close the pav.
Set a pan over high high heat, then add butter, once the butter gets hot place the assembled dabeli in the pan & coat it well with the butter & heat it well.
Your delicious dabeli is ready.
Kadak Missal
BUTTON PAPDI |बटन पापड़ी
DABELI FILLING | दाबेली का मसाला
KHATTI MEETHI CHUTNEY | खट्टी मीठी चटनी
RED GARLIC CHUTNEY | लेहसुन की चटनी
MASALA PEANUTS | मसाले वाली मूंगफली
ONION | प्याज़ (CHOPPED)
Method:
Crush & add the kadak pav into a large bowl & all the remaining ingredients, mix well & serve
#yfl #SanjyotKeer #dabeli
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Intro 0:00
Dabeli masala 2:45
Masala peanuts 4:21
Garlic chutney 6:47
Khatti meethi chutney 7:45
Dabeli filling 9:56
Dabeli Assembly & Plating 12:13
Kadak Misal 14:04
Raju Dabeli 14:56
Outro 17:33
*SAB KA PATI KAISA HO.....SANJOYT KEER JAISA HO.....* 😂
True 😅😅😅
Yes
Ekach no 😃
Sabka Beta bhi Sanjyot Keer jaise ho... 😊❤
Love u all Sanjyot!!
Do post a series of vegan recipes anytime. I will keep waiting even down the years for ur appropriate recipes. It's very much the need of the hour for one n all.
Loads of wishes n prayers for u & ur family❤
☺️☺️☺️
Hats off to you chef!This episode showed your humbleness,respect and love not only for the food but for the people associated with it too!
Not only is he an amazing chef, he's an even better a human being. I hv been watching him over the years and let me tell you with the passage of time, he's getting only humbler. He's an owner of a big heart. Gives credit to others without batting an eyelid. Respects his culinary teachers and Guru. He has got his value system totally on point.
Ylf Miss to put sev!
This is so heartwarming! The fabulous recipe aside, it is the mere gesture and the fact that you did this to honour someone who made your childhood so special. Not many of us do this and it is just a reminder of how valuable gratitude is. Makes us human. Thank you for this video and keep up the good work!
From a fellow Mulund-ite, I have happy tears in my eyes. Thank you Sanjyot for making and presenting the Asal Dabeli. And taking me back to Mulund. Hari Om❤
HI Chef! This was such a nostalgia!! I stay in Vipul and Raju bhai used to set his shop right outside our building!! It was really a part of my childhood too. And also couldn't believe that you are based in Mulund and stayed so close by! Cheers, you are an inspiration for a home chef like me 🎉❤
Hello Chef,
I m Gujrati and my native place is kutch so I know the importance of Dabeli , u said in this video that u have been born and brought up eating Raju bhai's Dabeli and u like it so much , Even i m also staying in next building of Rajubhai, i am really so happy to hear that u r my neighbour. It's really exciting hearing this , my family knows Rajubhai very well and he know my family too, His Dabile is delicious and mouthwatering
Thank you so much for sharing it lot's of love ❤
Yesss indeed his dabeli is best ❤️❤️❤️
Where is Raju bhai dabeli located please ?
Hello chef I'm a big fan of yours and i have tried many different recipes from your channel but i have a small request to post a recipe of Chicago style deep dish pizza! ✨
Pls share where Raju bhai stay and I will try his dabeli
Can you please let us know the exact location of Raju Bhai Dabeli? I think it is in Mulund but where I don't know
I have been looking for a good daveli recipe for a long time. This is really good. You showed us the consistency, the proportions of ingredients. I am definitely trying this recipe. Thank You
Perfect Recipe ! Made it today as our sunday night meal . My family and I couldn’t stop eating it ❤
Such a sweet gesture and happy to know about your sweet childhood memories with Raju Bhai's Dabeli... ♥
Such a great gesture.... Such an humble person you are....
You will never fail in life for sure....
Thank you chef for recommending Rajubhai's dabeli. I stay at Vashi and travelled all the way to Mulund on your recommendation, trust me it was worth a travel. Met 2 wonderful soul(Rajubhai and Kuntal) along with yummiest dabelis. May god bless you and them with more and more success.
Currently I’m in USA and tried it and dabeli made our day 🤤
I am from mulund too. Settled in Los Angeles .
Every time I think , want to make something really different and you come up with a new recipe. Although we eat dabelis so much here , but I never attempted to make it at home as it’s so easily available in Ahmedabad. But after watching this I can’t keep myself from trying it and relishing the taste. Every thing from scratch and such good explanation and steps. I will definitely give it a try!!
where I find best in A'bad?
Excellent Kutchi Dhabeli with masala and misal 😊 Thanks Chef and Rajubhai..for generously sharing your personal receipe kudos 🎉🎉🎉
Chef your recipes are really amazing, this dabeli recipe is just mouthwatering, thanks
Wow. U know we feel very special when someone gives us importance and remember little little things from past. Hats off man❤️
Chef ..very happy to see ur gesture to raju bhai..u r the best chef for me...i ll say any other chef of i dia....every dish made by u is always tastes delicious...i hv tried ur many recipes....only in one recipe i failed..bt rest of all tastes..good.❤best chef❤
I love all ur recipes…u make it so much easy for everyone to understand the steps,components
Love your all recipes chef waiting for this recipe ❤❤❤❤ my mouth is drooling ❤
The end part of the video make my day. Love you soo much chef you have very big genuine audience and with them you are helping and supporting small street vendors.
The dabeli recipe you have shown is very detailed and you have made it seem very easy to prepare. I will definitely try it out❤ Your honesty and down to earth nature will take you to more heights in your career. Carry those values with you forever chef!♥️😊Thank you chef! Best wishes!
Heyyy! Soo glad to hear that 🥰🥰 Thank youu so much ❤️🥰
♥️♥️🥰
What an honour for Rajiv Bhaiya,dabeli is par excellence
Mouth watering recipe. Never tried making dabeli at home. But after watching this video will definitely try. Thanks again.
Thank you so much chef 🥰🥰🥰 love this recipe, tempting and delicious😋😋😋
Hello chef,
I'm belonging to Gujarati community & I used to prepare Dabeli since so long. So I can say that you had shared really an authentic recipe.
Thank you so much, God bless you & keep growing...
thank you sanjyot sir ,
almost 30 years back i used to eat rajubhabhi's dabeli on BHAKTI MARG .
from past few years i was searching him on same old location.. but couldn't able to access him .
missing his dabeli....
THANK YOU SO MUCH FOR SHARING HIS NEW LOCATION .... ❤
real TRIBUTE to him from you .
( no one acknowledge small vendors ... but you did )
i am almost your mom's age .
God bless you 🙌🙌🙌
you are very KIND HEARTED SOUL ... !!
Maine kal ye receipe try kiya aur bahut delicious dabeli bni thi thank you so much YFL
As an gujrati i can confirm u nailed it in taste i can't say cause cant eat it from video 😂 but appearance vice jst made it god damn perfect
Like in most preparations ..what's the heart of amazing "dabeli "
Fragrant whole spices
The pau
The species of potato ...
Thank you so much for sharing all the amazing recipes. Love how you explain the process with tips & tricks. All the very best!
Thank you so much chef.. For sharing this wonderful receipe... 👌👍🙏❤️Love your all receipes.. They are super tasty.. I made many receipes... They tastes amazing... And really grateful to you sir.. Coz you share each and every details... Specially the different masalas of all receipes.. And the chutany etc... It helps a lot to achieve the same taste when we make it at home.. 👍🙏😍
Was looking for dabeli masala recipe...thanks chef for dropping in the recipe 😀
Waiting for this recipe.
Thanks chef.
Love all ur recipes
Chef Sanjyot Keer... thanks for your gesture about Mr. Rajubhai
Wow!! Amazing recipe
Mouth watering
Ishme sev to aap ne Dali nahi ….bina sev k hum kutchhi log dabeli nahi Khate
Mat kha phir
@@illuminati2101 tu tera kam kar
😂@@illuminati2101
Kutchi dabeli is my one of favourite street food and your plating is always look so tempting
Dil khus kar diya bro❤👍🏻👌🏻
So Delight to watch and try your food.... It's also amazing video contant to try and do new dishes from you 👍💯ji.....Thankyou YFL team and of course Sanjoth ji
Looks delicious 🤤 #yfl chef sanjyot ur the best. I definitely go and try raju bhai ki dabeli and kadak misal..
Awesome recipe from an amazing chef, superb recipe thank you so much 👌👍👏🌹💐
Mouthwatering 👌😋Lay's jesi poteto chips shikhana 😊
Thank you Bhai aap ne bhut achi tarah se samjaye thank you so much
मस्त...जरूर ट्राय karenge....thanks
You are one of the best chef and i enjoy watching your videos. You always ensure that everything is made at home.
The details of this video is amazing. Hats off. I LOVE YOUR VIDEOS. You make cooking so much more exiting. Cheers
You are amazing sanjyot....most genuine n in todays video its confirmed you as a person is so humble
Dabeli recipe is just mouthwatering, thanks 👌👌👌
Bahut acchi recipe hai
In true Mumbai style due credit and respect is given to the source of inspiration ❤🎉 we Mumbaikars and especially you sir have a heart made of pure gold 👌👌
In my house dabeli is most favorite hai thank you ye dabeli sikhane ke liye thank you 😊
One more feather in your cap chef .I tried your recipe it was turned out really really good 💯 loved it.thanks chef and superb human being !! blessings blessings blessings to you and your family ❤
Heartwarming! Childhood memories are something else ❤
Aj Dil jeet liya brother apne 👍
Apaki सब receipts are too good. The way you present is incredible
Made it. And achieved 85% (as per my own rating)❤❤ but almost same as original. Kids liked it a lot. Garlic chutney was tasty. Peanuts were really good.❤❤ Thank you.❤
so humble and great honor to him...…I always loved yr channel
Mani aaj banai dabeli ,mast bani ,sabako bahot pasand aai thank you so much.
Sanjoyth kheer mai apki bhauth badi fan hun apki recipe to ek dam perfect hoti hai दाबेली तो badiya banai Good 👍👍
Brought back old memories... can't wait to try it out....
Bhai u r awesome chef all your receipts are mouth watering god bless you bachcha🎉I learn lot from you thank you and keep going and teach new recepi
Hello Sanjoyt kheer I am a Gujarati and live in gujarat too and my favourite is Dabeli too and am always ready to eat .also it reminds me my school days Thank u soo much for sharing this mouthwatering recipe 😋😋😋
Jai ho
Superb Sanjyot ...
Lots of love and blessings to you 😊Hari Om
Totally stunning.....you rock....you made it so easy....step by step
Wowwww......looks very tempting ❤
Nostalgia.... being from Menon College we used to frequently visit Mulund...n first time I had double roti in Mulund...the mention of double roti I remember Mulund....I will definitely try it today....n dabeli masala can be used in any other sabji also just for a twist... right Chef?
Thank you so much n wish you all the happiness of the world ❤
Sanjyot bhai maja aa gaya
Jamnagar ayiye apko aise our local Gujarati Street food try karvayenge
Well Chef, ur recipes r always a visual treat, although we can only have them virtually 😂 (I’m sure they taste as good as they look ❤) but the gesture of u dedicating a video to someone close to ur heart & in a way giving them a second wind 💨 is just amazing Humanitarian gesture
Om Shanti 🙏🏻
Sat Shri Akal !!
First of all, let me start by telling you how much I appreciate that you have started explaining as you show the recipe. It's easier to follow by listening alongside cooking. Also, I followed this recipe to the T, and the dabeli turned out delicious. Thanks for all the detailed recipes for people who don't have access to pre-made masalas, etc. Your videos are not just treat to the taste buds but also to the eyes. May god bless you! 🙌
Thank you so much :)
Awesome Superb....Your preparation and presentation ♥️♥️♥️♥️
Amazing as always 😍 😋
Again amazing recipe with all minute details Chef, thank you
Very good recipe and nicely described. Thank you so much for sharing.
Love your honesty at the start of the video
Loved this episode...Last part of this video, Just made my day.♥
So humble and grounded you are chef !!!!!! Respect for you.
Your cooking definitely has quality and it is easy to cook at home.
🙏Bhai aap ne jo respect diya he Rajubhai ko ,uske liye satt satt pranam🙏🙏🙏
I have made it today and it turned out exactly same as kutchi dabeli.As a kid i grew up at bhuj and now settled in Australia and i always been missing that authentic kutchi taste in dabeli.. Before making it i had been through so much recipees on youtube but no one can justified the real taste.Today after following this recipe this turned out so so good my husband loved it .Besides his compliments I just revived all those beautiful memories and taste of kutchi dabeli as a kid i grew up there and had it..Thank you so very much chef for this authentic recipe..Lots of love..
Masterclass in dabeli. Yummy yum!,Thanks so much.
Hello Chef! Being a Student and UA-camr, I need my snacks everyday. I love to have Peanut Butter Sandwiches, but now I'm bored of the same old recipe. Give me a twist!!!!!
As always the best recipe with detailed info.
Also to mention dat in Kutch we also get dabeli cones- it’s the same dabeli filling cooked on tawa nd filled in crispy cones.
Thank you so much ❤.. God bless you.. 👍Keep sharing.. Your methods of receipes and details are amazing 👌😘
Wow mouth watering recipe. Its amazing amazing
My always favorite you and your lovely receipes
Chef you are so sweet to make dabeli for rajubhai beautiful gesture
Bahar khane se to achha hai sab Ghar par banake khaye 😊 Thank you so much 🙏 nice resipi 👌👌😋
My boyfriend introduced me to Raju bhai’s daabeli, he loves it! And Raju bhai makes really the best daabelis, we love it
Every receipe looks soo easy when u make it...i become better cook bcaz of u...thanku🙂🙃
Dear Synjyotji
You are gr8 chef.
Gr8 human being also.
I always refer when I want to cook something new.
& Also any receipe may be it is day to day part of our lunch dinner.
Your style of making each & everything from scratch is appreciable
I like your style of talking (I think sharing every minute details through your talk.
That means you speaks with us.).
Showing preparation only with action, muzic & name of the ingredients on screen not gets so effective & appealing.
I really enjoy your receipes & also your conversation with us.
Keep it up & as it is in your own style.
Don't cover receipe in muzic to save the time.
Your receipe preparation alongwith your presence & talk motivtes us , gives real joy & release stress.
Hats off to you Synjyotji.
Amazing , your Dabeli 🥰 and gratitude 🙏🙏
Wah jarur banayenge swadisht dabeli
Never seen such a beautiful presentation of a recipe...thre beauty of which is enhanced by acknowledging the person ...
Amazing as always
Ur good human being
Your recipes are really divine
Thank u sir share for delicious recipes step by step 😊😊
Really happy for your gesture…u presented amazingly 🎉
बहोत अच्छी रेसिपी 👌👌👌👌👌
Yumm😋😋That Thali looks soo beautiful and delicious 👌👌👌
This man is outstanding superrrr u deserve the best in ur life
Kutchi Dabeli!.. My nostalgia for Pune! 😅❤
Being a North Indian, first place I get to know this amazing food 😊
I tried the recipe and everyone loveeedd ittt❣️ thank you chef