13:26 having 30 years experience your fit and finish should be better. You can see that the wood handles are not flush with the brass guard and you have chips in the blade.
30 years of experience and final knife looks like 1 year experience beginer in the blacksmith midle school and pleas stop using ferric chloride when u dont know ho to use it thx
seen the original about a year ago on a different channerl, its not this guys new way of doing things it's already been done. Honest titles would be welcome and there are some scary tecniques going on in the video that most blacksmiths would shiver at.
Занятно... Лет 30 назад я таким образом\способом сварил меч из пяти полос крученого нерждамаск, с обогнутым подковой лезвием. На прокатном стане.. А тут вон оно как.
В цілому робота гарна, але якість слюсарної обробки не витримує ніякої критики...Грубо, криво, щілини.. Заточка теж не вдалася... Лист паперу не ріже, а рве..
I cringed when I saw the chuck on the drill wobbling all over the place, but I let it go. But when I saw the brass moving after being pinned I was done. Sloppy, I was doing better than that after 6 months.
Tosco, abrupto, chapucero. Mas bien parece el trabajo de un aprendiz. ¿30 años de experiencia?
Why use the white out? You never removed the canister
13:26 having 30 years experience your fit and finish should be better. You can see that the wood handles are not flush with the brass guard and you have chips in the blade.
30 years of experience and final knife looks like 1 year experience beginer in the blacksmith midle school and pleas stop using ferric chloride when u dont know ho to use it thx
seen the original about a year ago on a different channerl, its not this guys new way of doing things it's already been done. Honest titles would be welcome and there are some scary tecniques going on in the video that most blacksmiths would shiver at.
Çox gözəl alinib
30 years of experience?!
Hm gmmm... Yes...
Занятно... Лет 30 назад я таким образом\способом сварил меч из пяти полос крученого нерждамаск, с обогнутым подковой лезвием. На прокатном стане..
А тут вон оно как.
Fit at the top of the handle and the brass is sub par...7/10. Detracts from the rest of the knife.
Magnifique dommage pour l'affûtage pas fou😂
It’s not the years, it’s what you put into the years.
👍
В цілому робота гарна, але якість слюсарної обробки не витримує ніякої критики...Грубо, криво, щілини.. Заточка теж не вдалася... Лист паперу не ріже, а рве..
Muy interesante.
This is a dying art thank you for sharing your mastery of it.
I cringed when I saw the chuck on the drill wobbling all over the place, but I let it go. But when I saw the brass moving after being pinned I was done. Sloppy, I was doing better than that after 6 months.
Чому такий товстий ніж ?? Для чого??
What is that white “sugar” he put on hot metal?
Borax. It’s used as a flux to bind impurities lift them away from the metal and to prevent oxygen getting to the blade and causing more scale.
I think it's borax
Não corta!
The edge is kinda fucked but other than that, cool I guess
Co to za proszek?
Sproszkowana stal. Do wypełniania gdy robisz np. damast w puszce.
@@MrPrawyPolak nie o tym mówię, tylko o tej białej posypce.
Ещё один убогий сваркой на весь экран балуется. Прекратил смотреть сразу.
Боишься ослепнуть?
Horrible. And the blade was dull
AS FUUUUUUUUUUUUUK.
🤦🏼♂️