Skinning, quartering and butchering Venison

[@jakeschueller148]

Thank again for being a great teacher and butcher!

[@LetsDoThisWithEvan]

My pleasure! Glad to be a help. 🤗

[@scarlettwinters5642]

What knife are you using?

[@LetsDoThisWithEvan]

Hey there 👋. My black knife is a Mercer High carbon. The skinning knife was my buddies. Not sure what that one was. But all the knives in the butcher shop are Mercer.