Winter Foraging Wild Carrot; How to Cook and Eat with an open Fire

In this episode of The Northwest Forager we learn one method on how to prepare and roast wild carrot on a campfire. Thank you for watching and thank you for your likes and comments.
Purchase the book "Edible Wild Plants, Wild Foods from Dirt to Plate" by John Kallas: www.amazon.com...
For more on identifying Wild Carrot: • (The Northwest Forager...