Oh, thanks so much, Sherry! Your kind words melts my heart! Thank you so much for watching and definitely for commenting. You made my day! Blessings, dear!
🤣🤣🤣… not laughing at you, but with you! I got a new stove and pulling the old one out showed all the canning I had done last year on the sides of it! 🤦♀️
Sounds like you accomplished a lot. We started out figuring out all the different ways we were able to preserve and then narrowed it down to what we actually use. 😁
That’s what I did this year. Last year I did a lot of stuff because it looked and sounded interesting, this year I’m only doing what we will actually use. It’s a great plan! Have a blessed day dear friends!
I totally understand, friend! I haven’t had time to stay up with other peoples videos that I like to watch. Thanks so much for watching this one and I’m glad that you were blessed by it. Blessings to you too friend!
Hi Penny goodmorning , totally agree with not wanting to open jars and where there going 😂. Did you get the pork and beans recipe sent it last week ? Great video. Blessings to all .❤😊
I just knew that at the end you would confess that you loved it - and you did! We had company over and I prepared a pile of corn on the cob. It felt so good to have leftovers to pull from afterward. I usually cut the corn off the cobs that were not eaten and I had a pile this time. So after freezing the cooked corn kernels, I boiled the cobs and set the strained liquid in fridge until tonight. I made corn cob jelly for the first time. It smells like fresh corn and I can't wait to taste some tomorrow. It was only 5 pints but I think that was wonderful for something I would normally throw away. My oven roasted tomatoes turned out so so so good with that Balsamic oil drizzled over. I wanted to make a pizza but decided to freeze them instead to make a roasted tomato soup. That with grilled cheese sandwiches will be a wonderful winter treat. Not much else but I did get a ton of big weeds pulled and a little more excited about my fall garden. I'm so thankful for your videos to keep me wanting to join in your fun. Hard work but still FUN! Have a beautiful day tomorrow - love, Mary
Hi Mary, I bet your company had a blast at your house! All of that corn sounds so delicious. I’m hoping to go to Lilac Lane next week and get some. I love doing roasted tomatoes also! I have done some canned roasted tomatoes this week. I am in the process of making some tomato soup and my word, I’m going to have to do some with roasted tomatoes now. I am so pleased that you were able to get out in the garden and do some weeding. My fall garden has some seedlings coming up but I’m also not seeing some things. I’m so busy with canning and the rest of my life that I’ve had to kind of ignore it a little bit. I do go out and water the seedlings and harvest, but my weeds are kind of growing. fortunately, there still is not a lot of Bermuda grass in the food forest to keep up with. That is a blessing! Thanks so much for watching, and for always being willing to comment and share your life with me. I love it! ❤️❤️❤️
Hi Andrea, yes, it is different! I have not been preserving very long. The only kind of preserving I’ve done was water bath and it was years ago. Last year I found this challenge and I decided to go gung ho and attack that pressure canner and go for it! I had never canned this much in my life! This every bit counts challenge really stretched me and grew me to start preserving more for my family. This year I grew a bigger garden so that I could preserve my own foods. You can see my garden videos on my channel. Thanks so much for watching and for your comment! Blessings on your day!
Totally chuckled with ‘don’t touch my jars’!! 💕🙏🏻
It’s definitely a thing! 🤣🤣🤣
Right there with ya!! 😂💕
Bless your heart hon,,, you did it!!!!!
Oh, thanks so much, Sherry! Your kind words melts my heart! Thank you so much for watching and definitely for commenting. You made my day! Blessings, dear!
Oh yes... the volcanic fruit .... I currently have applebutter on my ceiling! I have had the residency to use jars too!
🤣🤣🤣… not laughing at you, but with you! I got a new stove and pulling the old one out showed all the canning I had done last year on the sides of it! 🤦♀️
Sounds like you accomplished a lot. We started out figuring out all the different ways we were able to preserve and then narrowed it down to what we actually use. 😁
That’s what I did this year. Last year I did a lot of stuff because it looked and sounded interesting, this year I’m only doing what we will actually use. It’s a great plan! Have a blessed day dear friends!
Hello all, ❤😊Blessings to you & yours my friends.. Absolutely Beautiful 😊
Thanks so much, Holly! I hope your family members are doing well! Thank you so much for your kind words. You were always a blessing! ❤️
I love what you do here your videos are all great, thank you. 👍
Thanks so much for your kind words Ginny! I am so glad you are enjoying them! ❤️
Not enough time for me to stay caught up! Thanks for reminding me everyone has these same things happen. Blessings to you and yours!
I totally understand, friend! I haven’t had time to stay up with other peoples videos that I like to watch. Thanks so much for watching this one and I’m glad that you were blessed by it. Blessings to you too friend!
❤
Thanks for watching Kelly!
I Love canning !
What is your favorite thing to can? Miss you friend! 😁
@@OpenHandFarm home made chili
I canned green beans. They are so pretty on the shelf. So I went to Walmart and naught canned green beans. LOL
🤣🤦♀️🤣
I make my apple and peach butter in the Crock-Pot. A lot less mess in my opinion and just as good
Hi Rex! I have since learned about that and what a blessing! Thanks for sharing though! Thanks for watching too! 😁
Hi Penny goodmorning , totally agree with not wanting to open jars and where there going 😂. Did you get the pork and beans recipe sent it last week ? Great video. Blessings to all .❤😊
Hello Sue! I am so sorry I did not let you know I did get the recipe. It has been crazy around here! Thanks so much! I appreciate you!❤️
I just knew that at the end you would confess that you loved it - and you did! We had company over and I prepared a pile of corn on the cob. It felt so good to have leftovers to pull from afterward. I usually cut the corn off the cobs that were not eaten and I had a pile this time. So after freezing the cooked corn kernels, I boiled the cobs and set the strained liquid in fridge until tonight. I made corn cob jelly for the first time. It smells like fresh corn and I can't wait to taste some tomorrow. It was only 5 pints but I think that was wonderful for something I would normally throw away. My oven roasted tomatoes turned out so so so good with that Balsamic oil drizzled over. I wanted to make a pizza but decided to freeze them instead to make a roasted tomato soup. That with grilled cheese sandwiches will be a wonderful winter treat. Not much else but I did get a ton of big weeds pulled and a little more excited about my fall garden. I'm so thankful for your videos to keep me wanting to join in your fun. Hard work but still FUN! Have a beautiful day tomorrow - love, Mary
Hi Mary, I bet your company had a blast at your house! All of that corn sounds so delicious. I’m hoping to go to Lilac Lane next week and get some. I love doing roasted tomatoes also! I have done some canned roasted tomatoes this week. I am in the process of making some tomato soup and my word, I’m going to have to do some with roasted tomatoes now. I am so pleased that you were able to get out in the garden and do some weeding. My fall garden has some seedlings coming up but I’m also not seeing some things. I’m so busy with canning and the rest of my life that I’ve had to kind of ignore it a little bit. I do go out and water the seedlings and harvest, but my weeds are kind of growing. fortunately, there still is not a lot of Bermuda grass in the food forest to keep up with. That is a blessing! Thanks so much for watching, and for always being willing to comment and share your life with me. I love it! ❤️❤️❤️
Was this different than what you've preserved in past years? I assumed that people were just documenting what they do every harvest season..
Hi Andrea, yes, it is different! I have not been preserving very long. The only kind of preserving I’ve done was water bath and it was years ago. Last year I found this challenge and I decided to go gung ho and attack that pressure canner and go for it! I had never canned this much in my life! This every bit counts challenge really stretched me and grew me to start preserving more for my family. This year I grew a bigger garden so that I could preserve my own foods. You can see my garden videos on my channel. Thanks so much for watching and for your comment! Blessings on your day!