HOW TO BAKE the viral croissant cookies

Here's the recipe:
Ingredients-
-Softened, thawed cookie dough (if making with a curious toddler or someone who loves to eat raw cookie dough, make sure it's the edible kind)
-Croissants (we used the mini ones which are toddler friendly so the instructions below reflect that but if using full sized croissants, double the amount of cookie dough being scooped inside the croissant and up top)
Instructions-
-Preheat oven to 350
-Grab a parchment lined cookie sheet then stuff the inside of your already side sliced croissants with a HEAPING tablespoon of cookie dough. Then a dollop of the cookie dough up top of the pastry.
-Line it up leaving an inch in between each pastry and bake from 8 to 11 minutes or until the top dollop of cookie dough is golden brown.
-Let cool off for 10 minutes and enjoy!
#viralrecipe #croissant #cookiedough #toddlerbaking

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