Since the day I learned this method from a 60-year-old teacher, I have been doing it twice a week

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  • Опубліковано 31 бер 2024
  • Since the day I learned this method from a 60-year-old teacher, I have been doing it twice a week
    I am Nava, I am happy to be with you dear ones.
    I upload videos every week on Saturday, Monday and Wednesday.
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    #bread #bakeryheaven#cheese
    Material
    300mg Lukewarm milk
    10grams dry yeast dough
    10grams of sugar
    5grams salt
    60mg liquid oil
    1egg and 1egg white
    670grams wheat flour
    200grams Pizza cheese or cheddar cheese
    One egg yolk and one tablespoon of milk
    Bake in a preheated oven at 180 degrees Celsius for 30 minutes
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