1 basic recipe - 8 shortbread cookies | Simple and quick cookie recipe

Dive into the world of baking with our 8 irresistible shortbread recipes! Ideal for beginners and baking professionals. In this video we show you how you can conjure up a variety of delicious cookies using a simple basic recipe. From classic shortbread to exotic variations with nuts and chocolate - there is something for every taste. Follow our simple step-by-step instructions and impress your loved ones with your baking skills. Perfect for celebrations, cozy coffee parties or simply to enjoy. Get inspired and bake with us!
Ingredients
360g butter at room temperature
170g sugar
1 tbsp caramel sauce
1 tbsp vanilla extract
2 eggs
660g flour
2 tbsp milk powder
pinch of salt
3 tbsp ground almonds
3 tbsp chopped almonds
1 egg white
Sliced ​​almonds
1-2 tbsp cocoa
powdered sugar
Strawberry jam
200g dark chocolate
Walnuts, hazelnuts, pistachios, cashews, candied papaya
200g white chocolate
Ground pistachios, rose petals
Instructions:
Mix butter and sugar until fluffy. Add caramel sauce, vanilla extract and eggs.
Mix the flour, milk powder and a pinch of salt and stir into the butter mixture.
Create dough variations with different ingredients (almonds, cocoa, nuts, etc.).
Let the dough rest in the fridge for 1 hour, then pipe it into desired shapes.
Bake at 180 degrees for 6-10 minutes until golden brown.
Decorate as desired with powdered sugar, jam, melted chocolate and nuts.

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