Chicken Lkk Chilli Bean Sauce

Chicken Lkk Chilli Bean Sauce
½ chicken breast
½ small onion
½ green pepper
1 red chilli
Condiments
Dash cooking wine (shao xing)
1 teaspoon dark soy sauce
1 teaspoon LKK chilli bean sauce
80ml water
¼ teaspoon oyster sauce
Dash white pepper powder
1 teaspoon sesame oil
¼ teaspoon MSG
¼ teaspoon sugar
¼ teaspoon light soy sauce
Lightly thicken with potato starch
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[@jsfaulds]

Thanks for showing how to use these sauces. The first time I used the LKK black bean sauce, I put the hole jar in as the instructions are in Chinese, over here in Scotland a sauce is not a concentrate. I went back to the shop, it is called Lims in Garnet hill in Glasgow and told him that I put the hole jar in, he couldn't stop laughing and said I was lucky to be alive. I think he pissed his pants with laughter

[@KhoanVong]

The LKK black bean sauce I had was very salty. I used it in one video, still not touched it.

[@bazilbrush7559]

I’m scottish, you are just a walloper

[@duncanmit5307]

💜👍💜👍

[@tinajena]

To whomever gave me the membership - thank you sweet soul! ❤️

[@TheAsa1972]

Very nice indeed

[@KhoanVong]

Thank you kindly

[@darren990]

that looks easy enough

[@KhoanVong]

I was quite easy to cook, even easier to eat:)

[@JohnMclellan-um1rj]

cheers mate .istill use youre char sui recipe from way back.

[@KhoanVong]

Good to hear

[@smck001]

Mmm - looks so fresh and tasty, chef. When are you opening an outlet in Glasgow? I would eat there every night!

[@KhoanVong]

Thanks, I will let you know:)

[@andyjackson2910]

Thats a really good-looking plate of food, Thanks for sharing, Khoan all the best.

[@KhoanVong]

Thanks Andy.

[@brianhoffmann3699]

I've been following you for years

[@KhoanVong]

Thanks for still sticking with my channel:)

[@WRPWRE]

look forward to trying it

[@KhoanVong]

Hope you enjoy it.

[@johnwhiteley4867]

Evening chef. What's the difference between LKK chilli bean sauce and hot bean sauce?

[@KhoanVong]

Hot bean sauce is Yeo brand. The Yeo brand taste better, but is darker in colour, LKK version is a nice red colour in stir fry.

[@asterix4036]

La telecamera é troppo distante dalla padella, si vede molto poco

[@KhoanVong]

?

[@asterix4036]

@@KhoanVong The camera is too far from the pan, you should place it above or closer

[@comoenclase]

ñami

[@KhoanVong]

?