Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food
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- Опубліковано 10 жов 2024
- Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food
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Price : Grilled Korean pork belly 2800KRW (USD $2.4)
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‘Korean BBQ’ Sookmyung Women's University, Seoul Korea | Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food, 4K Video
삼겹살을 100그램만 먹고 참을 수 있는 사람은 진짜 뭘 해도 성공할듯
ㅋㅋㅋㅋㅋㅋㅋㅋ엄청난 절제력!!!
구운삽겹살을. 상추 .양념장 .풋고추.셋트로 같이 금방먹을수 있도록 해서 팔면 더 잘나가겠어요
It's actually $2.50, $5, and $7.5 for a small (100g), medium (200g), and large (300g) respectively. From the picture in the menu, a full cup is the large, so the pork belly serving shown is $7.50
Pork belly is just unsliced, unsmoked bacon - basically a heart attack on a plate - but, boy, does that look delicious! I can smell it cooking right through the computer screen! :-D
이런데 우리집앞에도 있으면 맨날 사먹을텐데...ㅜㅜ
해동이나 제대로 하고 굽지 했는데
다 이유가 있었구만
정말 맛있게 구워서 파시네요~ 좋다
Watched the video twice. Can someone tag the time for the amazing and another for skills? I might have missed it.
Same!!! I kept waiting. Now I sit in my disappointment.
우와 1인분에 2800원인 철판 삼겹살 가게가 있다는 것이 정말 신기합니다. 영상도 잘 찍어주셔서 그런지 밥먹은지 얼마 안지났는데도 또 배가 고프네요. 영상으로 볼땐 고기도 정말 좋아보이는데 꼭 한번 가보고 싶습니다. 좋은 가게 소개해주셔서 감사합니다~
Amazing skills? Inefficient as hell, every classically trained sous-chef would shed tears seeing that pace
Clearly you are unfamiliar with Samgyeopsal. I'll grant its usually done at your table rather than from a street vendor (at least what I experienced there) but efficiency is not really of concern. I'll also warrant the average Korean street food vendor could give two shits about classically trained sous-chefs
Bạn làm món bụng heo nướng quá ngon quá tuyệt vời
맛있는 돼지님 감사합니다.
돼지키워주신 분 감사합니다.
돼지잡아주신 분 감사합니다.
돼지익혀주신 분 감사합니다.
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ커엽다
내친구새끼 30년째 고기집게를 안놓음
답답해서 지가 굽는다고 뺏어감
그래서 딴놈들 스킬이 안늘음
솔직히 개편함 ㅋ
@@kimttol 그 친구 소개좀
I love samgeobsal BBQ
Pork belly steaks?!?! Gone to heaven right there!! Yum!
Yes yummy
오매 맛나는것들
한입만 먹고싶다.
구수한 삼겹살들
침늠어 간다.
저렇게 두꺼운 삼겹살이 더 맛있어요 ^^ 거기에 남이 구워준거는 보너스
nice-😜.....Muslime like this Food😂
아무리 수입산이라지만 두꺼운삼겹이 저가격이면 ㄹㅇ혜자네요. 그런데 항상 자기동네는 저런곳 없음 😂
저 한컵이 1인분 인거같진안고
한 2인분 은 되보이네요 ㅠㅜ
1인분에 저거면 저 가게 ㄹㅇ 혜자 복지 사업임
Bậc thầy nấu ăn .. nhậu sướng lắm ...
This video has inspired me to make videos that are more interesting & quality
Thanks 😊🙏
Best served with greek zatziki and kimchi.
I am salivating here ... and so glad that I am NOT a vegetarian!
Super‼️
👍😉😀
손이많이가네요ㅠㅠㅠ힘드시겟다...
진짜 손이 쉬질않네요..
몸에도 엄청 안좋겠다 맨날 고기 구울려면
Video hay lắm thú vị chia sẽ hay ban
12 minutes of my life wasted watching somebody fry pork belly! What the hell did he do that was so skillful?
Couldn't agree more!!🤔
He wasn't even that skilled, clumsy with the thongs
Nothing better than watching this with a empty stomach.......
Fasting 😩
作品越來越精採，引人垂涎慾滴!
希望疫情年底受控(疫苗問世)，明年春季去首爾，遍嚐您介紹的街頭美食! 感謝費心製作!
que rico, y una buena cerveza.
I didn't know being able to flip a piece of meat was considered an amazing skill.
Just subscribed to your channel ❤️
*For 2 dollars?? That's CRAZY delicious! I've thinking of selling my food, but for now I really enjoy sharing my recipes 😁❤️*
Please share 😜
Com certeza o meu fica mais gostoso, não vi habilidade nenhuma, fez o quê tinha que ser feito!
Aqui no Brasil fazemos frita emergida em óleo! Fica crocante e suculenta 😋
prefiro assim, eles não fazem torresmo, é grelhada e sai boa parte da gordura
Un plato muy sencillo
De pies a cabeza
Pero si me tenia con la saliva desparramada
Only $2? I’ll take that over a fast food meal everyday!
Magnifique les Amis belle cuisine.
OMG WHY WE DON'T HAVE THINGS LIKE THAT IN EVERY CORNER OF MY HOMETOWN ??? NOW I JUST WANT TO BUY A TICKET FOR KOREA.
WISH I WAS THERE !!!
I just learned a new trick from this guy, he's a BBQ master for sure.
King_Kiff there is nothing bbq about this...
Flat top master maybe..?
All of that deliciousness for only $2??????? In America that would have ran for atleast $5 if not $10, i must snatch me a ticket to s.k. immediately!
Á aparência está muito boa mais gostaria de ver você fazer na brasa o verdadeiro churrasco 👍👍
ธุรกิจ
O primeiro processo legal, é bom que ate agiliza, no segundo antes de cortar é brasa...assim que vou fazer...
what skills
Great job, I love korean food! Thank you
這個肉 看起來好好吃
In my country...we marinade the meat overnite...salt.pepper, soy sauce. Garlic & ginger, chives, hot peppers, thyme & chadon beni.
what kind of sauce was the Pork Dipped in? twas on the last part of the vid. Tnx
Щас тоже пойду свинину жарить
Pork belly, yum ,yum , yum.
I wanna travel to Korea now....to try all these.❤️
Kỹ năng tuyệt vời, bụng heo nướng, Bậc thầy BBQ Hàn Quốc $2, ẩm thực đường phố Hàn Quốc
저건 무조건 맛있지...가성비 대박
Nhìn thấy ngon quá em ơi chúc cả nhà thật nhiều sức khỏe Huong's Vietnamese Kitchen
I think they re beautifully fried and cut, just hope I could taste them...
What were those thing hanging down above the grill?
I am sorry but I don't see any amazing skills, nice pork, but that is all. :)
Take me to Korea right now 😢😢😢😢
That sizzling sound is music to the ears.
Sound like raining to me
@@SigmaHayate วล
@@SigmaHayate งวฝ
it's more like a frying... good keto food
damn it, I spent 12 minutes watching how they just fry ordinary pork sternum. We fry like this, too, just immediately cut into bars.
몇일전에 지나왔는데 지금은 사라졌어요... 코로나때문에 장사가 힘드셨나봐요...
ㅇㅁㅇ...이럴수가 ㅜㅜ
At no point do I see amazing skills. Unseasoned pork belly with a dipping sauce. I am sure it goes well with kimchi and beer. Disappointed at the end of the video to discover it's just crisp pork belly. Thank you for sharing anyway.
Ok
That one piece the wrong way up is doing my head in.
Non vedo cosa ci sia di così eccezionale nel cuocere la pancetta sulla piastra,senza aromi,senza sale...bohh
저 많은 고기 기름이 한 방에 쭉 나올 때 바로 밑에다가 신김치 쫙 펼쳐놔야 하는데
그리고 그 밑에다가 팽이버섯이나 새송이 버섯을 놓아둔다면.. 참 맛있을텐데 말이죠.
마늘 빼면 섭하지라~
I love the pig .
Coming from the Caribbean. I just want to ask where the seasoning ,like salt and pepper 🌶 😫
Koreans don't typically season pork belly however you could use a sauce for it
Judy Franklyn after the pork is cooked, Koreans dip the pork with sesame seed oil with salt, wrap it with lettuce, add their pickled veg (onion, peppers, etc), fermented soy bean paste, and chili paste (optional). It’s pretty tasty and good drinking food.
Judy Franklyn you don’t need it
Actually if I were cooking sam gyup sal (basically bacon in Korean), Korean grocery stores usually sell them thinner than what's shown on video. I do add pepper only while cooking, but most don't use it because we use something called ssamjang to dip into for sauce. But for some reason, I like it with pepper. *shrugs*
Hi not on Fried Bacon salt and pepper in Florida we call it Rib Bacon
grilled pork fat and ketchup.....my favorite
Where is the "grilling" ?
This is frying on a steel plate!
En mi país México más exactos en. Nuevo León le llamamos carnitas, pero nosotros la asemos frita con olla de cobre
怎麼看都是煎五花肉...烤在哪?
Yummy! That place ,must smell Devine, with all that pork belly cooking.
Love Korean food, the best korean bq in cerritos 😋
อยาก ทำบาบีคิว เกาหลี
일이 많으면 넘 힘들어요. 인건비에 임대료에 세금에...
혹 장사가 아니라 봉사가되는 경우도 있습니다.
@@whereismywalls
que rico se ve todo esto
Mouthwatering 😋😋😋😋
Me too friend
Вкусняшки!!!!!
This got me thinking why is this called BBQ, this is pan fried pork.
I was thinking the same thing
good
요즘 금겹살인데 양도 많네요. 마진은 남으련지 궁금할 정도입니다ㅋㅋㅋ
마진이 남지않으면 진작에 장사를안하셨겠죠.. 원산지와 유통가정만보면 100g람에 2800원이 어떨지는 영상에 나오는 작은 그릇에담는양이 얼마인지 표기도 안되고 갑작스레 이런 통삼겹 구워주는 영상들이 올라오는게 어떤 마게팅효과를 노리고있는지...
100그램 4~500원 수입산인데 마진 무조건남죠
우리동네에 국산 생삼겹살 1인분에 8800원 하는데 고기질이 진짜 쩔어버림....3명이서 6인분을 다 못먹었다능,,,,
@@이오의아에 모르면서 아는척오지시는분이시네 수입산 어느부위가 4,500 원하나요? 좀알려주세요 쓰게 ㅋㅋ 수입삼겹 최하 800원입니다 유통보관 기타조리과정등,,,에효 말해뭐할까 어설픈척은 거기까지
@@이오의아에 4~500원 좌표좀요
A little melted cheese and green union on that pork and omg heaven
배고프다
여기 굽는거 다 사고싶다
The pork is thick, juicy and looks delicious
💖💖💖💖💖💖
I really want to eat this🤩🤩🤩🤩🤩🤩
That's what she said😂
No seasoning lol
@@xeynr18
That is wonderful
Как долго
By the time the video is over, the pork is dry and overcooked.
Desde Chile un Chileno. Exquisito a prepararlo.
Eso es a la plancha ó parrilla.
Amazing Skills?? Where? When? Cutting a hunk of meat isn't an amazing skill Mr Tasty Travel. Change the title.
Chẳng biết "kỹ năng tuyệt vời" ở đâu ra :). nướng vài miếng thịt gọi là tuyệt vời
This is the most multilingual comment section I've ever seen
음식장사해봐서 힘든 거 알아요
가성비 좋아 대박나실 거 같네요
That is a lot of love for $2! 😍😋
很漂亮的五花肉
對我來說這叫煎
I think I would move to Korea just for this!
Amazing skills??? Seriously, this shows very little of those. The knifework is exceptionally poor.
9 9 z Zeppelin Chuck
This is making my mouth water, yum! I had this at my friends Chinese restaurant, 3 roast meats and rice, greens with Soy sauce drizzled over..
Looks very yummy!!!!!
우와~~ 소리 지글지글 환상적이네요
저기다 멸치액젓이나 갈치액젓 찍어먹으면 ....기가 맥힙니다~~
이것이 맛 없으면 사람이 아니문이다 ㅎㅎ
이 맛은 다이어트를 포기할 만한 맛이죠 ㅎㅎ
What is the sauce please?