Pak Tong Kou|Mandarin Orange Bun| Lotus bun |Traditional Chinese Steamed Cake
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- Опубліковано 30 вер 2024
- / @shadajie-kitchen
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Pak Tong Kou/ Chinese Sugar Rice Cake
Pak Tong Kou/ Chinese Sugar Rice Cake (Lunjiao Cake)
Ingredients A:
250g rice flour
230ml water
(Mix well until there are no powder particles.)
Ingredients B:
160g sugar
280ml water
2 colorful leaves
(Boil into sugar water, let cool to about 30 degrees)
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Handmade Mandarin Orange Bun
Chinese New Year is coming, let's make a Mandarin Orange Bun , which children love to eat, sweet, soft and nutritious. Wishing you all a prosperous Chinese New year🍊!
Servings: : 15 Mandarin Orange Bun (with red bean paste)
Ingredients:
300g all purpose flour /Pao flour
2g yeast
2g baking powder
25g caster sugar
150g carrots (2 sticks)
80ml water
5ml cooking oil
180g Red bean paste filling (12g each)
Red Bean paste stuffing video can refer to: • 【简单做法】自制月饼红豆馅 How to m...
To decorate the stalk:
10g flour with a little pandan juice/vegetable juice, knead into dough
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Lotus bun
Lotus bun/lotus miku bun
Yield: 10 lotus miku bun
Ingredients:
250g Pau flour / all-purpose flour
75g fine sugar
4 g yeast
120ml water
15g corn oil
A few drops of red pigment
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100 Plus /ice-cream soda/7 up）
Traditional Chinese Steamed Cake
Ingredients:
3 eggs
200g fine sugar
240 g cake flour /all purpuse flour
160ml isotonic drink (100 Plus /ice-cream soda/7 up)
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Very nice...... I had been your friend.......Please be my friend ❤❤
Dear Master Chef.. Pau yg buat dari carrot merah, dan kueh yg campur 7.up di dalam tepung gandung dan telur ayam.. Gd skill,, terrrbaik dan paling hebat nya.. Kam Sheah.. Shadajie, gd bye !
大姐 晚上好 謝謝 大姐的分享❤🤙
好開心陪你整白糖糕，柑橘包，蓮花包，蒸蛋糕
大姐请问柑橘包 用普通面粉行吗 我昨天做来拜拜家公 可是不会发 谢谢请教 🙏🏻
可以用普通面粉，不会发也许是酵母的问题
👍👍👍👍👍👍一流的厨艺！！！
不用竹蓝蒸可以吗？
可以的，只是模具不可以太宽口。
wow so pretty. thank you for sharing!
请问莲花包如果不放红色素，放别的，比如火龙果，金瓜等。。可以的吗？向您请教一下，谢谢，感恩🙏❤️
可以
@@shadajie-kitchen 谢谢🙏❤️
你的视频在过节时就做节日的食谱，你好棒。👍🏻👍🏻
美女老师晚上好
妳做的糕点很好吃
我有时间一定要向你请教
好的，没问题😊
Wow! I'm so impress with your skill work. Not have a patient to do ....and more over you are doing neat and clean. Which province you from?
Keep your on goal. ❤😅🎉
Thank you for watching my video，Shadajie from Malaysia👍☺️
How long must I knead Mi Ku dough before letting it to rest for 15 min? If I did not use carrot to make orange bun must I increase the water? I just want to make normal pau using this recipe. Tq
normally knead until the dough is smooth，about 10 minutes. If the carrot 🥕 remove, need to add more water on it.
👍👍👍👍😘😋
Very colourful traditional snacks.Just the type for CNY celebration.
k0...
我是住在加拿大的婆婆，常看妳的video.
美麗的儍小妹，妳實在太有才！ 👍👍👍
谢谢婆婆😊😇
👍👍👍👍👍👍👍👍👍👍👍👍👍
好正，見到都想食
✌️😋👏
为什么我的蛋糕会湿湿的又不会高, 好几次都不成功😒
你用竹篮吗？
我是用竹篮的。可能是我的㶽不好吗？？
@@amychow4780 是的，锅子和火候也是很大影响的，如果有其他锅子，试下换其他的高蒸锅，然后面糊要倒要8-9分满。大火蒸。
@@shadajie-kitchen 谢谢您的回复。👍🏻
我用普通面粉 做了皮会硬😂
试用包子粉制作
谢谢大姐 🙏🏻💕
大姐手艺真好！👍👍👍