@@carla89cc Instructions Preheat oven to 420°F. Line a baking sheet with parchment paper. Slice your zucchini into sticks - not too thick and not too thin. Transfer to a large bowl and add in the oil. Stir to coat everything well. Next add in the cheese, corn meal and spices. Toss again to coat all. Transfer to your baking sheet and spread out (its best if they don't touch). Bake for 25 minutes or until crispy. Serve hot with lemon wedges.
Growing up in Southern California these were at most restaurants and you dip them in ranch but they were deep-fried super yummy super yummy I used to make them for my kids all the time when I used to grow zucchini
You can save them to a playlist if you go to your UA-cam watch history. If you like the video you'll find it in your liked videos playlist and can save it from there, too.
I’ve gotta try these! My whole family is obsessed with your crispy Parmesan carrots. We can’t get enough. I literally have to make a huge batch because we fight over them 😂
@@ellatian8 - Why do you say “nooo” (?) Her recipe for this literally says “olive oil”. Also after researching, it appears that various oils are referred to as liquid gold, including and most commonly olive oil.
Good ranch is all made from carcinogenic chemicals and many people like yourself choose not to care what they put into there bodies. All genetically engineered products
You don’t need to dehydrate them using salt first? One time I tried to make zucchini fries and like it drowned the cookie sheet (accumulation of water) and I was told the reason was because I didn’t rub them in salt and try to draw out some of the moisture before I cooked them. Anyone know?
Liquid gold = ghee ("a type of clarified butter with a strong aromatic flavor capable of uplifting any dish ranging from sweet to savory"). Those sticks are YUMMY.
RECIPE: hungryhappens.net/baked-zucchini-sticks-gluten-free/
Link does not work
I think YT doesn't support links in comments but you can highlight it and plug it into google@@LINCFARMS
@@LINCFARMS on any of her recipes 🤦🏾♀️
@@LINCFARMSjust google hungryhappensbaked zucchini sticks and several recipes pop up. Then I print them out. They are printable.
You have to type it in your search engine.
Recipe on her website:
2 large zucchinis
3 tbs olive oil
3 tbs Parmesan cheese, grated
3 tbs corn meal
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
salt to taste
serve with lots of lemon
Dip: Lazy Tzatziki=
❤
Thx.. time & temperature?
@@carla89cc Instructions
Preheat oven to 420°F. Line a baking sheet with parchment paper.
Slice your zucchini into sticks - not too thick and not too thin. Transfer to a large bowl and add in the oil. Stir to coat everything well. Next add in the cheese, corn meal and spices. Toss again to coat all. Transfer to your baking sheet and spread out (its best if they don't touch). Bake for 25 minutes or until crispy. Serve hot with lemon wedges.
Just got an air fryer yesterday & making these tomorrow. 😋
Thnk u!! 😊@@PastorCascante
Shoii anee oyi denna💗😚🫂 adreii godaaak💕
Aaaaargh we need this!!!❤❤❤ thanks for sharing this
Toda tu comida es deliciosa!!!😊❤
Love zucchini sticks and dip in ranch dip or season with ranch
I'm glad I came across this channel. Everything looks so good and healthy. I don't like veggies but will be trying these.
Veggies can be a cure all
Do you have to use the cornmeal?
no ...alternative she mentions are corn starch, almond flour or all purpose flour...
It was Lots of seasonings for me Yesss Live Your Life!
Growing up in Southern California these were at most restaurants and you dip them in ranch but they were deep-fried super yummy super yummy I used to make them for my kids all the time when I used to grow zucchini
Exactly. TGI Fridays had the best ones.
You go girl.
These are awesome and easy to make...thank you for sharing
Fabuloso, gracias por Compartir ❤
Girl…..
Zucchini is in my top 3 fave veggies….those look 🔥🔥🔥
What can we use instead of cornmeal?
I wish shorts could be saved, but I screenshot the ingredients from a commentor thx! Looks so scrumptious
You can save them to a playlist if you go to your UA-cam watch history. If you like the video you'll find it in your liked videos playlist and can save it from there, too.
@@gabriellegeorge2648 THX so much! I didn’t know that😮 So many unnecessary screenshots over time😆
I send them to myself (share) either text or email
Put then on playlist or watch later to revisit the videos when you want.
To save shorts...hit the 3 dots at the top right and there's an option to save/ make a playlist there
Baking temperature n baking time pls
Preaheat oven to 420 F
Spread out on tray( best if zucchini sticks are not touching each other or too close ) bake for 20-25 mins or until crispy 😊
I was checking your page and this one made me subscribe. Xanbyou make more recipes without flour. Thanks I have to make this one.
these look amazing😊
this looks so yummy 😋
Cuántas cositas!!!!!! Quiero todo 😂😂❤
These look delicious!! 🤤😋
Very good recipe. 😊
I love this❤.
I’ve gotta try these! My whole family is obsessed with your crispy Parmesan carrots. We can’t get enough. I literally have to make a huge batch because we fight over them 😂
How you cook carrot sticks? Same way?
Gotta try the parmesam carrots..Thanks❤
❤❤❤❤
Do you have the link please?
Do you have the kink for the carrots, please?
Delicious and thank you for sharing.
Looks delicious!
Just made these.. soooo yummy!!!
What is liquid gold? Olive oil?
It’s ghee, clarified butter sold in a jar 👍🏼
Edit- I checked out her recipe, apparently she calls Olive Oil Liquid Gold 🤷🏻♀️So yeah Olive oil lol
Olive oil for sure !!!
thanks for actually verifying @@LM-xb4fq
@@ellatian8 - Why do you say “nooo” (?) Her recipe for this literally says “olive oil”. Also after researching, it appears that various oils are referred to as liquid gold, including and most commonly olive oil.
Yum they look tempting 😋 ❤
Our Health is Our Greatest Wellness 💪🏿🥰💪🏿🥰💪🏿🥰💪🏿🥰
That sounds good!!! I'm going to try this!!!❤
Ohh these look good 👍
I’m going to have to recreate this 🤤 I can smell and taste it through the screen! 😋
Thanks 👍🙏😊 for sharing this 😊
Thanks for sharing with us. I love these
Wow, these look amazing
Thank you please keep your healthy recipe ideas coming
Wow, looks delicious
I love your little massage in the end “love your life” 🫶
Me too, but shouldn't it be message?
❤❤ Wow😮 Sounds Great‼️
That looks sooo good 🎉
Thanks for the recipe
Very simple and TASTY ❤
Oh my gawddd ! This looks so good !!! 🙀
What is temperature of the oven, and how long ?
How long should i bake it? Thank you
This looks great. Will have to try. ❤
All of your videos are beautiful!
Wow! Yummy 🤤
Thx 😊
Looks delicious ❤
Tried them tonight they are soooo good
Is cornmeal cornstarch?
Even better with Old Bay!
Do you get the water out of the zukes first? I’m assuming that’s how you’re able to get them crispy but it’s not specified.
fantastic goals how lovely is this
Wonderful Bhajan 🙏
Sooo good❤❤❤
Can you bake it and it be as good?
Tasty love your ingredients. I have had fried but your way is the best❤😊
Looks amazing, going to try this! Ty for the content
We made these this week and they are delicious!!!
Wowww looks soo yummy 😋
What is liquid gold?
I’m assuming it’s olive oil.Us Greeks put that on everything!❤😂
@@LM-xb4fqno!!Greeks use good olive oil!😊
A crispier coating would be better with a good ranch dipping sauce. ❤
Good ranch is all made from carcinogenic chemicals and many people like yourself choose not to care what they put into there bodies. All genetically engineered products
You don’t need to dehydrate them using salt first? One time I tried to make zucchini fries and like it drowned the cookie sheet (accumulation of water) and I was told the reason was because I didn’t rub them in salt and try to draw out some of the moisture before I cooked them. Anyone know?
What is corn meal? Is it ok without it?
It's like corn flour. You can use whatever kind of flour you like.
Love that thank you
I cook these sometimes too but I either air fry them or I deep fry them. They taste so good
I DESPISE ZUCCHINI, BUT NOW YOU'VE GOT ME INTRIGUED! 🤤
Liquid gold = ghee ("a type of clarified butter with a strong aromatic flavor capable of uplifting any dish ranging from sweet to savory"). Those sticks are YUMMY.
You are absolutely correct about ghee but I checked out her recipe and it calls for Olive Oil 🤷🏻♀️ that’s what she must call it lol
Her liquid gold is olive oil....
Looks delicious ❤
She is Greek not Indian!Olive oil!😊
@@ellatian8in her video her liquid gold is olive oil...you can literally see her pouring it over the zucchini sticks as she is talking about it...
I love your recipes. Can't wait to try this ❤ Are u calling olive oil liquid gold?
How much time we have to bake?
Looks delicious 😋
They do look good
Omg! I can't wait to make these!❤😋
Just made some they are absolutely delicious 😋❤ thank you!
I have to try making these!! They look delish and they’re healthy and ❤😊❤
And love your life!😊
I am trying this. It looks delicious
would almond flour work?
I love healthy food
Happy eating
OMG.. I would dip those in homemade tzaziki sauce😊
I’m definitely making these
What was the sauce on the side made out of?
what is liquid gold.. I will try
So proud of you Babu
Same here.
Sometimes I don't want to share what I cook.
😅
And I think that one would be one of it.
I usually don't like to share noodles 🍜
I will tray!!
Love zucchini will definitely try this recipe.
I love zucchini and lemon juice❤
Love' Your Life ... Lemon juice 😊
Just made this for dinner today and it was amazing!!! Thanks for the recipe.
Looks delish
Cannot wait for the book tomorrow!! She ia amazing
She has a book coming?
These are delicious.
I’ve made this recipe & I love it❤️
Baking temp?
I'm going to try these.
Great recipe ❤
Thank you 🥰🙌🏽
How do I get the recipe
@hungry.happens why don't you list the recipes w temperature & time under description so we don't have to search for it?