Thank you very much for the list, it is certainly a help. The video showing the drive/landscape before reaching is a help. I recognised those landscape but missed the food. But it is a little too long on the drive, perhaps can edit it to be a little shorter. Anyway, every good effort on location and prices. I have a question on Meng Kee, seems like everywhere there is a Meng Kee Restaurant, not sure all are related or the same owner? I have tried a few on the list, I just want to mentioned Sungai Besi WTM, I think they are the only WTM in town that offer sambal belacan. The side dishes is so so only, nothing great. What I like is the noodles because it is the thin version and you must mix it with the special sambal belacan, it so favourful, until I am addicted to it plus the pickled green chillies is fantastic, sometimes three times a week I would be there. Yulek WTM, the char siew is really good. This is the less fat version. It is so tender and tasteful. Again, great job on the video. 👍
Really? Noodles not good? Japanese style? Huh? Nothing is about Japanese. Malaysia has one of the best char siew in the world, even Hongkie comes to Malaysia for char siew. You can watch a few Hongkie UA-camrs who salute to Malaysia's char siew.
@@ginpj5330 The person have to be careful with his/her terminology. I very much think the person are an offensive person, in this video here, it featured 10 outlets. The person are stating all ten outlets noodles are not the best. Wan Tan Mee is Wan Tan Mee, it is made differently from ramen, udon and soba. Should not compare apple with oranges.
Love your channel 😋. Just subscribed and catching up! Made me so hungry that I had to stop.
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Thank you very much for the list, it is certainly a help. The video showing the drive/landscape before reaching is a help. I recognised those landscape but missed the food. But it is a little too long on the drive, perhaps can edit it to be a little shorter. Anyway, every good effort on location and prices.
I have a question on Meng Kee, seems like everywhere there is a Meng Kee Restaurant, not sure all are related or the same owner?
I have tried a few on the list, I just want to mentioned Sungai Besi WTM, I think they are the only WTM in town that offer sambal belacan. The side dishes is so so only, nothing great. What I like is the noodles because it is the thin version and you must mix it with the special sambal belacan, it so favourful, until I am addicted to it plus the pickled green chillies is fantastic, sometimes three times a week I would be there.
Yulek WTM, the char siew is really good. This is the less fat version. It is so tender and tasteful.
Again, great job on the video. 👍
Thank you for your support to our channel and for your input as well. 👍
Yulik is the BEST
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Yes, Yulek is good. Char Siew is top notch. Wan Tan so so.
The noodles are not the best, the Japanese style meat is
Really? Noodles not good?
Japanese style? Huh? Nothing is about Japanese.
Malaysia has one of the best char siew in the world, even Hongkie comes to Malaysia for char siew.
You can watch a few Hongkie UA-camrs who salute to Malaysia's char siew.
@@kayellai5278you should not have gotten offended. Food is a personal thing, what is good for most is not meant good for all.
@@ginpj5330 The person have to be careful with his/her terminology. I very much think the person are an offensive person, in this video here, it featured 10 outlets. The person are stating all ten outlets noodles are not the best. Wan Tan Mee is Wan Tan Mee, it is made differently from ramen, udon and soba. Should not compare apple with oranges.
Best wantan noodle shows, thanks..