FISH SHASHLIK - TASTER THAN IN RESTAURANTS, RECIPE FROM THE CHEF

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  • Опубліковано 29 сер 2021
  • Today we will cook a delicious salmon barbecue. We will cook using Mechta ™ non-stick cookware, which can be purchased at posuda-mechta.com/
    Ingredients:
    75 g yogurt
    1 clove of garlic
    2 cm fresh ginger
    ½ teaspoon ground coriander
    ¼ tsp ground turmeric,
    ¼ tsp ground chili,
    ¼ h. L. sea ​​salt,
    375 g (about 2 large fillets) salmon,
    2 lemons.
    For the sauce:
    ¼ grated cucumber,
    60 g yogurt
    a large handful of fresh mint,
    a pinch of powdered sugar
    ½ lemon or lime (juice only).
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