This trick will make any chef envious! The meat roll that will conquer you

This trick will make any chef envious! The meat roll that will conquer you
Ingredients:
mayonnaise: 100 g (3.5 oz)
pork chop: 1.7 kg (4 lb)
salt: 6 g (0.2 oz)
black pepper: 4 g (0.1 oz)
onion: 1 pc
red bell pepper: 1 pc
pickled cucumbers: 120 g (4.2 oz)
processed cheese: 6 slices
ham: 150 g (5.3 oz)
boiled eggs: 6 pc
salt: 1.2 kg (3 lb)
pickled cucumbers juice: 120 ml (4.1 fl oz)
mayonnaise: 100 g (3.5 oz)
mustard: 30 g (1.1 oz)
sweet paprika: 4 g (0.1 oz)
The salad:
potatoes: 400 g (14 oz)
water: 500 ml (17 fl oz)
salt: 4 g (0.1 oz)
OVER MEDIUM FIRE: 8 MIN
boiled eggs: 3 pc
celery: 50 g (1.8 oz)
mayonnaise: 100 g (3.5 oz)
mustard: 20 g (0.7 oz)
vinegar: 4 ml (0.1 fl oz)
salt: 2 g (0.1 oz)
black pepper: 2 g (0.1 oz)
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[@ФаинаЩитова]

А картошку немогла раньше приготовить. 😢

[@ΔαναηΤ-δ4γ]

Στα τρόφιμα που χρειάζεται ψήσιμο στον φούρνο πρώτα διπλώνουμε κόλλα ψησίματος κ μετά αλουμίνοχαρτο απαγορεύεται αυστηρά για λόγους υγείας κατευθείαν στο αλουμίνοχαρτο σας ευχαριστώ 🌹

[@sinhani5basnayaka]

Yummy 😋👌❤

[@haylspa]

why did you use butchers twin then aluminum foil pick on or the other both are not needed, also why you leave the silver skin on!!?? Bad form!! also double cooking pork dry's out the meat!

[@olgalinaresluis5026]

Buenas tardes 🤗 q rico rollo relleno de carne 🥩 🍖 gracias por la receta 😉 😊😊😊😊