Wow! This bring back so much good memories of my childhood. I grow up with my grandmother and every morning we had cocoa tea. Comforting drink with the grease from the beans floating. We had to dry the beans, roast and ground it to get that oily looking cocoa ball. Really delicious drink. Thank you.
I love your bubbly authentic self. Breaking the nut meg with your teeth there is nothing more authentic than that love it lol.Your true self keep this channel going everyone of you on there .
In St.Lucia this is a everyday thing, since i moved back to the States i cant find fresh Coco in a stick. I Love it with coconut milk 😋😋😋 and fir sweetness i add sweetened condensed milk.. the extra something something is probably RUM,..LOL
Interesting. I have some and will make this one of these days. Never knew star anise could be used. It looks delicious. The addition of the nutmeg should put a little happy in your day.
I make it the traditional way for my kids every morning have no other choice because my in laws have a coco estat but I will try this recipe it looks really yummy.
OMG you made my night (Vancouver BC). My granny was one of the hawkers in the POS Market. The plantation was acres and she used to make those cocoa sticks and sell them in the market to hungry shoppers. Great memories. THAT was our rich Carib culture.
My Mummy used to make Chocolate and dumpling tea for us for dinner, she said that was a Bajan Special. It was milky and delicious. What she did was grate and boiled the chocolate stick,then put to boil with spices. Then strain it, put the liquid in another pot on the fire, let it rolling boil, add small pieces of dumpling to cook. Then add evaporated and condensed milk. Delicious!
Always a pleasure to see you Chrisal..takes me back to my early days. I think I will prefer condensed milk with heavy whipping cream. I never used star anise though so I will try it..another fantastic one Dear👌👌👍👍. I will also try Big B take on it.😄
This is my mothers favorite tea yuh know them longting ole folks doh mix matters when it comes to dey cocoa tea....it have tuh b d real deal or nuttin at all....Girl u rell brave not me inno i tried cracking nutmeg with my teeth one time and listen it didnt turn out so well inno😭so now is level bilnah/rolling pin in he tail🤣....coconut bake saltfish buljol, smokeherring or fried fish...my favorite is hot homade bread and ham on Christmas morning....😍YUM YUM!!
Interesting. Masala chai but use cocoa instead. The bay leaves are an interesting addition. We just get dried ones here I am not sure they would work as well. Raw cocoa too.
I always make cocoa tea to indulge with fried bake and cheese. The kids love this but wanna try this version. Where in the north can I get the grated cocoa?
Never used salt, so this is a must try. Usually add some custard or flour for thickness. Also dry orange/lime peel. Cristal and Badawi...next recipe should be black rum cake. Try bringing Rene for one of her special recipes.
Ohhh yes my Mom does the lil flour to thicken but the coconut evaporated milk gave it thickness and body. Great substitute for lactose intolerant peeps
Yes hot cocoa tea with d oil floating n top and hot bake and butter, butter melting and running down yuh hand and yuh lickin it to yes dats wat we talking bout
eatahfood and their new way of making over all the old traditions is all good, but can we get someone on the show to share how it was done back in the days.
The only new thing is the use of the star anise and coconut milk is optional. Your spice blend is to your taste but cinnamon , nutmeg and Bay leaf is a must...and clove if you like 😊
Coconut milk is a no no for me. I have tried it as a replacement for milk in cocoa tea and hot chocolate. I don't like the taste it gives and the added oiliness.
is the cracking of the nutmeg is my highlight lol
Girl, it turned off some ppl...why I don't know 🤪
@@chrisalmartin5567 I loved it! It’s real life right.
Wow! This bring back so much good memories of my childhood. I grow up with my grandmother and every morning we had cocoa tea. Comforting drink with the grease from the beans floating. We had to dry the beans, roast and ground it to get that oily looking cocoa ball. Really delicious drink. Thank you.
St Lucians add some custard powder slurry to thicken it. They also use Condensed milk rather than sugar.
A nice piece coconut bake with cheese and butter...or christmas ham 😋😋🤗🤗
Chrisal is life. Love her on these lol
Dried orange peels and ginger also goes well with it as an option.
Memories of when my grandmother used to make this for all the grandkids. Thanks Chrisal! :)
lollll...loved how you cracked the nutmeg...too funny....excellent video!!!!
I love your bubbly authentic self. Breaking the nut meg with your teeth there is nothing more authentic than that love it lol.Your true self keep this channel going everyone of you on there .
Hi Crisal your hot cocoa/chocolate tea looks sooo good. The temp is about 30 degrees i could use this with Badawi's addition. Thanks guys,be safe.
In St.Lucia this is a everyday thing, since i moved back to the States i cant find fresh Coco in a stick. I Love it with coconut milk 😋😋😋 and fir sweetness i add sweetened condensed milk.. the extra something something is probably RUM,..LOL
Yep you got it lol
Never used star anise, but will try it. Brings back memories. Thanks so much. Looking forward for more recipes for the Christmas season
Where did you get the cocoa balls to grate?
Interesting. I have some and will make this one of these days. Never knew star anise could be used. It looks delicious. The addition of the nutmeg should put a little happy in your day.
I make it the traditional way for my kids every morning have no other choice because my in laws have a coco estat but I will try this recipe it looks really yummy.
Lucky you wow
Great recipe ❤️. Where’ can I purchase those beautiful painted cocoa mugs which will impress your guests 💯🇹🇹
OMG you made my night (Vancouver BC).
My granny was one of the hawkers in the POS Market. The plantation was acres and she used to make those cocoa sticks and sell them in the market to hungry shoppers. Great memories. THAT was our rich Carib culture.
Wow My grandmother also used to sell in POS Market
Love this sister. Keep it real! Love coco tea!
Hi chrisale! Bring back child memories! To much sugar! That would be great on a cold winter day , always a pleasure watching you !👍❤️
Lol it actually wasn't... remember I tasted it eh. Probably just looked that way. I don't like things too sweet
A dash of aromatic bitters will do added justice to this hot beverage. mmmmmmm ☕️😋😋
Ayeeee ah love meh cocoa tea with real flavor like this, thank you so much deary
Yes girl that tasting good through the camera 😍 love it sooo much best cocoa tea 💖 and too add a little something yum 😉
My Mummy used to make Chocolate and dumpling tea for us for dinner, she said that was a Bajan Special. It was milky and delicious. What she did was grate and boiled the chocolate stick,then put to boil with spices. Then strain it, put the liquid in another pot on the fire, let it rolling boil, add small pieces of dumpling to cook. Then add evaporated and condensed milk. Delicious!
Always a pleasure to see you Chrisal..takes me back to my early days. I think I will prefer condensed milk with heavy whipping cream. I never used star anise though so I will try it..another fantastic one Dear👌👌👍👍. I will also try Big B take on it.😄
This is my mothers favorite tea yuh know them longting ole folks doh mix matters when it comes to dey cocoa tea....it have tuh b d real deal or nuttin at all....Girl u rell brave not me inno i tried cracking nutmeg with my teeth one time and listen it didnt turn out so well inno😭so now is level bilnah/rolling pin in he tail🤣....coconut bake saltfish buljol, smokeherring or fried fish...my favorite is hot homade bread and ham on Christmas morning....😍YUM YUM!!
Interesting. Masala chai but use cocoa instead.
The bay leaves are an interesting addition. We just get dried ones here I am not sure they would work as well. Raw cocoa too.
Lovely
Love how she cracks the nutmeg
I always make cocoa tea to indulge with fried bake and cheese. The kids love this but wanna try this version. Where in the north can I get the grated cocoa?
My mom gets it at Tunapuna market...that's as close to North as I know lol
It's true! You gotta add salt to oats, I am glad someone else does it. Its delicious. Excellent video
Why can I purchase the mug?
the Palette 😁
I was wondering the same. LOVE the mug.
Loving it… takes me back to my childhood when I first had it. That was too much sugar for me though.
Lol it actually wasn't... remember I tasted it eh. Probably just looked that way. I don't like things too sweet
Awesomeness 🎉❤!
Nice!
Never used salt, so this is a must try. Usually add some custard or flour for thickness. Also dry orange/lime peel. Cristal and Badawi...next recipe should be black rum cake. Try bringing Rene for one of her special recipes.
Ohhh yes my Mom does the lil flour to thicken but the coconut evaporated milk gave it thickness and body. Great substitute for lactose intolerant peeps
Please can you spell the names of all the ingredients? Thank u
You can check the link for the recipe in the video description for all the ingredients
Yes hot cocoa tea with d oil floating n top and hot bake and butter, butter melting and running down yuh hand and yuh lickin it to yes dats wat we talking bout
eatahfood and their new way of making over all the old traditions is all good, but can we get someone on the show to share how it was done back in the days.
The only new thing is the use of the star anise and coconut milk is optional. Your spice blend is to your taste but cinnamon , nutmeg and Bay leaf is a must...and clove if you like 😊
Wait sista i went to the link for the cond coconut milk and the to thing cost 23.00 a can.. thats too rich for me..
It's only if you're lactose intolerant, use regular evaporated milk or add a hint of coconut using the Powder
best part of the video cracking it with your teeth lol. real life struggles.
That's amazing ✊✊⚓
It no longer needs to be grated. ... it dissolves in hot water when you stir it.
Don't you strain it?
Looks good but granulated sugar is a killer
Just the fact that you called this hot chocolate. Not even watching the rest of this video.
Cocoa tea is coco tea and hot chocolate is hot chocolate
Foodie Nation has Uncle Clyde. Where is your uncle Clyde??? Next show idea, some good old style soursop juice,just saying.
Brown sugar instead
Fly Baker and cheese
Coconut milk is a no no for me. I have tried it as a replacement for milk in cocoa tea and hot chocolate. I don't like the taste it gives and the added oiliness.
It wasn't actually in this case but it's an option for lactose persons
Yes girl crack it with your teeth 😊
Girl you need to stop sm dribbling right now. Ivstood under the cocoa tree and have my cocoa with coconut bake. OMG AM HUNGRY
That is too much sugar.
Lol I tasted it so I would know and I don't like things too sweet. It was just right don't worry 😉
@@chrisalmartin5567 for me that amount of sugar is exactly what I'd use to LOL and I don't like it too sweet either.