DAWA | KALUHI'S KITCHEN

Get the exact recipe ingredients + a downloadable copy of the same from my blog here:
www.kaluhiskitc...
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[@dinavara2581]

Just love watching you, your smile, your energy is beautiful. A wonderful soul 🙏🏽🥰

[@Kaluhiskitchen]

Thank you 💕💕💕💕💕

[@cindynasenya992]

To get maximum benefits from the honey and lime/lemon juice, add them after simmering the dawa as it cools down, or when it’s warm/hot to your liking

[@Kaluhiskitchen]

Interesting! Thank you for sharing. I prefer my method, but you can follow yours too 🍭

[@nginakago4445]

This is actually true, I learnt not to put lemon to boil recently but to add the juice after the dawa is ready.

[@chareen28]

Jambo! Thank you for an excellent explanation and demo. I like that you showed the gas level and water simmering! In Kenya, have had it with garlic too, especially if you're sick. So for me I enjoy this version you made, unless I get sick then I would add garlic. I didn't know about the cloves! I use a microplane for the ginger WITH the skin on...tons of flavor and vitamins and no bitterness....but you remind me the mortar and pestle is good for releasing oils and such so will do that. I also turn off the gas when adding the lemon just because i fear a rolling summer would deplete the vitamins! And i may add bourbon/whisky (hot toddy!). Thanks again, from the US🎉🎉🎉❤❤

[@Kaluhiskitchen]

I have tried a dawa with garlic before at a friend. It is not my cup of tea, but I appreciated the nutrients it added to my cupful and body. Thank you so much for watching, I appreciate you!

[@Derryglas1]

A shot of whisky would go nicely with that if you are treating a cold. In Scotland we call it a hot toddy hehe

[@Kaluhiskitchen]

Delicious 🤩🤩🤩

[@JR-eo8dj]

We call it a hot toddy in America as well. It knocks out a cold nicely. Will try her recipe.

[@Jeanology]

Yes! When I was in Kenya I had my Dawa with cognac... Best drink ever!!

[@catherinewanjiku5774]

I like the way you explain benefits of herbs and spices.looking good too 😊

[@Kaluhiskitchen]

❤❤❤❤❤

[@macym57]

Cloves are great in making white rice, it gives it so much flavor😋

[@the.victorgeorge]

I really dread cold weather. This one is a must try. Asante Kaluhi

[@Kaluhiskitchen]

Utapenda 💕💕💕

[@aggyshicqo9146]

Kungoja nayo...!! 😊😊 Is about time....

[@Kaluhiskitchen]

💃🏾💃🏾

[@annnjuguna2195]

Watching you for the first time and I must say this lovely,step by step I like.lemmi go now make my dawa

[@Kaluhiskitchen]

❤❤❤

[@emmacheruto2634]

I just made the dawa now

[@jamesseruwagi526]

Thanx come again

[@annexismuriu]

I usually blend lemon with the rind and ginger then sieve. Didn't know about cloves this is a must try

[@Kaluhiskitchen]

Interesting!!!

[@TheAngeltricia]

Got to try this...

[@joankimeto6286]

Hi Kaluhi, can you show us how to make samosas

[@wambuitabby9709]

Thank you hun😊

[@Itsnevinemoraa]

Mgongo ya mti got me 😂😂😂😂😂😂

[@How2hub-r9s]

Its very good .thanks kaluhi

[@wairimucooks3753]

You never disappoint!! Loved your own way of making it!!😊😊

[@Kaluhiskitchen]

💕💕💕💕

[@trizahnjeri1267]

Thank you ... kindly onion rings recipe please ....

[@_Kat..]

I was looking at liver recipes and stumbled upon you like girl where have you been!!!

[@jackwachira6555]

Was also looking for liver recipes😋 n stumbled on her. Family loved the outcome n now am the liver chef in the house😂

[@skevahtunelyrics4935]

Number one fan😊

[@Kaluhiskitchen]

💕💕💕💕💕

[@glorykinoti2535]

Thankyou for sharing this amazing recipe.
Kindly where can I get this raw honey?

[@Kaluhiskitchen]

Linked in description box. Kindly be watching *with sound on*

[@BoykaThierry]

Thank you😊

[@Tomnyakundi1]

This is amazing

[@d3visi]

yeah, honey is the last ingredient to add. honey in boiling hot water wastes the honeys nutrients. other than that recipe is solid.

[@Phoebs4101]

True.
Only some people prefer taste more than nutritional benefits, so.. That's another view to see it..

[@liammugunake.968]

Wow. You're beautiful and amazing at this

[@edwinngige1328]

Thank you for the recipe

[@Kaluhiskitchen]

💕💕💕💕

[@maureenmwangi4376]

Needed this..

[@Kaluhiskitchen]

💕💕💕💕

[@perismacua1738]

Asante

[@sylvianakafeero4292]

Wat abt black seed

[@itsgladys625]

Nice

[@kashubarifirifiri461]

They just look like mgongo ya mti😂😂😂

[@Kaluhiskitchen]

🤣🤣🤣💘

[@marynzau7481]

Which is best brand of coconut cream. I saw your tilapia recipe which I wish to try

[@otayeelsa7931]

Number 1 here

[@Kaluhiskitchen]

💕💕💕💕💕

[@euniceawuor7910]

Kaluhi leaves you wanting more 🔥🔥🔥🔥

[@Kaluhiskitchen]

💕💕💕💕💕

[@开森先生]

❤很有用，已点赞订阅。

[@Kaluhiskitchen]

Thrilled to know you found this resourceful! . Thank you for subscribing ❤

[@patkimu]

Are the powder versions of the spices just as good?

[@Kaluhiskitchen]

Yes though pima vizuri so that they are not overpowering

[@suziewiggz8535]

OMG ..you are so beautiful ❤️❤️

[@Kaluhiskitchen]

Thank youuuuuu💕💕💕💕💕💕💕

[@terrynama7054]

Then they try sell you this at Java for 200.

[@Kaluhiskitchen]

And yet my recipe is even waaaay better na you can make it at home!😅

[@gladysnanzala6705]

Ambience mama you pay for the ambience.Dawa 20/= Ambience 180/=

[@LolaBugzy85]

I know it ridiculous 😂😂