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Cream Cheese Vegetable Sandwich | Kids Lunchbox Recipes | Easy Breakfast Recipes | Sandwich Recipe
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- Опубліковано 15 сер 2024
- Cream Cheese Vegetable Sandwich | Kids Lunchbox Recipes | Easy Breakfast Recipes | Sandwich Recipe
#creamcheesevegetablesandwich #creamcheesesandwich #vegetablesandwich #kidslunchboxrecipes #howtomakecreamcheese #quicklunchboxrecipe #lunchrecipes #breakfastrecipes #breadrecipe #easybreakfast #homecookingshow #hemasunramanian
Prep Time: 10 mins
Cook Time: -
Servings: 4
Chapters:
Cream Cheese vegetable Sandwich - 00:00
How to make Homemade cream cheese - 03:06
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To Make Cream Cheese Vegetable Sandwich
Wheat bread
Homemade Cream Cheese - 1 Cup
Carrot
Green Capsicum
Red Capsicum
Yellow Capsicum
Cucumber
Spring Onions
Garlic
Green Chilli - 1 No.
Coriander Leaves
Italian Seasoning - 2 Tsp (Buy: amzn.to/3aD8czG)
Pepper - 1 Tsp (Buy: amzn.to/2RElrrg)
Salt - 1 Tsp (Buy: amzn.to/2vg124l)
METHOD:
For CREAM CHEESE SANDWICH
1. Take fresh homemade cream cheese in a large bowl.
2. Add chopped carrot, green capsicum, red capsicum, yellow capsicum, cucumber, garlic and coriander leaves.
3. For seasoning, add Italian seasoning, pepper powder and salt.
4. Mix well and keep the filling aside.
5. Take wheat bread and cut off the edges.
6. Place the filling on one of the slices and cover it up with another.
7. Diagonally cut the sandwiches.
8. Cream Cheese Sandwich is ready to be served. You can enjoy it immediately or you can also store it in the refrigerator for upto a day when wrapped up properly.
For CREAM CHEESE 1. Pour full-fat milk in a saucepan and boil. 2. Add lemon juice to it and let it curdle fully until the whey water appears transparent. (add extra lemon juice if required to complete the process) 3. Strain the curdled milk solids (chena) into a muslin cloth through a sieve beneath it to separate the whey water. 4. Pour some fresh water on the chena to remove any remaining lemon flavour. 5. Squeeze the muslin cloth fully to drain the water. 6. Let the chena sit aside for about 2 hours. 7. Make the dried chena into small pieces and transfer it to a mixer jar or a food processor. 8. Add salt and blend until it becomes smooth and creamy. 9. Transfer this soft cream cheese to an air-tight container and refrigerate for storing. Use whenever needed. 10. Apply some fresh cream cheese on one of the bagels, cover it with the other half and enjoy.
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Nice. Try adding fresh cream to the milk before curdling. That gives creamier and tastier cream cheese 😊
Great idea! Will try 👍😊💖
Superb receipe hema maam thank you for sharing Sandwich is very easy tiffin box receipe
Most welcome 😊💖
Lovely sandwich recipe tq for sharing mam
Most welcome 😊
Lovely sandwich recipe ma'am. Thanks for sharing
Most welcome 😊💖
Yammy tasty and mazedar
Do try this and enjoy 💖🤗
Thank you for also adding how to make cream cheese..
My pleasure 😊💖
My favourite👍Sandwich 👍👍👍
Awesome, 😍
Thank you ❤❤❤❤
You're welcome 😊
Very healthy delicious recipes ❤
Yes absolutely 💯
Juat WOW ❤❤❤❤
Thankyou ☺️💗
Yummy how long can we keep the cream cheese if it’s frozen ji
Upto 1 month easily😊
Lovely Ma’am ❤
Thank you! 😊💖
❤❤
Do try this and enjoy🤗💖
Amazing 😍
Yummy too
Can we use paneer from store and blend it with salt to taste?
No you must follow the recipe to get good cream cheese
Yummy and delicious 😋 😍 😜
Thank you 😋
Please show how to make chicken puff using readymade puff pastry sheets ma'am
Will try soon😊👍
It seems like a good recipe. But I find it frustrating to not find proportions of the vegetables etc your written recipe. Is that on purpose or by accident?
The sandwiches were very good and the colourful filling made it pleasing even to the fussy eaters at home. But when I ll ept the filling in the refrigerator for later use(just over an hour) it had become very watery with the veggies letting out water. Didn't taste the same as it did earlier. How to solve this issue?
It depends of the veggies you add. Don't add onions and cucumbers . It depends on various factors. Maybe its best of you make them fresh.
When kids take it for school lunch won’t it get wet since vegetables will release water.
Yes a bit but it reduces a lot after refrigeration💖
Mam,
It will be very helpuful if you let us know what chopper are you using to cut vegetables this small mam?
Its very hard and impossible for us to cut vegetables like you have shown in the video mam.
I do it myself😊👍 a little patience and time is all you need💖🤗
Can we use store creamcheese
Sure you can
Hema Mam How To Do Homemade Cheese
Hi, it is given in the video. Please watch it fully💖🤗
@@HomeCookingShow sure mam
It’s paneer 😅
Not paneer, it is proper cream cheese. Both are different in texture and taste 😊
Wow, thanks for this recipe😍
You are doing an amazing job with this your channel.
But you need to reach out to more target audience.
I would like to share some ideas on how to improve your channel.
We can discuss via email or WhatsApp or any convenient platform of your choice?😊
Thanks for the tip!💖