Ua pandan Lodsong. 3/14/2019

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  • Опубліковано 3 гру 2024

КОМЕНТАРІ • 84

  • @stacylor2626
    @stacylor2626 5 років тому

    viv ncaus koj qhia ua nab vam zoo kawg kuv nyiam saib koj ua kawg

  • @lucyvang5693
    @lucyvang5693 5 років тому +6

    Tus sister Maiv Cib, thank you so much for your beautiful video and recipes, I have tried most of your recipes and I have to said you are very, very honest with your recipes and instructions, everything comes out prefect and just like how you presented in your video. Every time people ask me about a dish that I made from one of your recipes I would always refer them to your channel. I always look forward to your new video...thank you, thank you

    • @maivcibyang9644
      @maivcibyang9644  5 років тому

      Thanks

    • @soraher6508
      @soraher6508 5 років тому

      Yog lawm os kuv yeej tried koj cov recepi ua tau noj txhua qhov thiab kuv nyiam how koj qhia ua kuv nkag siab dua

    • @maivcibyang9644
      @maivcibyang9644  5 років тому

      Soua her ua tsaug os sister

    • @itran888
      @itran888 3 роки тому

      Have you made this lod song recipe from this video here? Was it successful?

  • @nkaujhmoob8864
    @nkaujhmoob8864 5 років тому +1

    Tus sister koj qhia tau Zoo kawg os, Kuv nyiam tuaj saib txhua zaus vim koj qhia tau ntxaws2 dua li lwm tus qhia saib tas los thiaj tau taub , ua tsaug nawb av tsij tuag qhia ntxiv os..

  • @sonyyos8244
    @sonyyos8244 5 років тому +2

    Hello sis! How much water did you put in there? And did you put lime stone in the water?

    • @maivcibyang9644
      @maivcibyang9644  5 років тому +2

      2 cups of pandan juice
      8 cups of water all total 10 cup
      No lime stone.

  • @ละมัยแสงชลิต

    ขอถามหน่อยคะแป้งถุงแรกคือแป้งอะไรคะร้จักแป้งมันแต่ถุงแรกคือแป้งอะไรคะ ขอบคุณค่ะ

  • @HaibTshajHaib
    @HaibTshajHaib 5 років тому

    Ua tau zoo heev.

  • @lucy_94
    @lucy_94 5 років тому +1

    Look at good so yumm 👍🏻😋

  • @mitumoumita432
    @mitumoumita432 5 років тому

    Sooooo nice and yummy recipe..

  • @BillMintjeHD-Brussels-Belgium
    @BillMintjeHD-Brussels-Belgium 4 роки тому

    Looks so delicious...

  • @skyisprettyisntit
    @skyisprettyisntit 5 років тому +1

    The 10 cups of water. Does it include with the panda water that you put in there first or it’s actually 10 cups of water ?

  • @sarahtotoro3448
    @sarahtotoro3448 5 років тому +1

    Will it harden up if you make it a day a head and store it in the fridge?

    • @annalee0208
      @annalee0208 5 років тому +1

      Yog kuv kuj xav paub li ko thiab tiag.

    • @sarahtotoro3448
      @sarahtotoro3448 5 років тому +1

      Yeah because I’ve eaten some and they have gone hard while in the fridge and is not pleasant to eat at all.

    • @nkuajsuab
      @nkuajsuab 5 років тому +2

      No it doesn’t harden up because there’s no mung bean flour used. Usually mung bean flour harden and plasticity

    • @sarahtotoro3448
      @sarahtotoro3448 5 років тому

      Utfjhclcugvohgljho thank you will definitely try this dish out then.

    • @Momo-ou7nd
      @Momo-ou7nd 5 років тому

      @@sarahtotoro3448 if you're afraid of it hardening in the fridge, keep some water in it and drain per serving (or all at once) when you are ready to use

  • @yoboss4835
    @yoboss4835 5 років тому

    Love your recipes!

  • @mylenguyen5221
    @mylenguyen5221 5 років тому

    Hello , how much water do you used ? Thanhs

    • @kathyyang2237
      @kathyyang2237 5 років тому

      My Le Nguyen it was 10 cups total in the stir pot

    • @mylenguyen5221
      @mylenguyen5221 5 років тому

      Thanks , very nice . 🍵💝👍

  • @pauyousron4769
    @pauyousron4769 5 років тому +1

    Lime water or water sister ?

    • @nkuajsuab
      @nkuajsuab 5 років тому

      Pau You Sron no lime water

  • @sonyyos8244
    @sonyyos8244 5 років тому +1

    Hi sis! Thanks for your reply. I saw another video of yours which you made this lod song as well but you also add another cup of rice flour and lime stone water to this recipe that you are making right here. Can you tell what is the difference between the one with the rice flour and the one without rice flour?

  • @foodie1151
    @foodie1151 5 років тому

    How long does it last in the fridge? Do you store it with water too?.

  • @asianbeauty9962
    @asianbeauty9962 5 років тому +2

    Sister, where can I find the squeezer at? The little cup that you use to squeeze the paste with. I want to know what's it call. Thank you.

    • @nkuajsuab
      @nkuajsuab 5 років тому

      Asian Beauty usually the bigger Hmong store carry the smasher but if u can’t find it use a potato ricer works will too

  • @maixiong65
    @maixiong65 5 років тому

    Hi sister thov txim os noog kj tias kj lub tais tso lodsong ko kj yuav qhov twg thiab nws zoo li ca os...kj puas kam qhia kv os

    • @xeexiong2112
      @xeexiong2112 5 років тому

      me ntxhai aw lub nawd ces taj laj hmoob los muaj ho tajlaj nplog los muaj mas yog nyob st.paul no ces muaj ntau os

  • @shawyang38
    @shawyang38 5 років тому

    tus sister maiv cib koj qhov recipes no e pua need limestone rau lawm os.

  • @nkaujhmoobhawj1987
    @nkaujhmoobhawj1987 5 років тому

    Sister what kind of sugar u use n how u cook it

  • @maitaisaefong2799
    @maitaisaefong2799 5 років тому

    U didnt include ur recipe for the sugar

  • @betran2657
    @betran2657 5 років тому +1

    Can you post english recipe please? Thank you.

    • @kuvxwb1614
      @kuvxwb1614 5 років тому +3

      1. 1 bag of bot banh gio flour
      2. 2 tbs tapioca flour
      3. 2 cup of pandan juice
      4. 10 cups water

    • @maivcibyang9644
      @maivcibyang9644  5 років тому +3

      @@kuvxwb1614 8 cup of water.
      2 cup of pandan juice. Total 10 cups.

    • @puasntseegthiab1051
      @puasntseegthiab1051 5 років тому

      Maiv Cib Yang Xiong sister, koj cov video es koj sau lus meskas eau thiab kom lwm hais neeg thiaj nyiam saib thisb koj thiaj muaj cov fans ntaus duas

    • @maivcibyang9644
      @maivcibyang9644  5 років тому

      Puas ntseeg Thiab ok mam try sau nawb tiag mas pheej tsis muaj sin hawm sau rau thiab xwb

    • @maitaisaefong2799
      @maitaisaefong2799 5 років тому

      Did u use coconut milk ?

  • @soraher6508
    @soraher6508 5 років тому

    Sister cas koj tsi show thaum koj tso saib qhov way koj tswm koj cov naab vam rau hauv pot li cas ho nrog tau zoo nkauj li ko

  • @MayoriMakeup
    @MayoriMakeup 4 роки тому

    Ua koj tsaug os Sister

  • @emilysuabcuavaj5609
    @emilysuabcuavaj5609 5 років тому

    Aunty where u go buy the one that make the worm so pretty

  • @annalee0208
    @annalee0208 5 років тому

    Maiv Cib kuv nrhiav tsis tau hom brand ko. Yog kuv siv cov hmoov hu li ko thiab tab sis txawv brand lawm no koj puas paub ua tau puas zoo noj ne.

    • @maivcibyang9644
      @maivcibyang9644  5 років тому +1

      Anna Lee yeej zoo kawg tsuav yog hom brand no xwb yeej zoo os

  • @ngocyencuocsongmy1880
    @ngocyencuocsongmy1880 3 роки тому

    6:00 stir until the batter looks clear

  • @itran888
    @itran888 3 роки тому

    I wish you have English subtitles

  • @thmtthaochannel1144
    @thmtthaochannel1144 5 років тому

    Lub hlau tso tso ko koj yuav qhov twg?

  • @Bleesieteets
    @Bleesieteets 5 років тому

    Can you freeze this??

  • @yingher3820
    @yingher3820 5 років тому

    Tus sister kuv ua pob no ib zaug lawm zoo li thaum yus noj cov nab vam muaj ntsiv qab ntsev puas yog? koj noj puas qab li kuv hais naj.

    • @maivcibyang9644
      @maivcibyang9644  5 років тому

      Ying Her kuv noj tsis hnov qab ntsev os.

    • @lalee2283
      @lalee2283 5 років тому

      Hnab no yeej qab ntsev me me. Put like a cup of coconut milk in to take away the salty taste.

  • @maitaisaefong2799
    @maitaisaefong2799 5 років тому

    What about the recipe for the sugar n coconut milk?

  • @이민정-n1n
    @이민정-n1n 4 роки тому

    Cho hoi bot banh gio la bot gi vay

  • @HaibTshajHaib
    @HaibTshajHaib 5 років тому +1

    How do make for a small family?
    Family of 4 to 6 ?

    • @lalee2283
      @lalee2283 5 років тому

      Sister just cut the recipe in half so do 1 n 1/4 c of the steam pork cake flour with 5 c of liquid

  • @ranimakkar
    @ranimakkar 5 років тому

    what is the english name for bột bánh gio

    • @nkuajsuab
      @nkuajsuab 5 років тому

      Rani Makkar cendel

  • @pauyousron4769
    @pauyousron4769 5 років тому +1

    I don't understand your cup!

    • @nkuajsuab
      @nkuajsuab 5 років тому

      Pau You Sron she use 2 cup panda water and 4 cup water so equal 10 cup.

  • @pauyousron4769
    @pauyousron4769 5 років тому +1

    1cup= how much ml.please!

  • @pauyousron4769
    @pauyousron4769 5 років тому

    Meassureur un kg.et water ml please !

  • @lienvo9059
    @lienvo9059 5 років тому

    How many gram for bột bánh gio

    • @mylenguyen5221
      @mylenguyen5221 5 років тому +1

      Lienvo . Bạn ra shop mua 1 gói bột làm bánh giò giống clip thì sử dụng hết gói , mình cố gắng coi trên bao bì thì 340 gr , + 2 muỗng bột năng và tất cả nước lọc +nước lá dứa là 10 cup = 2.5 lít . Chúc bạn thành công , mình cũng coi để làm cho gia đình ăn .🍵

    • @lienvo9059
      @lienvo9059 5 років тому

      Cám ơn bạn

    • @selenakhang3826
      @selenakhang3826 5 років тому

      Koj cob naab vaam zoo heev li tab si kuv nug koj tias yog noj tsi tag es muab cia 1 ,2 nub lawm nws puas tawv thiab puas lov lov os niam hluas aw!!

    • @wxyhsznprt4047
      @wxyhsznprt4047 4 роки тому

      My Le Nguyen
      Chúc các ban thành công , nhö cho mình biêt kêt qua voi nhe , cám ön truoc