Vegan Picnic-BBQ Cauliflower, Curried Chickpea Salad & Ginger Tamari Jackfruit with Chef Del Sroufe

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  • Опубліковано 8 вер 2024
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    Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.
    You can get all the written recipes here:
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    MY LATEST BESTSELLING BOOK:
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    Register for Chef Del's FREE cooking classes:
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    I have two goals for Chef Del’s Kitchen:
    1) To show you how easy and flavorful healthy whole food, plant-based food can be to prepare.
    2) To share my continued journey to good health with the food that helped me lose over 100 pounds in the last 1½ years.
    This Week’s show is my favorite New Year’s Day Celebration!
    Chef Del Sroufe has been cooking in vegetarian, vegan, and whole food, plant-based kitchens for over 33 years. He has operated his own vegan bakery, meal delivery and catering service and has worked as the executive chef at Wellness Forum Foods in Columbus, Ohio where he developed a line of products that makes it easier to eat a WFPB oil-free diet.
    Chef Del’s is working on a new book tentatively called The Whole Food is Soul Food Cookbook, co-written with Sharme Ridley (Atlanta Creole).
    Follow Chef Del on Facebook: / chefdelsroufe
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    and in CNS Kitchen: cnskitchen.nut...

КОМЕНТАРІ • 17

  • @alidapc
    @alidapc Рік тому +6

    I never miss an episode with Chef Del.

  • @janiceb2530
    @janiceb2530 Рік тому +4

    Chef Del is such a respected talent in the vegan kitchen … just love his sessions… pick up so many tips along the way when he’s chatting with Chef AJ and sharing life experiences. Thanks Chefs!

  • @bethannbakker3585
    @bethannbakker3585 Рік тому +2

    I made the Barbeque Cauliflower Florets dish this morning. Pretty tasty! Thanks for sharing. I didn't have Tamari so used Liquid Aminoes as a sub.

  • @yentavegan8823
    @yentavegan8823 Рік тому +2

    MayG-d grant me the serenity to accept the things I can not change

  • @traceykaminski7874
    @traceykaminski7874 Рік тому +1

    I'm cilantro's best friend too! 💜💚

  • @Veggiemomcooks
    @Veggiemomcooks Рік тому +1

    Another great video!

  • @sewtritionistrdn1956
    @sewtritionistrdn1956 Рік тому +2

    Love ya Chef Del

  • @nancyscott7004
    @nancyscott7004 Місяць тому

    Does anyone know where I can find his Curried Chickpea Salad recipe? I've searched his web page to no avail.

  • @wildbill3199
    @wildbill3199 Рік тому +2

    I'm so bad, I got a Weber travel grill, and grilled 2 great steaks, wish u were here ,🎉🎉❤❤ just the country boy in Me I guess, but I'm still a fan.❤🎉

  • @christinaperez1983
    @christinaperez1983 Рік тому +1

    This was very informative. Great explanations. I learned some good tips. Also, would love to see a demonstration of the peach and applesauce sauce that he mentioned 😊 😋

  • @denisemcmahon7598
    @denisemcmahon7598 Рік тому

    Hi Chefs AJ & Del, great show with so much choice, Brilliant! Are the recipes available?

    • @CHEFAJ
      @CHEFAJ  Рік тому

      Yes, please check the show notes in UA-cam

    • @yentavegan8823
      @yentavegan8823 Рік тому

      There are no “ show notes”

    • @CHEFAJ
      @CHEFAJ  Рік тому

      @@yentavegan8823 YES THERE ARE DIRECTLY UNDER THE VIDEO PLEASE CLICK MORE

    • @nancyscott7004
      @nancyscott7004 Місяць тому

      I've checked the show notes and his website, but I haven't been able to find the recipes. Can anyone help?

  • @happytiger8
    @happytiger8 Рік тому +2

    👍👍

  • @nazokashii
    @nazokashii Рік тому +1

    Wow, that is SUCH an impressive picnic spread :D Del-ightful as always :) so cool with the upcoming course :D thank you so much