Achwani (Harira) | Recipe For New Mother | Winter Recipe I Chef Saadat

[@qudsiasamad8462]

زبردست

[@saminaashraf888]

Amazing recipe 😋❤

[@samreenathar4067]

Hmmm....yummy

[@SyedaHoorulansia]

We used to drink in our childhood its yummy

[@SyedaHoorulansia]

Thankyou is recipe ko btany ky liya old recipe our now about to vanish… thankyou for giving life to this recipe

[@cookingwithshazia9300]

❤❤❤❤❤❤❤❤

[@MuhammadRayyan-i9n]

Plz lal lobia tips n tricks se banana sikha dy plz

[@بروجمشیدہ]

Hamari ammi to turri banati hain aise.achwani to doosri tarah hoti hai

[@HEAvenlyZaIQA]

Hamare yahan Hareerah bolte hain

[@sabamudassir80siddiqui92]

Ajwain nahin daali or laung ka baghar nahi diya?

[@samreenathar4067]

In dubai no khasksh

[@E-g-321]

It’s called poppy seeds. It can be white or black color

[@shaguftafarhan242]

Tori se alag he os mea long ka bhagar diya jata he

[@naveentariq1346]

Well ghee mein aik do torr ker CHOTI illaichi daltti Hain...woh skip ho gaya