I just started my whole foods lifestyle and you have been one of my biggest inspirations and motivators through it. You're the first person to help me realize that eating healthy doesn't have to be painful or boring. I'm on my way to eating intuitively like you do. Thank you for what you do! 💚
you're my absolute favorite youtuber right now! it's so inspiring to see someone not being afraid of food as that's my goal at the moment! thank you for doing what you do and always remember that your positive energy is greatly influencing many lives all around the world. love from latvia
I know this is an older video but I’m so glad I found you!! My husband and I are slowly becoming more and more plant based and your recipes are fun and refreshing and look absolutely amazing! Keep doing what you’re doing 💗
your videos are absolutely amazing. i love that you're so non-judgmental and kind in all of your videos! honestly, i’ll probably be making all of these soon!!
My date squares are in the oven right now... Can't wait 😋😀 Thanks for all the recipes Julia! 💞 Update: They turned out SO GOOD OMG! I actually used peanut butter instead of cashew butter ( because I didn't have any ), but they were still amazing 😋
Great work, Julia (as always mon ami!) I have made the date squares in the past and absolutely loved them. Thank you for reminding me those little gems exist--they're soooo tasty.
Fantastic! Your presentation make this look so easy! Your channel has so much to offer. I make cooking videos too and I’m always happy to learn from other talented creators like you! I look forward to new videos.
Amazing recipes!! Make sure you have specified gluten-free oat flour/oat you can blend because most of the time, it got contaminated and is not gluten-free anymore! Kisses from France 😘💙
Hi Julia . Thank heavens I found you. I have been searching for recipes for my son whom said ma all I want for Christmas is gluten and dairy free desserts.
I really enjoy your videos. You inspire me to stay happy. I love when you call yourself a hippie. You are just so cute & humble ❤️ sending love from El Paso TX
I simply never fancy making desserts which only I would eat (since my fam just prefers some classic baked goods) but you know what? These seem so easy yet satisfying I might actually give them a go :D Some perfect treats to finish off a meal or the day! . Anyways, sending you all the love Julia! Have a great rest of this week!
Yum!!! 😍 you should try no bake proteinbars some time, I just made them yesterday: oatflour, pb, Maple syrup, pinch of salt, vanilla proteinpowder and vanilla extrakt. If needed some water or non dairy milk. Shape and cover with melted chocolate and keep them in the fridge 😋
I’ve made 2 of your recipes this week! The Twix bars and one of your dressings and omg! Mwah! 💋 chefs kiss! If you make a cookbook I will most definitely buy it!! Thank you for sharing these recipes 🥰
Hey Julia, love your videos! 😍 I have gastritis so I can't eat dates... Do you have any idea what can I substitute the dates for in the snickers recipie?
** do not strain soaked dates. A lot of the sweetness goes into the water. Just measure the water first if you have to. I mean you can strain them but you lose a lot of flavor. If you don't believe me just taste the date soaking water.
GF oats are super hard to find in NZ. I think most people assume they are GF but almost all brands roll their oats in wheat flour so they don't stick. Please don't feed these to your GF friends unless the pack specifically says GF.
@@juliaayers111 I call BS ... another way for people that want to be special to cheat and make things up, because they know that lifestyle is horrible for your body. Just like the pescatarian, pollotarian, flexitarian, and pesce-pollotarian varieties of cheaters and liars. Crazy pretend wannabes ...
I just started my whole foods lifestyle and you have been one of my biggest inspirations and motivators through it. You're the first person to help me realize that eating healthy doesn't have to be painful or boring. I'm on my way to eating intuitively like you do. Thank you for what you do! 💚
you can do it! ♡♡
you're my absolute favorite youtuber right now! it's so inspiring to see someone not being afraid of food as that's my goal at the moment! thank you for doing what you do and always remember that your positive energy is greatly influencing many lives all around the world. love from latvia
My mouth is watering seeing all these goodies being made!
I need some of these to snack on again, they were all so good😋
I bet they were!
I know this is an older video but I’m so glad I found you!! My husband and I are slowly becoming more and more plant based and your recipes are fun and refreshing and look absolutely amazing! Keep doing what you’re doing 💗
Your getting to be a bigger UA-camr!! I started watching you at 20k! Good for you, you deserve it.. ☺️
your videos are absolutely amazing. i love that you're so non-judgmental and kind in all of your videos! honestly, i’ll probably be making all of these soon!!
My date squares are in the oven right now... Can't wait 😋😀
Thanks for all the recipes Julia! 💞
Update: They turned out SO GOOD OMG! I actually used peanut butter instead of cashew butter ( because I didn't have any ), but they were still amazing 😋
Yay!! Happy eating my friend, enjoy 🤤✨💛
Great work, Julia (as always mon ami!) I have made the date squares in the past and absolutely loved them. Thank you for reminding me those little gems exist--they're soooo tasty.
Wow Looks Super Yummy 😋 Delicious Thanks for Sharing With Us 😊 Yummy
I just made the fudge, so delicious! All of your recent recipes have been so great to try out, keep up the great work! 😊
Fantastic! Your presentation make this look so easy! Your channel has so much to offer. I make cooking videos too and I’m always happy to learn from other talented creators like you! I look forward to new videos.
Yesterday, I made date squares from these recipes and they are delicious!!! ❤🤤
Yay!! So happy you enjoyed them xxx
Amazing recipes!! Make sure you have specified gluten-free oat flour/oat you can blend because most of the time, it got contaminated and is not gluten-free anymore! Kisses from France 😘💙
Looks Amazing 🧡🫶 Will definitely give it a try!
I tried your fudge and it turned out amazing, my mom loved it too! Next I'm gonna make the chocolate chip & dipped cookies!
Hi Julia . Thank heavens I found you. I have been searching for recipes for my son whom said ma all I want for Christmas is gluten and dairy free desserts.
These recipes all look soo yummy! Excited to try them out! 😍🙌🏻
Yum! These all sound so good! Can’t wait to give them all a go ☺️
Enjoy!! Happy eating 😋
I really enjoy your videos.
You inspire me to stay happy. I love when you call yourself a hippie. You are just so cute & humble ❤️ sending love from El Paso TX
Omg I’ve made the Twix bars before and … chefs kiss! So good 🤤😋
sooo goodd!!
can't wait to try them all.
binge watching your channel atm
Thank youuu for your support! Happy eating 😋
I'm definitely going to have to try those no-bake cookie bite thingies they says simple and they look so delicious
I simply never fancy making desserts which only I would eat (since my fam just prefers some classic baked goods) but you know what? These seem so easy yet satisfying I might actually give them a go :D Some perfect treats to finish off a meal or the day!
.
Anyways, sending you all the love Julia!
Have a great rest of this week!
Everything looks so good! Thanks for the recipes 🥰
Yum!!! 😍 you should try no bake proteinbars some time, I just made them yesterday: oatflour, pb, Maple syrup, pinch of salt, vanilla proteinpowder and vanilla extrakt. If needed some water or non dairy milk. Shape and cover with melted chocolate and keep them in the fridge 😋
I’ve made 2 of your recipes this week! The Twix bars and one of your dressings and omg! Mwah! 💋 chefs kiss! If you make a cookbook I will most definitely buy it!! Thank you for sharing these recipes 🥰
Yayyy so happy to hear you’ve enjoyed them, that makes me heart happy!! Thank you for your support lovely 😘👩🏻🍳✨
finally a new video 😍❤ have a good day/night Julia!
Have a beautiful day!! lots of love💛
Thanks for sharing :) May I how long does them last by putting them in jar? Good food gift :) ❤
Ummmm these look so amazing I can’t wait to try them!
excited to try these out as a person with celiac's disease!
Hey Julia, love your videos! 😍 I have gastritis so I can't eat dates... Do you have any idea what can I substitute the dates for in the snickers recipie?
I can't say YUM enough! CHOCOLATE!
Can't wait to try these!!
Wow these look amazing😍😍😍😍
Wonderful recipe video
These look all so damn delicious 🤗🤗🤗🤗🤗
These recipes look so damn good, girl you slay.
what the heck i made twix bars just like that just as you were uploading this 😂 love your videos 💛
Loll I love that! Happy eating 🤤
love your video
I have been loving these recipe videos but I am curious are there going to be any more what-i-eat-in-a-week in the making anytime soon?
Definitely agree those r the reason I started watching
Big thumb up to this video!
can i make the fudge with normal butter??
yummy 😋
Anyone know how many people the fudge would feed?
You gotta give some credit to the girl you collabd with who showed u the twix recipe!!! It's definitely a hit.!!!
1:44 350 degrees ?! I might I have misheard but my mixture got burned up it’s way too high it ended up carbonated 😂
Does the chocolate fudge work with peanut butter too?
Yesss that would be delicious!
You’ve gotta be a mind reader! Was looking for desserts on Pinterest!
Healthy and tasty👏👏👏
reminder if you're making these for your gluten free friends to make sure the oats you use are gluten free!
** do not strain soaked dates. A lot of the sweetness goes into the water. Just measure the water first if you have to. I mean you can strain them but you lose a lot of flavor. If you don't believe me just taste the date soaking water.
I'm drooling 🤤 looks so delicious ❤
Rolled oats are gluten free? Please let me know. Struggling a lot getting proper gluten free ingredients in this part of the world (Bangladesh) :(
Julia I am your big fan from India 🇮🇳 😊 🇮🇳 😊 🇮🇳 😊 🇮🇳 😊
Can I use normal flour? Will it work the same?
I wouldn’t recommend it as you shouldn’t eat raw flour! Almond, oat, quinoa, or even corn flour are safe to eat raw!
YUM
Delish😋
GF oats are super hard to find in NZ. I think most people assume they are GF but almost all brands roll their oats in wheat flour so they don't stick. Please don't feed these to your GF friends unless the pack specifically says GF.
If I see another vegan dessert recipe using dates I'll scream.
te amo mucho
❤️❤️❤️❤️❤️😍😍😍😍😍😘😘😘😘😘
💛💛💛
How do vegans get away with eating chocolate? It's a dairy product, it's not vegan.
most chocolate over 70% is vegan just have to look at the ingredients
@@juliaayers111 I call BS ... another way for people that want to be special to cheat and make things up, because they know that lifestyle is horrible for your body. Just like the pescatarian, pollotarian, flexitarian, and pesce-pollotarian varieties of cheaters and liars. Crazy pretend wannabes ...
Some of these are not gluten-free, oats are not gluten-free :(
You say "worth" a lot