I think you meant uptight, rather than upright in your comment, but the only thing I'm sure about here is that the one thing that isn't going to up or tight after this vid is... Sonny's bowles! Damn! I love Sonny going above and beyond in his vids, but there are limits! Never mind all that though... His wife had to film all of that, but she'll also have to live through all the aftermath and talking to Sonny through the bathroom door for a day or two... I guess the couple that cleaves together heaves together or something like that...
I think it's fantastic that he is critical and honest when the time is right. I appreciate him sharing the good and the bad, instead of 'sugar glazing' everything like some do.
25 years ago I spent a few years travelling in Thailand, Laos, Vietnam, Cambodia and the Philippines. I was on a beach in Koh Tao and an old woman came up to me. She had a bamboo pole over her shoulder and hung on one end was a polystyrene box and on the other end was a metal pan. She asked me if I was hungry in very broken English and if I wanted seafood bbq. I said yes and got up to look in the box. There was nothing in the box except some bottles. I laughed and shrugged my shoulders as if to say you’re being funny. She cackled and put her hand on my shoulder and said “you relax” and made me sit down. Then she just walked into the sea! Four or five minutes later she appeared with two prawns about the size of my forearm and a massive lobster. Then she disappeared again and returned with some firewood and for the next 30 minutes I watched her set a fire in the metal pan and she cooked the seafood and prepared it all with the oils in the bottles. She then sat cackling and laughing at me as I devoured and slobbered my way through the best meal I’ve ever had in my life!! When I finally finished she asked for the equivalent of $2 and I gave her $10! The only sad part was that I never saw her again but I’ll never forget her for as long as I live!
Haven't met an Aussie yet who didn't come away with severe food poisoning in Bali. You're a brave man. I can taste the smell of the market thru my monitor
Ahhh Bali Belly. 3days laid up in the hotel with toilet door open then a week of being scared to fart. I know it well. Been there twice & the 2nd time I only ate from fast food chains. Got sick in Thailand too but it was more like a hangover for half a day. Vietnam, Cambodia, Laos no issues at all
I like how honest this guy is. Yeah it might be a developing country whose food preservation / handling isn’t like the west but that doesn’t mean they are absolved of criticism. He’s not a dick about it, just very blunt even if his delivery is a bit cheeky. He’s more transparent then other exotic food reviewers for sure
Thank you for being honest and not fake with what you like, hate, love, etc. Youre the best food guy on youtube due to how real you are with your opinions
yes is not good thing to support NKRI Indonesia acting as a colonial terrorist killing innocent lives using the money they get from tourism and stupid bules from Australia..?
I think that's part of the reason for his success. He doesn't hide the truth or try to sugar coat his opinions. Just a normal dude with an educated pallet telling it how it is unlike countless TV shows
I worked in a fruit & veg shop when I was a kid, and the shop also had a wet fish counter. I can still remember the manager teaching me about the fish counter and he said that a good wet fish counter should never smell of anything except sea water, and if the fish counter smells fishy then the fish isn't fresh 👍
So true. If it smells fishy then it's not fresh. Other countries don't have the same health and safety standards as the big countries. They think its probably safe but I would never eat anything from there.
Thanks Sonny! as an Indonesian now that you've revealed everything I really hope we can realize that we really need to improve our hygienic standards. Also in Indonesia everything changes if it goes Viral!!! so thank you!!!
My parents are from Indonesia but I was born and raised in USA. Every time I go to Indonesia I always get food poisoning even though I am very cautious about my food. Bali is the most popular tourist destination and is still like this, imagine the rural locations and villages 🥲 I always love watching your videos, thanks for all that you do 😊
@@robery4008 How did you deal with the stench? Did you just say pew a lot straight to the people’s face? Did you strewn your bowels all over the place ?
The rural areas could be better, honestly. It really depends on the population density. If there aren't too many people, nature can be pretty good about dealing with the waste quickly and cleanly. The problem with markets like this is that a ton of trash gets piled up, and the usual scavengers can't get rid of them because humans consider them pests. You go to a rural area where there's not too much trash being generated in the first place, and wild animals can get in to deal with the junk, it'll probably at least smell a lot better.
I lived in Bali for almost two years,Bali is no doubt one of the best place to lived, beautiful places and extremely nice people but as Indonesian I really hope that our people will give more attention about hygiene and cleanliness especially in tourist destinations place's,for government please buy more garbage trucks, garbage will always be the main issue in every place around the country and it seems our government doesn't even care about it. It's kinda embarrassing to see a Bali the jewel of Indonesia In That condition,hope you enjoyed your trip in Bali sonny and sorry if u ever encounter unpleasant experience during in my beloved country ❤
I don't think more trash trucks is the answer. They should try government-sponsored composting, a ban on plastic, and localized dump sites like in rural areas in the US. Then find any property owner with trash on their property
yeah, just like that profoundly overrated twerp Mark Weins who's closing in on 10mill subscribers. Ever damn thing he puts in his mouth it's like he has an orgasm in his pants. No, sorry, not every food you eat is worth an 'Oh Wow! Ughh...
I honeymooned in Bali, and even as an adventurous food eater I felt the need after witnessing food hygiene standards to play it safe. Little did I know despite taken precautions I would have the worst bout of food poisoning of my life. I genuinely thought I was going to die on a toilet at one point. The advice I'd give anyone visiting here, stick to hotel food, otherwise you'll likely give birth to your own intestine.
As a local with really weak stomach i'd recommend the same lol I doubt its really food poisoning just you cant handle the new food/spice Always bring stomach medicine
That's definitely not what you want on a honeymoon! I travel to Bali regularly, never had the dreaded Bali belly, my tip is probiotic load a few weeks before you travel there and you should be fine. I eat a mix of hotel and restaurant food and always have great meals.
You should generally avoid shellfish like mussels etc. they can contain some pretty bad toxins there etc. I saw one guy get sent to the ER after a bowl of mussels. Everything you eat should be thoroughly cooked. The Mahi-Mahi is generally great.
Not sure who recommended you to go there as even local tourist don't go there unless if you aiming for cheaper prices only. Just go to regular restaurants in Jimbaran Beach (slightly pricey by 20-30%) but more hygienist, clean & tastier with beautiful beach sunset experience.
Waste management is always the main problem here in Bali and Indonesia in general, we don't really have a proper procedure on how to handle it from the smallest level which is perfectly pictured in the video. Anyway, great video as always, Sonny. Enjoy your time in Bali!
We should let Japan stay a bit longer to implement their strict garbage sorting and recycling system. But then again we also fucked up the Dutch’s sewer system anyways.
I'm in bali and yeah the hygiene leaves a bit to be desired and I'm not the fussiest around, my cars normally looks like someone lives in it but here in bali some places are let's say eye opening. That said, there's smooth too, you just gotta be careful, as for seafood, you're better than me bro, the squid 🐙 you ate almost killed me 😂
Man, that first meal looked incredible. I'd be worried about elevated hepatitis risk with the blood cockles, and pass on those, but everything looked thoroughly cooked and delicious.
@@hakob8345 No I meant that when people watch the teaser everyone can't wait for the episode to air. So it is genius how they upload on their second channel right after so people get to see a new episode after the teaser.
As someone who currently lives in Bali, I am very impressed by Sonny’s hygiene, I always think “Oh it’s gonna be fine I’m not going to become sick because of this” and then 5 minutes later I have an explosive stomach
I am life long resident of Bali. We are against even basic hygiene and never refrigerate meat or seafood. A lot of visitors will try to silently say things like pew or yuck or gross. We are used to this especially the stench of our city and people.
Sonny tip for seafood don't eat any type of shell fish if it's dead make sure it's still moving fish is ok if it's cought that day,I would try to catch a fisher man in the docks before they go to sell to market.
Found your channel because of soup # 5😂😂😂. I always look up Andrew Zimmern videos, and now I am binging your videos. Keep up the good work my friend. You do amazing work
You are right about choosing a "right" cook in the Kedonganan Market. Sometimes the ones you choose right down the street doesn't provide a good grill/bad seasoning. I usually choose the one down in the alley on the front of the market, that one spot provides the best grills and seasonings most of the time I eat in Kedonganan. Good video!
@@teknoid5878 betul, tapi ini saya maksudkan secara umum. Saya waktu ke Parepare mampir ke warung rumahan saja ikannya segar, diolah minimalis, sambelnya juga pas. Kalo tempat semacam jimbaran memang lebih terkontrol ya kondisinya
ini pasar ikan bro. tempat turun ikan dari kapal nelayan.. Klo mau enak, bisa beli ikan dsni trus bawa ke resto/warung seafood ditempat lain. jgn minta dimasakin ditempat. Di Jakarta juga ada pasar ikan begini. di lantai atas nya ada resto/warung yg bisa diminta masakin. dan style nya macem2. Klo yg paling gw suka sih yg chef nya Chinese.
cuma butuh kesadaran tentang higienis aja sih soalnya orang luar sangat memperhatikan itu, seperti yg terlihat di video itu dapurnya kotor banget nonton aja udah gak nafsu makan yg bagian cumi & gurita
Just want to say I love how no matter where you go you film an absolute banger and always share all aspects of the culture. Hoping I get to visit som Bali at some point
I spent the best 7 weeks of my life riding around Bali on a bicycle, had a permanent homestay in Ubud and just took off on my bicycle and when it got dark I started looking for a room for the night, I ended up in places where the tourists never go and had many great adventures staying in the locals houses as a „guest“, the thing is I cannot remember ever having the trots or being ill at all, and I was there to get away from my intense life working in Germany where in one year I did 321 concerts and drove 130,00o Kilometers leading to me having a stroke, Bali was the perfect medicine, my cheeks were double the size when I got back, butt cheeks from cycling, face cheeks from smiling the whole time, was a bucket list for me and it went way beyond my expectations….
I dont know to which fish market you went to but you need to go to the main sea food market in denpasar and you need to be there at 3-4 am. This is when you wanna buy, straight when it comes from the fishermen. After lunch time their goods have been hanging out a while and the ice has melted, like you guys said as well there was nyepi the day before. Best way to get fresh fish overall, if you didnt buy it straight off the fishermen/at the market in the morning, is to get it from a local supplier who sources and keeps a proper cold chain a.k.a a local firm.
I've been there, bought the seafood from that market also, but to cook the seafood I walk a little bit far from the market to restaurant near the beach. They cook it wonderfully and also has more variety (not only grilled). For summary, this market can offer more cheap seafood rather than jimbaran
I was in Thailand 2000 ish ..... I was on a island . I had a choice of banana boat ride or a fishing boat took you around the island for 8 Royal British pounds ( 10 dollars ) . I was with my friend and his girlfriend who I met out in Asia ( they were travelling for 1 year ) . We chose the fishing boat .... First they took us out into the ocean - gave us all on the boat ( about 6 of us ) a old oil plastic container with fishing line wrapped around it . We put squid on the hooks and all threw it into the ocean . I haven't got a clue what fish were coming out of the water. But they were tropical yellows , greens etc and massive one was caught . We didn't know what the tour involved to be honest- we were just on a boat . After the fishing the Thais running the boat threw us Beers from the cooler ( included in 8 pound price ) . Then we went to a reef and snorkeled, while the boat crew made huge Thai salads and cooked the mountain of fish we caught ( all included in price ) . We ate the lunch with more beer and water ( again all for 8 pounds ) . Then we went to another beach with bars , on the far side of the island . We had run out of beer - so we bought the next beers from the restaurant and shared it with the boat load and crew . Then off to a sea sanctuary just off shore . No health and safety In Thailand around 2000 . Squared planked 4x4 planks that you walked along without rails . Inside the squares were giant stingrays, massive man eating sharks etc etc . I couldn't walk the planks as I was still pissed from the night before and all over the shop with balance As I have said many times all this only cost 8 pound ( maybe less ) ...it was amazing . I personally hate fish but lobster, prawns ,caviar. But the BBQ was amazing and the fish which I had never seen before ( tropical ) was fantastic . Best tour/excursion I've ever done in Thailand
I had a wonderful time in Bali. A few days before I was leaving, I got the worst food poisoning I ever had after eating at a well-known restaurant in one of the main tourist areas in Kuta!!! They call it Bali Belly. it's a wonderful country, and I hope to go back, but they have food sanitation and water cleanliness issues. if you go, you need to be on point with your immune system, be very careful what you eat, and take an arsenal of meds to be prepared...in my opinion.
@@socringe2217 Listen here bucko, food poisining doesn't depend on gut biome and there's so much wrong in the video, I'm surprised people don't regularly die from the food or preparation. Maybe they do.
@@YukonMonamee i just suggested it?? Its because foreigner's stomachs arent familiar with the bacteria that are present in the country's food so if they get food poisoned its exponentially worse. I didnt invalidate the comment in any way.
That lobster and parrot fish had my mouth watering! When I was stationed in South Korea there was a guy who barbecued and sold half chickens on roadside. That was the best BBQ chicken I've ever had and to this day I try to make it the way he did. Looked sketchy at first, but never made me sick.
Fun fact about parrotfish, they eat coral and shellfish so their intestines and fecal matter are incredibly stinky, which is why that guy said "stinky" lol. For most other fish stinky entrails are a sign of bad health and you prolly wont wanna eat the fish, but for parrot fish its the norm and meat is more often than not ok to eat! Its also great fried, parrotfish is super underrated in terms o fish
I was on Diego Garcia in the early 80’s. We would catch *HUGE* parrot fish, easily 3+ times the size of Sonny’s fish. They were awesome! Huge beautiful fillets.. Some of the more brave, or foolish, guys would dive the reef at nite for monster lobsters. The area hadn’t been commercially fished and we weren’t supposed to be ocean side so the fish were huge and not afraid. The lobster tails were so big we’d slice them into lobster tail steaks and throw them on the grill. Our barracks grill was going around the clock with our Hawaiian and Filipino sailors cooking some great food.
*Now that; my friend, is a fish story with fundamental assets: 1. Gigantic size, 2. Prep possible only with these proportions, 3. No pictures anywhere ever of lobstaz this size.* *"Lobster tails were so big we’d slice them into lobster tail steaks and throw them on the grill."*
@@1nvisible1 actually I do have a bunch of photos from back then. I was a young sailor so all I did was take photos, drink, eat, fish and go to work occasionally. If you really do doubt me just let me know how I can get copies to you. I’m in many of the photos see you’ll see I’m not making any of this up.
Sonny you should go to Sulawesi. They are well-known for the best seafood preparation and cuisine in Indonesia. they only give sambal, they don't add any sauce while cooking it. while the Sumatran style is too much seasoning for me.
Sunny, there are around 100 restaurants lined up from that seafood market. Some are excellent (like Kampoeng seafood restaurant), and give you heaps of choices for seasoning. You went to very basic grill places. All places are $1.50/kg to cook your seafood too.
Love this video thank you for sharing. Keep the videos coming I loved it! Food looked amazing made me very hungry lol. Guess I will go cook me something to eat now
Not that long ago he was talking about how he got food poisoning but didn't mention from what.. wonder if it was this episode that got him. Those kitchens cooking his food were wrank as hell.
Looked like 2nd kitchen with the octopus and squid was really a hit and miss. Sometimes it depends on who’s cooking on the day. I find that from time to time at some places, it depends on who is cooking so you choose the days you go there.
This man’s genuine respect and thorough thoughtfulness is truly great to see. This place has great seafood IF YOU fish on your own and prepare your own. But that’s it lol.
yes is not good thing to support NKRI Indonesia acting as a colonial terrorist killing innocent lives using the money they get from tourism and stupid bules from Australia..?
1:01 Indonesia is one of the shortest country. The average height of an Indonesian man is around 62 inches (5' 2"). So it makes sense for those umbrellas to be placed at lower heights.
Yeah, Bali is not a place to go for seafood. I was surprised that the Balinese don't really eat seafood, and when I enquired about it I was told that there are socio-religious aspects to it- threats always came from the sea, it is easy to get sick from it, and there is some relationship between the elevation of a Balinese temple and it's holiness (the underwater pura whose name escapes me being the least holy, followed by sea temples like Uluwatu, all the way up to the most holy which were the mountain temples like Besakih) which bleeds into the people's perception of seafood. I can't vouch for the accuracy of that however. BTW My favorite food discovery in Bali was sambal bongkot...
Bali is very beautiful i visited and stayed there for a while and learned "abasa indonesiia", loved it ! But now overfishing is visible at this market, in Burma fishermans told us, they don`t catch Parrot fish, `cause this are coral cleaners and very important for oecosystem. I never forget some words from a journalist who visited markets and he was thinking loud : " oh my God, who is gonna eat all this food ??" 🤔🥴Good episode Thanks a lot ! 👍🙏
Can we all just take a moment to give credit to the fact that as a tight knit community of likeminded people who take moments together, we all agree with this comment?
Yeah I thought it came out of the food which would have been a nightmare! - but if you drop the speed to 0.25 - you can see if comes in from the side at high speed and bounces off. Thank goodness.
My daughter got violently ill in Bali, she was left alone in her hotel room on a drip which wasn’t administered properly, thankfully another kind doctor came to her 7 hours later and realised the drip is not inserted correctly, he put in a new one and a few hours later she managed to move slowly and get herself out of there, it was a nightmare.
I love your show sonny,what I love about you,you can eat everything and respect other people's traditions,you show people what a human can eat will not be harmful,keep doing a good work may the light of Christ shine upon your life 🙏🙏 Receive more blessings
Sonny I have been watching you for years after your appearance on Guga Foods. I enjoy your commentary. You eat a lot of strange foods, this was the first episode whereby you ate the squid an actually said the squid wasn’t good. We need to see more of that in future shows. It keeps it real. Keep up the good work.
I totally understand this video. I went to Jimbaran, Bali because our tour guide decided to take us there and the seafood place was horrible. I ended up not eating my food.
this show is just as good as Man vs Food or even Bizzare Foods with Andrew Zimmern and they have way more help from the travel channel. truly insane how good this show is.
All I can say is when you watch the way they cook seafood in Japan and S. Korea, and then you watch this where everything is cooked the same way. It's like watching stereo and mono. The detail and care into preparation, presentation, is as varied as the prices. It's kind of like you get what you paid for.
@@boulderbash19700209 fatty intestines, very buttery and good with rice, crawfish crabs and i think most shellfish have it but some small crabs not so much, they usually call it mustard as well highly recommend if your not squeamish
That parrotfish does look really pretty, no wonder it's called like that. I thought they wouldn't be edible due to their pretty colors, most animals that are like that are usually either poisonous or venomous. Genuinely surprised!
The thing about shellfish is, if it's not alive when you buy it, it's not worth the risk. Take it from someone who ate the sweetest crab meat I've ever tasted. It was on a construction barge in Egypt. Half hour later I was scouring from both ends at once, and hallucinating too. Not a good start for a new contract.
We went to Bali last year and insisted our tour guide to take us to where the locals eat such as street food. He was hesitant at first and usually brought us to restaurants which we did not prefer because we want to try real Balinese food. He caved in and brought us to small canteens and local street food. The food was great and a lot similar to Filipino food. Even though there were lots of flies and insects in those places, we did not have the infamous 'Bali belly' and we're fine all throughout the trip.
It depends which vendors you go to. Make sure to go to real balinese ones as in the ones that arnt islamic vendors because they dont serve authentic bali cuisine, they serve the java food. And from my experoence being there, the islamic vendors their hygine is ALOT worse than the balinese vendors.
@@nazgul7914 why do you Muslims have to make everything about us Hindus? Can't you just accept criticism like a civilized human being for once and shut up about your religious insecurities?
i know you've been to the philippines many times but not sure if you've featured dampa seafood market. it's one of my fave place to have some really good seafood. i celebrated my last bday there before heading to california. i haven't been back since. the seafood are more fresh than what you feature here and some people might think the seafood you'll find there are from manila bay 😂😂 it's not, they are mostly from the visayan seas. basically it's the same, you buy your seafood in the market and find a nearby restaurant to cook it for you. they are much cleaner too and the cooks are better. mike chen actually did a video about the place.
I was actually there the exact same day, bought craps, oysters, mussels and a red snapper and had it cooked at a nice restaurant down the street. All was very fresh and so so tasty. Definitely not a bad experience for me. Can't wait to go back someday
ware i live fish is crazy expensive, even the frozen or processed stuff, so i love to live vicariously through you and see all the wonderful seafood the world has to offer, one day i hope to travel the world and eat many of the different amazing foods youve shown me
Anyone else notice the cheeky fly at 6:42 that darts in and grab a taste. At first I slowed it down because I thought it had emerged from within the cockle 😲 Just shows the production quality of BEFRS content.
I really love how Sonny can be critical about something yet not be upright rude and remain extremely respectful about it!
why the hell be respectful when they are selling shit that can kill you? respect goes out the window at that point.
Respectful, lol. Learn what the word means.
I think you meant uptight, rather than upright in your comment, but the only thing I'm sure about here is that the one thing that isn't going to up or tight after this vid is...
Sonny's bowles!
Damn! I love Sonny going above and beyond in his vids, but there are limits!
Never mind all that though...
His wife had to film all of that, but she'll also have to live through all the aftermath and talking to Sonny through the bathroom door for a day or two...
I guess the couple that cleaves together heaves together or something like that...
I agree, he's not an ass about it.
@nodeworx I think they actually meant outright.
I think it's fantastic that he is critical and honest when the time is right. I appreciate him
sharing the good and the bad, instead of 'sugar glazing' everything like some do.
@@brooceleroy79it’s so obvious that I am pretty sure no one is going to ask who it is 😂
@@brooceleroy79 wark miens?
@@brooceleroy79 and has poor table etiquette sticking his elbow out towards other diners
Exactly, I appreciate that he doesn't pretend he thinks every food is some gift from the gods and that he calls out shitty behavior/norms.
I love in Thailand and I’ve been to the smallest island here and even there the food was 1000000x better. I’m so surprised how bad it is in Bali.
25 years ago I spent a few years travelling in Thailand, Laos, Vietnam, Cambodia and the Philippines. I was on a beach in Koh Tao and an old woman came up to me. She had a bamboo pole over her shoulder and hung on one end was a polystyrene box and on the other end was a metal pan. She asked me if I was hungry in very broken English and if I wanted seafood bbq. I said yes and got up to look in the box. There was nothing in the box except some bottles. I laughed and shrugged my shoulders as if to say you’re being funny. She cackled and put her hand on my shoulder and said “you relax” and made me sit down. Then she just walked into the sea! Four or five minutes later she appeared with two prawns about the size of my forearm and a massive lobster. Then she disappeared again and returned with some firewood and for the next 30 minutes I watched her set a fire in the metal pan and she cooked the seafood and prepared it all with the oils in the bottles. She then sat cackling and laughing at me as I devoured and slobbered my way through the best meal I’ve ever had in my life!!
When I finally finished she asked for the equivalent of $2 and I gave her $10!
The only sad part was that I never saw her again but I’ll never forget her for as long as I live!
What an experience
I experienced the same, but when she went into the water, she just never came back.
@@mikethk👁️👄👁️
Cool story bro
That's a good one.
Haven't met an Aussie yet who didn't come away with severe food poisoning in Bali. You're a brave man. I can taste the smell of the market thru my monitor
Ahhh Bali Belly. 3days laid up in the hotel with toilet door open then a week of being scared to fart. I know it well. Been there twice & the 2nd time I only ate from fast food chains. Got sick in Thailand too but it was more like a hangover for half a day. Vietnam, Cambodia, Laos no issues at all
@@terencemcgeown2358😂😂 I should not be laughing at your discomfort but being afraid t9 fart sounds sooo familiar lol
I eat there many many times. If you chose a fresh fish you are fine
I just got back and I was fine
I live here! Haven’t had a problem
Hopefully won’t 😊
I like how honest this guy is. Yeah it might be a developing country whose food preservation / handling isn’t like the west but that doesn’t mean they are absolved of criticism. He’s not a dick about it, just very blunt even if his delivery is a bit cheeky. He’s more transparent then other exotic food reviewers for sure
Thank you for being honest and not fake with what you like, hate, love, etc. Youre the best food guy on youtube due to how real you are with your opinions
yes is not good thing to support NKRI Indonesia acting as a colonial terrorist killing innocent lives using the money they get from tourism and stupid bules from Australia..?
I think that's part of the reason for his success. He doesn't hide the truth or try to sugar coat his opinions. Just a normal dude with an educated pallet telling it how it is unlike countless TV shows
I worked in a fruit & veg shop when I was a kid, and the shop also had a wet fish counter. I can still remember the manager teaching me about the fish counter and he said that a good wet fish counter should never smell of anything except sea water, and if the fish counter smells fishy then the fish isn't fresh 👍
Wow he must be a good manager
@@Jokowi_The_President ngomong opo rek
Well said
So true. If it smells fishy then it's not fresh. Other countries don't have the same health and safety standards as the big countries. They think its probably safe but I would never eat anything from there.
Thanks Sonny! as an Indonesian now that you've revealed everything I really hope we can realize that we really need to improve our hygienic standards. Also in Indonesia everything changes if it goes Viral!!! so thank you!!!
I'm curious why do you have the triple 6 in your name ?
@@TigerBud Nice, that's my favorite digits too.
Ofcourse... "AS AN INDONESIAN" comment
@@TigerBudif they are not Christian that number means nothing. It’s just a cool thing that rock bands like to use.
My parents are from Indonesia but I was born and raised in USA. Every time I go to Indonesia I always get food poisoning even though I am very cautious about my food. Bali is the most popular tourist destination and is still like this, imagine the rural locations and villages 🥲 I always love watching your videos, thanks for all that you do 😊
I'm going at the end of the month, I'm so scared of the food now :(
@@robery4008 Don't do street eats. Lots of legit sit down restaurant's to enjoy.
@@robery4008
How did you deal with the stench? Did you just say pew a lot straight to the people’s face?
Did you strewn your bowels all over the place ?
The rural areas could be better, honestly.
It really depends on the population density. If there aren't too many people, nature can be pretty good about dealing with the waste quickly and cleanly. The problem with markets like this is that a ton of trash gets piled up, and the usual scavengers can't get rid of them because humans consider them pests.
You go to a rural area where there's not too much trash being generated in the first place, and wild animals can get in to deal with the junk, it'll probably at least smell a lot better.
@@FNLNFNLN Well with 273M in population, low density areas are getting rare.
6:42 did anyone else see the fly hit the food lmao
I lived in Bali for almost two years,Bali is no doubt one of the best place to lived, beautiful places and extremely nice people but as Indonesian I really hope that our people will give more attention about hygiene and cleanliness especially in tourist destinations place's,for government please buy more garbage trucks, garbage will always be the main issue in every place around the country and it seems our government doesn't even care about it.
It's kinda embarrassing to see a Bali the jewel of Indonesia In That condition,hope you enjoyed your trip in Bali sonny and sorry if u ever encounter unpleasant experience during in my beloved country ❤
I don't think more trash trucks is the answer. They should try government-sponsored composting, a ban on plastic, and localized dump sites like in rural areas in the US. Then find any property owner with trash on their property
06:41 slow it down to .25 speed and u will see a fly escape from the cockel and fly out of it just before he eats it. Crazy.
@@tomarasmith4459 Yeah nah, they're more into tourist extortion & selective religious laws depending on what works best.
lol so many trash it's so disgusting.
Worst food ive ever had was in the Indonesian/Malaysian parts of the world. I expected so much....i dont know why
Love how you are actually honest with the reviews and for every meal you eat, you don't just say wow. not every meal is great.
yeah, just like that profoundly overrated twerp Mark Weins who's closing in on 10mill subscribers. Ever damn thing he puts in his mouth it's like he has an orgasm in his pants. No, sorry, not every food you eat is worth an 'Oh Wow! Ughh...
I honeymooned in Bali, and even as an adventurous food eater I felt the need after witnessing food hygiene standards to play it safe. Little did I know despite taken precautions I would have the worst bout of food poisoning of my life. I genuinely thought I was going to die on a toilet at one point. The advice I'd give anyone visiting here, stick to hotel food, otherwise you'll likely give birth to your own intestine.
😂😂😂💀
@@Jokowi_The_President lu kenapa bang
As a local with really weak stomach i'd recommend the same lol
I doubt its really food poisoning just you cant handle the new food/spice
Always bring stomach medicine
That's definitely not what you want on a honeymoon! I travel to Bali regularly, never had the dreaded Bali belly, my tip is probiotic load a few weeks before you travel there and you should be fine. I eat a mix of hotel and restaurant food and always have great meals.
You should generally avoid shellfish like mussels etc. they can contain some pretty bad toxins there etc. I saw one guy get sent to the ER after a bowl of mussels. Everything you eat should be thoroughly cooked. The Mahi-Mahi is generally great.
Literally filling the void the was left for me after Bourdain passed. Sonny always bringing it. Great content as always.
Mark Weins too!
Why did he kill himself tho? I thought he had the best job in the world, travelling and eating luxurious food
the parrot fish looks so good especially with the chili sauce... mouthwatering.
I lived in Bali for a couple of months. The people were fantastic but generally for those on a budget, the food hygiene is questionable.
They mostly can't even cook seafood properly
The Food Hygiene isnt questionable its scary bad
That's just Asian street food. Very cheap but be careful.
I travel. Live in San Diego/Los Angeles… food could be bad/hygiene anywhere in the world.
on my UA-cam channel i do food reviews while I’m super high 🙇♂️
Not sure who recommended you to go there as even local tourist don't go there unless if you aiming for cheaper prices only. Just go to regular restaurants in Jimbaran Beach (slightly pricey by 20-30%) but more hygienist, clean & tastier with beautiful beach sunset experience.
Exactly I dont know why he chose to go there.bad advice maybe
@@cannibalronny7314 this is his second Channel it's what he does on his second Channel chexout random places
I went to Jimbaran and it smelt of rotting garbage, Big League. Still had a great, great time.
Went there today, it's about the new experience as opposed to going to a restaurant
Waste management is always the main problem here in Bali and Indonesia in general, we don't really have a proper procedure on how to handle it from the smallest level which is perfectly pictured in the video. Anyway, great video as always, Sonny. Enjoy your time in Bali!
What a shame.
Orang Indonesia rewel jika harus membayar untuk infrastrucktur Indonesia lewat pajak.
We should let Japan stay a bit longer to implement their strict garbage sorting and recycling system. But then again we also fucked up the Dutch’s sewer system anyways.
I'm in bali and yeah the hygiene leaves a bit to be desired and I'm not the fussiest around, my cars normally looks like someone lives in it but here in bali some places are let's say eye opening. That said, there's smooth too, you just gotta be careful, as for seafood, you're better than me bro, the squid 🐙 you ate almost killed me 😂
they all come down to a few things at the end of the day, incompetence and corruptions at every level
Man, that first meal looked incredible. I'd be worried about elevated hepatitis risk with the blood cockles, and pass on those, but everything looked thoroughly cooked and delicious.
The heat kills the hep so it's not a concern
😳😳😳
This made me appreciate the seafood on the west coast of South Africa even more
Cape Town?
Cambodia is the best
Went to South africa in 2010 for world cup. The seafood was amazing so were most of the meals, very under rated country for its food and wine
I love how you guys put up a teaser on the main channel and right after that you upload here. Genius!
Maybe wrong upploads lol
@@hakob8345 No I meant that when people watch the teaser everyone can't wait for the episode to air. So it is genius how they upload on their second channel right after so people get to see a new episode after the teaser.
The team is great for that
I love how enthusiastic and positive Sonny is all the time, this is my favorite show on UA-cam ^^ It's so hilarious too
Well it's not a comedy.
@@Mr_Daddy1980 of course it’s not but he knows how to use satire dumbo
As someone who currently lives in Bali, I am very impressed by Sonny’s hygiene, I always think “Oh it’s gonna be fine I’m not going to become sick because of this” and then 5 minutes later I have an explosive stomach
Yall gave the world kratom. You helped alot of people
He shouldn't make the video. Indonesia's fishing practices are terrible.
I'm pretty sure he has chernobyl tier "stomach" after most of these episodes. They just don't film that part
@@sadhu7191 I second this.
I am life long resident of Bali. We are against even basic hygiene and never refrigerate meat or seafood.
A lot of visitors will try to silently say things like pew or yuck or gross. We are used to this especially the stench of our city and people.
Sonny tip for seafood don't eat any type of shell fish if it's dead make sure it's still moving fish is ok if it's cought that day,I would try to catch a fisher man in the docks before they go to sell to market.
Found your channel because of soup # 5😂😂😂. I always look up Andrew Zimmern videos, and now I am binging your videos. Keep up the good work my friend. You do amazing work
You are right about choosing a "right" cook in the Kedonganan Market. Sometimes the ones you choose right down the street doesn't provide a good grill/bad seasoning. I usually choose the one down in the alley on the front of the market, that one spot provides the best grills and seasonings most of the time I eat in Kedonganan. Good video!
may i know the place name?
@@SerotoninBoii you can try "Bu Wiwin" or "New Furama". thats my fav place
@@fransliem174thanks dude
@@Jokowi_The_President Lol dia bukan Malingsia tapi orang Indonesia asli😂
Bali might not be the best place to get seafood. I recommend Sulawesi and Maluku. The people there seem know better how to handle seafood
Agree
tergantung tempatnya bro. saya tiap ke bali udah pasti ke jimbaran. tempat langganan saya tidak pernah mengecewakan.
@@teknoid5878 betul, tapi ini saya maksudkan secara umum. Saya waktu ke Parepare mampir ke warung rumahan saja ikannya segar, diolah minimalis, sambelnya juga pas. Kalo tempat semacam jimbaran memang lebih terkontrol ya kondisinya
ini pasar ikan bro. tempat turun ikan dari kapal nelayan.. Klo mau enak, bisa beli ikan dsni trus bawa ke resto/warung seafood ditempat lain. jgn minta dimasakin ditempat.
Di Jakarta juga ada pasar ikan begini. di lantai atas nya ada resto/warung yg bisa diminta masakin. dan style nya macem2. Klo yg paling gw suka sih yg chef nya Chinese.
cuma butuh kesadaran tentang higienis aja sih soalnya orang luar sangat memperhatikan itu, seperti yg terlihat di video itu dapurnya kotor banget nonton aja udah gak nafsu makan yg bagian cumi & gurita
Just want to say I love how no matter where you go you film an absolute banger and always share all aspects of the culture. Hoping I get to visit som Bali at some point
and get to shit your gut out 👏
I love the way you put to the Point titles sonny and I love your videos. Thank you for the content
I spent the best 7 weeks of my life riding around Bali on a bicycle, had a permanent homestay in Ubud and just took off on my bicycle and when it got dark I started looking for a room for the night, I ended up in places where the tourists never go and had many great adventures staying in the locals houses as a „guest“, the thing is I cannot remember ever having the trots or being ill at all, and I was there to get away from my intense life working in Germany where in one year I did 321 concerts and drove 130,00o Kilometers leading to me having a stroke, Bali was the perfect medicine, my cheeks were double the size when I got back, butt cheeks from cycling, face cheeks from smiling the whole time, was a bucket list for me and it went way beyond my expectations….
Thank you for sharing your tale of adventure and merriment.
I'm glad to hear you felt better after your journey.
I dont know to which fish market you went to but you need to go to the main sea food market in denpasar and you need to be there at 3-4 am. This is when you wanna buy, straight when it comes from the fishermen. After lunch time their goods have been hanging out a while and the ice has melted, like you guys said as well there was nyepi the day before. Best way to get fresh fish overall, if you didnt buy it straight off the fishermen/at the market in the morning, is to get it from a local supplier who sources and keeps a proper cold chain a.k.a a local firm.
I've been there, bought the seafood from that market also, but to cook the seafood I walk a little bit far from the market to restaurant near the beach. They cook it wonderfully and also has more variety (not only grilled). For summary, this market can offer more cheap seafood rather than jimbaran
00:26 thank you for clarifying.. as an Indonesian living abroad, this clarification is still needed sometimes
I was in Thailand 2000 ish ..... I was on a island . I had a choice of banana boat ride or a fishing boat took you around the island for 8 Royal British pounds ( 10 dollars ) . I was with my friend and his girlfriend who I met out in Asia ( they were travelling for 1 year ) . We chose the fishing boat ....
First they took us out into the ocean - gave us all on the boat ( about 6 of us ) a old oil plastic container with fishing line wrapped around it . We put squid on the hooks and all threw it into the ocean . I haven't got a clue what fish were coming out of the water. But they were tropical yellows , greens etc and massive one was caught .
We didn't know what the tour involved to be honest- we were just on a boat . After the fishing the Thais running the boat threw us Beers from the cooler ( included in 8 pound price ) . Then we went to a reef and snorkeled, while the boat crew made huge Thai salads and cooked the mountain of fish we caught ( all included in price ) . We ate the lunch with more beer and water ( again all for 8 pounds ) . Then we went to another beach with bars , on the far side of the island . We had run out of beer - so we bought the next beers from the restaurant and shared it with the boat load and crew . Then off to a sea sanctuary just off shore . No health and safety In Thailand around 2000 . Squared planked 4x4 planks that you walked along without rails . Inside the squares were giant stingrays, massive man eating sharks etc etc . I couldn't walk the planks as I was still pissed from the night before and all over the shop with balance
As I have said many times all this only cost 8 pound ( maybe less ) ...it was amazing .
I personally hate fish but lobster, prawns ,caviar. But the BBQ was amazing and the fish which I had never seen before ( tropical ) was fantastic . Best tour/excursion I've ever done in Thailand
How much did it cost?
@@PD-hv4js
6.5 billion yen
I truly looooooooove your work, Sonny - & that of your team!!! Come on down to Australia! We would love you to film here too!🎖🎖🎖💞💞💞😎😎😎
I had a wonderful time in Bali. A few days before I was leaving, I got the worst food poisoning I ever had after eating at a well-known restaurant in one of the main tourist areas in Kuta!!! They call it Bali Belly. it's a wonderful country, and I hope to go back, but they have food sanitation and water cleanliness issues. if you go, you need to be on point with your immune system, be very careful what you eat, and take an arsenal of meds to be prepared...in my opinion.
You could try reading about how different countried can have different gut biome.
@@socringe2217 Listen here bucko, food poisining doesn't depend on gut biome and there's so much wrong in the video, I'm surprised people don't regularly die from the food or preparation. Maybe they do.
no thanks , no food is so good its worth pissing out my ass for days
@@socringe2217 has nothing to do with it at all. 😂😂sthu
@@YukonMonamee i just suggested it?? Its because foreigner's stomachs arent familiar with the bacteria that are present in the country's food so if they get food poisoned its exponentially worse. I didnt invalidate the comment in any way.
We love you Sonny and your team, keep doing what you are doing❤. You are adding so much value.
I appreciate the honesty an loyalty he has to his subscribers 💯
That lobster and parrot fish had my mouth watering! When I was stationed in South Korea there was a guy who barbecued and sold half chickens on roadside. That was the best BBQ chicken I've ever had and to this day I try to make it the way he did. Looked sketchy at first, but never made me sick.
Great review and narrative! You got some balls, Man!!
Fun fact about parrotfish, they eat coral and shellfish so their intestines and fecal matter are incredibly stinky, which is why that guy said "stinky" lol. For most other fish stinky entrails are a sign of bad health and you prolly wont wanna eat the fish, but for parrot fish its the norm and meat is more often than not ok to eat! Its also great fried, parrotfish is super underrated in terms o fish
Interesting
@JOKOWI THE GREAT PRESIDENT stfu, Joko sembung bawa golok😂
Parrot fish is one of my favorite to catch,cook and eat. I only take what i need and put back the smaller ones.🤙🏾
I was on Diego Garcia in the early 80’s. We would catch *HUGE* parrot fish, easily 3+ times the size of Sonny’s fish. They were awesome! Huge beautiful fillets.. Some of the more brave, or foolish, guys would dive the reef at nite for monster lobsters. The area hadn’t been commercially fished and we weren’t supposed to be ocean side so the fish were huge and not afraid. The lobster tails were so big we’d slice them into lobster tail steaks and throw them on the grill. Our barracks grill was going around the clock with our Hawaiian and Filipino sailors cooking some great food.
isn't it illegal to catch parrot fish?
@@kookiemuncher257 nothing is illegal when you have us currency
*Now that; my friend, is a fish story with fundamental assets: 1. Gigantic size, 2. Prep possible only with these proportions, 3. No pictures anywhere ever of lobstaz this size.*
*"Lobster tails were so big we’d slice them into lobster tail steaks and throw them on the grill."*
@@1nvisible1 actually I do have a bunch of photos from back then. I was a young sailor so all I did was take photos, drink, eat, fish and go to work occasionally. If you really do doubt me just let me know how I can get copies to you. I’m in many of the photos see you’ll see I’m not making any of this up.
@@kaptainkaos1202 Make a collage video of it.
Sonny you should go to Sulawesi. They are well-known for the best seafood preparation and cuisine in Indonesia.
they only give sambal, they don't add any sauce while cooking it. while the Sumatran style is too much seasoning for me.
agree, if you want best seafood come to north sulawesi. i guess you where here before but never tried seafood
Nah. You go to sulawesi to take plant samples. You dirty plant havers have all the good stuff, share homie!
Agree
He already did several vids on Sulawesi.
He's already been there. Just check out his video library
Fkn amaising video❤. I love these shows put out! Thank you!
Sunny, there are around 100 restaurants lined up from that seafood market.
Some are excellent (like Kampoeng seafood restaurant), and give you heaps of choices for seasoning. You went to very basic grill places.
All places are $1.50/kg to cook your seafood too.
Only $1.5/kg for cook? Nice info
@@SukronHidayatullah Yes, only $1.50/kg or 15,000 rupiah/kg at those restaurants too.
@@SukronHidayatullah Kalo lo Orang Jkt ke Bali jangan Belagu ya, ntar lu kena gampar😂
Banyak orang Jkt di Bali pada Belagu kek Bule²🤢
This is literally the best ever food review show.😂
Spot on!!
Eh i preferred Anthony bourdain this guy is not funny and the music is annoying
@@MayorMcheese12 you are reacting to my post while you are watching the video posting your bad comment. Hopefully you will find joy in life 💕
@@diditwitcher414 it’s one those things where you hate it but still watch it anyways especially if there’s nothing else to watch
@@MayorMcheese12 there is no hate bud love, and btw it's one of those things.
Love this video thank you for sharing. Keep the videos coming I loved it! Food looked amazing made me very hungry lol. Guess I will go cook me something to eat now
The quality of this video is beyond what we are used to. Bravo!
Do an episode of all the worst foods and the ones that made you sick
Ooh I’d love to see that! However in one of his videos he mentioned stingrays as the worst in his life on the culture show
Not that long ago he was talking about how he got food poisoning but didn't mention from what.. wonder if it was this episode that got him. Those kitchens cooking his food were wrank as hell.
There's one where he said it was Chevice in Peru
Yep he said it was the ceviche in Peru.
Yep ceviche is raw so it makes sense
Im indonesian, even i scream at that preparation table 😂😂 scary as shit
The red stuff that comes from steak is myoglobin, not haemoglobin like Sonny said.
Love this channel. The sarcasm is spot on I think
Most genuine, funniest food entertainer by far.
Looked like 2nd kitchen with the octopus and squid was really a hit and miss. Sometimes it depends on who’s cooking on the day. I find that from time to time at some places, it depends on who is cooking so you choose the days you go there.
No, you can really never mess Squid. If you overcook it they just turn tough and chewy. You can eat squid raw. Those Squids are definitely Not fresh.
An actual Balinese will not eat octopus so don't expect them to prepare it well for you.
8:32 the editor calling out sonny for not orienting his camera right 😂😂😂😂😂😂
@JOKOWITHEGREATPRESIDENTwhat's malongsia
This man’s genuine respect and thorough thoughtfulness is truly great to see. This place has great seafood IF YOU fish on your own and prepare your own. But that’s it lol.
malingsia,malingsia,malingsia and malingsia
yes is not good thing to support NKRI Indonesia acting as a colonial terrorist killing innocent lives using the money they get from tourism and stupid bules from Australia..?
I think this is one of my fav episodes, because we saw a lot of Sonny's humor.. Well BEFRS Team
Honest review, warts and all. Great vid, Sonny!!!
1:01 Indonesia is one of the shortest country. The average height of an Indonesian man is around 62 inches (5' 2"). So it makes sense for those umbrellas to be placed at lower heights.
Yeah, Bali is not a place to go for seafood. I was surprised that the Balinese don't really eat seafood, and when I enquired about it I was told that there are socio-religious aspects to it- threats always came from the sea, it is easy to get sick from it, and there is some relationship between the elevation of a Balinese temple and it's holiness (the underwater pura whose name escapes me being the least holy, followed by sea temples like Uluwatu, all the way up to the most holy which were the mountain temples like Besakih) which bleeds into the people's perception of seafood. I can't vouch for the accuracy of that however.
BTW My favorite food discovery in Bali was sambal bongkot...
Bali is very beautiful i visited and stayed there for a while and learned "abasa indonesiia", loved it ! But now overfishing is visible at this market, in Burma fishermans told us, they don`t catch Parrot fish, `cause this are coral cleaners and very important for oecosystem. I never forget some words from a journalist who visited markets and he was thinking loud : " oh my God, who is gonna eat all this food ??" 🤔🥴Good episode Thanks a lot ! 👍🙏
Do you mean Bahasa Indonesia? 😅
@@beverlyteh4676 terima khasi🙏sorry yes, i forgot a lot....
Awesome video! Certain parts had me cracking up 😂
ilove this show and this man.. more power sonny! mabuhay!
My life is literally based around watching Sonny! Love you guys❤
You took one for the team today... We appreciate it
Can we all appreciate the fact that SONNY never disappointed us with his content 👍👍👍
I'm always disappointed
At the end of each episode 😢😢😢😢😂😂😂😂 I'll be here all week folks #havinsonnysbaby🎉
2 thumbs up! :)
Can we all just take a moment to give credit to the fact that as a tight knit community of likeminded people who take moments together, we all agree with this comment?
@@pakalstabai malingsia,malingsia,malingsia and malingsia
Old video but I freaking love the edits❤
Yeah. Some of those prep areas featured a little too much black stuff around the tiles.
6:41 did anybody else see that fly just appeared out of nowhere
The size of that fly was beyond me 😢😂😂😂
i was searching for someone to call it out lol
Yeah I thought it came out of the food which would have been a nightmare! - but if you drop the speed to 0.25 - you can see if comes in from the side at high speed and bounces off. Thank goodness.
@@Mikeknz78 I did it and I seen it and I sure thought it did came out the food
I knew i wasn’t the only one😂
My boyfriend & I literally wait on ur uploads ❤
My daughter got violently ill in Bali, she was left alone in her hotel room on a drip which wasn’t administered properly, thankfully another kind doctor came to her 7 hours later and realised the drip is not inserted correctly, he put in a new one and a few hours later she managed to move slowly and get herself out of there, it was a nightmare.
A fluid drip is usually fine subcutaneously and works well for dehydration, just a little uncomfortable if the skin is tight
That video rotation thing really got me! So funny!
I love your show sonny,what I love about you,you can eat everything and respect other people's traditions,you show people what a human can eat will not be harmful,keep doing a good work may the light of Christ shine upon your life 🙏🙏
Receive more blessings
Sonny I have been watching you for years after your appearance on Guga Foods. I enjoy your commentary. You eat a lot of strange foods, this was the first episode whereby you ate the squid an actually said the squid wasn’t good. We need to see more of that in future shows. It keeps it real. Keep up the good work.
malingsia,malingsia,malingsia and malingsia
His sense of humor is never missing ❤
Bali is a gem. It’s definitely crazy, but a joy to be there.
malingsia,malingsia,malingsia and malingsia
I like your video because your video shows the menu in the store everywhere.🎉
I totally understand this video. I went to Jimbaran, Bali because our tour guide decided to take us there and the seafood place was horrible. I ended up not eating my food.
Hello Sonny your show is very informative And funny...I'm your fan from the Philippines
this show is just as good as Man vs Food or even Bizzare Foods with Andrew Zimmern and they have way more help from the travel channel. truly insane how good this show is.
Bless Sunny for putting his life on the line because I would've died eating that hot ass seafood 😭😂
Hahaha, I couldn’t get past the “I got drunk last night and my wife said I was handsome.” Can’t take it back now lol!! 😂
Love watching your videos :)
All I can say is when you watch the way they cook seafood in Japan and S. Korea, and then you watch this where everything is cooked the same way. It's like watching stereo and mono. The detail and care into preparation, presentation, is as varied as the prices. It's kind of like you get what you paid for.
Japan, S Korea vs here is like Black and white VS 8K digital.
South Korea? You must be joking
@@JaydenTYX You obviously know nothing about S. Korea. A lot of their culture is through China and Japan, writing, food, history.
Korean > Japan > all
Well to be fair those are first world countries
The secondhand pain I felt for Sonny when the cook washed away the lobster gold, lmao.
Agree, my soul is completely destroyed 😢
What is that? Egg? Blubber? Intestine?
@JOKOWI THE GREAT PRESIDENT STOP spamming on comsec! Ah!
@@boulderbash19700209 fatty intestines, very buttery and good with rice, crawfish crabs and i think most shellfish have it but some small crabs not so much, they usually call it mustard as well highly recommend if your not squeamish
For the octopus and squid it needs to be boil first then grilled for a better texture
I always loved your videos...... Love from India Arunachal Pradesh
Cool video! Got a new favorite foodvlogger :D
That parrotfish does look really pretty, no wonder it's called like that. I thought they wouldn't be edible due to their pretty colors, most animals that are like that are usually either poisonous or venomous. Genuinely surprised!
The thing about shellfish is, if it's not alive when you buy it, it's not worth the risk.
Take it from someone who ate the sweetest crab meat I've ever tasted. It was on a construction barge in Egypt. Half hour later I was scouring from both ends at once, and hallucinating too. Not a good start for a new contract.
We went to Bali last year and insisted our tour guide to take us to where the locals eat such as street food. He was hesitant at first and usually brought us to restaurants which we did not prefer because we want to try real Balinese food. He caved in and brought us to small canteens and local street food. The food was great and a lot similar to Filipino food. Even though there were lots of flies and insects in those places, we did not have the infamous 'Bali belly' and we're fine all throughout the trip.
It depends which vendors you go to. Make sure to go to real balinese ones as in the ones that arnt islamic vendors because they dont serve authentic bali cuisine, they serve the java food. And from my experoence being there, the islamic vendors their hygine is ALOT worse than the balinese vendors.
@@dave.8 are you sure hindus are more hygienic?
@@nazgul7914 why do you Muslims have to make everything about us Hindus? Can't you just accept criticism like a civilized human being for once and shut up about your religious insecurities?
@@dave.8 yeah everything and anything is about religion right??
@@dave.8 what so clean about pork? Pigs are eating their's own fec*s. Sound very hygiene.
i know you've been to the philippines many times but not sure if you've featured dampa seafood market. it's one of my fave place to have some really good seafood. i celebrated my last bday there before heading to california. i haven't been back since. the seafood are more fresh than what you feature here and some people might think the seafood you'll find there are from manila bay 😂😂 it's not, they are mostly from the visayan seas. basically it's the same, you buy your seafood in the market and find a nearby restaurant to cook it for you. they are much cleaner too and the cooks are better. mike chen actually did a video about the place.
Wait until you goto Sulawesi animal market
WOW!! That's a lot of seafoods!! I love particularly squid and lobsters..Great info and thanks for sharing
I normally look at what Sonny's eating in each episode and think "I think I'd try that", but this entire episode was a "Nope, not gonna do it".
@JOKOWI THE GREAT PRESIDENT don't be stupid, and don't be too overproud. You just make your own countryman embarrassed with your stupid lil comment...
malingsia,malingsia,malingsia and malingsia
@@Jokowi_The_President akun bot ga berguna
I was actually there the exact same day, bought craps, oysters, mussels and a red snapper and had it cooked at a nice restaurant down the street. All was very fresh and so so tasty. Definitely not a bad experience for me. Can't wait to go back someday
3:33 Why did I burst out laughing at this? Thanks editor
What mic you use brother? your sound is perfect
ware i live fish is crazy expensive, even the frozen or processed stuff, so i love to live vicariously through you and see all the wonderful seafood the world has to offer, one day i hope to travel the world and eat many of the different amazing foods youve shown me
Anyone else notice the cheeky fly at 6:42 that darts in and grab a taste. At first I slowed it down because I thought it had emerged from within the cockle 😲
Just shows the production quality of BEFRS content.