Times are tough, and garbanzos are $1/can. Thank you for providing so many good recipes to use them. It's a revelation to find so much pleasure in eating simple, well-prepared foods.
I bought grains in bulk online 25 pounds reach of various grains. Check it out. [ CHICKPEAS IN BULK 25 LB] I WOULD GO TO DIFFERENT sites to get the best price GOD JESUS bless you and Holy Spirit 🙏
Somebody gave me some home-made soup based on chickpeas. It was quite nice, so I found this site, and just made my first batch from this recipe. It's stunningly gorgeous and will immediately be added to my 'core' recipes! Thank you so much. Who would have thought that oil, carrot, celery, onion, garlic, chickpeas, oregano, salt, pepper and a bay leaf could produce this simply marvellous meal? Thanks a Million... 🎅😀
Albert, Thank you SO much for this channel! You've really turned me on to Mediterranean cooking! Sorry for the length of this comment, but I love your channel for three reasons. I'm a divorced middle aged guy living alone and cooking for one, and i got into bad habits of frozen dinners. I love that you, 1. Make smaller portions rather than recipes for a large family. 2. You use jarred legumes rather than dried, so i don't have to think what i want tomorrow and start soaking beans today. 3. You use dried herbs whenever possible. Again, living alone, I found i was wasting a lot of fresh herbs because i couldn't use them before they went bad. Thank you so much, and keep doing what you're doing for us!
Great simple recipe and many thanks for using four inset windows to show the chopping of the veggies briefly instead of subjecting viewers to an unnecessarily prolonged show of knife skills like other chefs.
Albert: Once again, *_I❤CHICKPEAS !!!_* The "kick" in this one is the _oregano._ Also, I have all of these ingredients on hand now. Guess what's for dinner! Thanks again. (Fan from San Francisco, California.) *!!~ PS: Your voice is perfect.
I know right! I never thought of cooking Spanish cuisine until I found Spain on a Fork! The recipes are great and 99.9% of the time the majority of ingredients we'll already have! Albert is such a cool guy. His vids and the way he gives the instructions makes it so easy to follow. This channel was a saviour during the last 2yrs and 8 lockdowns we had here in Melbourne, Australia!
My wife and I love you're channel. We are pescaterian's as well. My wife and I joke that you shout a whisper. You have great energy, and great food bro. Great channel 👍
Greetings from Romania! I just discovered your channel and I am very excited about your recipes, as simple as they are tasty! I've been looking for a simple chickpea soup recipe and I really liked your recipe so I'm making it right now! There were no chickpeas in Romania when I was growing up, so I discovered chickpeas only in recent years and I love its versatility! I love your voice too and would love to hear you speak in Spanish which I love! Te deseo éxito en todo lo que logres y muchas bendiciones para ti y tu familia! I will definitely be trying other recipes from your channel!
I have this on the stovetop right now… as a new homeschooling mom , your recipes are always a hit in my house and they are so easy… perfect for my busy schedule! 👏🏽 thank you for another one!
This proves that the simplest options are the best! Something you can rustle up in just a little time with a few staple ingredients - the magic of cookery 👌
I'm literally making a version of your soup today in Minneapolis, MN USA. Thank you. I'm using frozen garlic (microwaved for 15 seconds and then diced) diced onions, celery and carrots and peas and a little butter in place of the olive oil and will add a roma tomato diced, a can of strained chickpeas, some chx bullion and water with some dried herbs to finish.
Made this yesterday with dried chickpeas that I soaked overnight. It can be tricky getting them to get soft, but somehow they got tender and the soup was delicious. Adding carrots, celery, and EVOO made a big difference. This is my new go-to revithosoupa recipe. Muchas gracias!
@@SpainonaFork Making your Greek style chickpea soup this very moment! Can’t wait to taste and I used dried chickpeas for the first time. They came out perfectly on your recommendation. Thank you for helping me to live a healthy live!
You make putting together a nutritious and flavorful meal so easy- using what one has available and keeping key spices on hand. Your channel and thoughtful guidance is so appreciated! And the reward is seeing friends and family smile with their first spoonful- yum!
That looks great. I love soup. What's not to like? I'm definitely going to try this. I've made two of your other recipes this week. Thank you so much for sharing.
I love your vegan recipes, I just made this soup (had no celery so added a bit of bell pepper and some spring greens) and it was so good, fresh and colourful, so tasty , the lemon juice and the parsley at the end make it just perfect!! Thank you so much !!
Thank you, amazing Greek revidosoupa. I love all of your videos, your channel has become a favourite, lovely vegan Spanish and other Mediterranean flavours! ❤️
I just made the soup exactly according to your recipe. It is so delicious! I will definitely add this to my rotation. It fits all the criteria: it’s delicious, cheap, and quick. Thank you!
Hi ke placer verte ke sopa mas deliciosa La preparare amo los garbanzos . Si podruas preparar mas platillos de sopa a tu canal x favor me gustan mucho las sopas muy saludables y faciles . Abrazos desde Utah .😋😋😋😋😋😋
I make chickpea and dumpling soup every couple of weeks! I just sub chickpeas for chicken. Chickpeas are so delicious I go through a few cans a week ❤️
Great simple recipe again . Albert do you know that other UA-camrs recommend your channel for your recipes that are very frugal-im talking about FRugal Queen in France-she mentioned your channel.
This looks yummy. What Spanish wine would go well with this? I live in America. Love your recipes. I've liked every one I've tried. Such simple tasty ingredients!
Weirdly, I bought all of these ingredients today (including jarred chickpeas) thinking I might make a soup, and was browsing for a recipe, and lo and behold this pooped up!! SONF is always good though, so I am not really surprised!
![Chinese Chefs Cook Lunar New Year Spring Rolls [Chicken and Veg Egg Rolls] Mum & Son Cooks](http://i.ytimg.com/vi/L2MrO4OqubU/mqdefault.jpg)
Times are tough, and garbanzos are $1/can. Thank you for providing so many good recipes to use them. It's a revelation to find so much pleasure in eating simple, well-prepared foods.
Much love :)
I bought grains in bulk online 25 pounds reach of various grains. Check it out. [ CHICKPEAS IN BULK 25 LB] I WOULD GO TO DIFFERENT sites to get the best price GOD JESUS bless you and Holy Spirit 🙏
Buy them dry and they are even cheaper
I can listen to Spain on a Fork speak alllll day.
Much love :)
I was just thinking the same thing. Nice voice ❤
Me too. I’m going to marry him . 😊
Somebody gave me some home-made soup based on chickpeas. It was quite nice, so I found this site, and just made my first batch from this recipe. It's stunningly gorgeous and will immediately be added to my 'core' recipes! Thank you so much. Who would have thought that oil, carrot, celery, onion, garlic, chickpeas, oregano, salt, pepper and a bay leaf could produce this simply marvellous meal? Thanks a Million... 🎅😀
Happy to hear that!! Much love :)
Albert, Thank you SO much for this channel! You've really turned me on to Mediterranean cooking! Sorry for the length of this comment, but I love your channel for three reasons. I'm a divorced middle aged guy living alone and cooking for one, and i got into bad habits of frozen dinners. I love that you, 1. Make smaller portions rather than recipes for a large family. 2. You use jarred legumes rather than dried, so i don't have to think what i want tomorrow and start soaking beans today. 3. You use dried herbs whenever possible. Again, living alone, I found i was wasting a lot of fresh herbs because i couldn't use them before they went bad. Thank you so much, and keep doing what you're doing for us!
Appreciate the comment Charles! Much love :)
Great simple recipe and many thanks for using four inset windows to show the chopping of the veggies briefly instead of subjecting viewers to an unnecessarily prolonged show of knife skills like other chefs.
Much love :)
Albert: Once again, *_I❤CHICKPEAS !!!_* The "kick" in this one is the _oregano._ Also, I have all of these ingredients on
hand now. Guess what's for dinner! Thanks again. (Fan from San Francisco, California.) *!!~ PS: Your voice is perfect.
Hope you enjoy!! Much love :)
Your pronunciation is on point! I love you included this in your channel! ευχαριστώ πολύ!!
Much love :)
You have a wonderful channel! Every recipe I have made of yours, I and my family love them! Thanks for broadening our palates!
I know right! I never thought of cooking Spanish cuisine until I found Spain on a Fork! The recipes are great and 99.9% of the time the majority of ingredients we'll already have! Albert is such a cool guy. His vids and the way he gives the instructions makes it so easy to follow. This channel was a saviour during the last 2yrs and 8 lockdowns we had here in Melbourne, Australia!
So happy to hear that!! Much love :)
agree totally, a recent discovery for me, and the recipes are so simple but full of flavour and taste, brilliant!!! x
Than k you very much for sharing.. The more "Bean" recipes you can offer us so much the better.. From Canada.. Have a nice day..
Much love :)
My wife and I love you're channel. We are pescaterian's as well.
My wife and I joke that you shout a whisper. You have great energy, and great food bro.
Great channel 👍
Much love :)
Made this soup today it was easy to make, tasty, cheap, and healthy. Not sure if there is another dish out there fits all quality!!!
Happy to hear that! Much love :)
Yes, very tasty with that lemon flavor ! great to have another use for chickpeas other than humus :)
Yes! Much love :)
I'm going to make this today! I love your recipes and make them far more often than any other channel I watch!
So happy to hear that! Much love :)
This soup is absolutely delicious. I added some sweet potatoes, and it worked out perfectly. Thank You so much for sharing.
Happy to hear that! Much love :)
Wonderful recipe
Greetings from Romania!
I just discovered your channel and I am very excited about your recipes, as simple as they are tasty!
I've been looking for a simple chickpea soup recipe and I really liked your recipe so I'm making it right now!
There were no chickpeas in Romania when I was growing up, so I discovered chickpeas only in recent years and I love its versatility!
I love your voice too and would love to hear you speak in Spanish which I love!
Te deseo éxito en todo lo que logres y muchas bendiciones para ti y tu familia!
I will definitely be trying other recipes from your channel!
Appreciate the comment! Saludos :)
I have this on the stovetop right now… as a new homeschooling mom , your recipes are always a hit in my house and they are so easy… perfect for my busy schedule! 👏🏽 thank you for another one!
So happy to hear that! Much love :)
Nice with natural ingredients. Love it!
Much love :)
Another success! Thanks for sourcing all your amazing recipes and sharing them. They are always so easy but have such wonderful complex flavors.
So happy to hear that! Much love :)
I just made this and omg it tastes so good!
only difference is i used chicken broth instead of vegetable broth, still tasted really good
Sounds great! Much love :)
This proves that the simplest options are the best! Something you can rustle up in just a little time with a few staple ingredients - the magic of cookery 👌
Agreed! Much love :)
Another perfect dish for a winter day!
Yes! Much love :)
I just made this and it came out great. The whole family enjoyed it. The lemon really gives it a great flavor. Gracias.
So happy to hear that! Much love :)
I'm literally making a version of your soup today in Minneapolis, MN USA. Thank you. I'm using frozen garlic (microwaved for 15 seconds and then diced) diced onions, celery and carrots and peas and a little butter in place of the olive oil and will add a roma tomato diced, a can of strained chickpeas, some chx bullion and water with some dried herbs to finish.
Sounds great! Much love :)
Thanks for all of your delicious chickpea recipes! They're as economical as they are tasty and satisfying. Muchas gracias!
Appreciate the comment! Much love :)
Made this yesterday with dried chickpeas that I soaked overnight. It can be tricky getting them to get soft, but somehow they got tender and the soup was delicious. Adding carrots, celery, and EVOO made a big difference. This is my new go-to revithosoupa recipe. Muchas gracias!
Happy to hear that! Much love :)
Easy and all these vegetarian dishes. Fantastic.
Much love :)
I tried this soup & it was really a hit with all the family!..all asked me what was that particular taste & wished they had more !!.Well done !!
Happy to hear that! Much love :)
Thanks for another great video and showing a recipe from a true Mediterranean diet 👍
Much love :)
Love your recipes. Do you plan to publish a cookbook? I'd love to have one!
Maybe one day! Much love :)
Oh, yes, a cook book. Love all the meatless meals; I'm a fish / seafood eating pescatarian. 🦐🐟🦞🐠🦀
Bravo 👏. Making this tonight my friend. Another top notch recipe. Love the calm, relaxed and humble step by step.Looking forward to more. Ciao
Hope you enjoy! Much love :)
Love all your recipes and I love my chickpeas too.
Much love :)
@@SpainonaFork Making your Greek style chickpea soup this very moment! Can’t wait to taste and I used dried chickpeas for the first time. They came out perfectly on your recommendation. Thank you
for helping me to live a healthy live!
@@taritabonita22 So happy to hear that! Enjoy :)
You make putting together a nutritious and flavorful meal so easy- using what one has available and keeping key spices on hand. Your channel and thoughtful guidance is so appreciated! And the reward is seeing friends and family smile with their first spoonful- yum!
Much love :)
Making this tonight for sure! Another great recipe.
Hope you enjoy! Much love :)
This one here toadally hits on all the cylinders. Awesome. Thanks!
Much love :)
Your voice is as soothing as your soup 💕
Much love :)
Thanks for another great vegan recipe.
Much love :)
Wonderful. Cannot wait to try this.
Much love :)
Thank you!!! More pleaseee. So glad I had all the ingredients at home 🏡
Much love :)
Such a lovely recipe I have learned a lot from you you are just awesome
Much love :)
Thank you for helping me stay healthy with your affordable, delicious WFPB recipes❣ I'm always sharing your videos with family and friends.
Much love :)
Wfbp?
Looking so good! 😋😋❤Just tray! I coming make this! Thank you, nice time to you!
Hope you enjoy! Much love :)
This recipe is delicious and very easy to make! I love all your recipes. Thank you!
Much love :)
looks gorgeous, we'll be trying this one
Much love :)
I just made this because I had all the ingredients and I loved it!
So happy to hear that! Much love :)
These are delicious!!! Thank you for sharing!!😊
Much love :)
Definitely going to make this for my family this week!!!! Thanks for the recipe!!!
Hope you enjoy! Much love :)
Love this easy recipie!
Much love :)
nice simple healthy soup
Yes! Much love :)
I will make that soup. Being Greek.
Yes! Much love :)
That looks great. I love soup. What's not to like? I'm definitely going to try this. I've made two of your other recipes this week. Thank you so much for sharing.
So happy to hear that! Much love :)
This soup looks delicious and very healthy.😋🤤❤💛💜
Much love :)
This is excellent, thank you!
Much love :)
I love your vegan recipes, I just made this soup (had no celery so added a bit of bell pepper and some spring greens) and it was so good, fresh and colourful, so tasty , the lemon juice and the parsley at the end make it just perfect!! Thank you so much !!
Much love :)
Will try this soup for sure, I love chickpeas!
Hope you enjoy! Much love :)
Yum!
I bet the lemon really kicks it up a bit.
Another fantastic recipe!
Thank you! Much love :)
Wow very impressive cooking presentation..love it.. absolutely delicious..well done MasterChef 😻👍
Much love :)
Thank you, amazing Greek revidosoupa. I love all of your videos, your channel has become a favourite, lovely vegan Spanish and other Mediterranean flavours! ❤️
So happy to hear that! Much love :)
Amazing, just cooked this, thank you 🥳👍🏻🙏🏻
Glad you liked it! Much love :)
I just made the soup exactly according to your recipe. It is so delicious! I will definitely add this to my rotation. It fits all the criteria: it’s delicious, cheap, and quick. Thank you!
So happy to hear that! Much love :)
And it's healthy. 👍👍👍
thank you for sharing your recipe's its delicious and helps me with weight loss!
Glad you like them! Much love :)
Can all the ingredients in this recipe be doubled for bigger portions? Looks amazing
Yes, absolutely! Much love :)
Hi ke placer verte ke sopa mas deliciosa
La preparare amo los garbanzos .
Si podruas preparar mas platillos de sopa a tu canal x favor me gustan mucho las sopas muy saludables y faciles .
Abrazos desde Utah .😋😋😋😋😋😋
Un saludo!
Thank you for posting this I make it and it was delicious. Many blessings on helping us with these good tasting recipes.
Happy to hear that! Much love :)
That looks so good 😊
Much love :)
Looks really good Albert! Needs to try this soon! *SHARED*
Yes! Much love Terri :)
Such a pleasant voice!
Oh gosh, his voice is the perfect narrator voice 👍🏼
This is probably my favourite chickpea dish of all time
Happy to hear that! Much love :)
Great video as usual. ☘️☘️☘️
Much love :)
made this soup and its soo delicious. look forward to eating it every day
Happy to hear that! Much love :)
Great 🌼
Thank you !
Much love :)
Looks so tasty and comforting!!! I might get a can of chickpeas soon and make my first dish made of it. Thanks!
Sounds great! Much love :)
Always delicious recipes!
Much love :)
This really helps me very easy to cook,, and yummylicious
Glad to hear that! Much love :)
Just loving your chickpeas recipes.❤
Much love :)
Looks soooo good!!
Much love :)
Delicious! I would also dried mint to my soup. The mint adds even more depth of flavor. Thanks for the recipe. We all love watching you.
Sounds great! Much love :)
Hello Albert ... I made this soup a couple of days ago, added a few extra vegetables and some Paprika and what can I say? Deliciosa!
Sounds great! Much love :)
Just made this soup for dinner, tonight. Oh, this is SO Good!👍
Glad you liked it!! Much love :)
I make chickpea and dumpling soup every couple of weeks! I just sub chickpeas for chicken. Chickpeas are so delicious I go through a few cans a week ❤️
Sounds great! Much love :)
Chickpeas as a sub for chicken. Great tip. Thanks.
Lovely.. cant wait to try
Much love :)
Great simple recipe again . Albert do you know that other UA-camrs recommend your channel for your recipes that are very frugal-im talking about FRugal Queen in France-she mentioned your channel.
Thanks for letting me know :) much love
Just made this soup and it is delicious!
Happy to hear that!! Much love :)
Wow this homemade soup looks very tasty👌🏾
This looks yummy. What Spanish wine would go well with this? I live in America.
Love your recipes. I've liked every one I've tried. Such simple tasty ingredients!
A simple red crianza from la rioja will be great! much love :)
@@SpainonaFork thank you so much!
Looks delicious
😻Looks delicious😻 ... definitely gonna try this recipe....🤙
Much love :)
Perfect receipt
Much love :)
Looks delicieus👍
Much love :)
Looks yummy!
Thank you 😋
Delicious 😋 thanks
Much love :)
Thanks for this❤️.
Much love :)
Looking forward to it being soup weather to make this.
Looks delicious 😋
Much love :)
Definitely I cook tomorrow 👍🇺🇸
Much love :)
😋 Yun, will definitely make it!❤
Hope you enjoy it! Much love :)
@SpainonaFork I did, 😊 thx. For sharing, I added some fresh ginger 🫚
This^ is Spain on a spoon! Cred ca gusta bun! Salut, Frate!!
Weirdly, I bought all of these ingredients today (including jarred chickpeas) thinking I might make a soup, and was browsing for a recipe, and lo and behold this pooped up!! SONF is always good though, so I am not really surprised!
Much love :)
Thank you Sylar