Find Dining | Open Fire Catering in New Jersey

A Mouthwatering Experience at an Open Fire Catering Event in New Jersey
Book Iron and oak catering.
www.ironandoakcatering.com
Are you a fan of delicious and unique culinary experiences? Look no further than the recent open fire catering event hosted by Next Level Chef contestant, Alexandra Donnadio, in New Jersey. Set on a picturesque farm, this event showcased the art of roasting a whole pig over an open fire, creating a mouthwatering feast for attendees.
The event kicked off with guests being greeted by the sights and sounds of the farm, from cows grazing in the fields to chickens clucking in their coop. The atmosphere was filled with excitement as Auntie Alex, as she is affectionately known, demonstrated her skills in preparing and cooking the perfect barbecue.
As the whole pig slowly roasted over the open fire, guests were treated to a behind-the-scenes look at the preparation process. From butchering the pig to seasoning it just right, every step was carefully executed to ensure a flavorful and tender result.
One highlight of the event was the array of sides that accompanied the roasted pig. From Wisconsin cheese to freshly made tortillas, every dish was crafted with care and attention to detail. Guests had the opportunity to sample a variety of flavors and textures, creating a dining experience that was both satisfying and memorable.
Throughout the evening, guests mingled and enjoyed the farm surroundings, taking in the sights of goats, turkeys, and even a baby on the farm. The event was a true celebration of food, community, and the joy of sharing a meal together.
If you're a food enthusiast looking for a unique dining experience, be sure to keep an eye out for future events hosted by Alexandra Donnadio. With her passion for cooking and her talent for creating unforgettable dishes, you're guaranteed to be in for a treat.
To stay updated on upcoming events and culinary adventures, subscribe to Alexandra's channel and follow her journey as she continues to impress with her next-level cooking skills. Don't miss out on the chance to be a part of the next delicious experience - your taste buds will thank you!
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Hello! My name is Joshua Walbolt. I am a chef start-up business owner, husband, and father to be. My mother is Cambodian and my father is Thai so I find myself favoring the flavors of these regions of the world as well as dishes from the Philippines. (I blame my wife for that)
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[@joeytomato]

You mean "fine dining"?

[@LoveFoodMore]

No. It’s my series.. “find dining” like we find places to dine. It’s not as funny when I explain it.. but I guess I have to. 🥲 lol it’s catchy right!?