Sekreto sa Masarap at Malinamnam na BIKO | SINUKMANI | with subtitles

[@Joo_Sama0902]

Iba kami magluto ng biko, ilocano po kasi ako, hndi kami ganyan magluto😊😊

[@beshiesbest]

Thank po for watching. You should try cooking this way po or you can do it your way.

[@annevaldevieso5249]

Ang lau sa style q magluto 🤣🤣🤣 pero try q dn to

[@MpBabirey]

Sarap sa kape nitong sinukmani

[@beshiesbest]

Agree po ako. Talagang masarap po sa kape ang sinukmani.

[@leoncitadiego5266]

Mas maganda pinakulo ang gata ng mlapot para matagal mapanis ang biko at medyo creamy sya...

[@beshiesbest]

Salamat po sa info and thank you for watching.

[@annquintana1619]

Tama po dapat pinapakulo hanggang sa naglalatik na saka ilalagay Yong malagkit para sobrang sarap.

[@jessecaelmundo3695]

Gusto ko talaga matutu mag Biko ☺️

[@beshiesbest]

You should try cooking this recipe po.🫕🥣

[@marietapaticruz8406]

mas masarap po yan kung sinaing nyo sa gata👍

[@beshiesbest]

Thanks for the tip. Pwede rin po.

[@cebuanongkusinero198]

Interesting recipe and nicely done. New subs here..God bless

[@beshiesbest]

Thank you 😊

[@elizabemagnaye1874]

Can you write the ingredients properly not showing it for free seconds where we cannot read it.

[@beshiesbest]

Thank you for watching my video. Please see list of ingredients in the description.

[@lynamus]

I watch the whole video for the secret on making Biko😂😂😂 but, where’s the secret!!!? I did not find in fact I rewatch it .. misleading craps.😖

[@beshiesbest]

Thanks anyway for watching the video. The secret is the cinnamon but it has to be an exact measurement otherwise you will ruin your biko.

[@lolaschannel589]

So fast can't write all ingredients.

[@beshiesbest]

Hi, Thank you for watching. You can try pausing the video on 0:34 seconds or change your playback speed settings. Enjoy

[@rolandocuevas4563]

Maingay po

[@beshiesbest]

Thank you po for watching. Saan po banda maingay, kung yung paghalo po. Kc kailangan po haluin ng madalas pagnagluluto ng biko.