Instant Pot Brisket Recipe - How To Cook Beef Brisket In The Instant Pot - So Tender And Juicy!

This Instant Pot brisket is amazing! PRINT THE RECIPE HERE: www.melaniecoo... Once you try cooking beef brisket in the Instant Pot, you'll never make it any other way! Just dump the brisket in the Instapot and it will come out tender and juicy!

[@somdov]

Thanks for the simple straightforward presentation

[@MelanieCooksRecipes]

You are welcome, Sam!

[@tituscolvin2685]

Looks great bout to do my first one only used mine for wings so far love how pressure cooker pushes all the seasonings deep into the meat. If you haven’t done it yet makes the best buffalo wings that don’t have sauce all over them just toast for five minutes in oven broiler after finishing and they are the most fall of the bone tender wings ever..... Here goes nothing with the brisket thanks for the vid looks simple enough....

[@MelanieCooksRecipes]

Yes I also made wings in Instant Pot and they are so yummy! Hope you enjoy the brisket! 🤗

[@sudilos1172]

Thank you I pre charred mine first then did your method in the pot

[@MelanieCooksRecipes]

Great! Hope you enjoyed!

[@Bigchurchmusic]

Excellent.

[@MelanieCooksRecipes]

Thank you, David!

[@elbib908]

Thanks!

[@MelanieCooksRecipes]

You are welcome!

[@777Dorado]

I would have done a few things different... soaked brisket in cold water for a few hours to leach out any sodium, used low sodium beef broth(instead of water), garlic powder and black pepper in addition to the chili powder, sear it first, then wrap it foil after done....for an hour. Then cut.

[@MelanieCooksRecipes]

Thanks for the idea! It sounds really tasty! 😋

[@paulaw418]

There's no sodium. Unless you meant a corned beef brisket.

[@hnkabraham]

Is the time in instant-pot depends on meat weight? same line how we do in oven?

[@MelanieCooksRecipes]

The time I use in the video works for most size briskets. Mine was around 3 lbs I think. If it's over 5 lbs, I'd add another 15 min to the cooking time.

[@totoshuman7664]

rightio, here goes, fingers crossed

[@MelanieCooksRecipes]

Hope you enjoyed it! 😋

[@TheJhndarwin]

Molte grazie

[@MelanieCooksRecipes]

You are welcome! 🤗

[@bassplayer60]

That’s a lot of chili powder, Melanie. Is it Very spicy hot!?

[@MelanieCooksRecipes]

No the brisket doesn't turn out spicy at all

[@bassplayer60]

@@MelanieCooksRecipes Thank you Melanie...I bought brisket to try...thank you

[@MelanieCooksRecipes]

@@bassplayer60 you are welcome! Please let me know how it turned out!

[@kenbad8271]

What if you don't like the pepper you use what can you use then ?

[@MelanieCooksRecipes]

You can just leave the pepper out, or substitute it with any other spice that you like :)

[@jennjenn9628]

It looks tough

[@MelanieCooksRecipes]

Be assured the meat was actually really tender! Instant Pot brisket is the most tender brisket I ever tasted!

[@clobel55]

and dry as hell

[@MelanieCooksRecipes]

@@clobel55 it might look like it, but in reality it's not dry. The meat is very soft when pressure cooked in the instant pot.

[@michigha]

Try putting the liquid smoke in the water next time.

[@MelanieCooksRecipes]

Thanks for the suggestion, great idea!

[@shawndinora3211]

Wouldn't that dilute it?

[@MelanieCooksRecipes]

@@shawndinora3211 the amount of liquid smoke is minimal and doesn't really throw off the ratio of water

[@QiaraIris]

Two years later and watching those big slab of brisket for only $18.00

[@MelanieCooksRecipes]

Lol yes prices have gone up like crazy!

[@isabelespinoza2394]

❤️🎥👍👍🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹😘🤗

[@MelanieCooksRecipes]

Thank you so much! 🌹😘💓

[@pattigibbons1331]

NEVER use aluminum, NEVER

[@MelanieCooksRecipes]

I use it and so do most people I know 🤷🏻‍♀️

[@Gumden]

Why does the camera focusses on you so many times? Prefer to see more of the brisket.

[@MelanieCooksRecipes]

Lol I’ll keep it in mind for future videos