BEST EGGLESS LEMON SPONGE CAKE RECIPE | SOFT, NO EGG, NO BUTTER LEMON CAKE with lemon frosting
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- Опубліковано 6 жов 2024
- How many of you like lemon desserts? Personally, I LOVE them! If you haven’t tried a lemon cake yet, you must make it now! This recipe is super super simple and the cake turns out incredibly light and fluffy!
You won’t believe this cake is #Eggless because it’s so soft!
#EgglessBaking #LemonCake
You can also make this cake in the microwave on convection mode by baking it at 180C for 22-25 minutes.
You can also make it in a cooker!
If you want to make this cake with eggs, you can use 2 eggs in place of the yogurt.
INGREDIENTS-
1 +1/2 cup (180g) all purpose flour (maida)
½ teaspoon (3g) baking soda
1 teaspoon (4g) baking powder
1 teaspoon (2g) lemon zest
¾ cup (180mL) vegetable oil
1 + ½ cup (300g) castor sugar
1 cup (285g) yogurt/ hung curd
½ teaspoon vanilla extract
5 tablespoon (75mL) lemon juice
½ cup (120mL) milk
CREAM CHEESE FROSTING- • HOW TO MAKE CREAM CHEE...
You can buy veggie clean online- www.amazon.in/...
It is certified by Indian & International experts or Recommended by Chefs & Nutritionists. The best part? You get 40 washes in just Rs 99! #Bake WithShivesh #TheRightWayToClean #VeggieClean
Shiveshhhhh!! I'm soo greatful for your existence😌💃🏻 I have made this cake yesterday for my man's mother.. It turned out soooo well, everybody loved it. Thankyou for sharing this amazing cake.
-For Everybody please give this one a try I'm telling you, you can't stop you won't stop😌❤️
I need help my cake turned out to get baked as a pudding...what's the reason..wrong measurements
@@altheaalmeida1935 over mixing probably..... It has happened to me before 🙄
@@altheaalmeida1935 Yeah as harini said, mix with soft hand using cut and fold method and don't over mix. Happy baking!
@@kitkatbites so true
I tried this recipe, my cake sink from middle.. what could be the reason
Tried this cake yesterday( not frosting). Tips for newbies like me. If you are using lime instead of lemon, dont put 5 tablespoons of lime juice. It will be very sour. Similarly, dont use set curd instead of yougurt, as it becomes watery after whipping, and makes the cake batter too runny. Dependingon water content of yougurt, adjust amount of milk.
Thanks, appreciate your help
How much lemon should we use
Dayum😍 lemon is actually one of the best flavours used in desserts 🥺❤️
I agreeee❤️
The polka dots milk jug and the background music is giving me 60's classic movie vibes...
Yaaay
Absolutely ❤
I think you have used more oil, my cake came out soggy and too much oily, taste is good but texture is not good
I've tried this recipe from your website ! It is surely one of my favourite cake recipes ever ❣️❣️
YAAAAY❤️❤️❤️
@@BakeWithShivesh r u left handed?? Ive seen that you always use ur left hand to mix the ingredients. If yes then yayy im left handed too!
I tried this and the cake came out so beautifully. The tanginess of lemon, you can actually taste it. It was so nice. And the cream was so yum, considering it was home-made......My siblings now rely on me to bake something nice for them.
Thank you much for the recipe!
Can you please tell the timing and temperature for baking
I baked for 30 mins at 180 degrees but wasn't fully done then i kept ot for another 15 mins but the cake is really dense
@@tavishimadan3861 did it work?
The cake looks absolutely delicious. I'm surely gonna try this today itself.
Thank youu❤️
I tried this recipe. It turned out great. I didn't do the frosting and used lots of saffron instead of yellow color. Thanks Shivesh. I have tried ur eggless chocolate cupcakes too. Ur recipes help a lot.
East is East West is West among all the rest you and your recipes are the best . Too yummy 😋😛😍 .
Awwww thank youu❤️❤️
I am 13 and I made this cake for the first time for my family today and they all loved it! Thnx a lot for the recipe!
Shivesh, your way of explaining recipes is just awesome 😇 and I've tried many of your recipes that turned so amazing....my family members have now belief on me that I'm gonna become an expert in baking 😂😂😂....thank you shiveshh🥰
Awww thank youuu! Lots of love ❤️❤️
My God !! This is my new favourite thing in the world ! I love baking just like u and I'm tryin' this today . Me and my brothers use only your recipes because they are the only ones that work ❤😊
I love how you suggest easy alternatives for almost all the ingredients... unique 👌🏻👌🏻👌🏻💕💕💕
Hi Shivesh.. First of all thank you that you have a channel in UA-cam.. secondly that your channel is belongs to baking.. Thirdly you are a baker and having great knowledge of baking.. as instructed by you, I have baked my first cake in my first convection microwave oven without any difficulty and it's turns succeeded in all aspects.. everyone likes.. would make more out of your recipes from your videos.. I suggested all my family members to subscribe your channel and they were done too.. Thank you Shivesh..
Made it at new year party and it was yumm 😋. Thank you Shivesh for the recipe. Looking for lemon cake recipe for long and finally got it. 👍🏻
Trust me! I was just thinking from a past few days, that when will shivesh post a recipe of lemon cake...And now finally here it is.... I'm definitely going to try this🤩🤩
Some years ago instead of baking yummy food I used to bake disasters, if I said that I am going to bake today my mother used to get scared and run away
But, when I started baking his recipe my mother instead of running she used to get really happy and starts dancing💃💃
Made my dayy❤️ lots of love
Same
Hi My wife tried your recipe and it was amazing so fresh in taste !!!
Full family loved it 👍👍
You are a mind reader .....
Seriously. This is the recipe I was waiting for . ❤️it 👏👏😃
Thank youuu❤️
@@BakeWithShivesh Can you upload a fluffy dhokla recipe
I tried this cake but it turned out very sweet
I tried this and it was truly amazing 😄. Thank you so much for this recipe ❤️
This is my favourite cake recipe shivesh, I baked it from u blog for so times, only 1 improvement I found was 1/2 cup oil and 1/4 cup butter. To make it little less oily and more crumb
It was too oily for me aa well the first time around I baked it. I just made another one and put it in my oven with less oil. Also, how long did you bake yours? Because mine is not done in 25 minutes in my OTG. I can’t seem to find the perfect time.
@@catherineanichar6957 True,even in my oven it takes around 35-40 mins at 180 degree. If temp is increased, top cracks and results in doughy, cake. Also adjust sugar as per ur liking like if lemons r sweet then little less sugar will also suffice
I was making your red velvet and chocolate cupcakes (they came out perfect) when I got this notification and I kept raving about your recipes to my new maid 😂Can't wait to try this! 😍
Hahaaha sooo sweet❤️
Thank u so much for sharing these wonderful recipes,saturday is my birthday & I am gonna definitely bake this cake.
Happy birthday in advance ❤️
@@BakeWithShivesh aww,thank u so much
somehow even your shirt matches with the final cake😂
yellow cake
white cream and
black berries
😂😂
Hahahahahahaa
😂😂true.. well planned 😀
@@BakeWithShivesh ya I also just noticed ❤️😂❤️❤️❤️😂😂😂❤️❤️❤️
Bake With Shivesh please link the pan u baked cake in
Hello Shivesh thank you for this recipe ... its most exquisite lemon cake ever... it brought me so many accolades❤
Oh my god! This is what I was waiting for. Thank you, Shivesh! Can I use wheat flour instead of maida?
Thank youuu!! You can try but I feel it’ll become heavier 🥺
I tried this yesterday and everyone totally loved it, it was super delicious 👏👏
For how much time and at what temperature did you bake it?
Omg bhaiyaa you're back and as usual I'm going to try your recipe today...thank you so much for sharing ❤️❤️
Happy baking ❤️❤️
I just made it with lime and it is so good! smells wonderful. Thank you
I tried it, and this recepie turned out to be delicious! Thank you so much Shivesh. Keep going 😊😊😊
The best part is all the ingredients are measured in grams😍 thank u so much bro😊
I just loved the visuals ❤️❤️such a pleasant video it was excellent editing and your way of baking is too good. 💜💜💜💜 I felt like tasting the cake you've made 😂🤤🤤
I made this cake for my husband's birthday... it was the best thank you...
🍋 🍋 lemon sponge cake ❤️ 🍋🍋 looks divine can't wait to give this a try ..thanks for sharing 🙏 u r cute and funny "desi nimbu" bit..also like the subtle collaboration approach !
Off late ur clothes match up to the receipe u are going to whip up 😁lotsa love and lite 🤩🥰👨🍳🧿🤗💗✨when life gives 🍋 make a lemon sponge cake instead 😂
You’re always the most observant and the sweetest! I really appreciate it! Thank you, always ❤️❤️
@@BakeWithShivesh well coz I m ur biggest fan and have the keenest eye for detail 🧿👨🍳❤️🤗✨ shine on always my dear ..
Tried .....and it was so soo amazing....good work....made our birthday great ❤
The cake seems pretty dense, would love to see an updated version of lemon cake
Ive tried your brownies it was amazing. I am just a kid but it worked for me very well. Thanks for sharing such a great recipe
Can I use turmeric for yellow colour?
Hi I have been following ur recipes from quite some time and is now atleast able to bake because of ur simple awesome recipes.
Can we use well sifted powdered sugar instead of caster sugar???
Lemon my fav and u know am a 12yr old fan of shivesh bro cause ur inspiring people and plzz make a international bakingrecipe
Thank youu🥰
Could you please recheck the measurements in the description box?
Thank you
Was thinking to bake something for snacks and see my fav Baker popped in with a new recipe 🥺❤️
Thankyouu 💯
Awww❤️❤️
Hey Shivesh, loved your recipe! Could you suggest some other type of frosting that would go along well with this cake?
Heyy! Thank youu! Buttercream 😁🙌🏻
Hi Rajesh, I am not an expert, but once made lemon cake with a lemon and sugar glaze. For us it tasted good.... Except a colleague who had a classic comment when he ate the cake.
He said, " Reema Vim bar bana ke laayi hai !! "🤣🤣
Yet he ate 2-3 slices 😊
Here's what I did once the cake was baked and out:
Let the cake cool for about 15 minutes in the pan. Stir together the lemon juice and confectioners’ sugar for the lemon syrup. Carefully invert the loaf pan, and transfer the cake to a cooling rack, then brush the syrup on the cake while it’s still warm. Allow cake to cool completely.
When the cake is cooled, combine all the icing ingredients, start with 1 tbsp lemon juice and milk and add the remaining lemon juice as needed. The icing should be thick and not runny. Pour icing over cake and let dry before serving.
FOR THE LEMON SYRUP:
1/4 cup lemon juice, about 1 lemon
3 Tbsp powdered sugar
FOR THE LEMON ICING:
1 cup powdered sugar, sifted
1.5 Tbsp lemon juice
1 Tbsp milk
Hope this helps 😊
@@reemasrivastava1681 hey, thank you very much for meting out the details. Will surely give it a thought while baking it.
If u want a simple frosting u can also do simple glaze icing which also goes on top of your glazed donuts . It goes very well as when u make a Bundt cake they usually put the same icing on top . It’s basically sugar and milk or cream if u want it a little thick and as it’s a lemon cake a little bit of lemon juice will be perfect :) . Hope it helped you
@@gurmehakkaur03 hey thank you so much.
Shiveshhh!!! I made this cake and it turned out to be one of the best baked delight...❤️🥹
Hi shivesh, I tried this recipe twice. I didn't get it well. The cake is moist. Doesn't come well. I used hatsun curd (packed in a box). It was thicker enough. Instead of castor sugar, I powdered the normal sugar and took the same proportion you used. Kindly advice what else can be the problem.
This is my new favourite now. The texture of the cake came out absolutely gorgeous❤ I think hung curd really made all that difference. I topped it with a creamy lemon glaze and it was pure bliss. Thanks Shivesh!
Can you please share the recipe for the Lemon glaze?
Mix well 1/2 cup icing sugar and 2-3 tsp lemon juice. Then add half a cup fresh cream. Mix everything nicely and pour on cake.
Thank you! Will give it a go
Second comment yay❤️ the cake looks adorable 🥺
Yaay! Thank youu
Love your recipes Shivesh Bhaiya! Thank you for sharing such amazing recipes with us. ❤️😊
Aww thank youu ❤️
In love with ur recipes❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️n u 😂✌🏻❤️😅👏🏻🥰
Thank youuu❤️❤️
Wow you are the best youtube in the world you are the best baker very delicious mouth watering dessert ... I wish I could come there and eat that awesome desserts😊
Awww thank youu❤️
Meanwhile Kris Jenner : All I use for my cake are fresh eggs, fresh oil and cake mix...
Ya like wtf is fresh oil?
Could you believe that I JUST watched that episode on tiktok hahahha
Thank you so much for sharing this recipe, made it at home, everyone loved it !!!!
Soo good❤❤❤
❤️❤️
heyyy shivesh
gosh this cake looks so yummm its damm easyy
thanks a lot for this recipe
u are sure a mind reader just a day back i was searching for a lemon or a orange cake and here u go u uploaded this recipe
and let me tell its not the first time
love u lotss from kuwait
and can u plz upload your version of orange cake pllzz
Heyyy! Aww sooo sweet! Thank you sooo much ❤️❤️❤️ I have lots of orange cake recipes on my website and also a vegan orange cake on the channel. Please check it out! Much love
@@BakeWithShivesh sure i will check it out
and will surely make it thank u lotts
Yeah I am very early
Btw the cake looks absolutely stunning 🤤🤤🤤
Thank youu ❤️
@@BakeWithShivesh you so sweet thanks for the heart have a great day dear!! I am going make this on 14 for my niece 🤗🤗🤗🤗 can't wait to try this out!
Made this lemon cake today ... with cream cheese frosting as shown by u .... it came out just amazing
Wish I could post the pics here
For how long and at what temperature did you bake?
@@tavishimadan3861 - the usual , 35mins @180degrees
Can you check the measurements, I made this cake 3 times and followed the recipe to a T and every time the cake never cooked fully, outside darkened too much when being in for more that 30mins and deflated almost immediately.
There is something wrong with this recipe, I have tried it twice with measuring cups.
Yes, I agree. I tried baking it yesterday and despite cooking for 45 mins it still remained partially raw inside so I had to throw it all away. Don’t understand what I did wrong 🤷🏻♀️
I just love aesthetic feels from the video and also instagram pictures 😍
Could you please come up with a healthier version of this delicious recipe!😍
It looks irresistable....gonna try for sure.thank you.
Thank youu
Where can we source these lemons
I m a big fan of your recipes. Me and my daughter keep trying regularly. We are looking forward for some good dairy free baking recipes pl....
I m sure they would b as simple and easy to make as with dairy😋
Can we use normal lemon ( small one)
Priyanka Sahoo yes that’s what u get in India
How did he get such big lemons?
i am truely loving you recipies i almost treid 4 of your recipies and they were amazing
I’m sooo glad 🥰🥰
i even send you the chocolate cake pic you didn't bother even to view
Difficult to keep a track of all DMs
Tried your recipe for the lemon cake and it was simply wonderful. Thanks for sharing
Hi
Please guide me.
My cake collapsed for the 4th time.
The flour is 180 grams and sugar mentioned is 300 gms.
Is that possible?
My cake is turning out to be a sludge.
notification hi ni aa rha tha, kitne time se wait kar rhi
meri birthday 1st september ko thi and tabse i am a fan of lemon cake
thankyou so much bhaiya for this recipie
love you loads
Happy birthday in advance and loooots of love❤️❤️❤️
I love anything lemon! I can't wait to try this.
Hi shivesh. I have been following ur recipes since a long time now n i must say all of them are just perfect. All my cakes comes out evenly baked. Gonna try this one soon.
Sooo sweet❤️❤️ thank youuu
Just Fantastic Shiveshhhh....I have seen some recipes of lemon cake....but this is the best,not only this...your all recipes are the best...Thanks for this recipe 😄😋
Awww thank youu❤️❤️ that’s so sweet
Ooooh I've always wanted to bake lemon cake... But didn't find a decent recipe.
Thankyou Thankyou Shivesh 😍😍😍😍😍
Yaaaay! Happy baking ❤️❤️
I am gonna try this cake for my dad's birthday tomorrow. Can't wait literally to smell that fresh aroma of lemon. I will update here:,-)
How did u it turn out?
@@crystaldias6058 It was divine. Everything was so perfect just followed Shivesh cream cheese at home and this lemon cake recipe from start to end.
Wow !! Was craving for an evening cake and here it is. Love you Shivesh.
Love you too ❤️❤️
I tried it and I came out really very well 😋 .. my question is Can I add Coco powder in this cake batter ?
I tried your recipe for the first time, I must say I was really doubtful about the results cause I am an amateur baker. It turned out fabulous… sharing the picture
Am going to try more of your recipes….
Thank you so much…
You have one more fan to your long list …..
How do I add the picture?
Oh my god..You read my mind I really wanted to eat a you know a tangy flavoured cake or cupcake..but like you know I didn't go out..I am going to try this out for sure thanks alot for sharing lots of love Shivesh you are just so amazing ❤️🥰✨👍🏻
Sooo sweet!! Thank youu ❤️❤️ lots of love
@@BakeWithShivesh hi which brand of food color do you use . Thanks
I am addicted to your videos
Ig it's a great addiction 😉
Hahaha yaay
Sucheta Jhunjhunwala
All your eggless recipes are super simple and so precise I have tried lot of them Infact I tried ur caramel sauce yesterday super yummm... wish I could share pictures thru email. Anyway thnx for this beautiful channel keep posting. Very well explained.
Aww that’s so incredibly sweet of you! Thank you so much Sucheta❤️ keep baking
It turned out amazing
I asked my mum to bake this cake fr me....it turned out amazing 😍. Thanks fr the recipe!!
Do a video on, best places to buy baking equipment and products used for baking
the presentation says it all...man reach 1 Milli soonnn
big fan, your recipes tastes the best
Thank youuu❤️
most refreshing recipe I have ever made !!!
Hi sudeshna,
Please guide me.
My cake collapsed for the 4th time.
The flour is 180 grams and sugar mentioned is 300 gms.
Is that possible?
My cake is turning out to be a sludge.
Hi shivesh you have inspired me to become a home baker
It's magic I was looking for lemon cake recipe on your channel for my sister's birthday and here you uploaded it❤️
wow I'm definitely making this!!
Yaaaay
Uhh so yummy cake i loved it so much❤💯🌈🤤 i made it 7time all time camed out very well
U are excellent I love your recipes I talk to everyone about your recipes
The best recipe.. Thank u 🌹 !! Helped me a log and i love it ❤
Ah, you've given your videos the Marks and Spencer slow motion, with the background lazy music, very evocative of luxury and decadence😁😁. Jokes aside, it looks like it will taste sooo good❤❤❤
Definitely going to make it.😋😋
I'm going to make this cake soon. Thank you for sharing the recipe. 💛😀
Yaaay❤️
Shivesh just awesome... I made this cake today and everybody liked it...
Hi madhurima,
My cake collapsed for the 4th time.
Can you help me with it!
I feel there is something wrong with the quantity of dry ingredients like the flour mentioned is 180 gms and curd is 285 gms.
My mixture is turning out to be runny as compared to what is being shown in the video.
I did write to bhavesh but he hasn’t responded yet.
Hi Sheetal,
I made this cake 4 to 5 times or more everyone liked the flavor. Ingredients are all ok because my one came out very well.. Just follow his intruction's .
I baked it in Microwave.
Another day another super easy recipe by Shivesh , this is my all time favorite cake flavour 😍
Yaaaay❤️
I tried this recipe and it turned out amazing I sometimes think that were were you when I was 15 because I did not know how to cook
Did you use microwave or an otg ?
Could you please tell the timing and the temperature you used ?
Ur recipies are amazingg nd i started baking because of ur recipiess🥰
Aww so glad❤️❤️
Your recipes are like therapy 😃
Hai... Your recipes are super tasty.. I have tried some of them...carrot cake.. Chocolate cake.. I wish to try this tol
Ur truly amazing shivesh... Loads of love ❤️❤️❤️ thanks for ur fantastic recipe