Christmas Macaron Recipe - Macarons With Cup Measurements - Swiss Meringue Method

[@balachanderchandu6668]

Making requires hours. Biting up just in seconds. Simply artistic.🤩🥰😲

[@Amnaimran18]

Wow

[@ayesharana6163]

Thanks.... Really needed this recepie

[@ScentSlinger12]

Thank you for sharing! Do you by chance have a link the the portable version of this recipe? Ty!

[@favoriterecipes9861]

No, sorry.

[@fathimabiks7942]

Thnks for the recipe ✨🖤

[@najmaparveen7369]

Thanks a ton for this Recipe...!!! Can we use Plain All-Purpose Flour instead of Almond Flour...? I will definitely watch it later and try it

[@favoriterecipes9861]

Here is a video of macarons without almond flour : ua-cam.com/video/kcL9FrlDc1A/v-deo.html

[@elhamjahed1757]

Hello and thank you for the resepi Can you teach with the Swiss method with flour? I always leave my macaron what is the reason ?? Thank you for your help🌺

[@favoriterecipes9861]

Ok.

[@Othermails08]

What brand is your hand mixer? I have one, it has 3 speeds but the speed is too fast even at the lowest setting. Thanks

[@favoriterecipes9861]

Rival.

[@elhamjahed1757]

Why is there a gap on the pasta?

[@favoriterecipes9861]

What?

[@seungyountwerking7693]

it didn’t work for me im so sad :((