I have a WSet Diploma Sparkling exam this week and just watched your six videos on Champagne for some light reinforcement. I found them refreshing, informative and very entertaining. You even made some good points the WSet does not. Thank you!
Thanks Gwen for the feedback. Glad it's useful 🙏😊👍 I passed the WSET diploma a few years ago. Been to Champagne twice since, so I guess I've deepened my understanding a little since. All the best with the exam. I'm sure you'll be fine, it's scary but probably more achievable than you think 🥂😅 take care...
Thank you for making the Champagne episodes. I'd like to know how to practice so I can tell the mix in a given bottle? Crisp apple/citrus = Chardonnay, grapefruit = Pinot Noir etc.?
I think Gosset used to blend all seven grapes in their brut, using the four lesser know ones in small percentages. Doesn't look like they do that anymore.
I have a WSet Diploma Sparkling exam this week and just watched your six videos on Champagne for some light reinforcement. I found them refreshing, informative and very entertaining. You even made some good points the WSet does not. Thank you!
Thanks Gwen for the feedback. Glad it's useful 🙏😊👍 I passed the WSET diploma a few years ago. Been to Champagne twice since, so I guess I've deepened my understanding a little since. All the best with the exam. I'm sure you'll be fine, it's scary but probably more achievable than you think 🥂😅 take care...
Thanks for the videos. They're making me thirsty :).
Thank you for making the Champagne episodes. I'd like to know how to practice so I can tell the mix in a given bottle? Crisp apple/citrus = Chardonnay, grapefruit = Pinot Noir etc.?
Hi, can I use these videos as part of a presentations?
This is truly fantastic. Thanks very much indeed!
Looking forward to more in depth videos on Champagne.
There is a house in the Aube, Pillot, that makes a 100% Pinot Blanc, fantastic.
I think Gosset used to blend all seven grapes in their brut, using the four lesser know ones in small percentages. Doesn't look like they do that anymore.
you forgot to describe the Noir....
Fromenteau is a synonym of Pinot gris ??
Hi Dinesh, they seem related indeed :)