I am a simple-minded person so when I make mine I cook the ground beef with onion then I use green beans as the only vegetable season with salt and pepper top with tater rounds and bake it at 450° until it bubbles up about 35 minutes or so. But I'm going to try it your way it looks yummy
Pro Tip: You lost me with Campbell's condensed chicken soup, all condensed soups have a nasty aftertaste. Replace with one package of Knorr chicken gravy mix using one 15 1/2 oz can chicken broth to prepare. Using a bowl gently fold all ingredient's together then add to baking dish. Top with tots, bake, finish with cheese. Thank you for sharing!!
@Edgar Pot Cream of chicken (or cream of mushroom or celery) soup is a very common addition to casseroles. It adds flavor and it thickens. It adds moisture and sticks the ingredients together. Otherwise, it would just be meat and veggies mixed together in a baking dish. Without a moist binder, the dish would dry out.
It's preformed little nuggets of grated potatoes that are crispy on the outside. They come frozen. They're a weird little cultural phenomenon that has been around since the 80's. Kind of the epitome of "not fancy" cooking.
Looks delicious
Wow never thought of a tator tot cassorole so excited to try this
I like to make TT casseroles. I'm making yours when I am off from work next week. Yum😊
Looks delicious!
Sounds good 👍
Looks so yummy 🤤😍😻🤩😋
Thank you so much! :)
WOW! That looks yummy! Btw, you have a new subscriber, me! 😎
Thanks Darci, so glad you are here! :)
I'm going to make it this Thursday....when it's Dad's time to cook.
I am a simple-minded person so when I make mine I cook the ground beef with onion then I use green beans as the only vegetable season with salt and pepper top with tater rounds and bake it at 450° until it bubbles up about 35 minutes or so. But I'm going to try it your way it looks yummy
Hi Ray, your way sounds great as well. I will have to give it a try!
I like that carrot chopper. Could you give us the details for that? I’ll be making this next week.
You bet! Here it is: www.amazon.com/shop/thisvivaciouslife/list/EO3L059SDDE3?ref_=aip_sf_list_spv_ofs_mixed_d
👋 HI, New Subscriber , This Looks Amazing Great DELISH 😋 Thank you for Sharing 😋 ❤
Thanks for being here! :)
Pro Tip: You lost me with Campbell's condensed chicken soup, all condensed soups have a nasty aftertaste. Replace with one package of Knorr chicken gravy mix using one 15 1/2 oz can chicken broth to prepare. Using a bowl gently fold all ingredient's together then add to baking dish. Top with tots, bake, finish with cheese. Thank you for sharing!!
Sorry for asking a dumb question but...what does the cream of chicken soup do to the recipe? Looks delicious BTW!
not a dumb question at all, that's being curious and asking.
@Edgar Pot Cream of chicken (or cream of mushroom or celery) soup is a very common addition to casseroles. It adds flavor and it thickens. It adds moisture and sticks the ingredients together. Otherwise, it would just be meat and veggies mixed together in a baking dish. Without a moist binder, the dish would dry out.
@@sjs9354 ok thank you!
Thank you so much! It gives it flavor and binds the dish as well. Hope you love it!
What kind of chopper did you use for your carrots?
Here it is: www.amazon.com/shop/thisvivaciouslife/list/EO3L059SDDE3?ref_=aip_sf_list_spv_ofs_mixed_d
Delish
What potato 🥔 tops we don't have in Scotland xnanapollyx 💗🌌🏴🙏
Shred your potatoes and add...
I have seen CROWNS in the freezer section. Like a mini version of a tater tot.
i ONLY USE PRINT. DO NOT USE DOWNLOAD - NOT COMPUTER LITERATE - SO, WILL YOU PLEASE OFFER A CHOICE WHEN COPYING?
GAWD, WE LOVE AMERICAN FOOD.
WE LOVE USA,
UP ALL NIGHT, GILBERT GOTTFRIED
I swear she made this video in 15 mins. She just threw everything thing in the dish!
WATCHING FROM NORTHERN IRELAND UNITED KINGDOM ❤️❤️❤️
WHAT ARE TATOR TOTS PLEASE.❤️❤️
It's preformed little nuggets of grated potatoes that are crispy on the outside. They come frozen. They're a weird little cultural phenomenon that has been around since the 80's. Kind of the epitome of "not fancy" cooking.
@@nmt9648 Thankyou so very much for your reply... they sound delicious.😘😘
Why do they to always add cheesev to every thing. It's not healthy.
Wayyyyy to much salt. Soup has salt, cheese has salt, tater tots have salt, then she adds a ton of salt 😢
She said she like it like that...not you.
@@tanbee6022 they miised THAT, she said it 3 times!