Amazing documentary. Very well done and with incredible real people. There is still hope for this world... Hehehe. I live in the south of France and in the farm where I live they where making wine, so there is still everything here, even barrels where we do a special homemade alcohol from this region (floc=Armagnac+grapes juice). For the moment I homebrew at home , but one day I would love to experiment with spontaneous fermentation. In the meantime I will enjoy one of the Cantillons I have ageing from this amazing person that is Jean. Cheers!!!
Thank you a lot Pierre for this great work. You should listen to Warriors - Chinese Man, modest remix of the Sufi Dialogue you used as a background sound. Cheers to you and all the spontaneous beer lovers
This is a wonderful documentary, and so much fun to watch.. Your title does not live upto that. Keep up this work, waiting for more documentaries like this from you👏🏻
Thanks, this is a great video. Regarding barrel tasting/dumping barrels - you should check out California's Sour Cellars someday if you can! Their brewmaster, Bryan Doty, has gotten his process down to the point where the past several years they haven't had to dump any barrels due to off flavors (but have chosen to dump some of their high acidity, older barrels in order to free up space for younger beers to make blends). Their beers are shockingly clear and smooth, and they primarily focus on spontaneous fermentation. From what I've been hearing, achieving consistency to the point where no barrels end up acetic and must be dumped is rather rare!
Thank you so much for making this! It was so interesting to hear them wax philosophical about this amazing craft. Do you have a patreon ?? I feel guilty for not paying to watch this
Amazing Pierre, i really loved it. I really woud like to repost this vídeo on my youtube channel, may i have your permission to do that??? Everyone must to see it. Santé!!!
This deserves way more attention. Commenting for the algorithm. Thank you so much!!
thank you thank you thank you!
This is incredible! Such a fascinating watch. Sparking my interest for spontaneous beer like crazy.
wonderful. Tx for sharing
Vraiment intéressant. Merci
Great documentary- chapeau
Amazing documentary. Very well done and with incredible real people. There is still hope for this world... Hehehe. I live in the south of France and in the farm where I live they where making wine, so there is still everything here, even barrels where we do a special homemade alcohol from this region (floc=Armagnac+grapes juice). For the moment I homebrew at home , but one day I would love to experiment with spontaneous fermentation. In the meantime I will enjoy one of the Cantillons I have ageing from this amazing person that is Jean. Cheers!!!
Amazing, thank u
Great!! thank you for your video. I know Tom and La montagnarde, awesome people.
Great video. It’s good to see some faces I know. Methode Antidoot! Methode Goat!
Thank you so much for making this! It is truly appreciated :)))
By far the most impressive content on spontaneous fermentation! Kudos.
Very good!
Beautiful. Bravo!
Excelente, merci!
Fantastic project and documentary, it really made me smile. Thank you for sharing.
Thank you a lot Pierre for this great work. You should listen to Warriors - Chinese Man, modest remix of the Sufi Dialogue you used as a background sound. Cheers to you and all the spontaneous beer lovers
This is the best video ever. Thank you for your fantastic work.
Very interesting, very good documentary! Thank you
This is a wonderful documentary, and so much fun to watch.. Your title does not live upto that.
Keep up this work, waiting for more documentaries like this from you👏🏻
Well done, long life spontaneous beers
Great documentary - well done and enjoyable to watch! I love learning unique visions of different brewer/blenders!
Great video. Inspiring. Thanks.
Great, amazing, incredible video. Thanks a lot to have shared this!
Congratulations and thank you so much about the documentary. I think is so great!!
Fantastic work. Thank you, I have learnt so much. Everything is perfect here - topic, guests, filming, music and create vocabulary in comments.
Amazing documentary. Thanks for that!
Thank you so much for this video!! Wonderful!!
Great work!! Really enjoyed the insight and the easy approach.
A gigantic thank you for that awesome documentary !!! It is sooooo interesting and inspiring !!!
awsome work!
Thank you so much for the fascinating work! Keep it up! Learned a lot more about passion for sure!
Great inspiring documentary!
This is amazing!!! Thank you so much!
Thanks, this is a great video. Regarding barrel tasting/dumping barrels - you should check out California's Sour Cellars someday if you can! Their brewmaster, Bryan Doty, has gotten his process down to the point where the past several years they haven't had to dump any barrels due to off flavors (but have chosen to dump some of their high acidity, older barrels in order to free up space for younger beers to make blends). Their beers are shockingly clear and smooth, and they primarily focus on spontaneous fermentation. From what I've been hearing, achieving consistency to the point where no barrels end up acetic and must be dumped is rather rare!
Very nice video!
Très intéressant comme façon de faire!
amazing stuff, hope to do something similar in brazil in the future
Thank you so much for making this! It was so interesting to hear them wax philosophical about this amazing craft. Do you have a patreon ?? I feel guilty for not paying to watch this
Amazing Pierre, i really loved it. I really woud like to repost this vídeo on my youtube channel, may i have your permission to do that??? Everyone must to see it. Santé!!!
Of course i wont forget your credits.
go for it Wesley! thanks
Hello Pierre, I'll repost on this channel, okay? Santé!!
Qui est le producteur Suisse?
Is that guy really smoking a cigarette in his barrel room? I'm no pro-brewer but that doesn't seem like a great idea to me.
No you're not artists. Your weirdos, all of you