COCA-COLA Cake❤

COCA-COLA CAKE
1 cup (2 sticks) Butter
3 tablespoons Unsweetened Cocoa Powder
1 cup Coca-Cola at room temperature
Melt butter in a saucepan with cocoa and cola. Bring to a boil and let cool a bit.
Meanwhile, mix in a bowl:
2 cups All Purpose Flour
2 cups Sugar
1 teaspoon Baking Soda
Pour the Coca-Cola mixture over the dry ingredients and whisk together well. In a measuring cup pour the following:
1/2 cup Buttermilk
2 Eggs
1 teaspoon Vanilla Extract
Whisk together and pour into the cake mixture and stir well.
Now add: 1-1/2 cups Mini-Marshmallows
Stir together and pour into a buttered 9 inch x 13 inch baking dish and bake at 350 degrees F for 30 to 40 minutes until a toothpick inserted in the middle of the cake comes out clean or crumby.
FROSTING RECIPE:
1/2 CUP (1 STICK) Butter
2 tablespoons unsweetened Cocoa Powder
6 tablespoons Coca-Cola
1-pound Box (16-ounces) 4 cups Powdered Sugar
Melt butter in a saucepan with cocoa and cola. Bring to a boil. Remove from heat. Slowly add Powdered Sugar and whisk together well. Pour over the warm cake. Let cake cool completely (if you possibly can) and enjoy!
OPTION: add 1 cup chopped Pecans to the frosting before pouring over the cake
#classic #classicrecipes #homemade #vintage #sweetmemories #sweettreats