ಮೈಲಾರಿ ದೋಸೆ ಈರುಳ್ಳಿ ಸಾಗು/Mylari Dose Erulli Saagu/ಈರುಳ್ಳಿ ಸಾಗು ದೀಡಿರ್ ದೋಸೆ/ಆನಿಯನ್ ಸಾಗು

Namma Adige, A akannada cooking channel, Recipes in kannada, Today's recipe is a really mouthwatering and instant and a traditional recipe in mysore,#MylaridoseErullisaagu#ErullisaaguMylaridose#Mysorespecial mylaridoseerullisaagu,
This recipe can be prepared for Breakfast or for evening snack also, not suitable for lunch boxes, tastes great when it is served hot, very interesting recipe, this dosa can be prepared, easily no fermentation is required, This is an instant dosa, No fermentation dosa
Ingredients for Mylaridosa
Maida
Rice flour
salt
REquired amount of water
Ingredients for Erulli saaru
Onion sliced or chop as you like
For grinding MAsala
Onion
ginger and garlic
pudina
corriander leaves
clove,cinnamon,cardamom (cardamom optional)
Roasted channa
Grated raw coconut
for tempering
oil
mustard seeds
onions
grounded paste

[@sunitavadje4911]

I tried ur recipe it was amazing and delicious 😋😋

[@vijaylatha9370]

Sunita .Vadje

[@mamathasneha3967]

Easy method sagu and dose really quick and easy definitely I will try mam

[@poornimamohan3876]

Wow wow Super yummy yummy yummy yummy yummy yummy yummy yummy yummy recipes 👌🤤🤤

[@LittleKidies]

It was really awesome recepie...tried it.

[@shanthiramesh3196]

Different and new recipe mam i will try 👌👌👍👍👍

[@renukamyygfjmrenuka1899]

Shanthi Ramesh m mi
nNBNn

[@pavan88061]

I like all yur recipes.. it's amazing..

[@aruven123]

2nd time ewathu madtha iddini, first time maadidhaga thumba tasty agithu saagu. Naanu batani mathu alugadde kooda serisidhe. Thank You!

[@nithishherur9730]

Super tq for new recipe

[@nagavenikognoor7973]

👌👌👍👍nagaveni

[@geetanjalin5004]

Something different found on UA-cam today. Thanks will try today.

[@nammaadige]

Thanks ma'am, do try,

[@snehareddy4104]

I tried your recipe madam this was tasty

[@movinserao3197]

Erulli sagu nice sis

[@vinutaneelawani4065]

Tried today, tumba channagi aytu super recipe👌thank u mam...

[@nammaadige]

Thanks 🙏🏻 ma'am

[@manjulamanju2845]

I will try Thanks madam

[@nagarajabannadishiva1904]

I have never seen both before. It looks good. I should try this , when I go home.
Thanks akka

[@ranganatharangaraga9356]

Super recipe madam thanks

[@pavithrashenoy3142]

I will try this

[@ParmeshParmi-qc3vf]

Super resipi👌👌👌

[@chaithrasc4987]

Thanks madam super recipe

[@thanishgaming4253]

Super recipe 👌😊

[@rajamanitr1460]

Waaaaaaaaaaaaaaaaaaw 👌👌 ty for sharing ur recipe mam 🤝😊👍👍🙏

[@nammaadige]

Thanks 🙏🏻

[@trishakatti3966]

I will try mam

[@mrashmiswadeep3958]

We eat this rolled with coconut sugar and ellu stuffing. Nice recipe.

[@nammaadige]

Ok.. thanks 🙏🏻 for watching

[@universeofopulence]

@rashmi.... that seems yummy..plZ provide recipe

[@deekshabhat6465]

I tried and it turned out very well. Everyone enjoyed @ home

[@nammaadige]

Thanks ma'am for feedback

[@reginamaryraj601]

Will try this

[@manunaveen5800]

yummmmm looking like parotaa

[@nayanaramesh1252]

Super, thank you m'mm.

[@anitabadanahatti9737]

Thanks for tasty recipe👌👌👍

[@nammaadige]

Thanks 🙏🏻

[@sarahanne3698]

Made them today for breakfast and it was very tasty. Thanks for the simple yet tasty recipe.

[@nammaadige]

Thanks for feedback 🙏❤️

[@supreetharam9703]

Happy to try tomorrow easy n interesting

[@AmmuAmmu-fe1sk]

Super madam mondy mornig break fast i will try tomorrow

[@nammaadige]

Ok do try

[@kavithapai8283]

Super mam thankyou

[@harshithaprakash9059]

Ma’am thank you so much for giving such a awesome recipe...... I tried it for breakfast....... it’s amazing......... loved it 🤩

[@nammaadige]

Thanks ma'am 🙏🏻 for feedback

[@basubwd6617]

Apbbqq; ！！！！。 @@ 。

[@girijammam6343]

@@basubwd6617
.

[@sumarn4630]

Super

[@cutepie9441]

Nice recipe madam

[@thesilentchaos]

Tried this one!! Has become one of my favorites!! Thank you so much!

[@nammaadige]

Oh.Thanks Beta..

[@mamathagaddikere1479]

Soooooper ide ri. I will also try it.

[@radhashashi313]

Super i love it, i will try tommorow

[@ranjithasathish8205]

Try madthini nice akka

[@nammaadige]

Thanks ma'am 🙏🏻, try Madi

[@dayanandb8618]

tq mam 👌recipe i will try it 🤝🙏

[@sateesharkachari2146]

Super medam thank you so much

[@nammaadige]

Thanks

[@sheelasn9934]

Recipe nice

[@sindhues4620]

Very unique 🙌🏼

[@nammaadige]

Thanks 🙏🏻

[@vishwanath3878]

Thumba easy & spicy recipe tq

[@ammakkachoudari5058]

👌👌👌👌 madam. I will try it. Tq

[@karunalakshman7001]

And yes mam ur sanu is excellent after fermenting we should add warm water for consistency .

[@karunalakshman7001]

Sagu

[@manjulakudpi8615]

Very simple and easy, nice recipes.. Thank you..

[@sudhijois3184]

super

[@bhagyaravimeduri8794]

Wow superb Mam nanu Mysore people dharavad

[@faneradoyce7499]

Wow

[@sundaragnanasekar1236]

Super ma

[@jayanthiprakash7548]

Three cheers to u.feels tasty dish.inredients are in the kichen.pudina to buy,tq.will try tomarrow

[@nammaadige]

Thanks ma'am 🙏🏻,. Tastes great when dosa served hot,

[@pushpak.s8104]

New recipe I'll try

[@harshithahanihani9798]

Hi mam I am ur new subscriber it's too easy and good different recipe mam I will try this recipe tq u mam 🤤👌😊🥰

[@nammaadige]

Thanks for subscribing my channel and for your comments

[@savta6189]

Harshithahani Hani 0

[@prarthanakiran2127]

My school teacher prepared this recipe and shared the recipe and photo I am happy to share the happiness with you.... @florence teacher

[@nammaadige]

I trust you, Thanks for feedback and for trying this recipe

[@karunalakshman7001]

Super mam

[@rashmidinesh84rashmini3]

Thumba chennagi differentagide but madida olleyadu alla aste. 👌I like it.

[@nammaadige]

Thanks ma'am 🙏🏻

[@prabhakumari4182]

Hosa Ruchi I'll definitely try and let you know the result mam😋👍

[@nammaadige]

Thanks ma'am

[@AmmuAmmu-fe1sk]

Hi madam nan ewat breakfast ge maddidde nan husbend chanagide anta helidru super recipe

[@nammaadige]

Thanks ma'am 🙏🏻

[@manjunathakn2931]

Mam here kavitha very useful video. Try madidde. Super agi banthu. Begha madi tinnabahudada tindi. Lot of thanks. Finallly superrrrrrrrrrrrrrrrrrrrrrrrrrrr

[@swathibgowda1575]

Hii supper vidio mam

[@ranjithasubramanya3226]

Testy recipi,tq mam

[@nammaadige]

Thanks ma'am 🙏🏻

[@veenaveena2194]

👌

[@anasuyagayathri6876]

Very nice

[@geethageetha1343]

Super mamm

[@vallis5049]

👌👌👌

[@DhanaLakshmi-ic6rx]

super tq

[@suryaaarya195]

Thanks for the recipe

[@monikayaduvanshi451]

Il try n let u know mam

[@nammaadige]

Ok try, both are nice Recipe, try to have when dosa is hot

[@umeshl9968]

It's nothing but Maida dose..
I liked onions saugu

[@nammaadige]

Okay thanks 🙏🏻

[@saibalajinagraju6407]

Nice

[@ranjithask7186]

super

[@alphonsphons894]

In South Borneo, Indonesia, we Called it LEMPENG Cake..🙇🙇

[@shahanajjamakhandi8011]

Super and easy

[@archanakulkarni2125]

So so innovative.......i would like to see ur more new newest recepiese.........well done.....best of luck for ur upcoming new recepies..👌👍

[@nammaadige]

Thanks ma'am 🙏🏻, Your words are inspiring

[@premasundar1546]

Super madam nanu nemma recipe nodutha erruteni

[@nammaadige]

Thanks 🙏

[@ranganayakichinnu5210]

Tq madam

[@dhanushm8910]

Nice👍

[@t.y.jayalakshmi5133]

Mam very nice

[@shivarajs6]

Super madam

[@vasanthyp.s3406]

nice

[@ashareddy808]

Wow nice recipe.

[@nammaadige]

Thanks ma'am

[@srinidhig7068]

Nice recipe tq mam

[@nammaadige]

Thanks ma'am

[@rosemarym2422]

super.nice.mam

[@vijayash2415]

2-3 times try madide, nimhage barallaa...hakida takshana dose Hage hole beelutve, nimhage soft agi chapati hage barallaa

[@pushpapatil1904]

Na evattu madidde super agi bandittu

[@nammaadige]

Thankyou so Much

[@MrSam0019]

Can we use wheat flour instead of maida?

[@nammaadige]

Yes you can use wheat flour

[@AnithaAnitha-kd8en]

Thank u

[@nammaadige]

Thanks 🙏🏻

[@geetharaman9227]

Thank u.

[@nammaadige]

Thanks

[@akshataakshu1928]

Hi ma very nice but can I use wheat flour instead of maida??

[@nammaadige]

You can use wheat flour with this add small proportion of chiroti rawa, after preparing wheat dosa it will become too soft, if you add fine rawa it will give extra crispness

[@akshataakshu1928]

@@nammaadige tnq so much for reply 😊gn

[@pv3293]

Nammuralli ide thara oggarane dose maadteevi. Baree maida hittu balasodu matte kalasida hittige sasive, hasimensu matte karibevina oggarane. Svalpa kai turi kooda haakkobahudu.

[@nammaadige]

okay thanks.. i will also try your recipe.. Each and every women is a chef in their own way..not an easy job to handle household work

[@veena5366]

Your voice is very good....

[@nammaadige]

I don't think so, My son always teases me that I have masculine voice, thanks 🙏🏻💐 ma'am

[@anjuanju5804]

Hi superb

[@nammaadige]

Thanks ma'am 🙏🏻

[@manjula.nmanjula.n5445]

superrrr

[@sonia.satish_10]

Will this dose be soft for long time

[@nammaadige]

After preparing, it will become soft after some time..

[@karunalakshman7001]

Mama doesn't it need fermentation

[@pallaviprashanth5535]

nale ide madtinappa tindy ge

[@KaleemKhan-zt6er]

Aunty idu dose na illa chapati Naa.

[@pratapfeelinggood]

Madam maida badalige godi hittannna balasabhuda ?

[@nammaadige]

If you use only wheat flour it will become too Soft, so take 1 cup wheat flour and 1/2 cup fine Rava, soak rava for 5 mins, remove excess water grind it, after grinding prepare batter

[@HemanthKumar-um6cj]

akka neevu kannada thumba chnnagi mathadthiddeera

[@nammaadige]

Thanks Sir, ಧನ್ಯವಾದಗಳು 🙏🙏🙏

[@gsshamant]

Namaskara . Gasagase gulf countries alli sigalla. adara badalige bere yenu upayogisbahudu anta tilisi.

[@nammaadige]

You can skip this ingredient

[@tukaramtukaram2588]

Hi This is Premlatha Tukaram please tell about steel kadai.

[@nammaadige]

Bergner Brand, purchased in nearby stores

[@rishikarajtasyasha9619]

Auty plzz prepare Siri danyagala dose n show

[@omsrs5819]

Msida badalu godi hittu balasabahuda

[@nammaadige]

Ok you can use wheat flour